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Applied and Environmental Microbiology, November 1999, p. 4822-4829, Vol. 65, No. 11
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Expression of the ggpS Gene, Involved in
Osmolyte Synthesis in the Marine Cyanobacterium
Synechococcus sp. Strain PCC 7002, Revealed Regulatory
Differences between This Strain and the Freshwater Strain
Synechocystis sp. Strain PCC 6803
Friederike
Engelbrecht,
Kay
Marin, and
Martin
Hagemann*
Fachbereich Biologie, Universität
Rostock, D-18051 Rostock, Germany
Received 20 May 1999/Accepted 11 August 1999
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ABSTRACT |
Synthesis of the osmolyte glucosylglycerol (GG) in the marine
cyanobacterium Synechococcus sp. strain PCC 7002 was
characterized. The ggpS gene, which encodes the key enzyme
(GG-phosphate synthase [GgpS]) in GG biosynthesis, was cloned by
using PCR. A 2,030-bp DNA sequence which contained one open reading
frame (ORF) was obtained. The protein deduced from this ORF exhibited
85% similarity to the GgpS of the freshwater cyanobacterium
Synechocystis sp. strain PCC 6803. The function of the
protein was confirmed by generating a ggpS null
mutant, which was not able to synthesize GG and thus exhibited a
salt-sensitive phenotype. Expression of the ggpS gene was
analyzed in salt-shocked cells by performing Northern blot and
immunoblot experiments. While almost no expression was detected in
cells grown in low-salt medium, immediately after a salt shock the
amounts of ggpS mRNA and GgpS protein increased up to
100-fold. The finding that salt-induced expression occurred was
confirmed by measuring enzyme activities, which were negligible in
control cells but clearly higher in salt-treated
Synechococcus sp. cells. The salt-induced increase in GgpS
activity could be inhibited by adding chloramphenicol, while in protein
extracts of the freshwater cyanobacterium Synechocystis sp.
strain PCC 6803 a constitutive, high level of enzyme activity that
was not affected by chloramphenicol was found. A comparison of GG
accumulation in the two cyanobacteria revealed that in the marine
strain osmolyte synthesis seemed to be regulated mainly by
transcriptional control, whereas in the freshwater strain control
seemed to be predominantly posttranslational.
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INTRODUCTION |
Accumulation of compatible solutes
is a universal process during cellular acclimation to environments with
low water potentials. The importance of this process for successful
acclimation to high-salinity conditions has been demonstrated by two
kinds of experiments. (i) Mutations that affect genes which encode
osmolyte-synthesizing enzymes lead in all cases to significant
reductions in both salt tolerance and osmotolerance; therefore, these
genes are essential for survival at low water potentials. (ii)
Decreases in salt resistance can be phenotypically complemented by
feeding mutant cells compatible solutes, since most bacteria express
active osmolyte transport systems. Particularly in heterotrophic
bacteria, uptake of osmolytes is often preferred over de novo synthesis
of these substances; this results in repression of the synthesis of
compatible solutes, when such compounds are present in the medium
(4). On the basis of their chemical structures, compatible
organic solutes can be divided into the following four groups:
carbohydrates (e.g., trehalose), heterosides (e.g., glucosylglycerol
[GG]), amino acids (e.g., proline) and their derivatives (e.g.,
glycinebetaine and ectoine), and polyols (e.g., glycerol and mannitol)
(5).
The cyanobacteria represent an ancient group of eubacteria in which
oxygen-evolving photosynthesis is believed to have arisen. These
photoautotrophic bacteria are found in almost all habitats, including
waters that contain salt at very low to saturating concentrations. The
salt-induced osmolyte spectrum of these organisms has been investigated
with more than 100 different strains. This has led to classification of
the cyanobacteria into three groups on the basis of their salt
tolerance characteristics and dominant compatible solutes; strains that
tolerate the lowest salt levels accumulate the disaccharides sucrose
and trehalose, moderately halotolerant strains synthesize the
heteroside GG, and halophilic strains synthesize the quaternary
ammonium compounds glycinebetaine and glutamatebetaine (19).
Accumulation of GG has been characterized by using
Synechocystis sp. strain PCC 6803 (9), which was
initially isolated from a freshwater pond (21). After growth
at higher salt concentrations, this strain synthesizes mainly GG and
traces of sucrose, which allows it to tolerate up to 1.2 M NaCl
(20). The biosynthetic pathway begins with ADP-glucose and
glycerol 3-phosphate, which are used by the GG-phosphate synthase
(GgpS), and proceeds via the intermediate GG-phosphate, which is
dephosphorylated to GG by the GG-phosphate phosphatase (GgpP)
(7). These enzyme activities have been found to depend on
enhanced salt concentrations in assay mixtures. GG synthesis in vitro
can be activated simply by adding salt during extraction of proteins
from cells grown in low-salt medium and, conversely, can be inhibited
in extracts obtained from cells acclimated to high-salt medium by
omitting salt from the homogenization and assay buffers. Besides NaCl,
other salts have also been found to effectively promote activation of
the GG-synthesizing enzymes in Synechocystis sp. strain PCC
6803 extracts (25). Therefore, synthesis of GG seems to be
mainly posttranslationally regulated in Synechocystis sp.
strain PCC 6803. The genes that encode the GG biosynthetic enzymes in
this cyanobacterial strain have been identified and have been found to
exhibit slightly enhanced expression after salt shock (8,
14).
