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Applied and Environmental Microbiology, March 1999, p. 1320-1324, Vol. 65, No. 3
0099-2240/99
Inhibition of Plant-Pathogenic Fungi by a Corn
Trypsin Inhibitor Overexpressed in Escherichia
coli
Zhi-Yuan
Chen,1
Robert L.
Brown,2,*
Alan R.
Lax,2
Thomas E.
Cleveland,2 and
John
S.
Russin1
Department of Plant Pathology and Crop
Physiology, Louisiana State University Agricultural Center, Baton
Rouge, Louisiana 70803,1 and Southern
Regional Research Center, USDA Agricultural Research Service, New
Orleans, Louisiana 701792
Received 10 August 1998/Accepted 30 November 1998
 |
ABSTRACT |
The cDNA of a 14-kDa trypsin inhibitor (TI) from corn was subcloned
into an Escherichia coli overexpression vector. The
overexpressed TI was purified based on its insolubility in urea and
then refolded into the active form in vitro. This recombinant TI
inhibited both conidium germination and hyphal growth of all nine plant
pathogenic fungi studied, including Aspergillus flavus,
Aspergillus parasiticus, and Fusarium
moniliforme. The calculated 50% inhibitory concentration of TI
for conidium germination ranged from 70 to more than 300 µg/ml, and
that for fungal growth ranged from 33 to 124 µg/ml depending on the
fungal species. It also inhibited A. flavus and F. moniliforme simultaneously when they were tested together. The
results suggest that the corn 14-kDa TI may function in host resistance
against a variety of fungal pathogens of crops.
 |
TEXT |
High levels of enzyme inhibitors
found in the seeds of many plant species serve as storage or reserve
proteins, as regulators of endogenous enzymes, and as defensive agents
against attacks by animal predators and insect or microbial pests
(15). Among these inhibitors, some were found to have
activity against both trypsin and
-amylase (3, 16, 17).
The most extensively studied enzyme inhibitor is trypsin inhibitor
(TI). Direct evidence of TI involvement in plant defense is that the
expression of the cowpea (Vigna unguiculata) TI gene in
tobacco increased host resistance against herbivorous insects (7). Antifungal activities have also been reported for TI
proteins from several crops, including TIs from barley (18)
and trypsin and chymotrypsin inhibitors from cabbage (14) as
well as the 22-kDa TI from corn (8) and the 24-kDa cysteine
protease inhibitor from pearl millet (9). However, most were
described to be active only against a very limited group of fungi. In a
recent report from this laboratory (4), a TI was described
with efficacy against Aspergillus flavus, the major fungus
causing extensive crop loss in corn, cotton, peanut, and tree nuts due
to contamination with aflatoxins. This 14-kDa corn TI is present at
high levels in corn genotypes resistant to A. flavus
infection but at low or undetectable levels in susceptible genotypes
(4). The same TI has also been reported to be a specific
inhibitor of activated Hageman factor (factor XIIa) of the intrinsic
blood clotting process (6), as well as an inhibitor of
-amylases from certain insects (1, 3). Purification of
the 14-kDa TI from corn requires large quantities of resistant corn
kernels, which are usually in short supply. This has hampered efforts
to test its efficacy against other important pathogens and to
investigate its mechanism of inhibition. Therefore, the objectives of
the present study were to overexpress this protein in Escherichia
coli to obtain large quantities and to use the purified active
recombinant TI to test for inhibition of various plant-pathogenic fungi.
Overexpression of the TI gene in E. coli and
purification technique.
