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Applied and Environmental Microbiology, April 1999, p. 1397-1404, Vol. 65, No. 4
Department of Food Science, University of
Guelph, Guelph, Ontario, Canada, N1G 2W1
Received 2 June 1998/Accepted 9 November 1998
In this paper we describe evaluation and characterization of a
novel assay that combines immunomagnetic separation and a fluorescently stained bacteriophage for detection of Escherichia coli
O157:H7 in broth. When it was combined with flow cytometry, the
fluorescent-bacteriophage assay (FBA) was capable of detecting
104 cells/ml. A modified direct epifluorescent-filter
technique (DEFT) was employed in an attempt to estimate bacterial
concentrations. Using regression analysis, we calculated that the lower
detection limit was between 102 and 103
cells/ml; however, the modified DEFT was found to be an unreliable method for determining bacterial concentrations. The results of this
study show that the FBA, when combined with flow cytometry, is a
sensitive technique for presumptive detection of E. coli O157:H7 in broth cultures.
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Copyright © 1999, American Society for Microbiology. All rights reserved.
Development and Characterization of a Fluorescent-Bacteriophage
Assay for Detection of Escherichia coli O157:H7
and
*
Corresponding author. Mailing address: Department of
Food Science, University of Guelph, Guelph, Ontario, Canada N1G 2W1. Phone: (519) 824-4120, ext. 2269. Fax: (519) 824-6631. E-mail: mgriffit{at}uoguelph.ca.
Present address: Center for Food Safety & Quality Enhancement,
University of Georgia, Griffin, GA 30223-1797.
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