The occurrence of direct activation of preformed GG-synthesizing
enzymes in the freshwater organism Synechocystis sp. strain PCC 6803 seems to be favorable from an ecological point of view. In
salt-shocked cells of this strain, protein synthesis is nearly completely inhibited, and thus de novo synthesis of enzyme proteins is
prevented (10). Direct, salt-dependent activation of the enzyme activities that are involved in synthesis of organic osmolytes also takes place in other organisms. For instance, in Escherichia coli the activity of trehalose-6-phosphate synthase (TPS) is
stimulated by high concentrations of K+, as well as other
ions, and is further increased by transcriptional induction of de novo
synthesis (6). Salt-induced trehalose synthesis has also
been found to be salt dependent in the bacterium Ectothiorhodospira halochloris (13). Floridoside
phosphate synthase, the key enzyme in osmotically regulated floridoside
(galactosylglycerol) synthesis, is stimulated by ammonium sulfate and
other salts (15). In addition to osmolyte synthesis, the
activity of the osmolyte transporter BetP in
Corynebacterium glutamicum is also directly influenced
by the external salt concentration (18). However, the
molecular mechanisms that lead to these activation processes and
are directly dependent upon the salt concentration are not known.
Moderately halotolerant cyanobacteria accumulate GG as their main
osmolyte, and these organisms include strains which originate from both
freshwater and marine systems (18). One might expect that
despite the fact that the organisms use the same kind of osmolyte,
there might be differences in the genes and proteins involved in the
process and particularly in regulation and that these differences would
reflect the adaptations of the organisms to environments in which the
salt concentrations are different. The aims of the present work were to
analyze GG formation in a cyanobacterial strain isolated from a marine
environment and to compare the results obtained with the results
obtained for the freshwater organism Synechocystis sp.
strain PCC 6803. The marine strain used was Synechococcus
sp. strain PCC 7002, which was isolated from coastal water
(21) and accumulates GG as its main osmolyte (20). Despite the fact that they use the same osmolyte,
these Synechocystis and Synechococcus strains are
not as closely related as members of the genera Escherichia
and Salmonella are. On the basis of their morphological
features, they were classified into two different sections
(21), and the distance between the genera Synechocystis and Synechococcus has been
confirmed by comparing 16S rRNA sequences (17). The
ggpS gene, which encodes GgpS, the key enzyme in GG
synthesis, was cloned from the marine strain and sequenced. While the
sequences of the GgpS proteins were very similar, differences in the
regulation of these proteins were found.
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MATERIALS AND METHODS |
Strains and culture conditions.
A derivative of
Synechocystis sp. strain PCC 6803 with enhanced transforming
capacity was used in all of the experiments and was obtained from S. Shestakov (Moscow State University, Moscow, Russia).
Synechococcus sp. strain PCC 7002 was obtained from the Pasteur Culture Collection, Paris, France (21). Axenic cells were cultured on plates at 30°C with constant illumination by using
mineral medium C (11). Transformants were initially selected on media containing 5 µg of kanamycin (Sigma) per ml, while clones were segregated and mutants were cultivated in the presence of 50 or
100 µg of kanamycin per ml. For physiological characterization, axenic batch cultures of the cyanobacteria were grown
photoautotrophically. Cultures were bubbled with
CO2-enriched air (5%, vol/vol) at 29°C with constant
illumination (175 µmol m
2 s
1) by using a
modified mineral medium (1) in which KNO3 and NaCl were replaced by equimolar amounts of NaNO3 and KCl,
respectively. Some growth experiments were performed without
CO2 gassing in shaken Erlenmeyer flasks at 29°C with
constant illumination (65 µmol m
2 s
1) by
using medium BG11 (21). All media used for cultivation of
Synechococcus sp. strain PCC 7002 were supplemented with
vitamin B12 (10 µg ml
1). In order to
perform salt shock experiments, NaCl was added to the basal media to
obtain the desired concentrations. In some experiments cellular protein
synthesis was inhibited by adding chloramphenicol (final concentration,
100 µg ml
1) directly to the medium. E. coli
TG1 was used for routine DNA manipulations and was cultivated in
Luria-Bertani medium at 37°C (23).
DNA manipulations.
