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Applied and Environmental Microbiology, March 1999, p. 1110-1116, Vol. 65, No. 3
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Physiological Characterization of
Viable-but-Nonculturable Campylobacter jejuni
Cells
J. L.
Tholozan,1,*
J. M.
Cappelier,2
J. P.
Tissier,1
G.
Delattre,1 and
M.
Federighi2
Laboratoire de Génie des
Procédés et de Technologie Alimentaire, Institut National
de la Recherche Agronomique, F-59651 Villeneuve d'Ascq
Cedex,1 and Unité Associée
INRA d'Hygiène Alimentaire, Ecole Nationale
Vétérinaire de Nantes, F-44307 Nantes Cedex
03,2 France
Received 6 April 1998/Accepted 5 November 1998
 |
ABSTRACT |
Campylobacter jejuni is a pathogenic, microaerophilic,
gram-negative, mesophilic bacterium. Three strains isolated from humans with enteric campylobacteriosis were able to survive at high population levels (107 cells ml
1) as
viable-but-nonculturable (VBNC) forms in microcosm water. The VBNC
forms of the three C. jejuni strains were enumerated and
characterized by using 5-cyano-2,3-ditolyl tetrazolium
chloride-4',6-diamino-2-phenylindole staining. Cellular volume,
adenylate energy charge, internal pH, intracellular potassium
concentration, and membrane potential values were determined in
stationary-phase cell suspensions after 48 h of culture on
Columbia agar and after 1 to 30 days of incubation in microcosm water
and compared. A notable increase in cell volume was observed with the
VBNC state; the average cell volumes were 1.73 µl mg of
protein
1 for the culturable form and 10.96 µl mg of
protein
1 after 30 days of incubation in microcosm water.
Both the internal potassium content and the membrane potential were
significantly lower in the VBNC state than in the culturable state.
Culturable cells were able to maintain a difference of 0.6 to 0.9 pH
unit between the internal and external pH values; with VBNC cells this difference decreased progressively with time of incubation in microcosm
water. Measurements of the cellular adenylate nucleotide concentrations
revealed that the cells had a low adenylate energy charge (0.66 to
0.26) after 1 day of incubation in microcosm water, and AMP was the
only nucleotide detected in the three strains after 30 days of
incubation in microcosm water.
 |
INTRODUCTION |
The viable-but-nonculturable (VBNC)
physiological state of bacteria was first described by environmental
microbiologists. Since then, the VBNC state has been found in numerous
human pathogens, including Escherichia coli (64),
Salmonella enteritidis (49), Vibrio
cholerae (10), Legionella pneumophila
(24), and Campylobacter jejuni (48).
Standard culture methods cannot detect VBNC cells efficiently, although
the cells remain potentially pathogenic under favorable conditions
(44, 45, 57). The viability of VBNC cells is thus routinely
studied by optical microscopic methods. Direct viable counting, which
is based on cellular elongation in the presence of DNA gyrase
inhibitors, was first described by Kogure et al. (30).
Another way to measure residual metabolic activity in cells is to
measure the cellular accumulation of insoluble formazan crystals from
different tetrazolium salts;
2-(p-iodophenyl)-3-(p-nitrophenyl)-5-phenyltetrazolium chloride and 5-cyano-2,3-ditolyl tetrazolium chloride (CTC) are the
most frequently used salts (54, 66). Because of the
fluorescent nature of its reduced formazan form, CTC is the compound
that is used most frequently to determine viable cell (i.e., respiring cell) counts (47).
C. jejuni is now recognized as a leading human food-borne
pathogen (40, 55). During the last few years, notable
increases in human enteric campylobacteriosis have been reported in
many countries (58). The VBNC state of C. jejuni
cells is still a matter of controversy; some authors consider this
physiological state a degenerating form (34), and other
authors claim that the VBNC state is a dormant state and that the
organism is able to grow again under favorable conditions
(57). Temperature is a very important factor in the loss of
culturable properties. Medema et al. (34) showed that the
ability to culture cells was lost within 3 days when the cells were
incubated at 25°C. Jones et al. (26) suspended various
strains of C. jejuni in sterile surface water and incubated
them at 4°C. The cells were in the VBNC state after 18 to 28 days,
depending on the strain. Measurements of the metabolic activities of
these cell suspensions demonstrated that cells incubated at 25 or
37°C metabolized the low levels of nutrients added to the cell
suspensions faster than cells incubated at 4°C metabolized the
nutrients. Thus, the number of culturable cells decreased more slowly
when preparations were incubated at 4°C (48). In addition,
microcosm water systems are characterized by important nutrient
depletion and hypoosmotic conditions, which probably induce the VBNC
state. However, VBNC C. jejuni cells have also been found in
C. jejuni cell suspensions incubated in a rich culture
medium. Hazeleger et al. (22) observed the VBNC state
with various C. jejuni strains within 6 weeks of inoculation
into brain heart infusion incubated at 4°C. A lack of culturability
in natural oligotrophic environments has also been described for
bacteria in soil (61). The potential infectivity of
nonculturable forms of C. jejuni (26) and the
transition between the VBNC state and active cells provide an
interesting example of a strategy for survival of bacteria under
adverse conditions.
