Applied and Environmental Microbiology, November 1999, p. 5124-5133, Vol. 65, No. 11
0099-2240/99/$04.00+0
Thermicanus aegyptius gen. nov., sp. nov., Isolated
from Oxic Soil, a Fermentative Microaerophile That Grows
Commensally with the Thermophilic Acetogen Moorella
thermoacetica
Anita S.
Gößner,1
Richard
Devereux,1,
Nadja
Ohnemüller,1
Georg
Acker,2
Erko
Stackebrandt,3 and
Harold L.
Drake1,*
Department of Ecological Microbiology,
BITOEK,1 and Biological Electron
Microscopy Laboratory,2 University of
Bayreuth, 95440 Bayreuth, and German Collection of
Microorganisms and Cells, 38124 Braunschweig,3 Germany
Received 4 June 1999/Accepted 27 August 1999
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ABSTRACT |
A thermophilic, fermentative microaerophile (ET-5b) and a
thermophilic acetogen (ET-5a) were coisolated from oxic soil obtained from Egypt. The 16S rRNA gene sequence of ET-5a was 99.8% similar to
that of the classic acetogen Moorella thermoacetica.
Further analyses confirmed that ET-5a was a new strain of M. thermoacetica. For ET-5b, the nearest 16S rRNA gene sequence
similarity value to known genera was approximately 88%. ET-5b was
found to be a motile rod with a genomic G+C content of 50.3 mol%.
Cells were weakly gram positive and lacked spores. Growth was optimal
at 55 to 60°C and pH 6.5 to 7.0. ET-5b grew under both oxic and
anoxic conditions, but growth was erratic under atmospheric
concentrations of O2. Utilizable substrates included
oligosaccharides and monosaccharides. Acetate, formate, and succinate
supported growth only under oxic conditions. Saccharides yielded
succinate, lactate, ethanol, acetate, formate, and H2 under
anoxic conditions; fermentation products were also formed under oxic
conditions. A new genus is proposed, the type strain being
Thermicanus aegyptius ET-5b gen. nov., sp. nov. (DSMZ
12793). M. thermoacetica ET-5a (DSMZ 12797) grew
commensally with T. aegyptius ET-5b on oligosaccharides via
the interspecies transfer of H2 formate, and lactate. In
support of this interaction, uptake hydrogenase and formate
dehydrogenase specific activities were fundamentally greater in
M. thermoacetica ET-5a than in T. aegyptius
ET-5b. These results demonstrate that (i) soils subject to high
temperatures harbor uncharacterized thermophilic microaerophiles, (ii)
the classic acetogen M. thermoacetica resides in such
soils, and (iii) trophic links between such soil bacteria might
contribute to their in situ activities.
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INTRODUCTION |
Soil and litter contain steep oxygen
(O2) gradients and anoxic microzones (51, 57).
Acetate is the most abundant organic acid in soil extracts (18,
52, 54), and the anaerobic acetate-forming capacities of soils
and litter are likely linked to oxidative acetate-consuming processes
(32-35, 58). Thus, acetate might be an important
intermediate in the turnover of carbon in terrestrial ecosystems and
serve as a trophic link at oxic-anoxic interfaces in soil and litter
(12, 35). Soils and litter harbor facultative and strict
anaerobes capable of producing acetate (35, 43); however,
the interactions between the microorganisms involved in these trophic
relationships are not well resolved. Indeed, although it is well
established that the microflora of soils facilitate both aerobic and
anaerobic processes, information on the coexistence and interaction of
the organisms associated with these fundamentally different processes
is limited.
Acetogenic bacteria are strict anaerobes that engage the acetyl
coenzyme A (acetyl-CoA) Wood-Ljungdahl pathway for the reductive synthesis of acetyl-CoA from CO2 and have been isolated
mostly from sediments or gastrointestinal tracts (11, 49).
Although soil is not a strictly anoxic habitat, acetogens are,
nonetheless, the most enumerable of strict anaerobes in soil and litter
(35, 43). The capacity of soils to form acetate from
H2-CO2 is enhanced by high temperatures
(32, 58), suggesting that soils that are
subject to elevated temperatures might harbor thermophilic acetogens.
During efforts to isolate thermophilic acetogens from such soils
(21, 23), a thermophilic coculture of an acetogen (ET-5a)
and a fermentative microaerophile (ET-5b) was obtained. The main
objectives of this study were to characterize these two thermophilic
organisms and to resolve the trophic-level basis of their interaction.
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MATERIALS AND METHODS |
Soil collection.