Synechococcus sp. strain 7002 total
DNA was isolated from lysozyme-treated cells and was purified by using
the detergent cetyltrimethyleammonium bromide as described by Hagemann
et al. (8). All of the other methods used, such as the
methods used for transformation of E. coli, ligation, and
restriction analysis (restriction enzymes were obtained from New
England Biolabs), were standard methods (23). Plasmid DNA
was isolated by using a QIAprep Spin Miniprep kit (Qiagen). DNA probes
were labelled with digoxigenin for Southern hybridization by using a
PCR DIG probe synthesis kit (Boehringer, Mannheim, Germany). Sequencing
was performed by using the dideoxy chain termination method; a Thermo
Sequenase fluorescent labelled primer cycle sequencing kit was used
with 7-deaza-dGTP (Amersham Life Science). Universal primers, which
were fluorescently labelled with IRD 800 (MWG Biotech), were used for
sequencing. So that both strands could be completely sequenced,
fragments cloned into pGEMT (Promega) were selectively shortened by
using a double-stranded nested deletion kit (Pharmacia). Computer
analyses of DNA and protein sequences were performed with the BLAST
program (2), Clustal X (version 1.64 b),
Align-Plus-V2.0 (Scientific & Educational Software), and
Clone-Manager-V4.1 (Scientific & Educational Software) software packages.
Cloning of ggpS.
We used a PCR strategy in which
degenerate primers were used. To design primers, the amino acid
sequence of GgpS from Synechocystis sp. strain PCC 6803 was
compared to the amino acid sequences of TPS from bacteria and yeasts in
order to identify well-conserved portions. We selected four boxes (Fig.
1) that yielded two primers which were
specific for each end of the gene. For conversion of the genetic code,
the codon usage of Synechocystis sp. strain PCC 6803 was
used, and this led to four primers (F5A, F5B, F3A, and F3B) which
contained only five wobble positions (Table
1). The following primer combinations
were used: F5A and F3A, F5A and F3B, F5B and F3A, and F5B and F3B. We
predicted that these combinations would produce fragments about 800, 400, 700, and 500 bp long, respectively. The primers were used for PCR
performed with the Elongase enzyme mixture (Life Technologies), and
chromosomal DNA of Synechococcus sp. strain PCC 7002 was
used as the template under relatively low specificity conditions
(annealing temperature, 40°C; Mg2+ concentration
doubled). PCR fragments were evaluated by performing Southern
hybridization with digoxigenin-labelled ggpS probe from Synechocystis sp. strain PCC 6803 and by partial sequencing
after the fragments were cloned into pGEM-T (Promega). A 1.4-kb
fragment obtained with primers F5B and F3B contained the 5' end of the ggpS gene from Synechococcus sp. In order to
obtain the sequence of the complete gene, we designed additional
primers. For the 5' end, a specific primer (primer G1) (Table 1) was
deduced from the sequence already determined. For the unknown 3' end,
we designed primers by using the highly iterated palindrome
(22) sequences, which occur frequently in the genomes of
several cyanobacterial strains. Using a combination of the anchored
primer HIP-A and the specific primer G1, we obtained a 700-bp fragment
which was not synthesized when only primer HIP-A was used. This
fragment was cloned into pGEM-T (Promega) and completely sequenced on
both strands. It contained the complete 3' part of the putative
ggpS gene of Synechococcus sp. strain PCC 7002.

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FIG. 1.
Partial amino acid sequence alignment of the GgpS of
Synechococcus sp. strain PCC 7002 (line 1), the GgpS of
Synechocystis sp. strain PCC 6803 (line 2), and functionally
related TPS of Mycobacterium tuberculosis (OtsA; accession
no. O06353) (line 3), Aspergillus niger (TpsA; accession no.
Q00075) (line 4), Saccharomyces cerevisiae (Tps1; accession
no. Q00764) (line 5), E. coli (OtsA; accession no. P31677)
(line 6), and Schizosaccharomyces pombe (Tps1; accession no.
P40387) (line 7). The boxes indicate conserved sequence elements used
to design the oligonucleotide primers which were used to clone the
ggpS gene of Synechococcus sp. strain PCC 7002. The lines above the sequences indicate parts of the GgpS proteins that
exhibit low levels of similarity (less than 40%, compared to an
average level of similarity of 85% for the complete sequence). Amino
acid residues identical to the residues of Synechococcus sp.
strain PCC 7002 GgpS are shaded, while the dashes indicate breaks in
the amino acid sequences introduced to obtain maximal levels of
similarity.
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TABLE 1.
Primers used to amplify DNA fragments containing the
ggpS gene of Synechococcus sp. strain PCC 7002 and to generate gene-specific hybridization probes
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Generation of insertion mutants.