Homeostasis of bacterial cells has been largely documented in response
to osmotic shocks, such as those obtained after salt addition in the
food industry. Potassium, a major cation of cells, is involved in
maintenance of cell turgor pressure, in enzyme activation, and in
internal pH homeostasis (2). Bacteria exposed to
hyperosmotic shock conditions and bacteria exposed to hypoosmotic stress take up and loose large amounts of potassium, respectively (13, 14, 46). Related modification of the cell volume is sometimes observed in addition to modifications of the internal pH, the
membrane potential, the proton motive force, or the adenylate energy
charge (AEC) of the cells (3, 12, 35, 59, 65).
In a previous work the authors described the occurrence of the VBNC
state in a collection of 36 C. jejuni strains. Three of these strains, strains Bf, 79, and 85, maintained metabolic
activity for an extended period (30 days) when they were suspended
in microcosm water. The effects of factors such as temperature, pH, and
NaCl concentration on the VBNC state were studied (9) by
staining preparations with CTC-DAPI (4',6-diamino-2-phenylindole,
dihydrochloride solution) in order to detect and enumerate C. jejuni VBNC cells (8). Morphological changes in the
VBNC state of these three strains were monitored by scanning electron
microscopy. In this study, we physiologically characterized VBNC cells
of C. jejuni Bf, 79, and 85. The cell volumes, internal
potassium and sodium concentrations, internal pH changes, and AECs of
cells of the three strains were compared. Measurements were obtained
for late-log-phase cell suspensions and for VBNC cell suspensions of
C. jejuni after 15 to 30 days of starvation in microcosm water.
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MATERIALS AND METHODS |
Chemicals.
All chemicals were obtained from Merck
(Nogent-sur Marne, France) and were analytical grade. Dow Corning type
508V70 silicone oil was purchased from Prolabo
(Fontenay-sous-Bois, France),
[carboxyl-14C]benzoic acid and
[carboxyl-14C]dextran were acquired from
Isotopchim (Ganagobie-Peyruis, France), and tritium-labelled water was
obtained from Dupont NEN (Les Ulis, France). [3H]inulin
and tetra[3H]phenylphosphonium bromide were acquired from
Amersham Life Sciences (Les Ulis, France). The scintillation liquid
used was Universol ES obtained from ICN (Orsay, France), and the
scintillation vials used were Wheaton low-40K glass vials
obtained from Bioblock (Strasbourg, France). The protein assay kit was
obtained from Bio-Rad (Munich, Germany). Nigericin was purchased from
Sigma (La Verpillère, France).
Bacterial strains and culture conditions.
The following
three C. jejuni strains of human origin were used in this
work: strains Bf, 79, and 85. These strains were grown on Columbia agar
(Unipath, Basingstoke, England) supplemented with 5% lysed horse blood
for 24 h at 37°C under a microaerobic atmosphere (Campypack;
Becton Dickinson, Cockeysville, Md.). All of the strains were
identified as members of C. jejuni subsp. jejuni
by workers at the Laboratory Centre for Disease Control, Ottawa,
Ontario, Canada. Two subcultures were grown under similar conditions
before cells were suspended in microcosm water.
Starvation.
The microcosm water method described by Rollins
and Colwell (48) was used to obtain nonculturable cells
(starved cells) of C. jejuni. After growth on Columbia agar,
cells were collected and suspended in bottles containing 500 ml of
filter-sterilized (pore size, 0.2 µm; Nalgene) surface water adjusted
to pH 6.0 ± 0.1 with a solution containing 0.1 mol of NaOH
liter
1. The bottles were then incubated at 4°C with
gentle shaking (100 rpm) for up to 30 days.
