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Applied and Environmental Microbiology, August 2001, p. 3391-3395, Vol. 67, No. 8
Microbiology Section, Department of Animal
Nutrition and Physiology, Ministry of Food, Agriculture and Fisheries,
Danish Institute of Agricultural Sciences, Research Centre Foulum,
DK-8830 Tjele, Denmark
Received 29 January 2001/Accepted 16 May 2001
An in vitro intestinal tissue model was developed for the
investigation of bacterial association in the pig small intestine under
different dietary regimes. In preliminary experiments, jejunal and
ileal tissue was taken from Danish Landrace pigs fed standard diet and
inoculated with either Salmonella or nonpathogenic
Escherichia coli strains. Higher numbers of salmonellae
associated with the ileal tissues, but the numbers did not reach
significance. Hence, jejunal sections were inoculated with
nonpathogenic E. coli and ileal sections were inoculated
with salmonellae in the presence of mannose or commercial nondigestible
oligosaccharides (NDO) at 2.5%. There was a significant decrease in
E. coli associated with the jejunum in the presence of
mannose (P < 0.05). Furthermore, in pigs fed a diet
supplemented with commercial NDO at 4% there was a significant
reduction in the numbers of E. coli in jejunal organ
cultures of pigs fed the FOS diet (P < 0.05). There
was a reduction, though not a significant one, in the association of
Salmonella sp. to the ileal sections of pigs fed the
commercial FOS diet. The feeding of commercial GOS or its addition to
organ cultures did not affect E. coli or
Salmonella numbers.
0099-2240/01/$04.00+0 DOI: 10.1128/AEM.67.8.3391-3395.2001
Copyright © 2001, American Society for Microbiology. All rights reserved.
Effects of Nondigestible Oligosaccharides on
Salmonella enterica Serovar Typhimurium and Nonpathogenic
Escherichia coli in the Pig Small Intestine In
Vitro
*
Corresponding author. Mailing address: School of
Biomedical Sciences, University of Ulster, Cromore Rd, Coleraine,
County Londonderry, Northern Ireland BT52 ISA, United Kingdom. Phone: 44-28-7032-4689. Fax: 44-28-7032-4965. E-mail:
PJ.Naughton{at}ulst.ac.uk.
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