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Appl Environ Microbiol. 1979 November; 38(5): 1018-1019

Isolation of cis-3-Amino-L-Proline from Cultured Mycelia of Morchella esculenta Fr

Mitsuaki Moriguchi1, Shin-Ichi Sada1 and Shin-Ichi Hatanaka2

1 Department of Environmental Chemistry and Engineering, Faculty of Engineering, The University of Oita, Oita 870-11
2 Department of Biology, College of General Education, The University of Tokyo, Komaba, Meguro-Ku Tokyo 153, Japan

ABSTRACT

cis-3-Amino-L-proline, identified once as a nonprotein amino acid from the fruiting bodies of Morchella esculenta Fr., was isolated also from the growth medium and cultured mycelia of the same fungus.

Appl Environ Microbiol. 1979 November; 38(5): 1018-1019






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