Spread plate counting.
The culturability of cells was
determined by spread plate counting on Columbia agar containing 5%
lysed horse blood as previously described by Federighi et al.
(15). When the concentration of culturable cells was less
than 300 cells ml
1, 0.1-ml portions of microcosm water
were added to 10 petri dishes containing Columbia agar supplemented
with 5% lysed horse blood. The numbers of CFU were determined after
48 h of incubation under a microaerobic atmosphere at 42°C. When
the culturable cell counts were below the detection limit,
culturability was assessed by an enrichment method in which Preston
buffer (Oxoid, Dardilly, France) was used. A 1-ml portion of each
microcosm was added to 9 ml of Preston buffer along with 450 µl of
lysed horse blood, and the preparation was incubated for 24 h at
37°C. A 0.2-ml portion of this enrichment broth was then plated onto
two Columbia agar plates, and the plates were incubated for 2 to 5 days
at 42°C. A lack of residual culturable cells in C. jejuni
VBNC cell suspensions was verified by filtering 10 ml of microcosm
water and placing the filter on Columbia agar as described previously.
VBNC cell enumeration.
Samples of C. jejuni
suspensions were removed at different times from microcosm water
suspensions and were stained with the CTC and DAPI as described by
Cappelier et al. (8). A 500-µl portion of brain heart
infusion (Biokar, Beauvais, France) and 100 µl of a 0.05-g
liter
1 solution of pyruvic acid (Sigma Chemical Co., St.
Louis, Mo.) were added to 0.5 ml of the bacterial suspension to
stimulate cell respiration. CTC (Polysciences, Warrington, Pa.) was
diluted in water to a final concentration of 5 mmol
liter
1, and the mixture was incubated for 4 h at
37°C under a microaerobic atmosphere. Cells were then harvested by
filtration through a black isopore polycarbonate membrane filter (pore
size, 0.2 µm; diameter, 25 mm; Millipore, Watford, Ireland) and
covered with a 5-µg ml
1 DAPI (Molecular Probes, Eugene,
Oreg.) solution for 5 min for counterstaining. Counts were obtained
randomly by using 20 microscopic fields per filter. For each sample,
two filters were counted. The viable cell counts (cells containing CTC
formazan crystals) and the total cell counts (cells stained by DAPI;
i.e., viable and nonviable cells) were determined for the three
strains. The results were expressed as the number of bacteria per
milliliter of original sample, as previously described by Federighi et
al. (15).
Flow cytometry monitoring.
Flow cytometry measurements were
obtained with a Facscan flow cytometer (Becton Dickinson,
Pont-de-Claix, France). One hundred microliters of a bacterial
suspension was diluted in 1 ml of phosphate-buffered saline (pH 7.0).
Samples were analyzed at 488 nm with an argon laser. Forward light
scattering was measured in the stationary phase and in microcosm water
cell suspensions. The measurements were processed by using the Lysis II
software, and the data were collected and used to construct as histograms.
Preparation of cell suspensions.
After up to 30 days of
starvation in microcosm water, late-exponential-phase cultures
(0.5 or 1 liter) of the three strains of C. jejuni were centrifuged for 30 min at 13,000 × g. The pellets were resuspended in 2 to 10 ml of the resulting
supernatant in order to obtain cell suspensions having average protein
concentrations of 1 to 10 mg ml
1, as determined by the
method of Lowry et al. (32). The cell suspensions of the
three strains of C. jejuni were used to determine (i)
intracellular volumes, (ii) internal pH values, (iii) membrane potentials, (iv) intracellular metal ion concentrations, and (v) cellular adenine nucleotide concentrations.
Intracellular volume measurement.