To generate a
Synechococcus sp. strain PCC 7002 ggpS mutant,
the aphII gene (conferring kanamycin resistance) from pUC4K
(26) was inserted into the unique HindIII
restriction site of the ggpS after treatment with S1
nuclease (Table 2). Constructs harboring the aphII gene in the same transcription direction or in the
opposite transcription direction relative to ggpS were
selected. The plasmids obtained, pG16::Km1 and
pG16::Km2 (Table 2), were transformed into wild-type cells of
Synechococcus sp. strain PCC 7002. Since these constructs do
not replicate in Synechococcus sp. strain PCC 7002, continued selection in the presence of kanamycin depends on integration
of the aphII gene into the chromosome. After cultivation for
several generations with increasing concentrations of the antibiotic,
mutants impaired in ggpS were isolated. The lesions in the
DNA of these mutants were characterized by performing PCR experiments
with primers cocPK5_1 and cocPK3_1 (Table 1), which overlap the start
and stop codons of the ggpS gene.
Expression of the ggpS gene.
Northern blot
hybridization experiments were performed in order to estimate the
steady-state level of ggpS mRNA. Total RNA was isolated from
10-ml portions of cells cultivated for different times in high-salt
medium. The cells were taken directly from the cultures, harvested by
centrifugation (4,000 × g, 10 min, 2°C), and
immediately frozen and stored at
80°C. RNA was extracted with a
High Pure RNA isolation kit (Boehringer). The methods used for
separating RNA, blotting, and hybridization were described in detail by
Hagemann et al. (8). A ggpS-specific DNA
hybridization probe was obtained after PCR amplification of its coding
sequence (Table 1). The DNA was labelled with
[
-32P]dATP (Amersham Buchler) by using a HexaLabel DNA
labelling kit (MBI Fermentas). Hybridization signals were recorded and
quantified with a phosphoimager (model BAS1000; Fuji). In order to
correct the quantitative data for variations in RNA loading, all
calculations were made by using the relative intensities of
hybridization signals obtained after a radiolabelled 16S ribosomal DNA
probe was applied (Table 1 shows the primers used) to the same filters.
The amount of GgpS protein was estimated by performing immunoblot
experiments with an antibody specific for the Synechocystis
sp. strain PCC 6803 GgpS. Rabbit antibody (Eurogentec) was raised
against purified protein obtained after overexpression of the
Synechocystis sp. strain PCC 6803 ggpS gene in
E. coli (14). The protein was isolated and
separated by polyacrylamide gel electrophoresis as described by
Hagemann et al. (8). Binding of the antibody was detected with an enhanced chemiluminescence kit (Amersham Buchler). The chemiluminescent signals on X-ray films were quantified by
videodensitometry with Bioprofil 1D software (Vilbert Lourmat).
Physiological characterization.
The low-molecular-mass
carbohydrate content was analyzed by high-performance liquid
chromatography (24). The activities of GgpS and GgpP were
determined in vitro by using the substrate [14C]glycerol
3-phosphate (Amersham Buchler) and buffers containing no NaCl or an
elevated level of NaCl (342 mM). The reaction products were separated
by thin-layer chromatography. In vitro determination of these enzyme
activities has been described in detail by Hagemann and Erdmann
(7). Radioactive spots were quantified by using a
phosphoimager (model BAS1000; Fuji). Protein concentrations were
measured by the Bradford method (3). Growth and cell density were monitored by determining the optical densities at 750 nm of
diluted cyanobacterial suspensions with a spectrophotometer (model
U2000; Hitachi).
Nucleotide sequence accession number.
The coding sequence of
the Synechococcus ggpS gene has been deposited in the EMBL
database under accession no. AJ006298.
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RESULTS |
Cloning of ggpS.
In order to compare the regulation of
GG accumulation in a marine cyanobacterium at the transcriptional and
posttranslational levels, the ggpS gene from
Synechococcus sp. strain PCC 7002 was cloned by using a PCR
strategy. None of the fragment sizes obtained with the degenerate
primers (Table 1) matched the size predicted on the basis of the
binding of the primer combinations to the ggpS gene of
Synechocystis sp. strain PCC 6803. However, after the
fragments were analyzed by performing Southern hybridization with a
digoxigenin-labelled ggpS probe from
Synechocystis sp. strain PCC 6803 and by performing a
partial DNA sequence analysis, we obtained a fragment about 1.4 kb long
with primers F5B and F3B that was found to contain at least part of the
ggpS gene from Synechococcus sp. strain PCC 7002. Only this fragment gave a clear hybridization signal in the Southern
blot experiment (data not shown), and the partial DNA sequence of its
3' end, obtained after cloning into pGEM-T (leading to pG16 [Table
2]), was very similar to the sequences of the ggpS gene
from Synechocystis sp. strain PCC 6803 and the
otsA genes from other bacteria. After a collection of
shorter inserts of pG16 was obtained, the entire sequence of both
strands of the 1.4-kb fragment could be obtained. The sequence data
showed that the fragment was composed of 488 bp of the upstream noncoding region covering the probable promoter region and 917 bp of
the 5' part of the putative ggpS gene of
Synechococcus sp. strain PCC 7002. Therefore, primer F3B
bound to the expected sequence of the ggpS gene, while
primer F5B did not anneal inside the gene but annealed by chance about
900 bp 5' to it. Using other primers (G1 and HIP-A [Table 1]), we
obtained a 700-bp fragment and cloned it into pGEM-T (leading to pG2-5
[Table 2]), which contained the 3' end of the ggpS gene of
Synechococcus sp. strain PCC 7002. We obtained a 2,030-bp
DNA sequence that contained one large open reading frame (ORF) that was
1.5-kb long (Fig. 2). On the basis of
this ORF, a protein containing 500 amino acid residues was deduced and
this protein was very similar to GgpS from Synechocystis sp.
strain PCC 6803 (76% identity, 85% similarity) and TPS from other
organisms (Fig. 1).

