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Appl. Environ. Microbiol., 09 1997, 3676-3683, Vol 63, No. 9
T Jimenez-Salgado, LE Fuentes-Ramirez, A Tapia-Hernandez, MA Mascarua-Esparza, E Martinez-Romero and J Caballero-Mellado
Acetobacter diazotrophicus was isolated from coffee plant tissues and from
rhizosphere soils. Isolation frequencies ranged from 15 to 40% and were
dependent on soil pH. Attempts to isolate this bacterial species from
coffee fruit, from inside vesicular-arbuscular mycorrhizal fungi spores, or
from mealybugs (Planococcus citri) associated with coffee plants were not
successful. Other acid-producing diazotrophic bacteria were recovered with
frequencies of 20% from the coffee rhizosphere. These N2-fixing isolates
had some features in common with the genus Acetobacter but should not be
assigned to the species Acetobacter diazotrophicus because they differed
from A. diazotrophicus in morphological and biochemical traits and were
largely divergent in electrophoretic mobility patterns of metabolic enzymes
at coefficients of genetic distance as high as 0.950. In addition, these
N2-fixing acetobacteria differed in the small-subunit rRNA restriction
fragment length polymorphism patterns obtained with EcoRI, and they
exhibited very low DNA-DNA homology levels, ranging from 11 to 15% with the
A. diazotrophicus reference strain PAI 5T. Thus, some of the diazotrophic
acetobacteria recovered from the rhizosphere of coffee plants may be
regarded as N2-fixing species of the genus Acetobacter other than A.
diazotrophicus. Endophytic diazotrophic bacteria may be more prevalent than
previously thought, and perhaps there are many more potentially beneficial
N2-fixing bacteria which can be isolated from other agronomically important
crops.
Copyright © 1997, American Society for Microbiology
Coffea arabica L., a new host plant for Acetobacter diazotrophicus, and isolation of other nitrogen-fixing acetobacteria
Departamento de Genetica Molecular, Universidad Nacional Autonoma de Mexico, Cuernavaca, Morelos, Mexico.
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