Centro de Investigaciones Biológicas,
Consejo Superior de Investigaciones Científicas, 28006 Madrid,
Spain,1 and
Programa Multidisciplinario
de Biología Experimental, Consejo Nacional de Investigaciones
Científicas and Departamento de Microbiología,
Facultad de Ciencias Bioquímicas y
Farmaceúticas, Universidad Nacional de Rosario, 2000 Rosario,
Argentina2
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INTRODUCTION |
Citrate is present in milk at
concentrations of 8 to 9 mM and is cometabolized with sugars by many
strains of lactic acid bacteria (LAB), including L. lactis
subsp. lactis biovar diacetylactis (3). The
breakdown of citrate results in production of carbon dioxide
(responsible for the texture of some cheeses) and production of the
flavor compound diacetyl, which is essential for the quality of dairy
products such as butter, buttermilk, and cottage cheese. Citrate
utilization by LAB requires not only the enzymes responsible for
citrate metabolism (reviewed in reference 9), but
also citrate permease P (CitP), which catalyzes the uptake of this compound (4). Thus, citrate transport limits the rate of
citrate utilization and may affect the yield of aroma compounds from
citrate. We have previously shown that the external pH drastically
influences the citrate uptake mediated by CitP in L. lactis
subsp. lactis biovar diacetylactis. The highest uptake rates
were observed at pH 4.5 to 5.5, whereas at pH values above 6.5 only
basal levels of citrate transport were detected (19). These
observations are consistent with a previous report of Van der Rest et
al. (29), who demonstrated that activity of the plasmidic
CitH from Klebsiella pneumoniae requires an acidic external
pH. In addition, our results support the observation that the specific
rates of citrate utilization by growing cells increase about sixfold
when the pH decreases from 6.5 to 4.5 (2, 10). Therefore,
the dependence of citrate metabolism on pH in L. lactis
subsp. lactis biovar diacetylactis seems to be related to
the narrow pH optimum for CitP activity. This is presumably because the
divalent anionic species of citrate is the preferred substrate for the
permease (19). These observations suggest that the form of
citrate recognized by the transporter is determined by the pH of the
medium. L. lactis subsp. lactis biovar
diacetylactis grows at pH 7.0, but CitP does not function at this pH.
In milk fermentations, L. lactis subsp. lactis
biovar diacetylactis converts lactose to lactate, which results in
acidification of the medium to pH values as low as 4.0. This
acidification is one of the main factors that lead to the arrest of
cell multiplication and possibly cell death (24). It has
recently been reported that L. lactis exhibits
inducible acid tolerance at low pHs in the exponential phase of growth,
which requires de novo protein synthesis. These results indicate
that acidic conditions induce expression of genes required for acid
adaptation (24). However, little information
concerning the mechanism(s) and gene(s) involved in acid resistance in
L. lactis is available. We have recently described the
characterization and the results of a detailed transcriptional analysis
of the citQRP cluster involved in the transport of citrate in L. lactis subsp. lactis biovar diacetylactis
(16, 17). In this paper, we report that in lactococci both
transcription of citP and citrate uptake increase when cells
are grown at low pHs. This increase in citrate transport leads to more
efficient glucose utilization, which results in a growth advantage for
L. lactis subsp. lactis biovar diacetylactis at
acid pHs.
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MATERIALS AND METHODS |
Bacterial strains, growth media, plasmids, and plasmid
transfer.
The bacterial strains and plasmids used in this work are
listed in Table 1. Lactococcal strains
were grown at 30°C without shaking in M17 medium (7)
adjusted to various pHs with HCl. M17 medium was supplemented with
either 1% glucose (M17G medium) or 0.4% citrate (M17C medium) or with
both carbon sources (M17GC). Transfer of plasmids to L. lactis was performed by electroporation by using the procedure of
Dornan and Collins (5). Streptococcus pneumoniae
708 (end-1 exo-2 trt-1 hex-4 malM594) (11) was
grown and transformed as previously described (20).