Surface soil (the first 3 cm of depth) was
collected from a grassy garden in Hurghada, Egypt. Soil was transported
to the laboratory and stored at 5°C for 4 weeks prior to use. The
soil exhibited an approximate pH of 7.4 and a dry weight of 96.9%; the
total carbon content and organic carbon content of the soil approximated 23.0 and 10.8 g (kg [dry weight] of
soil
1), respectively.
Medium composition and growth conditions.
The anoxic,
carbonate-buffered, undefined (U) medium contained yeast extract,
vitamins, trace metals, reducer (sodium sulfide and cysteine
hydrochloride), and resazurin (redox indicator) (7). The
defined (D) medium was U medium without yeast extract. U and D media
were dispensed under CO2 into 27-ml culture tubes (7 ml of
medium per tube) or 1-liter infusion bottles (500 ml of medium per
bottle, used for preparation of cell extracts), which were then sealed
and autoclaved; the pH was approximately 6.7. Tryptic soy broth (TSB)
medium contained 28 g of TSB liter
1; anoxic TSB
medium had a 100% N2 gas phase. The reduction of iron was
determined by assessing the growth-dependent production of white Fe(II)
precipitates in medium formulated for the growth of Fe(III)-reducing
bacteria (4). Culture tubes and bottles were incubated in a
horizontal, static position. Unless otherwise indicated, the
temperature of incubation was 55°C.
Enrichment cultures.
Soil samples were brought into a
Mecaplex (Grenchen, Switzerland) O2-free chamber (100%
N2 gas phase; room temperature) and added to anoxic medium
(approximately 5 g [wet weight] of soil per 45 ml of D medium in
a 150-ml infusion bottle). The medium was supplemented with vanillate
(5 mM); the gas phase was H2-CO2 (a ratio of
1:3 at approximately 30 kPa of overpressure). Enrichments were
incubated at 55°C and subsequently streaked onto medium solidified with 1% Gelrite (Carl Roth GmbH, Karlsruhe, Germany). Subsequent enrichments in medium with carbon monoxide (CO) utilized a
CO-CO2 gas phase (a ratio of 1:3 at approximately 30 kPa of
overpressure). Isolated colonies were transferred to liquid medium,
cultivated, and assayed for substrate utilization and product formation.
Transmission electron microscopy.
Cells were negatively
stained with uranyl acetate or phosphotungstic acid (56).
For thin-section preparations, cells were fixed in
glutaraldehyde-OsO4 and prepared according to a standard protocol (55). Thin sections were stained with 2% (wt/vol)
aqueous uranyl acetate and lead citrate (46). Specimens were
observed with a Zeiss CEM 902A (Oberkochen, Germany).
Preparation of cell extract and enzyme assays.
Cells were
cultivated in U medium on the substrate indicated and harvested in
early stationary phase. Cells were lysed in anoxic lysozyme buffer
(38), and cell extracts were prepared under anoxic
conditions (31). The enzyme assay buffer was 100 mM Tris
hydrochloride (pH 8.5) containing benzyl viologen (1 mM) and
dithiothreitol (1 mM); the assay temperature was 55°C. To determine
the specific activities of CO dehydrogenase, formate dehydrogenase, and
hydrogenase, assay tubes were supplemented with CO (100% gas phase),
sodium formate (5 mM), or H2 (100% gas phase),
respectively (10).
Membrane preparation and redox difference spectra.
Membranes
were prepared from cell extracts by ultracentrifugation under aerobic
conditions (14, 19). Washed membranes were reduced with
sodium dithionite, and reduced-minus-oxidized (oxidized indicates that
the membranes in the reference cuvette were not reduced with sodium
dithionite) spectra were obtained with a Uvikon 930 (Kontron
Instruments, Milan, Italy) double-beam recording spectrophotometer at
room temperature (19).
G+C content.
Cells were washed with 50 mM phosphate buffer
(pH 7.0) and DNA was extracted by the NaOH method (1). The
G+C content was determined by high-performance liquid chromatography
(42).
16S rRNA gene sequence.
The 16S rRNA gene sequences of ET-5a
and ET-5b were determined by direct sequencing of the PCR-amplified 16S
rRNA genes; 1,557 and 1,426 nucleotides were sequenced for ET-5a and
ET-5b, respectively. Genomic DNA extraction, PCR-mediated amplification
of the 16S rRNA gene, and purification of the PCR products were
performed according to published protocols (45). For ET-5a,
purified PCR products were sequenced with a Sequi-Gen GT sequencer
(Bio-Rad Laboratories GmbH, Munich, Germany). For ET-5b, purified PCR
products were sequenced with an ABI PRISM Dye Terminator Cycle
Sequencing Ready Reaction kit and a 373A DNA sequencer (Applied
Biosystems, Foster City, Calif.).
