This Article Full Text (PDF) Alert me when this article is cited Alert me if a correction is posted Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager Reprints and Permissions Copyright Information Books from ASM Press MicrobeWorld Citing Articles Citing Articles via Google Scholar Google Scholar Articles by Dodds, K L Articles by Collins-Thompson, D L Search for Related Content PubMed PubMed Citation Articles by Dodds, K L Articles by Collins-Thompson, D L Agricola Articles by Dodds, K L Articles by Collins-Thompson, D L

 Previous Article  |  Next Article 

Appl Environ Microbiol. 1985 December; 50(6): 1550-1552

Production of N2O and CO2 during the reduction of NO2- by Lactobacillus lactis TS4.

K L Dodds and D L Collins-Thompson

ABSTRACT

N2O was produced during the reduction of NO2- by resting cells of Lactobacillus lactis TS4. At an initial NO2- concentration of 69 micrograms/ml, the rate of N2O production was 1.97 nmol/min per mg of protein, and the recovery of reduced NO2- -N as N2O-N after 24 h was 77%. Higher initial NO2- concentrations decreased both the rate of production of N2O and the recovery of reduced NO2- -N. CO2 production increased during NO2- reduction.

---

Appl Environ Microbiol. 1985 December; 50(6): 1550-1552