Transformants were selected in agar medium containing 5 µg of
chloramphenicol per ml.
Adaptation of the bacterial cultures to acid pHs.
L.
lactis strains were grown overnight in M17 medium adjusted to
various pHs and supplemented as indicated below. Stock cultures, previously grown at pH 7.0 and kept frozen at
70°C, were used as
inocula. The following morning cells were sedimented by centrifugation and concentrated 10-fold by resuspension in saline solution. Then, appropriate aliquots of the cultures were used to inoculate fresh medium to give an A660 of approximately 0.04. Dilution was performed with the medium utilized for the overnight
cultures. Finally, the cultures were grown until they reached the
absorbance values indicated below and then were utilized for analysis
of RNA, citrate transport, or chloramphenicol acetyltransferase (CAT)
activity. The growth and dilution conditions used allowed the latent
period of the cultures to be reduced and the contributions of the mRNA, CitP, and CAT present in the overnight cultures, which were already induced by acidification of the medium, to be minimized.
Construction of plasmid pFL40.
Plasmid pFL12 was digested
with Bst11071 and BglII, and the 8.5-kb fragment
containing the vector region of the plasmid and the citP-cat
fusion was purified. Then the 5' overhangs of the fragment were filled
with the Klenow fragment of Escherichia coli DNA polymerase
I and blunt end ligated to the 1.0-kb ScaI fragment of
pFL12, including the P1 cit promoter. The resulting plasmid, pFL40, was established in S. pneumoniae after selection for
chloramphenicol resistance and then transferred to L. lactis
by electroporation. This plasmid contains the citP-cat
fusion under the control of P1 and lacks the citQ and
citR genes.
RNA isolation and primer extension.
L. lactis strains
were grown in M17G medium to an A660 of 0.2, and
RNA was isolated as previously described (16). The RNAs were
checked for the integrity and yield of the rRNAs in all samples. The
patterns of the rRNAs were similar in the various preparations. The
total RNA concentrations were determined by UV spectrophotometry. Primer extension analysis was performed as previously described (16). The primers used to detect the start site of mRNA1 or mRNA2 were 5'-GAAATTAGAGATGATAC-3' and
5'-AGGGTTTTGTTTTTGGTT-3', which were complementary to mRNA1
from nucleotides 234 to 218 or to both mRNAs from nucleotides 1251 to
1233 (for coordinates see reference 16). One
picomole of either primer was annealed to 15 µg of RNA. Primer
extension reactions were performed by incubating the annealing mixture
with 20 U of avian myeloblastosis virus reverse transcriptase (Promega)
at 42°C for 30 min. The sizes of the reaction products were
determined by using an 8% polyacrylamide gel containing 7 M urea.
Bands labelled with 32P were detected by autoradiography on
Kodak X-Omat S film and were directly quantitated with a PhosphorImager
system (Molecular Dynamics).
Determination of CAT activity.
L. lactis MG1363
harboring various plasmids was grown as described below. Cultures were
sedimented by centrifugation, washed by suspension in buffer A (50 mM
Tris-HCl [pH 7.8], 1 mM disodium EDTA, 0.1 mM phenylmethylsulfonyl
fluoride, 1 µM dithiothreitol), centrifuged again, and concentrated
10-fold by suspension in buffer A. Total extracts were prepared by
passing cells through a French pressure cell at 12,000 lb/in2 and removing the cell debris by centrifugation at
20,000 × g for 15 min. CAT activity was determined as
previously described by Shaw (27). One unit of CAT activity
was defined as the amount of enzyme that catalyzed the acetylation of 1 nmol of chloramphenicol per min at 37°C.
Determination of plasmid copy number.