Construction of the dendrogram for ET-5b.
The stretch of
1,426 nucleotides of the 16S rRNA gene of ET-5b (positions 18 to 1438 of the Escherichia coli sequence [3]) was
initially aligned to the sequences of the ARB database
(54a). Following determination of the approximate position
within the radiation of bacterial phyla, the sequence of strain ET-5b
was transferred to the German Collection of Microorganisms and Cells (DSMZ; Braunschweig, Germany) database of members of the
Clostridium-Bacillus subphylum with the AE2 editor
(39). Evolutionary distances were calculated by the method
of Jukes and Cantor (29). Phylogenetic dendrograms were
constructed according to the method of DeSoete (8) and by
the neighbor-joining method contained in the PHYLIP software package
(16, 48). Bootstrap analysis was used to evaluate the tree
topology of the neighbor-joining data by performing 500 resamplings
(15).
Additional analytical methods.
Growth and cell dry weights
were determined as previously described (7). When cultivated
in oxic medium (at an initial gas phase of 17% O2) and
anoxic U medium supplemented with 10 mM glucose, a culture optical
density (at 660 nm) of 1 corresponded to 0.34 and 0.37 mg (dry weight)
of cells liter
1, respectively. Protein was determined by
dye staining and colorimetric analysis (2). The amounts of
substrates and products present in culture fluids and gas phases were
determined by high-performance liquid chromatography and gas
chromatography (7, 22, 30, 40). The concentration of gases
represents the combined total of both the liquid and gas phases. Soil
pH was determined in 1:2.5 suspensions of soil in 0.02 M
CaCl2, and soil dry weight was obtained by weighing before
and after drying at 105°C for 16 h. Total carbon of oven-dried
(65°C), homogenized organic matter was quantitated with an element
analyzer (CHN-O-Rapid; Foss-Heraeus, Hanau, Germany). In this study, no
distinction is made between CO2 and its salt forms and
between organic acids and their salt forms. All results are
representative of replicate experiments.
Nucleotide sequence accession numbers.
The 16S rRNA gene
sequences of ET-5a and ET-5b have been deposited in the EMBL
nucleotide sequence database (Cambridge, United Kingdom) under
accession no. AJ242494 and AJ242495, respectively.
Culture accession numbers.
Cultures of ET-5a and ET-5b have
been deposited at the DSMZ under accession no. 12797 and 12793, respectively.
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RESULTS |
Isolation of ET-5a and ET-5b.
A colony (ET-5) that was picked
from solidified medium and transferred into liquid medium was
subsequently shown to grow both aerobically on saccharides and
anaerobically with H2-CO2; under the latter
condition, H2-CO2 was converted acetogenically
to acetate. Since no acetogen has been shown to be capable of aerobic
growth, it was suspected that ET-5 consisted of more than one organism. This possibility was evaluated by growing ET-5 in both oxic and anoxic
media and subsequently preparing oxic or anoxic dilution series (1:10
in U medium), respectively, from these cultures. A strict anaerobe was
obtained from the highest growth-positive dilution of an anoxic
CO-CO2 dilution series (U medium) and was designated
ET-5a; this rod-shaped, spore-forming organism grew acetogenically with both H2-CO2 and
CO-CO2. An organism capable of both aerobic and anaerobic
growth was obtained from the highest growth-positive dilution of an
oxic cellobiose dilution series (U medium) and was designated ET-5b;
this rod-shaped organism did not grow acetogenically with
H2-CO2 or CO-CO2. The purities of
ET-5a and ET-5b were assured by repeated isolation on solidified medium.
Phylogenetic analyses of ET-5a and ET-5b.
The 16S rRNA gene
sequence of ET-5a was 99.8% similar to that of Moorella
thermoacetica. The morphology, substrate range, and product
profile of ET-5a were very similar to those of M. thermoacetica (data not shown), confirming that ET-5a is a new strain of this classic thermophilic acetogen.
Phylogenetically, ET-5b was not closely related to any known organism.
The genera most closely related to ET-5b were Bacillus, Oxalophagus, Paenibacillus, and
Thermoactinomyces (Fig. 1),
with the nearest 16S rRNA gene sequence similarity value approximating 88%. The gene sequence similarity value with ET-5a and ET-5b was 83.7%. These results indicated that ET-5b constitutes a new genus. The
G+C content of ET-5b was 50.3 mol%.

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FIG. 1.
