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Appl Environ Microbiol. 1986 August; 52(2): 331-333
1 Department of Toxicology and Microbial Chemistry, Faculty of Pharmaceutical Sciences, Science University of Tokyo, Shinjuku-ku, Tokyo 162, and Department of Microbiology, National Institute of Hygienic Sciences, Setagaya-ku, Tokyo 158, 2 Japan
ABSTRACT
Trichothecin, a toxic metabolite of Trichothecium roseum, was detected in 3 of 13 wheat samples examined at levels of 560, 290, and 270 ng/g. In addition, all the T. roseum isolates from the wheat produced the toxin on wheat.
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