L. lactis MG1363
harboring various plasmids was grown as indicated below. Total DNA
extracts containing chromosomal and plasmid DNA were prepared from
1.5-ml cultures essentially as previously described for Bacillus
subtilis (12), with the following modifications. Cells
were resuspended in 0.1 ml of a solution containing 25% sucrose, 0.1 M
NaCl, 50 mM Tris-HCl (pH 8.0), 25 mM disodium EDTA, 2 µg of
pancreatic RNase, and 1 mg of lysozyme, and they were incubated at
37°C for 10 min prior to lysis with 10 µl of 10% sodium dodecyl
sulfate. Total DNA was analyzed by electrophoresis in a 0.8% agarose
gel. DNA bands were revealed by staining with ethidium bromide at a
concentration of 0.5 µg/ml. Quantitation of the bands was performed
by scanning the gels with a Molecular Analyst (Bio-Rad), with
precautions to ensure the linearity of the determinations. DNA samples
were run at least three times, or several dilutions of the DNA samples
were electrophoresed. The plasmid copy number (N) was
calculated as described by Projan et al. (23) by using the
following equation: N = (Dp1 + 1.36 Dp2) × Mc/Dc × Mp, where Dp1 and Dp2 are the values obtained from densitometric quantification of open circular and covalently closed circular forms of the plasmid, respectively, Dc is the value obtained from densitometric quantification of chromosomal DNA, Mc is the genome
size of L. lactis MG1363 (2.56 × 106 bp
according to Le Bourgeois et al. [13]), and Mp is the
plasmid size expressed in base pairs.
Analytical methods.
L-Lactic acid and
D-lactic acid contents were determined enzymatically with
L-lactate and D-lactate dehydrogenases
(Boehringer Mannheim type 1112 821 test kit) by using frozen
supernatants of cultures. Citric acid was assayed enzymatically with
citrate lyase, L-malate dehydrogenase, and
L-lactate dehydrogenase (Boehringer Mannheim type 139076 test kit). Glucose was assayed enzymatically with glucose oxidase and
peroxidase (Sigma type 510A test kit).
Citrate transport assay.
Bacterial cultures were grown in
M17G to an A660 of 0.2, sedimented by
centrifugation, and washed in buffer B (25 mM sodium phosphate buffer,
pH 5.5). Cultures were resuspended (to give 1 × 109
to 2 × 109 cells/ml) in 650 µl of buffer B. Transport was assayed over a 5-min period with 12 µM
[1,5-14C]citrate (83.8 mCi/mmol) at 30°C. Incorporation
of [14C]citrate was measured as previously described
(26).
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RESULTS |
pH of the medium influences expression of the citP
gene.
To determine whether expression of citP was
affected by the acidity of the growth medium, we measured the activity
of CAT encoded by plasmid pFL12 (Table 1 and Fig.
1). This plasmid contains citQ, citR, and a citP-cat
translational fusion at the first codon of citP, and these
three genes are under the control of the strong P1 and weak P2
cit promoters (17). Batch cultures of L. lactis MG1363(pFL12) were grown at the initial pHs indicated in
Fig. 2. Under these conditions, the
acidification of the medium due to bacterial growth was minimized, and
a decrease in pH of less than 0.5 U was observed (data not shown).
Moreover, all of the cultures were in the exponential phase of growth.
Lack of growth of MG1363(pFL12) below pH 4.5 prevented analysis of
expression of citP-cat under more acidic conditions. CAT
activity slightly decreased from 582 ± 47 to 343 ± 22 U
when the pH was decreased from 7.0 to 6.0 (Fig. 2A), but increased at
lower pHs, reaching a maximum value (4,016 ± 49 U) at pH 4.5 (Fig. 2A). The copy numbers of pFL12 in L. lactis
MG1363(pFL12) cultures grown at different pHs (Fig. 2B) differed by
less than twofold. Thus, the 12-fold increase in CAT activity when the
pH was changed from 6.0 to 4.5 could not be due to an increase in gene
dosage of the citP-cat fusion in the cells. It has been
proposed that the levels of the chaperones DnaK and GroEL increase in
L. lactis during acid stress (25). Therefore, the
high CAT levels detected in MG1363(pFL12) grown at pH 4.5 could be
ascribable to an increase in the enzymatic activity as a consequence of
greater chaperonin-assisted folding of the CAT protein at low pHs
rather than to enhanced synthesis of this enzyme. In fact, the pH of
the medium also affected the levels of CAT activity encoded by plasmid
pFL20 (Fig. 2A), in which the cat gene is under control of
transcriptional and translational signals unrelated to the
citP gene (Table 1 and Fig. 1). However, the acid stress
resulted in only a twofold increase in CAT levels, and this effect was
also observed in cells carrying plasmids pFL16 and pFL40 (see below).