Phylogenetic tree of strain ET-5b, representative
organisms from the Bacillus subgroup, and two
representatives of the Clostridium subgroup of the
Clostridium-Bacillus line of descent. Sequence accession
numbers and strain numbers are indicated; the strain number of M. thermoacetica is not available from the Ribosomal Database Project
(39). Numbers within the dendrogram indicate the percentages
of occurrence of the branching order in 500 bootstrapped trees (only
values of 70 and above are shown). The sequence of Clostridium
botulinum served as a root. The scale bar represents 10 nucleotide
substitutions per 100 nucleotides.
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Morphology and ultrastructure of ET-5b.
Cells of ET-5b were
approximately 2.5 × 0.5 µm and stained weakly gram positive.
Colonies on solidified medium were beige. Cells were motile, and the
helical flagellar core was surrounded by a flexible, discontinuous
sheath that was morphologically separate from the core (Fig. 2A to
C). Flagella were inserted laterally (Fig. 2D). Cells appeared to be enveloped by a capsule (Fig. 2D), and
the S-layer was composed of hexagonal subunits (53) (Fig. 2E). Thin sections of ET-5b revealed both outer and cytoplasmic membranes (Fig. 2F), indicating that cells contained a periplasm (26). Spores were not apparent.

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FIG. 2.
Electron micrographs of ET-5b. ET-5b is shown negatively
stained with 2% uranyl acetate (pH 4.6) (A, B, C, and E), negatively
stained with 2% phosphotungstic acid (pH 7.0) (D), and by ultrathin
section (F). Panel C is a high magnification of the flagellar sheath
separated from the core; the large arrow in panel D points to the
fibrillar structures surrounding the cell in the capsular domain.
Abbreviations: F, flagella; C, flagellar core; SH, flagellar sheath; H,
flagellar hook; S, surface layer; OM, outer membrane; CM, cytoplasmic
membrane. Bars are in micrometers.
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Effect of O2 on the growth of ET-5b.
Elevated
amounts of O2 impaired the growth of ET-5b (Fig.
3). Older cultures often did not grow
when transferred into oxic medium. ET-5b consumed O2, and
the resazurin in oxic medium was reduced after O2 was
consumed. In U medium lacking reducer, growth did not occur when the
gas phase contained 21% O2 but did occur when the gas
phase contained 5% O2. Cells grew rapidly in anoxic TSB
medium but did not grow in TSB medium when culture bottles were lightly
sparged with filter-sterilized air. Thus, cultures of ET-5b were more
easily maintainable under anoxic conditions or conditions with limited
amounts of O2.

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FIG. 3.
Effect of O2 on the growth of ET-5b in U
medium supplemented with 10 mM glucose. The initial concentrations (%)
of O2 in the gas phase (the remaining gas was
N2) were 0 ( ), 5 ( ), 12 ( ), 21 ( ), 28 ( ), 34 ( ), and 44 (+). Tubes containing O2 were initially
oxidized; the resazurin in all growth-positive tubes was reduced during
growth, indicating that O2 was consumed in those tubes.
Culture tubes were inoculated with exponentially growing cells from an
anaerobic culture.
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Doubling times and effects of temperature and pH on the growth of
ET-5b.
Growth occurred at 37 to 65°C in anoxic U medium
supplemented with glucose. The optimum temperature for growth was 55 to
60°C; growth was not observed at 30 or 70°C. Cultures did not grow
when subjected to 100°C for 5 min, further demonstrating that ET-5b did not form spores. Growth occurred at pH 5.5 to 7.7 in anoxic TSB
medium supplemented with glucose. The optimum pH for growth was 6.5 to
7.0; growth was not observed at pHs 5.1 and 8.1. Doubling times under
both anoxic and O2-limited conditions were very similar (Fig. 3) and were approximately 1.5 to 2 h.
Substrate range of ET-5b under anoxic and oxic conditions.
Cultures of ET-5b were maintainable in anoxic D medium supplemented
with either cellobiose or glucose; thus, yeast extract was not required
for growth. In D medium, the following substrates supported growth
under both oxic (i.e., with an initial gas phase of 21%
O2) and anoxic conditions: stachyose, raffinose,
cellobiose, maltose, sucrose, lactose, galactose, fructose,
glucose, mannose, and xylose. Anaerobic growth on stachyose
occurred only after several days of incubation; this extended lag phase
did not occur when the inoculum was derived from anaerobic raffinose
cultures. Succinate, acetate, and formate were growth supportive only
under oxic conditions. ET-5b did not grow aerobically or anaerobically with the following substrates: cellulose, arabinose, gluconate, glyoxylate, lactate, pyruvate, oxalate, ethanol, catechol,
protocatechuate, vanillate, CO, H2, vanillate plus
CO, and vanillate plus H2.
