This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Dedeyan, B.
Right arrow Articles by Le Petit, J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Dedeyan, B.
Right arrow Articles by Le Petit, J.
Agricola
Right arrow Articles by Dedeyan, B.
Right arrow Articles by Le Petit, J.

 Previous Article  |  Next Article 

Applied and Environmental Microbiology, March 2000, p. 925-929, Vol. 66, No. 3
0099-2240/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.

Biochemical and Molecular Characterization of a Laccase from Marasmius quercophilus

Boghos Dedeyan,1 Agnieszka Klonowska,1 Simone Tagger,2 Thierry Tron,1 Gilles Iacazio,2 Gérard Gil,1 and Jean Le Petit2,*

Laboratoire de Bioinorganique Structurale, CNRS UMR 6517,1 and Laboratoire de Microbiologie, CNRS UPRESA 6116,2 Faculté des Sciences de St Jérôme, 13397 Marseille, Cedex 20, France

Received 27 July 1999/Accepted 26 November 1999

The basidiomycete Marasmius quercophilus is commonly found during autumn on the decaying litter of the evergreen oak (Quercus ilex L.), a plant characteristic of Mediterranean forest. This white-rot fungus colonizes the leaf surface with rhizomorphs, causing a total bleaching of the leaf. In synthetic liquid media, this white-rot fungus has strong laccase activity. From a three-step chromatographic procedure, we purified a major isoform to homogeneity. The gene encodes a monomeric glycoprotein of approximately 63 kDa, with a 3.6 isoelectric point, that contains 12% carbohydrate. Spectroscopic analysis of the purified enzyme (UV/visible and electron paramagnetic resonance, atomic absorption) confirmed that it belongs to the "blue copper oxidase" family. With syringaldazine as the substrate, the enzyme's pH optimum was 4.5, the optimal temperature was 75°C, and the Km was 7.1 µM. The structural gene, lac1, was cloned and sequenced. This gene encodes a 517-amino-acid protein 99% identical to a laccase produced by PM1, an unidentified basidiomycete previously isolated from wastewater from a paper factory in Spain. This similarity may be explained by the ecological distribution of the evergreen oak in Mediterranean forest.


* Corresponding author. Mailing address: Laboratoire de Microbiologie, case 452, Faculté des Sciences de St Jérôme, 13397 Marseille, Cedex 20, France. Phone: 33 4 91 28 85 29. Fax: 33 4 91 28 80 30. E-mail: Jean.Le-Petit{at}microbio.u-3mrs.fr.


Applied and Environmental Microbiology, March 2000, p. 925-929, Vol. 66, No. 3
0099-2240/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.



This article has been cited by other articles:

  • Nagai, M., Kawata, M., Watanabe, H., Ogawa, M., Saito, K., Takesawa, T., Kanda, K., Sato, T. (2003). Important role of fungal intracellular laccase for melanin synthesis: purification and characterization of an intracellular laccase from Lentinula edodes fruit bodies. Microbiology 149: 2455-2462 [Abstract] [Full Text]  
  • Litvintseva, A. P., Henson, J. M. (2002). Cloning, Characterization, and Transcription of Three Laccase Genes from Gaeumannomyces graminis var. tritici, the Take-All Fungus. Appl. Environ. Microbiol. 68: 1305-1311 [Abstract] [Full Text]