Plasmids pFL16, pFL20, and pFL40, as well as pFL12, are based on the
pLS1 replicon. The plasmid copy number in cells grown at various pHs
varied within a twofold range (from 14 to 28 copies per chromosome
equivalent) for all four plasmids and under all conditions tested (Fig.
2B). Consequently, the external pH seems to have only a slight effect
on the copy number of pLS1-based plasmids and/or on the specific
activity of CAT.

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FIG. 1.
Physical map of the inserts present in recombinant
plasmids pFL12, pFL16, pFL20, and pFL40. Genes are transcribed in the
directions indicated by the arrows. P1 and P2, cit
promoters; Ptet, promoter of pLS1 tetL gene; PpolA, promoter
of pneumococcal polA gene; SDcitP, Shine-Dalgarno sequence
of citP; ATGcitP, translational start codon of
citP; Tcat, transcriptional terminator of
pC194cat gene; solid boxes, DNA segments from pCIT264
lactococcal plasmid; open boxes, pC194 cat gene; box with
left diagonal cross-hatching, pneumococcal insert; box with right
diagonal cross-hatching, DNA segment including Shine-Dalgarno
(SD 10) and translational start codon
(ATG 10) of the T7 gene 10; loop, putative secondary
structure at which processing of cit mRNA takes place. Only
relevant restriction sites are shown.
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FIG. 2.
Influence of a shift in the external pH on expression of
the citP-cat fusion (A) and plasmid copy number (B).
L. lactis MG1363 harboring plasmid pFL12 ( ), pFL16 ( ),
pFL40 ( ), or pFL20 ( ) was grown to an A660
of 0.2 in M17G medium adjusted to the initial pHs indicated. Crude
extracts were prepared from these cultures, and the CAT activities, as
well as the plasmid copy numbers, were determined as described in
Materials and Methods. Each value is the average of the values from at
least three independent experiments.
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Transcription of the citQRP operon is induced at low
pH.
The response to acid observed in cells carrying pFL12
apparently results from increased expression of citP and
could be the result of greater transcription and/or translation of the
citP-cat fusion. To test these possibilities, the influence
of external pH on CAT levels in cells carrying pFL16 was analyzed (Fig.
2A). Plasmid pFL16 contains the same citQ, citR,
and citP-cat genes as pFL12, but they are under control of
the pLS1 tetL and the cit P2 promoters (Table 1
and Fig. 1). Replacement of the P1 cit promoter by the
tetL promoter in pFL16 reduced the effect of acidity to the
levels observed with cells carrying the control plasmid, pFL20 (Fig.
2A). These results indicated that neither the strong tetL
promoter (15) nor the weak P2 promoter (17) yield
greater transcription in an acid environment. The P2 promoter is not
involved in the acid response, and induction of citP could be due to greater transcription of the cit operon from the
P1 promoter. To test this possibility, the influence of growth pH on
the levels of citP-cat mRNA encoded by pFL12 from P1 were
analyzed by performing a primer extension study (Fig.