Intracellular volume was
measured with radioactively labeled probes by the method of Rottenberg
(50). A 100-µl (37-kBq) portion of a stock solution of
[carboxyl-14C]dextran (370 kBq of
[14C]dextran per ml dissolved in distilled water) and 20 µl (74 kBq) of 3H2O (7.4 MBq
g
1) were added to each 2-ml cell suspension (4 mg of
protein ml
1), and the preparations were mixed and
incubated for 10 min with gentle shaking. Three 300-µl samples were
then added to Eppendorf tubes containing 100 µl of perchloric acid (1 mol liter
1) and a 300-µl layer of type 508V70 silicone
oil (density = 1.03), as previously described by Miguelez and
Gilmour (35). The preparations were then centrifuged at
13,000 × g for 15 min so that the cells passed through
the oil layer and collected on the bottom of the tube. The amounts of
radioactivity in the supernatant above the oil layer and in the pellet
were then determined. Scintillation vials containing the
double-labelled samples were counted with a Betamatic liquid
scintillation counter obtained from Kontron Instruments
(Montigny-le-Bretonneux, France) by using a manual optimized
14C-3H double-labelling program. Nonspecific
binding of radioactive probes to cells and debris was measured after
French press treatment of cell suspensions at 240 MPa, and the values
obtained were compared to values obtained after cell suspensions were
boiled for 20 min.
Intracellular pH measurement.
The intracellular pH values of
dense cell suspensions (4 mg of protein ml
1) were
determined by measuring the internal accumulation of a weak acid, as
described by Booth et al. (5). A 100-µl (37-kBq) portion
of a stock solution of [carboxyl-14C]benzoic
acid (1.3-GBq mmol
1 solution in water) was added to each
2-ml dense cell suspension along with 200 kBq of
[3H]inulin (111-GBq mmol
1 stock solution in
water), which was included as a marker for extracellular water.
Incubation, harvesting of the supernatant and pellet, and counting of
radioactivity were performed as described above for internal volume
measurements. The internal pH values of C. jejuni cell
suspensions were also measured with the fluorescent probe BCECF
[2',7'-bis(2-carboxyethyl)-5-(and-6)carboxyfluorescein] by using a
model 625 fluorimeter (Kontron) and a method described by Graber et al.
(18) and Futseather et al. (17). A pure BCECF solution in dimethyl sulfoxide was added to C. jejuni cell
suspensions (108 cells ml
1) to obtain a final
BCECF concentration of 5 µmol liter
1. Cell suspensions
were allowed to equilibrate for 2 h at 4°C before centrifugation
and resuspension in microcosm water (1 mg of protein
ml
1). One hundred microliters of each cell suspension was
added to 1 ml of microcosm water along with 100 µl of a 1.2-mol
liter
1 KCl stock solution (final KCl concentration, 100 µmol liter
1). Internal pH values were immediately
measured with excitation at wavelengths of 490 to 450 nm and emission
at a wavelength of 535 nm. The ratio of fluorescence at 490 nm to
fluorescence at 450 nm was related to the internal pH of each cell
suspension, as previously described by Tsujimoto et al. (60)
and Noel et al. (39). The ionophore nigericin (final
concentration, 5 µmol liter
1) and a 1.2-mol
liter
1 KCl solution (final KCl concentration, 100 µmol
liter
1) were added to 100 µl of each C. jejuni cell suspension, which resulted in elimination of pH
gradients across the cell membrane. The intracellular pH was thus fixed
at the external pH, which was measured with a pH meter (model 525 WTW
digital pH meter; Prolabo, Paris, France). Titration of cell
suspensions with small amounts of NaOH (0.5 mol liter
1)
or HCl (0.5 mol liter
1) resulted in a calibration curve
for the fluorescence ratio as a function of the pH, from which the
intracellular pH of each sample was determined.
Membrane potential measurement.
Membrane potentials were
measured with cell suspensions (4 mg of cell protein/ml).
Tetra[3H]phenylphosphonium bromide was used as the
radioactive probe for membrane potential measurements, as described
previously by Bakker et al. (4). Aliquots (100 µl; 185 kBq) of a stock solution of tetra[3H]phenylphosphonium
bromide (1.4-TBq mmol
1 ethanolic solution) were added to
2-ml dense cell suspensions along with 100 µl of an unlabelled
tetraphenylphosphonium bromide stock solution (final concentration, 10 mmol liter
1) to prevent nonspecific binding of the
radioactive probe to the cells. Incubation, harvesting of the
supernatant and pellet, and counting of the radioactivity were
performed as described above for internal volume measurements. The data
were compared with data obtained under similar experiment conditions
after preliminary cell treatment with EDTA by a method described by
Booth et al. (5) for gram-negative bacteria. Cells (10 mg of
protein ml
1) were first harvested and washed once in a
solution containing 120 mmol of Tris-HCl buffer (pH 8.0) per liter.
