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Appl Environ Microbiol. 1989 June; 55(6): 1334-1339
Copyright © 1989, American Society for Microbiology. All Rights Reserved.

Hyperproduction of Poly-ß-Hydroxybutyrate during Exponential Growth of Azotobacter vinelandii UWD

William J. Page* and Olga Knosp{dagger}

Department of Microbiology, University of Alberta, Edmonton, Alberta, Canada T6G 2E9

ABSTRACT

The transformation of Azotobacter vinelandii UW with A. vinelandii 113 DNA resulted in the formation of rifampin-resistant colonies, 13% of which also inherited a previously unrecognized mutation in the respiratory NADH oxidase. These transformants produced colonies with a white-sectored phenotype after prolonged incubation. Cells from these sectors were separated and purified by streaking and were named UWD. The dense white phenotype was due to the production of a large amount of poly-ß-hydroxybutyrate during the exponential growth of strain UWD. The polymer accounted for 65 or 75% of the cell dry weight after 24 h of incubation of cultures containing glucose and either ammonium acetate or N2, respectively, as the nitrogen source. Under the same conditions, strain UW cells contained 22 to 25% poly-ß-hydroxybutyrate, but O2-limited growth was required for these optimal production values. Polymer production was not dependent on O2 limitation in strain UWD, but the efficiency of conversion of glucose to poly-ß-hydroxybutyrate was enhanced in O2-limited cultures. Conversion efficiencies were >0.25 and 0.33 mg of poly-ß-hydroxybutyrate per mg of glucose consumed under vigorous- and low-aeration conditions, respectively, compared with an efficiency of 0.05 achieved by strain UW. Strain UWD, therefore, appeared to from poly-ß-hydroxybutyrate under novel conditions, which may be useful in designing new methods for the industrial production of biodegradable plastics.


FOOTNOTES

* Corresponding author.

{dagger} Present address: Institut für Medizinische Chemie and Biochemie der Universität Innsbruck, A-6020 Innsbruck, Austria.


Appl Environ Microbiol. 1989 June; 55(6): 1334-1339
Copyright © 1989, American Society for Microbiology. All Rights Reserved.




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Copyright © 1989 by the American Society for Microbiology. All rights reserved.