3A). We have previously shown that the
cit transcript synthesized from P1 starts at two A residues
(16), and, as expected, the corresponding two extended products (bands designated 5'-end in Fig. 3) were detected in the four
primer extension reaction mixtures. The levels of these RNA species,
which contained the expected 5' ends, were approximately 14-fold higher at pH 4.5 than at pH 6.5 (Fig. 3B). Approximately 50% of the molecules have their 5' ends at this location. In addition, other bands (Fig. 3A, bands a through e) were detected. These extra bands were also more abundant (18.7-fold ± 5-fold
more abundant) in RNAs from cultures grown at pH 4.5 (Fig. 3A, lanes 2 and 4) than in RNAs from cultures grown at pH 6.5 (lanes 1 and 3). Band d, representing 20% ± 2% (at pH 4.5) and 10% ± 3% (at pH 6.5) of
the total radioactivity, could correspond to a transcript with a
different 5' end. However, the DNA sequence of the region preceding the
putative 5' end does not conform to known Lactococcus
promoter sequences. Each of the other extra bands accounted for less
than 12% of the total radioactivity at each pH, indicating that these bands may represent products of dissociation of reverse transcriptase during DNA synthesis. The increase in the levels of the transcripts correlated with the CAT activity in the same cultures (data not shown),
supporting the hypothesis that transcription from the P1 promoter is
responsible for the acid response. We have previously shown that
transcription from the P2 promoter contributes only 20% of the
expression of the cit operon in plasmid pFL12
(17) when cells are grown in a medium buffered at neutral
pH. There was no increase in the primer extension product for the P2
promoter in cultures of MG1363(pFL12) at pH 4.5 compared to
cultures at pH 6.5 (data not shown). Thus, it seems that P2 does not
contribute to the stress response observed in MG1363(pFL12), as
expected from the low level of acid induction detected in
MG1363(pFL16) (Fig. 2A).

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FIG. 3.
Induction of transcription from the P1 promoter at acid
pH. Four cultures of L. lactis MG1363(pFL12) were grown
to an A660 of 0.2 in M17G medium adjusted to an
initial pH of 6.5 (lanes 1 and 3) or 4.5 (lanes 2 and 4). Total RNAs
from these cultures were prepared, and the 5' end of the cit
transcript was determined by primer extension. Then, appropriate
volumes of each sample were applied to the gel to give (per well) 2.5 µg of RNA (lanes 1 and 2), 5 µg (lane 3), or 1 µg (lane 4). The
extension products are indicated by arrows. DNA sequence ladders (lanes
A, C, G, and T), which were used as size standards, were generated with
the oligonucleotide used for primer extension. (A) Gel. (B) Scans of
the lanes of the gel obtained with the PhosphorImager system.
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To determine whether P1 was the only plasmidic requirement for acid
induction, a 1-kb fragment including P1 was moved proximal to the
citP-cat fusion in pFL40, which contains the
citP-cat fusion under control of natural promoter P1.
However, pFL40 lacks open reading frame 1 (ORF1), whose function is not
known (16), and the citQ and citR
genes (Fig. 1). Surprisingly, the deletions introduced into pFL12
abolished the strong acid response, and the levels of CAT activity at
pH 4.5 were similar to those observed at pH 6.5 (Fig. 2A). These
results indicate that transcriptional induction requires, in addition
to P1, the presence of a cis-acting element and/or
expression of some of the deleted genes (citQ, citR, and/or ORF1).
Acidification of the medium by growth induces CitP synthesis.
The results described above showed that growth at different pHs affects
expression of citP. However, under normal growth conditions, lactococci sense gradual acidification by extracellular accumulation of
lactic acid produced by the cells. Thus, we investigated expression of
the citP-cat fusion and changes in the extracellular pH
during growth of MG1363(pFL12) in medium having an initial pH of
6.5 or 4.5 (Fig. 4). To prolong the
exponential phase of growth, twofold-concentrated M17 medium
supplemented with 1% glucose was used in these experiments. Acidic
conditions greatly reduced growth. At pH 4.5, cells grew with a
doubling time of 145 min and they reached the stationary phase at an
absorbance of 0.4, whereas at pH 6.5 the doubling time was 50 min and
the culture reached an absorbance of 2.0 during the exponential phase
of growth. As expected, acidic growth conditions resulted in higher
levels of CAT activity encoded by pFL12. Moreover, an increase in the
expression of the citP-cat fusion was detected during growth
of both cultures. However, different patterns of induction were
observed in the two cultures. At pH 4.5, an increase in CAT activity
was observed during the exponential phase, accompanied by a slight
decrease in pH. This activity levelled off when the pH stabilized and
decreased during the late stationary phase. The latter behavior was
presumably due to a lack of synthesis of CAT and to proteolytic
degradation of the preexisting enzyme. At pH 6.5, the level of CAT did
not increase until the pH of the medium dropped below 5.0. Then,
induction started to take place during the late exponential growth
phase, and the maximum levels of CAT were observed at the beginning of
the stationary phase. Later, a decrease in CAT activity was detected
until the activity reached a plateau. These experiments indicated that
transcriptional induction is related to acidification of the medium
rather than to the stage of growth or to the depletion of nutrients.