EDTA-KOH (pH 7.0) was then added to a final concentration of 1 mmol
liter
1, and the preparation was incubated for 2 min with
gentle agitation. The cells were then centrifuged at 10,000 × g for 15 min at room temperature. The cell pellet was washed by
resuspension and centrifugation in a solution containing 5 mmol of Tris
per liter and 5 mmol of MES (4-morpholineethanesulfonic acid)-HCl
buffer per liter (pH 7.0) and then centrifuged again and resuspended in
the microcosm water system.
K+ concentration determination.
The potassium
concentrations in C. jejuni cell suspensions were
determined by flame atomic absorption spectroscopy as described by
Schönheit and Perski (53). Aliquots (10 ml) of cell
suspensions were added to polycarbonate tubes along with 2 ml of type
508V70 silicone oil (d = 1.03), and the preparations were
centrifuged at 13,000 × g for 30 min. The pellets were
resuspended in 2 ml of a solution containing 1.4 mol of
H2SO4 per liter and mineralized for 4 h at
120°C. The pellets were then diluted 1:25, and the supernatants
were diluted 1:50 with a solution containing 6 mmol of CsCl per liter
in H2SO4 (0.1 mol liter
1). The
potassium concentrations in both pellets and supernatants were
estimated at 766.5 nm by using a Pye-Unicam SP9 apparatus (Philips,
Paris, France). The cellular potassium content of the microcosm water
was determined immediately after cells were suspended in microcosm
water and 1, 15, and 30 days after cells were suspended in microcosm
water. Nonspecific binding of potassium to cells and debris was
measured after French press treatment of cell suspensions at 240 MPa,
and the values obtained were compared to values obtained after cell
suspensions were boiled for 20 min.
Determination of cellular adenine nucleotide contents.
Adenine nucleotides were extracted by the method of Walker-Simmons and
Atkinson (62). Samples (1 ml of cell suspension) were
rapidly added to 0.2 ml of ice-cold HClO4. The cell extract was kept in ice for 20 min and then frozen at
70°C. The
extract was thawed after 24 h and centrifuged at 13,000 × g for 5 min. Aliquots (1 ml of supernatant) were removed and
neutralized with 0.35 ml of a solution containing 2.6 mol KOH
liter
1 and 0.58 mol KHCO3
liter
1. After 10 min in ice, the neutralized extract was
centrifuged at 13,000 × g for 5 min to remove the
KClO4 precipitate, and 1 ml of supernatant was removed,
immediately frozen at
70°C, and lyophilized. The freeze-dried
extract was resuspended in 0.2 ml of ultrapure water before analysis.
Extracellular adenine nucleotide contents were also determined by
centrifuging 1.2 ml of a dense bacterial suspension at
13,000 × g for 5 min. Aliquots (1 ml of supernatant)
were treated as described above. Intracellular nucleotides were
quantified by determining the difference between the total and
extracellular nucleotide contents. The adenine nucleotides were
analyzed by reversed-phase high-performance liquid chromatography performed with a Waters system (St Quentin-en-Yvelines, France) equipped with a model 616 quaternary pump, a model 717 plus
autoinjector, and a model 486 UV-visible detector. Chromatography was
performed with on a Hypersil octadecyl silane column (250 by 4.6 mm;
thickness, 5 µm) protected by an integrated precolumn at room
temperature; and the flow rate was 1.2 ml min
1. A
gradient system based on the system of Crescentini and Stocchi (11) was used for analysis. Buffer A consisted of 100 mM
KH2PO4 adjusted to pH 6.00 with KOH, and buffer
B consisted of 15% methanol in buffer A. A 9-min isocratic step with
buffer A was followed by a linear increase up to 100% buffer B for 5 min, and then buffer B was used for 9 min. The initial conditions were
restored in 2 min. Samples (50 µl) were injected, and eluates were
monitored at 260 nm. Quantification was carried out by measuring peak
heights with Millenium 2010 software, version 2.1.
Protein contents of dense cell suspensions.
The protein
contents of the cell suspensions described above were determined by
using the method of Lowry et al. (32); bovine serum albumin
was used as the standard.
 |
RESULTS |
Production of VBNC cells of C. jejuni.
