AEM
Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Goepfert, J. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Goepfert, J. M.
Agricola
Right arrow Articles by Goepfert, J. M.

 Previous Article

Appl Environ Microbiol. 1977 October; 34(4): 458-460
Copyright © 1977 American Society for Microbiology. All Rights Reserved.

Aerobic Plate Count and Escherichia coli Determination on Frozen Ground-Beef Patties

J. M. Goepfert

Food Research Institute, University of Wisconsin, Madison, Wisconsin 53706

ABSTRACT

The aerobic plate count and Escherichia coli content of 604 samples of frozen ground-beef patties is reported. The results are discussed with regard to existing and proposed microbiological standards for raw meats.

Appl Environ Microbiol. 1977 October; 34(4): 458-460
Copyright © 1977 American Society for Microbiology. All Rights Reserved.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
J. Bacteriol. Microbiol. Mol. Biol. Rev. Eukaryot. Cell All ASM Journals

Copyright © 1977 by the American Society for Microbiology. All rights reserved.