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Applied and Environmental Microbiology, July 2006, p. 4978-4986, Vol. 72, No. 7
0099-2240/06/$08.00+0     doi:10.1128/AEM.02842-05
Copyright © 2006, American Society for Microbiology. All Rights Reserved.

Functional Heterogeneity of RpoS in Stress Tolerance of Enterohemorrhagic Escherichia coli Strains

Arvind A. Bhagwat,1* Jasmine Tan,1,{dagger} Manan Sharma,2 Mahendra Kothary,3 Sharon Low,1,{dagger} Ben D. Tall,3 and Medha Bhagwat4

Produce Quality and Safety Laboratory,1 Food Technology and Safety Laboratory, Henry A. Wallace Beltsville Agricultural Research Center, Agricultural Research Service, USDA, Bldg. 002, 10300 Baltimore Avenue, Beltsville, Maryland 20705-2350,2 Division of Virulence Assessment, Food and Drug Administration, Laurel, Maryland 20708,3 National Center for Biotechnology Information, Bldg. 38A, National Institutes of Health, Bethesda, Maryland 208944

Received 2 December 2005/ Accepted 25 April 2006

The stationary-phase sigma factor (RpoS) regulates many cellular responses to environmental stress conditions such as heat, acid, and alkali shocks. On the other hand, mutations at the rpoS locus have frequently been detected among pathogenic as well as commensal strains of Escherichia coli. The objective of this study was to perform a functional analysis of the RpoS-mediated stress responses of enterohemorrhagic E. coli strains from food-borne outbreaks. E. coli strains belonging to serotypes O157:H7, O111:H11, and O26:H11 exhibited polymorphisms for two phenotypes widely used to monitor rpoS mutations, heat tolerance and glycogen synthesis, as well as for two others, alkali tolerance and adherence to Caco-2 cells. However, these strains synthesized the oxidative acid resistance system through an rpoS-dependent pathway. During the transition from mildly acidic growth conditions (pH 5.5) to alkaline stress (pH 10.2), cell survival was dependent on rpoS functionality. Some strains were able to overcome negative regulation by RpoS and induced higher ß-galactosidase activity without compromising their acid resistance. There were no major differences in the DNA sequences in the rpoS coding regions among the tested strains. The heterogeneity of rpoS-dependent phenotypes observed for stress-related phenotypes was also evident in the Caco-2 cell adherence assay. Wild-type O157:H7 strains with native rpoS were less adherent than rpoS-complemented counterpart strains, suggesting that rpoS functionality is needed. These results show that some pathogenic E. coli strains can maintain their acid tolerance capability while compromising other RpoS-dependent stress responses. Such adaptation processes may have significant impact on a pathogen's survival in food processing environments, as well in the host's stomach and intestine.

* Corresponding author. Mailing address: Produce Quality and Safety Laboratory, Henry A. Wallace Beltsville Agricultural Research Center, Agricultural Research Service, USDA, Bldg. 002, 10300 Baltimore Avenue, Beltsville, MD 20705-2350. Phone: (301) 504-5106. Fax: (301) 504-5107. E-mail: bhagwata{at}ba.ars.usda.gov.

{dagger} Present address: School of Life Sciences and Chemical Technology, Ngee Ann Polytechnic, 535 Clement Road, Singapore 599489, Singapore.

Applied and Environmental Microbiology, July 2006, p. 4978-4986, Vol. 72, No. 7
0099-2240/06/$08.00+0     doi:10.1128/AEM.02842-05
Copyright © 2006, American Society for Microbiology. All Rights Reserved.



This article has been cited by other articles:

  • Ionescu, M., Belkin, S. (2009). Overproduction of Exopolysaccharides by an Escherichia coli K-12 rpoS Mutant in Response to Osmotic Stress. Appl. Environ. Microbiol. 75: 483-492 [Abstract] [Full Text]  
  • Sharma, M., Kniel, K. E., Derevianko, A., Ling, J., Bhagwat, A. A. (2007). Sensitivity of Escherichia albertii, a Potential Food-Borne Pathogen, to Food Preservation Treatments. Appl. Environ. Microbiol. 73: 4351-4353 [Abstract] [Full Text]  


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