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Appl Environ Microbiol. 1973 July; 26(1): 18-21
Copyright © 1973 American Society for Microbiology. All Rights Reserved.
a Department of Food Science and Technology, Oregon State University, Corvallis, Oregon 97331
ABSTRACT
Volatile compounds produced by Pseudomonas putrefaciens, P. fluorescens, and an Achromobacter species in sterile fish muscle (Sebastes melanops) were identified by combined gas-liquid chromatography and mass spectrometry. Compounds produced by P. putrefaciens included methyl mercaptan, dimethyl disulfide, dimethyl trisulfide, 3-methyl-1-butanol, and trimethylamine. With the exception of dimethyl trisulfide, the same compounds were produced by an Achromobacter species. Methyl mercaptan and dimethyl disulfide were the major sulfur-containing compounds produced by P. fluorescens.
1 Technical Paper no. 3505, Oregon Agricultural Experiment Station, Oregon State University, Corvallis, Ore. 97331.
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