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FIG. 4.
Induction of expression of citP-cat fusion by
acidification of the growth medium. L. lactis
MG1363(pFL12) was grown in M17G medium adjusted to an initial pH of
either 6.5 or 4.5. At the times indicated, the absorbances of the
cultures ( ), the pHs of the external medium ( ), and the CAT
activities ( ) encoded by pFL12 were measured.
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The citrate transport system of L. lactis subsp.
lactis biovar diacetylactis CRL264(pCIT264) is regulated by
acid stress.
Utilization of L. lactis subsp.
lactis biovar cremoris MG1363 and plasmid pFL12 allowed us
to determine the influence of pH on expression of citP in
the absence of synthesis of CitP. However, it did not prove that
induction of active CitP, encoded by parental plasmid pCIT264, takes
place in the natural host, L. lactis subsp. lactis biovar diacetylactis CRL264. Thus, synthesis of
citQRP mRNA and citrate transport activity were investigated
by using exponential cultures of CRL264(pCIT264) grown in
M17G medium at pH 7.0 or 4.5. To detect levels of the citQRP
transcript, total RNA was prepared from the lactococcal cultures and
analyzed by Northern blot hybridization as previously described
(16). This analysis revealed that a shift from pH 7.0 to 4.5 resulted in eightfold-higher levels of the full-length transcript (data
not shown). This transcriptional induction of the citQRP
operon resulted in higher citrate transport activity catalyzed by the
citrate permease of resting lactococcal cells (Fig.
5). The initial rates of citrate uptake
and the levels accumulated were significantly and reproducibly higher
(at least two- to fourfold higher) in cells previously grown at pH 4.5. These results suggest that induction of transcription at acid pHs
results in an increase in CitP levels. This conclusion is supported by
the results obtained with the citP-cat fusion present in
pFL12 (Fig. 2A and 4). However, we cannot rule out the possibility that
CitP activity is stimulated by some alteration produced in the whole
cell or in the cell membrane as a consequence of the low-pH stress.
Therefore, to rigorously establish that increased synthesis of CitP
occurs at acid pH, it would be necessary to quantify the CitP levels.
In any case, our results show that growth at low pHs results in
enhanced citrate transport activity catalyzed by CitP.

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FIG. 5.
Detection of levels of CitP expression at neutral and
acid pHs. L. lactis subsp. lactis biovar
diacetylactis CRL264(pCIT264) was grown to an
A660 of 0.2 in M17G medium adjusted to an
initial pH of 7.0 ( ) or 4.5 ( ), and the citrate transport
catalyzed by CitP was measured.
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Citrate and glucose are cometabolized by L. lactis
subsp. lactis biovar diacetylactis at acid pH.