In anoxic U medium, supplemental nitrate (5 mM), sulfate (5 mM), or
thiosulfate (10 mM) did not influence glucose-dependent growth or
product profiles (data not shown). N2O was not produced in
nitrate-supplemented cultures. In addition, sulfate- and
thiosulfate-supplemented media were neither discolored nor darkened
subsequent to growth. These results indicated that nitrate, sulfate,
and thiosulfate were not utilized as alternative electron acceptors.
Fe3+ was reduced to Fe2+ as a minor side
reaction; Fe3+ only slightly altered the glucose-dependent
product profile of ET-5b (data not shown).
Effect of O2 on the soluble product profiles of
ET-5b.
When ET-5b was grown on acetate, succinate, or formate
under oxic conditions, substrates were consumed and no soluble products were detected (Table 1 and data not
shown). Likewise, the amount of carbon recovered in the soluble
products from stachyose, raffinose, xylose, and other saccharides (see
above) under oxic conditions was significantly lower than that obtained
under anoxic conditions (Table 1 and data not shown). In addition, the
amount of biomass formed under oxic conditions was greater than that
obtained under anoxic conditions (Table 1). These results indicated
that ET-5b was capable of oxidizing substrates to CO2 via
O2-dependent respiration.
Cytochrome content of ET-5b.
Particulate (i.e.,
membrane-associated) and soluble b-type cytochromes were
detected in anaerobically cultivated cells of ET-5b (Fig.
4). When membranes were prepared from
cells cultivated under oxic conditions, the absorption maxima at 428 and 559 nm shifted to 433 and 560 nm, respectively.

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FIG. 4.
Difference spectra of soluble (A) and particulate (B)
material obtained from cells of ET-5b cultivated anaerobically on
glucose in U medium. Vertical bars indicate the relative scale for the
change in absorbance.
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Dynamics of product formation.
When grown anaerobically on
cellobiose in D medium, ET-5b produced acetate, succinate, ethanol,
lactate, formate, and H2 simultaneously during exponential
growth (Fig. 5A). Acetate, succinate,
ethanol, and lactate reached stable end concentrations simultaneously
with the complete consumption of cellobiose and the onset of the
stationary phase. The consumption of formate in the stationary phase
was concommitant to the continued production of H2 (Fig.
5A), suggesting that stationary-phase cells contained formate-hydrogen
lyase. Neither CO nor CH4 was detected.

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FIG. 5.
Cellobiose-dependent product profiles of ET-5b
cultivated in D medium in the absence (A) and presence (B) of a high
initial concentration of O2 (approximately 21% of the
initial gas phase). In panel B, the phase of maximal growth and the
period of maximal O2 consumption is enclosed in the
broken-line box. Inocula were derived from maintained anoxic (A) and
oxic (B) cultures. Symbols: , growth; , cellobiose; , acetate;
, succinate; , formate; +, lactate; , ethanol; ,
H2; , O2 (mM × 0.34; initial
concentration approximated 28 mM).
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When 10 mM cellobiose and 28 mM O2 (approximately 21% of
initial gas phase) were provided as cosubstrates in D medium, lactate, acetate, ethanol, and formate were produced and the consumption of
O2 was minimal during early log phase (Fig. 5B). In
contrast, when 10 mM cellobiose and 6 mM O2 (approximately
5% of the initial gas phase) were provided as cosubstrates in U medium
lacking reducer, only minimal amounts of fermentation products
were formed during the period of maximal O2 consumption
(Fig. 6). These results indicated that
(i) large amounts of O2 did not suppress the fermentation capacities of ET-5b, and (ii) the capacity of ET-5b to oxidize substrates to CO2 was optimal with smaller amounts of
O2.

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FIG. 6.
Cellobiose-dependent product profiles of ET-5b
cultivated in nonreduced U medium in the presence of a low initial
concentration of O2 (approximately 5% of the initial gas
phase). The phase of maximal growth and the period of maximal
O2 consumption is enclosed in the broken-line box. Symbols:
, growth; , cellobiose; , acetate; , succinate; ,
formate; +, lactate; , ethanol; , H2; ,
O2.
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Trophic interaction of ET-5a and ET-5b.
ET-5a did not grow
with stachyose, raffinose, or cellobiose, but it grew acetogenically at
the expense of lactate, formate, or H2 (Table
2 and data not shown). Although ET-5a
grew rapidly on fructose, growth on glucose was marginal. When ET-5a
and ET-5b were cultivated together on cellobiose, the products lactate, formate, and H2 remained at relatively low levels
throughout growth (Fig. 7). The end
concentrations of these products were either nondetectable or minimal
when ET-5a and ET-5b were cocultured on stachyose, raffinose,
cellobiose, or glucose (Table 2 and data not shown).

