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Applied and Environmental Microbiology, April 1999, p. 1491-1500, Vol. 65, No. 4
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.

Disaccharides as a New Class of Nonaccumulated Osmoprotectants for Sinorhizobium meliloti

Kamila Gouffi, Nathalie Pica, Vianney Pichereau, and Carlos Blanco*

Groupe Membranes et Osmorégulation, UPRES-A CNRS 6026, Université de Rennes 1, Campus de Beaulieu, F-35042 Rennes, France

Received 16 November 1998/Accepted 3 February 1999

Sucrose and ectoine (1,4,5,6-tetrahydro-2-methyl-4-pyrimidine carboxylic acid) are very unusual osmoprotectants for Sinorhizobium meliloti because these compounds, unlike other bacterial osmoprotectants, do not accumulate as cytosolic osmolytes in salt-stressed S. meliloti cells. Here, we show that, in fact, sucrose and ectoine belong to a new family of nonaccumulated sinorhizobial osmoprotectants which also comprises the following six disaccharides: trehalose, maltose, cellobiose, gentiobiose, turanose, and palatinose. Also, several of these disaccharides were very effective exogenous osmoprotectants for strains of Rhizobium leguminosarum biovars phaseoli and trifolii. Sucrose and trehalose are synthesized as endogenous osmolytes in various bacteria, but the other five disaccharides had never been implicated before in osmoregulation in any organism. All of the disaccharides that acted as powerful osmoprotectants in S. meliloti and R. leguminosarum also acted as very effective competitors of [14C]sucrose uptake in salt-stressed cultures of these bacteria. Conversely, disaccharides that were not osmoprotective for S. meliloti and R. leguminosarum did not inhibit sucrose uptake in these bacteria. Hence, disaccharide osmoprotectants apparently shared the same uptake routes in these bacteria. Natural-abundance 13C nuclear magnetic resonance spectroscopy and quantification of cytosolic solutes demonstrated that the novel disaccharide osmoprotectants were not accumulated to osmotically significant levels in salt-stressed S. meliloti cells; rather, these compounds, like sucrose and ectoine, were catabolized during early exponential growth, and contributed indirectly to enhance the cytosolic levels of two endogenously synthesized osmolytes, glutamate and the dipeptide N-acetylglutaminylglutamine amide. The ecological implication of the use of these disaccharides as osmoprotectants is discussed.

* Corresponding author. Mailing address: Groupe Membranes et Osmorégulation, UPRES-A CNRS 6026, Université de Rennes 1, Campus de Beaulieu, Av. du Général Leclerc, F-35042 Rennes, France. Phone and fax: 33 (0)2 99 28 61 40. E-mail: Carlos.Blanco{at}univ-rennes1.fr.

Applied and Environmental Microbiology, April 1999, p. 1491-1500, Vol. 65, No. 4
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.


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