The
results described above suggested that the increase in transcription of
citP accompanied by the enhancement of citrate uptake could
improve adaptation of L. lactis subsp. lactis
biovar diacetylactis to acidic conditions. We studied the effect of
plasmid pCIT264 on the growth of L. lactis subsp.
lactis biovar diacetylactis. Based on an analysis of the DNA
nucleotide sequence of pCIT264, it appears that the citrate transport
genes are present in the plasmid but other genes involved in citrate
metabolism are not. Therefore, we tested the growth of CRL264(pCIT264)
Cit+ and isogenic strain CRL30 Cit
(cured of
pCIT264) in M17 medium supplemented or not supplemented with carbon
sources (Table 2). At pH 4.5 the doubling
times of both strains were longer than the doubling times at pH 7.0 in all media tested. However, at pH 4.5 CRL264 grew faster and produced greater biomass than CRL30 in medium supplemented with citrate. This
effect was more evident when M17GC medium was utilized. Under these
conditions CRL264 and CRL30 had doubling times of 75 and 130 min,
respectively. Furthermore, this medium supported the growth of CRL264
to an absorbance of 2.8, whereas CRL30 reached a final absorbance of
only 0.45. The presence of plasmid pCIT264 did not affect growth at pH
7.0 with any of the media tested or growth at pH 4.5 when M17 or M17G
medium was used. These results indicated that cometabolism of citrate
and glucose provided the energy for efficient growth of L. lactis subsp. lactis biovar diacetylactis CRL264 at low
pHs. To further test this hypothesis, we measured citrate and glucose
consumption, as well as lactate accumulation, in the medium during
growth of the two lactococcal strains (Cit+ and
Cit
) at low pHs (Fig. 6).
Under these conditions, growth of CRL264 resulted in alkalinization of
the external medium. This effect was presumably due to metabolism of
citrate, since it was not detected with CRL30, and alkalinization was
also observed after growth of CRL264 in M17C medium (Table 2). In
addition, in the case of CRL264 the slope of the pH curve correlated
with consumption of citrate for up to 7.5 h of incubation (Fig.
6). When the external pH was greater than 4.75, the rate of citrate
utilization dramatically increased, indicating that rapid metabolism of
citrate occurred. This behavior (enhanced consumption of citrate) was
accompanied by a diauxic-like growth curve and was not
correlated with the production of lactate. Moreover, when the
pH reached a value higher than 5.0 (after 7.5 h of growth),
very efficient consumption of glucose started to take place, and this
consumption was not ascribable to the increase in cellular mass. This
enhancement of glucose metabolism was correlated with an increase in
production of lactate, whose secretion was presumably responsible for
the observed reduction in pH when the incubation times were longer.

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FIG. 6.
Growth characteristics of L. lactis subsp.
lactis biovar diacetylactis CRL264 (A) and CRL30 (B).
Cultures were grown in M17GC medium adjusted to an initial pH of 4.5. The growth was monitored by measuring absorbance ( ). Samples of the
cultures were taken at the times indicated and centrifuged, and the pHs
of the supernatants were determined ( ). The supernatants were also
analyzed for the presence of glucose ( ), citrate acid ( ), and
lactic acid ( ).
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DISCUSSION |
The metabolism of lactose by LAB during dairy fermentations
results in lactate accumulation and consequent acidification of the
medium (22). Thus, LAB are naturally exposed to acid stress generated by growth. However, little is known about the mechanisms involved in this process (for a review see reference
24).
In this work, we investigated the role of acid stress in the expression
of the citrate transport system of L. lactis subsp. lactis biovar diacetylactis. The citQRP operon is
induced either by a shift to acidic conditions or by acidification of
the medium during growth. Moreover, this induction occurs at the
transcriptional level and results in enhanced citrate transport. The
maximum levels of CitP were obtained from lactococcal cultures grown at
pH 4.5. We have previously observed that the maximum transport activity of CitP requires a pH of 4.5 to 5.5 (19). Therefore, the
activation of this transport system, which is a response to acid stress
in lactococci, enhances citrate utilization by L. lactis
subsp. lactis biovar diacetylactis without any deleterious
effect. At neutral pH, the low level and activity of CitP do not permit
transport of citrate, thus preventing toxicity from the accumulation of unmetabolized citrate. Furthermore, acidification of the medium during
dairy fermentation should result in a gradual increase in citrate
transport due to induction of CitP synthesis and to higher activity of
the preexisting permease. The result is that the most efficient citrate
uptake occurs under optimal conditions for citrate metabolism in
L. lactis subsp. lactis biovar
diacetylactis.