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FIG. 7.
Cellobiose-dependent product profiles of a coculture of
ET-5a and ET-5b in anoxic U medium. Symbols: , growth; ,
cellobiose; , acetate; , succinate; , formate; +, lactate;
, ethanol; , H2.
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Cocultures of ET-5a and ET-5b cultivated on stachyose, raffinose,
cellobiose, and glucose produced greater amounts of acetate than did
cultures of ET-5b alone (Table 2 and data not shown). In addition,
succinate and ethanol were produced by cocultures in concentrations
similar to those obtained with ET-5b alone, suggesting that ET-5a did
not significantly alter the fermentation capacity of ET-5b. Likewise,
ET-5b did not alter the capacity of ET-5a to grow acetogenically at the
expense of formate or H2 (Table 2).
These results indicated that the acetogen ET-5a grew commensally with
ET-5b via the interspecies transfer of lactate, formate, and
H2. Consistent with this symbiotic interaction, cell
extracts of ET-5a contained high levels of formate dehydrogenase and
hydrogenase when these activities were measured in the direction of
uptake (Table 3). As is characteristic of
all acetogens, ET-5a also contained CO dehydrogenase. In contrast,
formate dehydrogenase, hydrogenase, and CO dehydrogenase activities
were low or not detected in cell extracts of ET-5b (Table 3).
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DISCUSSION |
In the dendrogram generated with the ARB program, ET-5b was placed
as an individual and deeply rooting line of descent next to the genera
Bacillus, Paenibacillus,
Brevibacillus, Thermoactinomyces, and
Aneurinibacillus, as well as the closely related genus
Oxalophagus. When the ET-5b 16S rRNA gene sequence was
compared to those in the more extensive DSMZ database, the isolated
position of this sequence as a separate subline of the
Bacillus genus proper was confirmed (Fig. 1). The generation
of various dendrograms with changing sequence composition by the
neighbor-joining method and alternative algorithms (8) led
to slightly changing branching points; however, ET-5b was not located
within the radiation of a reference genus. Similarity values
between the sequences of strain ET-5b and reference organisms from the
Clostridium-Bacillus lineage were below 88%, a value that
is at least 5% lower than the intrageneric values of the genera listed
above. The phylogenetic position of strain ET-5b between the moderately
thermophilic species Alicyclobacillus acidoterrestris
(viable at 45°C) and Thermoactinomyces vulgaris (viable at
50°C) is not supported by high bootstrap values, confirming the low
statistical significance of its branching point among the lineages of
gram-positive bacteria with low moles percent G+C content. These
findings demonstrate that ET-5b represents the nucleus of a new genus,
and the following name is proposed for the type strain:
Thermicanus aegyptius ET-5b (Therm.i.ca'nus ae.gyp'ti.us).
T. aegyptius ET-5b grows at the expense of a broad range of
substrates, including oligosaccharides such as stachyose, and prefers
anoxic conditions or conditions with limited amounts of O2.
As such, T. aegyptius ET-5b might be best described as a
thermophilic fermentative microaerophile. Under oxic conditions,
T. aegyptius ET-5b is able to utilize certain products that
it produces under anoxic conditions. As an organism that resides in an
environment prone to fluctuations in O2 and organic carbon
levels, these factors likely contribute to the competitiveness of
T. aegyptius ET-5b under in situ conditions.
T. aegyptius ET-5b contained a membranous b-type
cytochrome when grown anaerobically. The shift in the absorption maxima
of the membranous chromophores of cells cultivated in the presence of
O2 indicated that redox conditions might influence the
production of dissimilar cytochromes by T. aegyptius ET-5b.
The absorption maxima of the soluble and particulate material were also
dissimilar (Fig. 4). However, it cannot be unequivocally stated that
these differences in absoption maxima were attributable to different cytochromes. Nonetheless, the differential expression of cytochromes in
aerobically and anaerobically cultivated cells of facultative aerobes
is well established. For example, E. coli produces different b-type cytochromes in response to changes in the
availability of O2 (5). In M. thermoacetica, a membranous b-type cytochrome that is
involved in the flow of reductant during acetogenesis is not expressed
when cells are dissimilating nitrate (12, 19). Since
T. aegyptius ET-5b contains a periplasm, the soluble
cytochrome detected might be localized in the periplasm rather than in
the cytoplasm. Resolving the function(s) of the cytochrome(s) of
T. aegyptius ET-5b during growth under oxic and anoxic
conditions will require further study.