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FIG. 2.
Schematic drawing showing the integration site of the
aphII gene in mutant GK02-2 (A), restriction and primer
binding sites (B), and the protein-encoding region of the chromosomal
site harboring the ggpS gene in Synechococcus sp.
strain PCC 7002 (C). Arrow labelled aphII, inserted
aphII gene cassette; solid triangles, primer binding sites
used to clone the complete ggpS gene; open triangles, primer
binding sites used to generate a gene-specific probe.
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Mutation of ggpS.
As predicted from the PCR results, the
sequence data indicated that the deduced protein represented GGPS. In
order to confirm this, the ggpS gene was insertionally
inactivated by interposon mutagenesis (Fig. 2). To do this, an
aphII resistance gene cassette conferring kanamycin
resistance was introduced in the same transcription direction and also
in the opposite transcription direction relative to ggpS in
a unique restriction site. When the DNA of two mutant of the clones
obtained (GK02-1 and GK02-2) (Table 2) were used, PCR analyses revealed
fragments that were larger than the fragments obtained with wild-type
DNA (data not shown). The size differences corresponded exactly to the
increase in size expected if an aphII gene cassette was
inserted (1.2 kb). Furthermore, in all of the PCR in which mutant DNA
was used, the wild-type fragment was completely absent. The results of
the PCR analyses indicated that the plasmid constructs used for
transformation of Synechococcus sp. strain PCC 7002 in order
to obtain the mutants were correctly integrated by double homologous
recombination and that the ggpS::aphII
allele completely replaced the wild-type copy of the ggpS gene.
As expected, the mutant clones (50 independent transformants were
tested) exhibited decreased salt tolerance when they were
cultivated on
solid media containing different NaCl concentrations.
While wild-type
cells were able to grow on media containing more
than 684 mM NaCl (4%
NaCl), the mutant clones lysed at moderate
levels of salinity (513 mM
NaCl [3% NaCl]). This was observed
with mutant clones in which the
aphII gene was introduced in the
same transcription
direction as the
ggpS gene, as well as with
clones in which
the gene was introduced in the opposite transcription
direction. The
osmolyte compositions of the mutant cells were
compared to the osmolyte
composition of the wild type after cultivation
in the presence of 324 mM NaCl (Fig.
3). In wild-type cells high
levels of GG were detected by high-performance liquid chromatography.
In addition, small amounts of sucrose (a second osmolyte) were
present.
However, GG was not detected in 324 mM NaCl-grown cells
of
ggpS null mutants GK02-1 and GK02-2. Instead of GG, a larger
amount of sucrose accumulated. Compared to wild-type cells, about
four
times more sucrose was detected; however, this sucrose could
not
compensate for the smaller amount of total osmolytes resulting
from the
complete absence of GG. These physiological data are
consistent with
the expected function of the
ggpS gene, which
apparently
encodes GGPS, the key enzyme in GG synthesis.

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FIG. 3.
GG and sucrose (Suc) accumulation in cells of the wild
type and two clones of the ggpS null mutant of
Synechococcus sp. strain PCC 7002 salt shocked for 12 h
with 324 mM NaCl. A750, absorbance at 750 nm; WT, wild
type.
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Regulation of ggpS expression.
After we cloned the
ggpS gene, it was possible to study expression of this gene
at the transcriptional level by performing Northern blot hybridization
experiments. After hybridization with a gene-specific probe, a major
transcript about 2,000 nucleotides long was observed (Fig.
4A). Almost no hybridization signal was obtained with cells grown in the presence of low NaCl concentrations, while cells shocked for 10 min with 684 mM NaCl produced a clear hybridization signal. Hybridization data were quantified on the basis
of levels of hybridization to 16S rRNA, which were equivalent for
low-salt-grown and salt-shocked cells (Fig. 4A). The steady-state amount of the ggpS transcript increased very quickly
in salt-shocked Synechococcus sp. strain PCC 7002 cells and
reached a maximum 40 min after the salt was added. The transcript level
decreased during the following hours. Nevertheless, a significantly
higher ggpS mRNA level was observed in completely
salt-acclimated cells, although this level was about 10-fold lower than
the peak content. For comparison, Fig. 4B shows the increase in GG
content for cells shocked with 684 mM NaCl. After a short lag period, a
rapid, linear increase in GG concentration was observed. The saturation
level was reached about 5 h after the salt shock.