Microscopic
counting of total and viable cells, as well as CFU, was used to monitor
conversion of C. jejuni cells to the VBNC state in
microcosm water. The metabolic activity of cells was determined by the
CTC assay. The surviving cells of the three strains of C. jejuni were counted. The total cell counts (approximately 108 cells ml
1) did not change during the 30 days of incubation in microcosm water. The cell count data for the
three strains revealed that there was a loss of culturability of 1 log
during the first day of incubation in microcosm water. A sudden
decrease of in the culturability of cells was observed after 5 to 7 days of incubation in microcosm water, depending on the strain. With
strains 79 and 85 the VBNC state was reached after 14 days of
starvation, and with strain Bf the VBNC state was reached after 16 days
in microcosm water, as indicated by decreases in concentration to less
than 1 CFU per ml. In the VBNC state, approximately 107
cells per ml contained CTC formazan crystals, indicating that metabolically active cells (i.e., VBNC cells) were present. The protein
contents of C. jejuni 79 and 85 VBNC cell suspensions did not change during 30 days of incubation in microcosm water, while
during the first 15 days of incubation of C. jejuni Bf
the protein content decreased 50%.
Flow cytometry monitoring.
Flow cytometry measurements
revealed that there was an increase in the forward light scattering
intensity (Fig. 1). A notable change was
observed during the first few days in microcosm water. The peak channel
values were 2 × 101 relative fluorescence units (RFU)
at zero time and 3 × 102 RFU on day 3. Small changes
occurred on the following days, and the peak channel value was 5 × 102 RFU after 7 or 15 days of starvation. Thus, the
forward light scattering signal indicated that there was an increase in
C. jejuni cell size during this period of starvation.

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FIG. 1.
Changes in cell size during conversion of culturable
cells to VBNC cells for three strains of C. jejuni in
cell suspensions in the microcosm water system. The forward light
scattering histograms for days 0, 3, and 7 demonstrate that there was a
progressive increase in cell size as the number of VBNC cells in the
microcosm water system increased.
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Measurement of cell water volumes in fresh cultures and VBNC cell
suspensions of C. jejuni.
The culturable cells of the
three strains of C. jejuni had small internal water
volumes; the average content of the cells was 1.73 µl of water mg of
protein
1 (Table 1). For all
the three strains there was a notable increase in the cell volume in
the VBNC state when the values were calculated as microliters of water
per milligram of cell protein. The increases in cell volume from the
culturable state to the VBNC state were approximately the same for all
three strains.
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TABLE 1.
Comparison of cell volumes of three strains of
C. jejuni in cell suspensions in the late log phase
(after 48 h of growth on Columbia agar plates) and in the VBNC
state (after 15 and 30 days of incubation in microcosm water)
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Internal pH values of culturable and VBNC C. jejuni cells.
Stationary-phase (48-h-old) C. jejuni cultures transferred from the Columbia culture medium
(final pH, 7.3 ± 0.1) to the microcosm water system (pH 6.0 ± 0.1) were able to maintain a positive
pH (internal pH
external pH) of 0.6 to 0.9 pH unit during the first day of incubation.
The internal pH values of VBNC cell suspensions of each of the
three strains (107 VBNC cells ml
1) decreased
within 15 days to values very close to the external pH values, and the
average
pH was approximately 0.15 pH unit. After 30 days in
microcosm water, the internal pH was similar to the external pH (pH
5.85) for strains 79 and Bf, and strain 85 was able to maintain a
pH
of 0.15 pH unit (Table 2).
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TABLE 2.
Internal pH changes in suspensions of culturable and
VBNC cells of three C. jejuni strains in the
microcosm water system
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Measurement of the membrane potential of culturable and VBNC
C. jejuni cell suspensions.
Modifications of the
membrane potentials of cells were determined after 1, 15, and 30 days
of incubation in microcosm water. VBNC cells had a low membrane
potential in the microcosm water system (Table
3). An average membrane potential of
66 ± 14 mV (negative inside) was obtained for the three strains
of C. jejuni in the stationary phase. Progressive
decreases in the membrane potential were observed with increases in the
time of suspension in the microcosm water system (Table 3). The mean
membrane potential decreased to
35 mV after 1 day of incubation in
the microcosm water system and was at approximately the same level 15 days later. After 30 days in the microcosm water, the membrane
potential was near zero.
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TABLE 3.
Membrane potentials for three strains of
C. jejuni in culturable and VBNC cell suspensions
in the microcosm water system
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Intracellular K+ concentrations in late-log-phase
and VBNC cell suspensions of C. jejuni.