The complete coding region of mature corn
14-kDa TI cDNA (GenBank accession no. X54064) (19) was
amplified from plasmid pT7-7 with Taq polymerase by using
the primer pair 2041 (5'
GAGCTCTTACTTGGAGGGCATCGTTCCGC) and 2164 (5' CATATGAGCGCCGGGACCTCCTGC) with mismatches
(underlined) to introduce an NdeI (5' end) or
SacI (3' end) restriction site. After cloning into TA
cloning vector pCRII (Invitrogen, Carlsbad, Calif.) and complete
sequence analysis, the amplified 0.4-kb PCR product was subcloned into
the unique NdeI and SacI sites of an E. coli overexpression vector, pET-28b (Novagen, Madison, Wis.). Positive clones were identified by using PCR according to the manufacturer's instructions. The correct in-frame fusion of the construct was verified by DNA sequencing of positive transformants before it was transformed into an E. coli BL21 (DE3)
expression host. TI expression was induced by adding
isopropyl-
-D-thiogalactopyranoside (IPTG) to a final
concentration of 1 mM as previously described (5). The
overexpressed TI was predicted to be 16.5 kDa, containing a vector His
tag and a thrombin cleavage site at the N terminus (MGSSHHHHHHSSGLVPRGSHM) followed by the complete mature TI (127 amino acid residues) (19).
E. coli cells overexpressing TI were harvested from a 500-ml
culture after 6 h of induction, washed twice with 50 mM Tris-HCl (pH 8.0), and then resuspended in 10 ml of the same buffer. The cells
were ultrasonically disrupted on ice with pulses delivered intermittently for 6 min. Inclusion bodies were recovered by
centrifugation (18,000 × g, 20 min) and washed twice
with the same buffer. The supernatant was saved as the water-soluble
fraction. Inclusion bodies were then resuspended in 100 ml of 50 mM
Tris-HCl (pH 8.0) containing 6 M urea, and urea-soluble proteins were
separated from the urea-insoluble fraction by centrifugation
(18,000 × g, 20 min) and saved as the urea-soluble
fraction. This step was repeated three times. The resulting
urea-insoluble fraction was dissolved in 50 ml of 50 mM Tris-HCl (pH
8.0) containing 6 M urea and 140 mM
-mercaptoethanol. After
insoluble cell debris was removed by centrifugation, proteins in the
supernatant (
-mercaptoethanol-soluble fraction) were subjected to
refolding with cystamine as described previously by Kohno et al.
(10). Proteins which had precipitated during refolding were
removed by centrifugation. The supernatant was concentrated in
Centriprep-10 (Amicon, Beverly, Mass.), exchanged at least five times
with equal volumes of 10 mM phosphate buffer (pH 7.5) to remove trace
urea, and then filtered through a 0.22-µm-pore-size filter. The
purity of the protein then was assessed by using sodium dodecyl
sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) according to the
method of Laemmli (12) before storage of the fractions in
aliquots at
70°C. The content of overexpressed TI in each fraction
was quantified with a Bio-Rad GS-700 gel densitometer.
Trypsin activity assay.
Trypsin-inhibiting activity of the
purified recombinant TI was assayed as previously described with bovine
pancreatic trypsin and, as a substrate,
-N-benzyl-DL-arginine-p-nitroanilide
HCl (BAPNA) (4). All assays were conducted three times.
Antifungal assays.
The activity of this recombinant TI against
the growth of nine plant-pathogenic fungi (see Fig. 2) was assayed in
10% potato dextrose broth (PDB) (Difco) by using microtiter plates as
described previously (4). Conidia (7 days old) from V8 juice
agar medium (5% [vol/vol] V8 juice, 2% [wt/vol] agar [pH 5.2])
maintained at 25°C were harvested in sterile water and diluted to
106/ml. For Cercospora kikuchii and
Fusarium species, this test was done with macroconidia.
Conidia were allowed to germinate and grow in the presence of TI at 50, 100, 200, and 300 µg/ml at 25°C for 12 h. Negative controls
were 10 mM phosphate buffer (pH 7.0) or heat-inactivated TI at a
concentration of 100 µg/ml. The hyphal length of control or
TI-treated fungi was measured with an ocular micrometer after 12 h
of incubation at 25°C. For each treatment, the hyphal lengths were
measured for at least 40 randomly selected hyphae, and the mean hyphal
length was used for comparison. The hyphal length in the control
containing heat-inactivated TI was similar to that in the phosphate
buffer control. Conidium germination was based on counts of at least
100 conidia per replicate. For C. kikuchii, Fusarium
graminearum, and Fusarium moniliforme, which produce
multicelled conidia, a conidium was considered germinated if a hypha
was visible for at least one of the cells. The bioassay was performed
three times for A. flavus and Aspergillus
parasiticus and twice for all other fungi, with three replicates
per treatment. The data presented are means for all experiments.