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FIG. 4.
Northern blot hybridization experiments to detect salt
stress-induced alterations in the steady-state mRNA levels of the
ggpS gene of Synechococcus sp. strain PCC 7002 after 684 mM NaCl was added to control cells for different times. (A)
Hybridization signals obtained with a ggpS gene (transcript
size, about 2,000 nucleotides) and a 16S rRNA-specific probe, which was
used as a control for RNA loading. Probes were generated by PCR (the
primers used are shown in Table 1) and were labelled by random priming
with [32P- ]dATP. (B) Quantitative estimates of
relative transcript levels (ggpS relative to 16S rRNA) as
determined with a phosphoimager. The maximum signal was set to a level
of 100. For comparison, accumulation of GG in Synechococcus
cells shocked with 684 mM NaCl is shown.
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We estimated the amount of GgpS protein in protein extracts obtained
from salt-shocked cells of
Synechococcus sp. strain PCC
7002 by using an antibody specific for the GgpS protein from
Synechocystis sp. strain PCC 6803 in immunoblot experiments
(Fig.
5A). This
antibody recognized a
protein of about 56 kDa, a size which is
similar to the predicted size
of the protein deduced on the basis
of the deduced sequence of the
Synechococcus sp. strain PCC 7002
ggpS gene. Only
a very faint signal was observed in protein extracts
obtained from
cells grown in basal medium. The protein level clearly
increased in
salt-shocked cells. After 24 h the GGPS protein content
increased
about 20-fold (Fig.
5B). The immunoblot experiments,
as well as the
Northern blot hybridization experiments, clearly
indicated that
expression of the
ggpS gene is significantly upregulated
in
salt-shocked
Synechococcus sp. strain PCC 7002 cells.

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FIG. 5.
Immunoblot experiments to detect salt stress-induced
alterations in the steady-state GgpS protein levels in
Synechococcus sp. strain PCC 7002 cells after 684 mM NaCl
was added for different times. (A) Cross-reactions with protein
extracts obtained from Synechococcus sp. strain PCC 7002 with an antibody specific for Synechocystis sp. strain PCC
6803 GgpS. A 100-µg portion of total protein was applied to each
lane. Antibody binding was detected with an ECL kit. (B) Quantitative
estimates of relative GgpS protein levels as determined by
videodensitometry. The maximum signal was set to a level of 100.
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GgpS enzyme activity.
In other experiments the effects of salt
in vitro and in vivo on GgpS activity were estimated. To improve the
comparison, protein extracts obtained from Synechocystis sp.
strain PCC 6803 cells were tested under the same experimental
conditions, since it was known that in the freshwater strain the
GG-synthesizing enzyme activities could be directly stimulated by salt
in protein extracts obtained from low-salt-grown cells (7).
This finding was confirmed in the present study, because under
salt-free test conditions no GgpS activity was observed in extracts
obtained from Synechocystis sp. strain PCC 6803 control
cells, while activity was clearly observed in assays in which NaCl was
included (Fig. 6). Nearly the same result
was obtained with extracts obtained from salt-shocked
Synechocystis sp. strain PCC 6803 cells. In contrast, almost
no GgpS activity was observed with protein extracts obtained from
low-salt-grown Synechococcus sp. strain PCC 7002 cells,
whether NaCl was included or not (Fig. 6). However, when protein
extracts obtained from Synechococcus sp. strain PCC 7002 cells shocked for 2 h with 684 mM NaCl were used, significant enzyme activities were observed in salt-free assays as well as in
salt-containing assays. This finding clearly demonstrates that in
Synechococcus sp. strain PCC 7002 the activity of the
GG-synthesizing enzymes is present only in salt-treated cells, which
use the same biosynthetic pathway for GG as the pathway observed
previously for Synechocystis sp. strain PCC 6803. Furthermore, less strict dependence on elevated NaCl concentrations in
the assay mixtures was observed for the enzyme obtained from
Synechococcus sp. strain PCC 7002, since the enzyme activity
was observed in protein extracts obtained with salt-free homogenization
buffer; the Synechocystis sp. strain PCC 6803 protein
extracts clearly contained diminished GgpS activities (Fig. 6).
Corresponding to the data obtained for increased ggpS
expression, preformed enzyme activity was completely absent in
Synechococcus sp. strain PCC 7002 control cells. This observation was confirmed by measuring the GGPS enzyme activities in
protein extracts of cells which had been salt shocked in the presence
of the translational inhibitor chloramphenicol. Addition of this
antibiotic inhibited the appearance of GgpS activity almost completely
in salt-stressed Synechococcus sp. strain PCC 7002 cells,
while it did not significantly influence the GgpS activity of control
or salt-shocked Synechocystis sp. strain PCC 6803 cells (Fig. 6).

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FIG. 6.
