AEM
Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Other Versions of this Article:
AEM.02105-06v1
73/3/730    most recent
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Hummel, A. S.
Right arrow Articles by Franz, C. M. A. P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Hummel, A. S.
Right arrow Articles by Franz, C. M. A. P.
Agricola
Right arrow Articles by Hummel, A. S.
Right arrow Articles by Franz, C. M. A. P.

 Previous Article  |  Next Article 

Applied and Environmental Microbiology, February 2007, p. 730-739, Vol. 73, No. 3
0099-2240/07/$08.00+0     doi:10.1128/AEM.02105-06
Copyright © 2007, American Society for Microbiology. All Rights Reserved.

Antibiotic Resistances of Starter and Probiotic Strains of Lactic Acid Bacteria{triangledown}

Anja S. Hummel,1 Christian Hertel,2 Wilhelm H. Holzapfel,1 and Charles M. A. P. Franz1*

Federal Research Centre for Nutrition and Food, Institute of Hygiene and Toxicology, Haid-und-Neu-Strasse 9, D-76131 Karlsruhe, Germany,1 Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstrasse 28, D-70599 Stuttgart, Germany2

Received 6 September 2006/ Accepted 15 November 2006

The antibiotic resistances of 45 lactic acid bacteria strains belonging to the genera Lactobacillus, Streptococcus, Lactococcus, Pediococcus, and Leuconostoc were investigated. The objective was to determine antibiotic resistances and to verify these at the genetic level, as is currently suggested by the European "qualified presumption of safety" safety evaluation system for industrial starter strains. In addition, we sought to pinpoint possible problems in resistance determinations. Primers were used to PCR amplify genes involved in ß-lactam antibiotic, chloramphenicol, tetracycline, and erythromycin resistance. The presence of ribosomal protection protein genes and the ermB gene was also determined by using a gene probe. Generally, the incidences of erythromycin, chloramphenicol, tetracycline, or ß-lactam resistances in this study were low (<7%). In contrast, aminoglycoside (gentamicin and streptomycin) and ciprofloxacin resistances were higher than 70%, indicating that these may constitute intrinsic resistances. The genetic basis for ciprofloxacin resistance could not be verified, since no mutations typical of quinolone resistances were detected in the quinolone determining regions of the parC and gyrA genes. Some starter strains showed low-level ampicillin, penicillin, chloramphenicol, and tetracycline resistances, but no known resistance genes could be detected. Although some strains possessed the cat gene, none of these were phenotypically resistant to chloramphenicol. Using reverse transcription-PCR, these cat genes were shown to be silent under both inducing and noninducing conditions. Only Lactobacillus salivarius BFE 7441 possessed an ermB gene, which was encoded on the chromosome and which could not be transferred in filter-mating experiments. This study clearly demonstrates problems encountered with resistance testing, in that the breakpoint values are often inadequately identified, resistance genes may be present but silent, and the genetic basis and associated resistance mechanisms toward some antibiotics are still unknown.


* Corresponding author. Mailing address: Federal Research Center for Nutrition and Food, Institute of Hygiene and Toxicology, Haid-und- Neu-Strasse 9, D-76131 Karlsruhe, Germany. Phone: 49 721 6625 225. Fax: 49 721 6625 453. E-mail: Charles.Franz{at}bfe.uni-karlsruhe.de.

{triangledown} Published ahead of print on 22 November 2006.


Applied and Environmental Microbiology, February 2007, p. 730-739, Vol. 73, No. 3
0099-2240/07/$08.00+0     doi:10.1128/AEM.02105-06
Copyright © 2007, American Society for Microbiology. All Rights Reserved.




This article has been cited by other articles:




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
J. Bacteriol. Microbiol. Mol. Biol. Rev. Eukaryot. Cell All ASM Journals

Copyright © 2007 by the American Society for Microbiology. All rights reserved.