AEM
Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Costilow, R. N.
Right arrow Articles by Pepper, R. E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Costilow, R. N.
Right arrow Articles by Pepper, R. E.
Agricola
Right arrow Articles by Costilow, R. N.
Right arrow Articles by Pepper, R. E.

 Previous Article  |  Next Article 

Appl Environ Microbiol. 1966 March; 14(2): 161-169
Copyright © 1966 American Society for Microbiology. All Rights Reserved.

Production and Stabilization of Cells of Bacillus popilliae and Bacillus lentimorbus1

Ralph N. Costilow, Charles J. Sylvester2 and Rollin E. Pepper3

Department of Microbiology and Public Health, Michigan State University, East Lansing, Michigan

ABSTRACT

Bacillus popilliae and B. lentimorbus grew most rapidly and to the greatest extent in aerated cultures at 30 to 32 C with oxygen absorption rates of 1 mmole of O2 per min per liter, or above. The control of pH also increased the maximal populations attained. Media were developed which consistently produced cell populations of about 109 within 24 to 48 hr in aerated cultures of these two species. The acetic acid produced in highly aerated cultures was shown not to be responsible for the rapid loss of cell viability in stationary phase cultures. However, H2O2 was very lethal to cells of B. popilliae, and this species is known to have the capacity to produce it. Stationary-phase cells were partially stabilized by reducing the availability of oxygen after 24 hr of incubation on a shaker, and the addition of low levels of glucose further stabilized the cells. The most stable cells were those produced in a medium in which 4% Trypticase (BBL) and 0.1% barbituric acid were incorporated. A high percentage of these cells contained refractile bodies visible under a phase microscope. Although these bodies were not heat-resistant and lacked other characteristics of endospores, cells in cultures containing them had reasonably high viability for extended periods, as compared with those in control cultures.


FOOTNOTES

2 Present address: University of Detroit Dental School, Detroit, Mich.

3 Present address: Department of Biology, Elizabethtown College, Elizabethtown, Pa.

1 Journal article no. 3435, Michigan Agricultural Experiment Station.


Appl Environ Microbiol. 1966 March; 14(2): 161-169
Copyright © 1966 American Society for Microbiology. All Rights Reserved.







Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
J. Bacteriol. Microbiol. Mol. Biol. Rev. Eukaryot. Cell All ASM Journals

Copyright © 1966 by the American Society for Microbiology. All rights reserved.