Changes in GgpS enzyme activities in control (C) and
salt-shocked cells (2 h after 684 mM NaCl was added [2 h]) of the
cyanobacteria Synechococcus sp. strain PCC 7002 and
Synechocystis sp. strain PCC 6803. Enzyme activities were
also determined in cells treated with the protein synthesis inhibitor
chloramphenicol (Cm) (final concentration, 100 µg ml 1).
Enzyme assays were performed with protein extracts obtained with
homogenization buffer (H-buffer) containing 342 mM NaCl (+) or
salt-free buffer ( ). All assay buffers contained 342 mM NaCl.
Autoradiographic images resulting from separation of the reaction
products by thin-layer chromatography and quantitative estimation of
the radioactivity in GG spots with a phosphoimager are shown. For
details of the enzyme assay used see reference 7.
|
|
 |
DISCUSSION |
In order to characterize the regulation of GG synthesis in a
cyanobacterial strain originating from a marine habitat, we cloned and
sequenced the complete ggpS gene of
Synechococcus sp. strain PCC 7002 by using a PCR
strategy. Only one of the four primers deduced after comparison of the
GgpS sequence of Synechocystis sp. strain PCC 6803 with TPS sequences bound to the expected sequence. After the
entire sequence of the ggpS gene of
Synechococcus sp. strain PCC 7002 was obtained, it became
obvious that the other primers exhibited sequence identities that were
too low, especially at their 3' ends. However, the function of the gene
could be predicted on the basis of the very high level of sequence
similarity between the deduced protein and the previously characterized
GgpS protein of the freshwater organism Synechocystis sp.
strain PCC 6803 (14). In spite of the overall high level of
similarity (85%), two parts of the GgpS from Synechococcus
sp. strain PCC 7002 exhibited levels of similarity of less than 40%
(Fig. 1). These variable protein sequences might be responsible for the
regulatory differences between the two enzymes. The protein sequences
were also used to analyze the phylogenetic relationship of
cyanobacterial GGPS to functionally related TPS from members of the
Archaea, Bacteria, and Eukarya (Fig. 7).
Among the TPS sequences, a cluster of eubacterial and eukaryotic
sequences was observed, while the archaebacterial TPS sequence was
separate. The phylogenetic tree generally reflects the evolutionary
relationships obtained when 16S rRNA analyses of the organisms
from which the protein sequences originated are performed (16,
27). The structures of the cyanobacterial GgpS proteins are
sufficiently different that they form a separate group that branches
from all of the TPS sequences regardless of origin. To evaluate the
phylogenetic relationships of the enzymes in more detail, it would be
interesting to include a TPS sequence of cyanobacterial origin.

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FIG. 7.
Phylogenetic relationships among cyanobacterial GgpS and
functionally related TPS from members of the Archaea, Bacteria, and
Eukarya. A cluster analysis was performed by using the Clustal X
software package. The glycogen synthase of E. coli (GlgA
Ecoli) (accession no. J02616) was used as an outgroup. Sequences were
obtained from the EBI sequence database. Bootstrap values based on
1,000 replications are indicated. GGPS Sycys, GgpS of
Synechocystis sp. strain PCC 6803 (accession no. D90913);
GGPS Sycoc, GgpS of Synechococcus sp. strain PCC 7002 (accession no. AJ006298); TPSA Aspni, TpsA of Aspergillus
niger (accession no. Q00075); TPSB Aspni, TpsB of
Aspergillus niger (accession no. Q00217); TPS1 Yeast, Tps1
of Saccharomyces cerevisiae (accession no. Q00764); TPS1
Klula, Tps1 of Klyveromyces lactis (accession no. Q07158);
TPS1 Schpo, Tps1 of Schizosaccharomyces pompe (accession no.
P40387); TPS1 Canal, Tps1 of Candida albicans (accession no.
Q92410); TPS Arath1, AtTPPA of Arabidopsis thaliana
(accession no. AF007778); TPS Arath2, AtTPPB of Arabidopsis
thaliana (accession no. AF007779); OtsA Myctu, OtsA of
Mycobacterium tuberculosis (accession no. O06353); OtsA
Mycle, OtsA of Mycobacterium leprae (accession no. Q50167);
OtsA Rhisp, OtsA of Rhizobium sp. strain NGR234 (accession
no. P55612); OtsA Ecoli, OtsA of E. coli (accession no.