The
cellular K+ contents of cells in microcosm water were
determined immediately after cells were suspended in microcosm water and after 1, 15, and 30 days of incubation in microcosm water. A
notable decrease in the internal K+ content of cells was
observed during the first day of incubation in microcosm water. A much
slower decrease in the cellular K+ content of VBNC cells
was observed after 15 and 30 days of incubation (Table
4). During the latter period, cells
with high residual potassium contents exhibited much
higher potassium losses.
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TABLE 4.
Internal potassium contents of three strains of
C. jejuni in culturable and VBNC cell suspensions
in the microcosm water system
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AECs of C. jejuni cell suspensions.
Stationary-phase cells of C. jejuni suspended in the
water microcosm system exhibited different adenine nucleotide charges depending on the strain. After suspension in the microcosm water system, strains 85 and 79 had low AECs (0.32 and 0.40, respectively) compared to strain Bf, which had an AEC of 0.66 (Table
5). After 15 days in the microcosm water,
the ATP and ADP levels were below the detection threshold of the method
used. By contrast, the internal AMP concentrations varied from 0.2 to
0.4 nmol mg of protein
1.
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TABLE 5.
AECs of three strains of C. jejuni in
culturable and VBNC cell suspensions in the microcosm water system
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 |
DISCUSSION |
Our results show that C. jejuni cells suspended in
sterile filtered surface water enter a VBNC state. This
C. jejuni VBNC state was described first by Rollins and
Colwell (48) and then by Saha et al. (51), Stern
et al. (57), Hazeleger et al. (22), and
Bovill and Mackey (6). Whether a strain enters this
VBNC state depends on the strain. In a study of seven
C. jejuni strains, Medema et al. (34) found
the VBNC state in only one strain. Our strains came from a set of 36 C. jejuni strains of human origin, and only 3 of these
36 strains (the strains used in our study) were able to enter the VBNC
state (data not shown). In this study, C. jejuni cells
entered the VBNC state in approximately 15 days when they were
incubated at 4°C in surface water.
Changes in cell size in oligotrophic environments and in
starvation microcosms have been described for different bacteria. Starvation routinely leads to a reduction in the size of the
cells and to ultramicrobacteria which are not retained by
0.22-µm-pore-size polycarbonate membrane filters.
Alcaligenes, Aeromonas, Vibrio, and Pseudomonas ultramicrocells have been collected
from a marine estuary (33). The size of the cells of a
psychrophilic marine Vibrio strain was reduced to 1 µm
after 2 weeks of starvation (41). Scanning electron
microscopy observations demonstrated that C. jejuni 85 VBNC cells were shorter and thicker than C. jejuni 85 culturable cells. This was not the case for the other two strains of
C. jejuni; most VBNC cells of strains 79 and Bf were
spiral shaped and were very similar to culturable cells in microcosm
water, except that they were longer (15). This is consistent
with the results of other studies of bacteria which found few
differences in size between cells in natural oligotrophic environments
and cells grown under eutrophic conditions (36). Other
physiological changes in C. jejuni cells in
oligotrophic environments are consistent with the results of previous
studies of proton motive force, membrane potential, and potassium
movement in hypoosmotic medium. Such changes are often described as
a strategy to minimize cell maintenance requirements (42).
In 1970 Boylen and Ensign (7) described a 30% decrease in
the dry weight of Arthrobacter cells after 30 days of
starvation, although all of the cells remained viable. This was
accompanied by loss of 60% of the cellular RNA and loss of 20% of the
proteins during the first few days of starvation. With our
C. jejuni suspensions, we observed no protein losses in
the VBNC state (day 15 to day 30 in microcosm water). In
addition, the VBNC state was accompanied by notable
morphological changes that resulted in an increase in the cell
water volume. The decrease in the potassium content of C. jejuni cells after 1 day of starvation was much higher than the
values routinely obtained after a hypoosmotic shock (14). However, the culturability of cells did not change. Previous studies of
Clostridium perfringens demonstrated that loss of more than 70% of the total potassium content did not affect cell viability (19). In previous physiological studies in which a similar
method was used to obtain measurements, rapid decreases in the proton motive force were observed in Staphylococcus epidermidis and
Streptococcus cremoris, and these decreases were thought to
be due to increased numbers of nonviable cells (23, 43). The
transmembrane potential (
) decreased rapidly to zero during the
first 1 h of lactose starvation in S. cremoris
(43). In a similar way, a large proton motive force and

were maintained by Vibrio fluvialis for only 24 h of starvation (56). The authors explained that this was due in part to a more alkaline internal pH (pH 8.5) than intracellular pH of nonstarving bacteria (pH 8.0). The internal pH of C. jejuni starving cells was lower than the pH values measured
immediately after cells were suspended in microcosm water, but
pH values of 0.2 to 0.3 pH unit were still maintained after 15 days
of starvation. These values are much lower than values obtained for
starving cells of Thiobacillus acidophilus, for which
pH
values of 2 to 3 pH units was obtained during 200 h of starvation.
