This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Freer, S. N.
Right arrow Articles by Detroy, R. W.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Freer, S. N.
Right arrow Articles by Detroy, R. W.
Agricola
Right arrow Articles by Freer, S. N.
Right arrow Articles by Detroy, R. W.

 Previous Article  |  Next Article 

Appl Environ Microbiol. 1985 July; 50(1): 152-159
Copyright © 1985, American Society for Microbiology. All Rights Reserved.

Regulation of ß-1, 4-Glucosidase Expression by Candida wickerhamii

S. N. Freer* and R. W. Detroy

Northern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Peoria, Illinois 61604

ABSTRACT

Candida wickerhamii NRRL Y-2563 expressed ß-glucosidase activity (3 to 8 U/ml) constitutively when grown aerobically in complex medium containing either glycerol, succinate, xylose, galactose, or cellobiose as the carbon source. The addition of a high concentration of glucose (>75 g/liter) repressed ß-glucosidase expression (<0.3 U/ml); however, this yeast did produce ß-glucosidase when the initial glucose concentration was ≤50 g/liter. When grown aerobically in medium containing glucose plus the above-listed carbon sources, diauxic utilization of the carbon source was observed and the expression of ß-glucosidase was glucose repressed. Surprisingly, glucose repression did not occur when the cells were grown anaerobically. When grown anaerobically in medium containing 100 g of glucose per liter, C. wickerhamii produced 6 to 9 U of enzyme per ml and did not demonstrate diauxic utilization of glucose-cellobiose mixtures. To our knowledge, this is the first report of apparent derepression of a glucose-repressed enzyme by anaerobiosis.


FOOTNOTES

* Corresponding author.


Appl Environ Microbiol. 1985 July; 50(1): 152-159
Copyright © 1985, American Society for Microbiology. All Rights Reserved.