How is the citQRP operon induced? The P1 promoter is
indispensable for the acid response, and an increase in transcription from P1 occurs at low pHs. This enhancement of transcription could be
due to utilization of a general stress sigma factor by the lactococcal
RNA polymerase, as is the case with
S in
Salmonella typhimurium and E. coli (14,
28) or with
B in Bacillus subtilis
(30). However, in L. lactis only the vegetative sigma factor has been identified, although research to detect a stress
sigma factor has been performed (1, 6). Therefore, it seems
more likely that it is the vegetative sigma factor of the RNA
polymerase that recognizes P1 and that additional factors are
responsible for the efficiency of P1 utilization. The induction occurs in the presence of glucose in the growth medium. Thus, it is not
likely that the system is subjected to regulation mediated by the CcpA
and Hpr signal-transducing pathway, which seems to be the main
mechanism for catabolic repression in gram-positive bacteria.
Furthermore, an inspection of the DNA sequence of the region
surrounding and including P1 did not predict the existence of a
catabolic repression element (CRE) operator binding site for the
CcpA-Hpr complex (8). The detection of transcriptional induction by acid in the absence of citP gene proves that
the citP product (CitP) is not involved in the process.
However, an unidentified cis-acting element present or
encoded by the CIT+ plasmid seems to be required for the
induction, since the removal of regions located upstream and downstream
of P1 resulted in expression of citP at noninduced levels.
What is the role of citrate utilization in L. lactis subsp.
lactis biovar diacetylactis? Hugenholtz et al.
(10) demonstrated that L. lactis subsp.
lactis biovar diacetylactis is able to grow at an acid pH by
utilizing citrate as the only energy source, although a small cell mass
increase was detected. We observed that at neutral pH the presence of
citrate in M17 medium does not stimulate the growth of either strain
CRL264 (Cit+) or strain CRL30 (Cit
), and, as
expected, both strains utilize glucose efficiently as an energy source.
By contrast, at pH 4.5 glucose by itself supports poor slow growth of
both strains, which is consistent with the observation that
acidification inhibits growth and metabolism even if nutrients are
still available (21). However, at this pH, the presence of
citrate and glucose results in a growth advantage only for the
Cit+ strain. The same behavior was observed when glucose
was replaced by lactose (results not shown). Since growth of this
strain was not stimulated by citrate alone, utilization of this
compound could not be the main source of energy at low pHs. Therefore, cometabolism of sugar and citrate seems to be important for growth stimulation under acidic conditions. It has been established that metabolism of citrate alkalinizes the external medium and that metabolism of glucose acidifies the external medium (21).
Thus, the slow alkalinization of the external medium observed during growth of CRL264 in the presence of citrate and either glucose (Fig. 6)
or lactose (results not shown) could be due to citrate metabolism. This
increase in the external pH seems to result in efficient citrate
utilization accompanied by an increase in sugar metabolism. Therefore,
alkalinization of the growth medium by citrate transport is crucial for
cometabolism of sugar and citrate by L. lactis subsp.
lactis biovar diacetylactis. This phenomenon could provide
L. lactis subsp. lactis biovar diacetylactis with a selective advantage, which should prolong its survival in fermented products.
We thank M. Espinosa for helpful discussions and critical reading
of the manuscript and M. A. Corrales for technical assistance.
This work was supported by grant CI1*CT94-0016 from the Commission of
European Communities. Research at the Centro de Investigaciones Biológicas was performed under the auspices of the Consejo
Superior de Investigaciones Científicas, Spain, and was
supported by grants BIO95-0794 and BIO97-0347 from the Comisión
Interministerial de Ciencia y Tecnología and by grant
06G/002/96 from the Comunidad de Madrid. Research at the University of
Rosario was supported by Consejo Nacional de Investigaciones
Científicas y Técnicas and Fundación Antorchas.
C.M. is a fellow and D.d.M. is a career investigator of Consejo
Nacional de Investigaciones Científicas.
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