As in our cell suspensions, this proton motive force was not detectable after extended periods of starvation (67).
Numerous studies of AECs in microbial cells have revealed AECs ranging
from 0.81 to 0.94 in growing or stationary-phase cells (16, 21,
31). Previous studies of Escherichia coli demonstrated that maintenance is still possible at AECs of 0.5 to 0.8 and that there
is a loss of viability at AECs below 0.5 (37). In
Rhodospirillum rubrum, AECs as low as 0.32 were observed in
resting-cell suspensions (52). Our measurements revealed an
AEC of approximately 0.5 after 1 day of incubation in microcosm water
system, which is in good agreement with previous measurements of AECs
of either senescent populations or associations of actively growing and dead or dying cells (21, 27). This finding was confirmed by the rapid decrease in cell culturability during the first week that
C. jejuni cells were suspended in microcosm water,
although no loss of viability was observed during the first day of
incubation in water. The AEC of VBNC cells is no more representative of
the real physiological state of cells (38). The average
concentration of ATP in growing or resting bacterial cells is 2 mmol
liter
1. This corresponds to 0.3 to 16 fg per cell after
24 h of culture (25). After 1 day of incubation in
microcosm water, the intracellular ATP level in C. jejuni suspensions was 0.24 mmol liter
1 or
approximately 50 fg per cell. A review of AEC values during starvation
demonstrated that many bacteria are not able to retain their adenine
nucleotide pools during starvation (28). Measurements of ATP
concentrations in marine isolates revealed average levels of 0.5 to 6.5 fg of ATP per cell. In starving cells the concentrations were one-fifth
these values (20). Starvation experiments performed with
Pseudomonas and Arthrobacter suspensions
revealed notable decreases in the cellular ATP content, and the average
values were as low as 0.1 fg CFU
1 (63); Amy et
al. found 0.6 fg of ATP per viable cell after 36 days of starvation in
a marine Vibrio sp. (1). Although we could not
measure the real level of ATP present in C. jejuni cells, we can discuss the maximum amount of ATP which could have been
present in cells based on the method used. This maximum amount corresponds to 6.5 pmol of ATP in C. jejuni VBNC cells
at a concentration of 107 cells ml
1 after 30 days of starvation in the microcosm water system. This indicates that
in our samples each cell contained less than 0.33 fg of ATP. This value
is in good agreement with values determined previously for starving
cell suspensions of T. acidophilus (67), which
showed that the ATP contents of VBNC cell suspensions progressively decreased to zero.
The levels of the VBNC cells of the three strains of C. jejuni were high in the microcosm water system. Physiological
measurements for cells in the VBNC state revealed numerous
similarities with previous measurements obtained for starving cell
suspensions of members of other genera. Compared to values generally
obtained for growing or resting-cell suspensions, the values described above demonstrated that there was a progressive decrease in the ability
of cells to maintain internal homeostasis. However, this did not result
in cell death after 30 days of incubation in microcosm water, as
C. jejuni was still able to revert to a culturable
pathogenic state, as demonstrated by experiments performed with a
newborn mice model (15).
 |
ACKNOWLEDGMENTS |
We are indebted to Véronique Moretto for preparing VBNC
suspensions and for scanning electron microscope observations, to Albert Rossero for measuring C. jejuni cell size by
flow cytometry, to Annette Ronse and Florence Jugiau for helpful
technical support, and to H. Leclerc for valuable discussions.
This research was funded by a grant from Régions
Nord-Pas-de-Calais and Pays-de-Loire.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Laboratoire de
Génie des Procédés et de Technologie Alimentaire,
Institut National de la Recherche Agronomique, 369 rue J. Guesde, BP
39, F-59651 Villeneuve d'Ascq Cedex, France. Phone:
33-(0)3-20-43-54-24. Fax: 33-(0)3-20-43-54-65. E-mail:
tholozan{at}lille.inra.fr.
 |
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