The acetogen M. thermoacetica ET-5a grew commensally with
T. aegyptius ET-5b via the interspecies transfer of
H2, formate, and lactate (Fig.
8). In contrast to T. aegyptius ET-5b, M. thermoacetica ET-5a did not utilize
oligosaccharides; thus, these two organisms would not be in direct
competition for these primary substrates. Indeed, the substrate
profiles of these two organisms are quite different. Under certain
conditions, the interspecies transfer of reductant between strict
anaerobes is a syntrophic process. For example, the capacity of
Syntrophomonas wolfei to grow at the expense of butyrate is
thermodynamically possible only via the syntrophic transfer of
H2 to a methanogen (41). Likewise, various
H2-consuming methanogens and sulfate reducers can be
cocultured syntrophically with Acetobacterium woodii or
other acetogens via the interspecies transfer of H2
(25, 60). The pectin fermenter Lachnospira
multiparus and the acetogen Eubacterium limosum (which is unable to utilize pectin) inhabit the rumen and interact trophically via the interspecies transfer of methanol, ethanol, formate, lactate, and H2 (47).

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|
FIG. 8.
Scheme illustrating the postulated trophic interaction
of T. aegyptius ET-5b and M. thermoacetica
ET-5a.
|
|
As has been documented with certain facultative anaerobes (24,
59), cultures of T. aegyptius ET-5b produced
fermentation products concomitant with the consumption of
O2. In such cultures, whether some cells of T. aegyptius ET-5b were strictly respiring O2 while
others were strictly fermentative is not known. The production of
lactate and formate by T. aegyptius ET-5b under oxic
conditions (Fig. 4B) suggests that a trophic interaction between
T. aegyptius ET-5b and M. thermoacetica ET-5a
might occur in the presence of O2 (conceived in the scheme
shown in Fig. 8 as a zone of changing conditions). This possibility
assumes that M. thermoacetica ET-5a can tolerate minimal
levels of O2. Although O2 is classically considered to be toxic to strict anaerobes, certain sulfate reducers and methanogens can consume at least minimal levels of O2
and survive periods of oxidation (6, 9, 36), and acetogens in prairie soil can withstand drying under oxic conditions
(58). Acetogenic bacteria can be readily enriched and
enumerated from well-drained, aerated soils and litter (35, 43,
58), and a new acetogen, Sporomusa silvacetica, was
recently isolated from forest soil (31); these findings
attest to the ability of acetogens to cope with periodic in situ
fluctuations in O2 levels. The sensitivity of T. aegyptius ET-5b to large amounts of O2 suggests that
it would function optimally in microzones prone to anoxia or minimal aeration, thus increasing the likelihood that T. aegyptius
ET-5b could reside proximally to M. thermoacetica ET-5a
under in situ conditions.
It is not improbable that the survival strategy of acetogens in soils
is at least partly coupled to their trophic interactions with
facultative microaerophiles. Under chemostatic conditions, a
sulfate-reducing bacterium (Desulfovibrio HL21) and a
facultatively anaerobic Vibrio species were maintained in
coculture under low-O2 conditions (24). In
addition, the obligate anaerobe Veillonella alcalescens can
coexist with the obligate aerobe Comamonas testosteroni in
the presence of low levels of O2 (20). Such
observations suggest that O2-consuming organisms lessen the
O2-dependent inhibition of anaerobes. Thus, facultative
microaerophiles might not only produce products that can be used
commensally by acetogens but also minimize the level of O2
in microzones inhabitated by acetogens. It has been proposed that the
acetate formed in anaerobic microsites of soils is primarily subject to
oxidation via aerobic or other respiratory processes (12, 32,
58). Since T. aegyptius ET-5b grew aerobically on
acetate, the acetate produced by M. thermoacetica ET-5a
might be subject to O2-dependent oxidation by its
microaerophilic partner under certain conditions, thus further
benefiting the acetogen via the consumption of incoming O2.
Previous studies have documented the capacity of aerobic organisms to
oxidize the fermentation products of an obligate anaerobe when such
organisms are cocultured under low-O2 conditions
(20).
M. thermoacetica grows very poorly on ethanol under
acetogenic conditions but grows rapidly on ethanol when
dissimilating nitrate (19), suggesting that ethanol produced
by T. aegyptius ET-5b might also be used commensally
by M. thermoacetica in the presence of nitrate. Furthermore,
H2- and formate-dependent cell yields of M. thermoacetica are significantly enhanced under
nitrate-dissimilating conditions (19). Thus, the trophic
interaction of M. thermoacetica ET-5a and T. aegyptius ET-5b would theoretically be more dynamic than the
results depicted in Fig. 8 if nitrate were available. Determining how
closely T. aegyptius ET-5b and M. thermoacetica ET-5a are associated under in situ conditions would provide further insight into their capacity to interact in soil.
