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Appl Environ Microbiol. 1973 January; 25(1): 146-148
Copyright © 1973 American Society for Microbiology. All Rights Reserved.
Agricultural Research Service, U.S. Department of Agriculture, College Station, Texas 77840
School of Veterinary Science and Medicine, Purdue University, Lafayette, Indiana 47907
ABSTRACT
A strain of Aspergillus flavus isolated from ground black pepper produced only aflatoxin B2 on several natural substrates.
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