To mimic the field situation, where
A. flavus and
F. moniliforme frequently coexist in infected corn kernels
(
2), conidia
of
A. flavus and microconidia of
F. moniliforme harvested from
potato dextrose agar (PDA)
medium were germinated and grown together
in 10% PDB containing 100 µg of TI per ml for 12
h.
Purification and characterization of overexpressed TI.
SDS-PAGE analysis of each fraction during purification showed that the
overexpressed TI comprised 30 to 35% of total cell protein when the
E. coli cells were induced and that it was not readily
dissolvable in 6 M urea (Fig. 1).
Overexpressed TI that remained insoluble in 6 M urea in the absence of
-mercaptoethanol prevented the use of traditional nickel ion
affinity chromatography to purify this His-tagged recombinant TI;
-mercaptoethanol reacts with nickel ion affinity column material and
forms precipitates. However, by taking advantage of this
characteristic, the overexpressed TI in the urea-insoluble fraction was
further enriched through repeated washings with 50 mM Tris-HCl (pH 9.0)
containing 6 M urea, and the need for further purification was
eliminated after refolding of the TI. The overexpressed TI accounted
for more than 90% of the total protein in the
-mercaptoethanol-soluble fraction and for more than 96% of the
total protein in the final refolded active TI fraction (Fig. 1). The
yield of purified active TI was about 70 mg per liter of culture. It is
believed that the second protein, having an apparent molecular mass of
33 kDa in the purified TI fraction (Fig. 1), is a dimer of the
overexpressed TI based on the following observations (data not shown):
(i) this 33-kDa protein cross-reacted with the antibody raised against
purified native 14-kDa corn trypsin inhibitor, (ii) the resolving of
the excised 33-kDa protein from a native gel on SDS-PAGE led to the appearance of the 16-kDa protein (the expected size of overexpressed TI), and (iii) the longer the denaturing time, the higher the intensity
of the 16-kDa protein and the lower the intensity of the 33-kDa
protein. However, we were not able to completely convert the 33-kDa
protein to a 16-kDa protein by extending the denaturing time. This
eliminated a possible concern that any future antifungal activity
observed could be due to the presence of an antifungal compound other
than TI in the extract.

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FIG. 1.
SDS-PAGE analysis of TI overexpressed in E. coli at different stages of purification and refolding. Lane 1, molecular mass standards (5 µg); lane 2, total protein extract from
noninduced E. coli cells (10 µg); lane 3, total protein
extract from induced E. coli cells (10 µg); lane 4, water-soluble-fraction proteins (10 µg); lane 5, urea-soluble-fraction proteins (5 µg); lane 6, -mercaptoethanol-soluble-fraction proteins (5 µg); lane 7, purified and refolded active TI (2.5 µg, indicated by an arrow). The
purity of this TI is 96% as quantified by gel densitometry. Molecular
mass standards included were (from top to bottom) albumin (66 kDa),
ovalbumin (45 kDa), glyceraldehyde-3-phosphate dehydrogenase (36 kDA),
carbonic anhydrase (29 kDa), trypsinogen (24 kDa), TI (20 kDa),
-lactalbumin (14.2 kDa), and aprotinin (6.5 kDa). The asterisk
indicates the possible dimer of this TI.
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|
It was found that the purified recombinant TI was as effective as
native TI isolated from corn in inhibiting proteolytic activity
of
trypsin. Refolded TI (7 µg) almost completely inhibited the
activity
of 10 µg of trypsin (molecular weight, 23,800), (the
two were in
nearly a 1:1 molar ratio). This result indicated that
most of the
overexpressed TI was active after refolding. The successful
overexpression of TI in
E. coli and the subsequent
purification
of large quantities of active TI from
E. coli
by simple procedures
not only eliminated the need for intensive labor
in the extraction
and purification of TI from corn but also
circumvented the need
for large quantities of resistant kernels. Having
large quantities
of TI also enabled us to investigate its efficacy for
inhibiting
other fungal pathogens over a wide range of
concentrations.
