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Applied and Environmental Microbiology, November 1999, p. 4943-4948, Vol. 65, No. 11
Novo Nordisk Biotech, Davis, California
95616,1 and Novo Nordisk A/S, 2880 Bagsv
Received 26 April 1999/Accepted 10 August 1999
A laccase from Coprinus cinereus is active at alkaline
pH, an essential property for some potential applications. We cloned and sequenced three laccase genes (lcc1, lcc2,
and lcc3) from the ink cap basidiomycete C. cinereus. The lcc1 gene contained 7 introns, while
both lcc2 and lcc3 contained 13 introns. The predicted mature proteins (Lcc1 to Lcc3) are 58 to 80% identical at
the amino acid level. The predicted Lcc1 contains a 23-amino-acid C-terminal extension rich in arginine and lysine, suggesting that C-terminal processing may occur during its biosynthesis. We expressed the Lcc1 protein in Aspergillus oryzae and purified it. The
Lcc1 protein as expressed in A. oryzae has an apparent
molecular mass of 66 kDa on sodium dodecyl sulfate-polyacrylamide gel
electrophoresis and absorption maxima at 278 and 614 nm. Based on the
N-terminal protein sequence of the laccase, a 4-residue propeptide was
processed during the maturation of the enzyme. The dioxygen specificity of the laccase showed an apparent Km of 21 ± 2 µM and a catalytic constant of 200 ± 10 min
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Molecular Characterization of Laccase Genes from
the Basidiomycete Coprinus cinereus and Heterologous
Expression of the Laccase Lcc1
rd, Denmark2
1
for O2 with 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic
acid) as the reducing substrate at pH 5.5. Lcc1 from A. oryzae may be useful in industrial applications. This is the
first report of a basidiomycete laccase whose biosynthesis involves
both N-terminal and C-terminal processing.
*
Corresponding author. Mailing address: Novo Nordisk
Biotech, 1445 Drew Ave., Davis, CA 95616. Phone: (530) 757-4993. Fax: (530) 758-0317. E-mail: dyaver{at}nnbt.com.
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