P31677); TPS Metth, Tps of Methanobacterium
thermoautotrophicum (accession no. O27785).
|
|
In addition to the prediction concerning the function of the ORF made
on the basis of the sequence data, a functional characterization of
ggpS null mutants of Synechococcus sp. strain PCC
7002 confirmed the assumed function, since the mutants were not able to
synthesize GG. This led in turn to significantly decreased salt
tolerance, as was found previously with ggpS null mutants of
Synechocystis sp. strain PCC 6803 (14). However,
compared with Synechocystis sp. strain PCC 6803, the
ggpS null mutants of Synechococcus sp. strain PCC
7002 exhibited a higher level of salt tolerance that reflected the
higher level of salt tolerance level of wild-type cells of the marine
strain (20). This finding was not based on increased sucrose
accumulation, since the reaction, which compensated for the defect in
GG synthesis, was also found in the Synechocystis sp. strain
PCC 6803 mutants. The marine strain is probably less affected by or
sensitive to ion influx, a phenomenon which has been found to occur in
Synechocystis sp. strain PCC 6803 to a very great extent and
which leads to inhibition of almost all metabolic activities
(9). This conclusion is supported by the results of a
comparison of the rates of accumulation of GG in both strains after a
salt shock. While Synechocystis sp. strain PCC 6803 needs at
least 8 h to reach an initial saturating level (10),
cells of Synechococcus sp. strain PCC 7002 finished
accumulating GG after only 5 h. Furthermore, in
Synechococcus sp. strain PCC 7002 gene expression (at least
expression of ggpS) was obviously not dramatically inhibited
by a salt shock consisting of 684 mM NaCl, as was found to occur in the
freshwater organism Synechocystis sp. strain PCC 6803 (9).
After ggpS was cloned from the marine organism
Synechococcus sp. strain PCC 7002, salt-regulated expression
of this gene was analyzed at the transcriptional and translational
levels by using Northern blot and immunoblot techniques. Both methods
revealed clearly increased expression of ggpS in
salt-shocked cells, while in cells grown in basal medium almost no
ggpS transcript or protein was detected. These results
indicated that activation of GG synthesis depends on rapid and strong
activation of gene expression. The data were confirmed by performing
assays to determine GGPS activities. Furthermore, the increase in
enzyme activity could be prevented by adding the translational
inhibitor chloramphenicol to salt-shocked cells.
In summary, all of the data obtained in order to characterize
ggpS expression (mRNA contents, protein contents, enzyme
activity, action of an inhibitor) produce a consistent picture which
implies that activation of expression of the key enzyme in GG synthesis seems to be the most important regulatory process in the marine organism Synechococcus sp. strain PCC 7002. It has been
shown that in the freshwater organism Synechocystis sp.
strain PCC 6803 posttranslational activation of a preformed GGPS seems
to be the dominant activation mechanism for GG synthesis
(9). Significant enzyme activities are present in cells
cultivated at low salinities. After acclimation of
Synechocystis cells to 684 mM NaCl, the GgpS activity was
increased only two- to threefold. The same order of magnitude was
observed for accumulation of GgpS protein (7a). The same
mechanism seems to regulate GgpP, the second enzyme in GG synthesis,
which is transcribed from the separate gene stpA in
Synechocystis sp. strain PCC 6803 (8).
Constitutive basal expression of this gene has also been revealed by
Northern blot and immunoblot experiments. In addition, protein
preparations obtained from salt-acclimated cells of
Synechocystis sp. strain PCC 6803 by using salt-free
homogenization buffers exhibited significantly decreased
GG-synthesizing enzyme activities (7), while the Synechococcus sp. strain PCC 7002 enzymes were not affected
and exhibited at high levels of activity after this treatment. These results also indicate that the salt dependence characteristics of the
two enzymes seem to be different.
The different regulatory properties of the GG-synthesizing enzymes of
the two strains correlate well with the demands of their natural
habitats. In the freshwater organism Synechocystis sp. strain PCC 6803 lethal salt shock is prevented by constitutive expression of the GG-synthesizing enzymes, which are regulated mainly
at the activity level by biochemical mechanisms. This strategy ensures
that there is a rapid acclimation process when the cells are exposed to
high salt concentrations. In the marine organism Synechococcus sp. strain PCC 7002 another strategy seems to
be manifested. In cells grown at low salt concentrations, almost no
GG-synthesizing enzymes are present, in contrast to
Synechocystis sp. strain PCC 6803. However, since the marine
strain lives permanently in the presence of high levels of salinity it
is never exposed to a salt shock without a preexisting basal level of
ggpS expression. At the fluctuating levels of salinity in
coastal waters, the level of GG seems to be determined mainly by
different levels of expression of the encoding genes. This acclimation
mode is probably supported by the low permeability of the membrane of
the marine strain to inorganic ions, particularly Na+ and
Cl
. Therefore, cyanobacterial strains PCC 6803 and PCC
7002, which were isolated from freshwater and marine water,
respectively, represent valuable models for investigating the genetic
and biochemical mechanisms that evolved to regulate osmolyte synthesis
on the basis of the external salt concentration.
 |
ACKNOWLEDGMENTS |
We thank D. A. Bryant, Pennsylvania State University, for
critically reading the manuscript. The excellent technical assistance of B. Brzezinka and Ilse Doerr is greatly appreciated.
This work was supported by a grant from the Deutsche Forschungsgemeinschaft.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: FB Biologie,
Universität Rostock, Doberaner Str. 143, D-18051 Rostock,
Germany. Phone: 49-381-4942076. Fax: 49-381-4942079. E-mail:
mh{at}bio4.uni-rostock.de.
 |
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