M. thermoacetica is the classic acetogen which H. G. Wood and L. G. Ljungdahl used to resolve the acetyl-CoA pathway
(61). It is the best-characterized acetogen to date, and
much of the information available on the physiology and enzymology of
acetogenesis is based on work done with this organism (13, 37,
44). M. thermoacetica was originally isolated from
horse manure as a glucose-fermenting heterotroph (17) but
was later shown to (i) contain hydrogenase (10) and be
lithoautotrophic on both H2-CO2 and
CO-CO2 (7); (ii) preferentially dissimilate
nitrate to ammonium (19, 50); (iii) utilize a diverse
array of substrates, including carboxylic acids, alcohols,
oxalate, glyoxylate, glycolate, and numerous methoxylated
aromatic compounds (12, 13); and (iv) utilize the
carboxyl groups of certain aromatic compounds in the reductive synthesis of acetate (27, 28). The isolation of M. thermoacetica ET-5a from Egyptian soil as a trophic partner of a
facultative microaerophile was unexpected and accentuates the fact that
very little is known about the ecology of this historically important acetogen. The occurrence of M. thermoacetica in Kansan and
Egyptian soils (references 21 and
23 and unpublished data) indicates that the organism
is a soil microbe that is geographically widespread. Current studies
are focused on resolving the effects of O2 on the
interaction and ecophysiology of M. thermoacetica ET-5a
and T. aegyptius ET-5b, and the co-occurrence of these
two thermophiles in well-aerated, high-temperature soils.
Description of Thermicanus aegyptius ET-5bT
gen. nov., sp. nov.
Thermicanus aegyptius ET-5bT
gen. nov., sp. nov. (DSMZ 12793T) (therm.i.ca'nus. Gr adj.
thermos, hot; Gr. adj. ikanos, M.L. icanus, capable; M.L. Thermicanus, the capable
thermophile; ae.gyp'ti.us. L. adj. aegyptius, Egyptian or
from Egypt). A motile, weakly gram-positive, thermophilic, facultative
microaerophile isolated from Egyptian soil. Cells are rod shaped and
have an S-layer and outer and cytoplasmic membranes; spores not
apparent. Growth is optimal at 55 to 60°C and pH 6.5 to 7; doubling
times are approximately 1.5 to 2 h. High levels of O2
impair growth; prefers anoxic or microaerophilic conditions. Substrates
include stachyose, raffinose, maltose, sucrose, cellobiose, lactose,
galactose, glucose, fructose, mannose, and xylose. Acetate, formate,
and succinate are utilized only under oxic conditions. Does not grow on
cellulose, arabinose, gluconate, glyoxylate, lactate, pyruvate,
oxalate, ethanol, catechol, protocatechuate, vanillate, CO, and
H2. Fermentation products are acetate, succinate, ethanol,
formate, lactate, and H2; fermentation products are also
formed under oxic conditions. Nitrate, sulfate, and thiosulfate are not
dissimilated; Fe3+ is reduced to Fe2+ as a side
reaction. Particulate and soluble fractions have b-type cytochrome(s). G+C content is 50.3 mol%. Most closely related to
Paenibacillus, Bacillus, and
Oxalophagus, with the nearest 16S rRNA gene sequence
similarity value being approximately 88%. The thermophilic acetogen
M. thermoacetica ET-5a grows commensally with T. aegyptius ET-5bT on oligosaccharides via the
interspecies transfer of H2, formate, and lactate.
 |
ACKNOWLEDGMENTS |
We thank Rita Grotjahn for technical assistance, Hans
Trüper and Despina Niniatsoudi for helpful discussions on
nomenclature, and Kirsten Küsel for review of the manuscript.
This study was supported by the German Ministry of Education, Science,
Research, and Technology (PT BEO 51-0339476B).
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Department of
Ecological Microbiology, BITOEK, University of Bayreuth, 95440 Bayreuth, Germany. Phone: (49) (0)921-555 640 (or [49] [0]921-555
641). Fax: (49) (0)921-555 793. E-mail:
harold.drake{at}bitoek.uni-bayreuth.de.
Present address: Gulf Ecology Division, U.S. Environmental
Protection Agency, National Health and Environmental Effects Research Laboratory, Gulf Breeze, FL 32561.
 |
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