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Applied and Environmental Microbiology, October 1999, p. 4637-4645, Vol. 65, No. 10
Department of Applied Chemistry and
Microbiology1 and Animal Reproduction,
Received 18 November 1998/Accepted 5 May 1999
Toxin-producing isolates of Bacillus licheniformis were
obtained from foods involved in food poisoning incidents, from raw milk, and from industrially produced baby food. The toxin detection method, based on the inhibition of boar spermatozoan
motility, has been shown previously to be a sensitive assay for the
emetic toxin of Bacillus cereus, cereulide. Cell extracts
of the toxigenic B. licheniformis isolates inhibited sperm
motility, damaged cell membrane integrity, depleted cellular
ATP, and swelled the acrosome, but no mitochondrial damage was
observed. The responsible agent from the B. licheniformis
isolates was partially purified. It showed
physicochemical properties similar to those of cereulide, despite having very different biological activity. The
toxic agent was nonproteinaceous; soluble in 50 and 100%
methanol; and insensitive to heat, protease, and acid or alkali and of
a molecular mass smaller than 10,000 g mol
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Copyright © 1999, American Society for Microbiology. All rights reserved.
Toxigenic Strains of Bacillus licheniformis Related to
Food Poisoning
1. The toxic
B. licheniformis isolates inhibited growth of
Corynebacterium renale DSM 20688T, but not all
inhibitory isolates were sperm toxic. The food
poisoning-related isolates were beta-hemolytic, grew anaerobically
and at 55°C but not at 10°C, and were nondistinguishable from the
type strain of B. licheniformis, DSM 13T, by a
broad spectrum of biochemical tests. Ribotyping revealed more
diversity; the toxin producers were divided among four ribotypes when
cut with PvuII and among six when cut with
EcoRI, but many of the ribotypes also contained
nontoxigenic isolates. When ribotyped with PvuII, most
toxin-producing isolates shared bands at 2.8 ± 0.2, 4.9 ± 0.3, and 11.7 ± 0.5 or 13.1 ± 0.8 kb.
*
Corresponding author. Mailing address: Department of
Applied Chemistry and Microbiology, P.O. Box 56 (Biocenter), 00014 University of Helsinki, Finland. Phone: 358-9-70859300. Fax:
358-9-70859301. E-mail:
mirja.salkinoja-salonen{at}helsinki.fi.
Applied and Environmental Microbiology, October 1999, p. 4637-4645, Vol. 65, No. 10
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
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