Inhibition of fungal growth.
The refolded active TI inhibited
both conidium germination and hyphal growth of all nine fungi tested
(Fig. 2). For most fungi, conidium
germination decreased dramatically with increasing TI concentrations
(Fig. 2). For six of the nine fungal species tested, conidium
germination was reduced 50% at TI concentrations less than 115 µg/ml
(Fig. 2, top panels). However, for F. graminearum, F. moniliforme, and C. kikuchii even the presence of 300 µg of TI per ml did not reduce conidium germination by 50% (Fig. 2). It might be significant that, of the nine species tested, the latter
fungi are the only ones that produce large multicelled conidia. These
conidia may have sufficient endogenous nutritional supplies to
facilitate germination under adverse conditions.

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FIG. 2.
Conidium germination and hyphal growth in the presence
of TI overexpressed in E. coli. The percentage conidium
germination and hyphal growth were determined after 12 h of
incubation at 25°C in 10% PDB medium with different concentrations
of TI. The data are means ± standard errors of three (for
A. flavus and A. parasiticus) or two (all other
fungi) repeated experiments. Symbols: , A. flavus AF13;
, A. niger; , A. parasiticus; , F. graminearum; , F. moniliforme; , C. kikuchii; , P. chrysogenum; , R. stolonifer; , T. viride.
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|
The effects of this recombinant TI on conidium germination did not
correlate with those on fungal hyphal growth. It appears
that hyphal
growth in general is more sensitive to TI inhibition
than conidium
germination (Fig.
2, bottom panels). Dramatic reduction
in hyphal
growth was observed in the TI range from 0 to 100 µg/ml
for most
fungi we tested. The calculated TI concentration required
to cause 50%
inhibition of hyphal growth (IC
50) for
A. flavus,
A. parasiticus,
C. kikuchii,
F. graminearum,
Penicillium chrysogenum,
and
Trichoderma viride ranged from 33 to 46 µg/ml, whereas the
IC
50 for
Aspergillus niger,
F. moniliforme, and
Rhizopus stolonifer was about twofold
higher (82 to 124 µg/ml). It appeared that the
hyphae of
A. flavus,
A. parasiticus,
C. kikuchii,
F. graminearum,
P. chrysogenum, and
T. viride were more sensitive to inhibition
by TI than those of
A. niger,
F. moniliforme, and
R. stolonifer.
Also, the IC
50 of this recombinant TI for
the growth of
A. flavus was 33 µg/ml (2 µM), which is
much lower than the concentration
of native TI needed to show the
inhibitory effect (
4). In this
study we tried to use the
same medium to culture all the fungi
as a more controlled means of
comparison, and V8 juice medium
was the only medium available because
in other media, such as
PDA medium, some of the fungi do not produce
conidia or produce
very few conidia. This was the reason for using
F. moniliforme macroconidia in the study. However, when we
examined the effect
of TI on
A. flavus and
F. moniliforme, these fungi were grown
together; PDA medium was
therefore used to produce microconidia
to mimic field
conditions.
Simultaneous inhibition of hyphal growth of A. flavus
and F. moniliforme.
It was found that hyphal growth of
A. flavus and F. moniliforme grown together was
inhibited by TI as effectively as when they were grown separately (Fig.
3). More than 50% reduction of hyphal
growth was obtained in the presence of 100 µg of TI per ml for
F. moniliforme when microconidia were used. However, the calculated IC50 of TI for F. moniliforme hyphal
growth was 124 µg/ml when macroconidia were used (Fig. 2). This
supported our observation that macroconidia are less sensitive to TI
inhibition than microconidia.

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FIG. 3.
Simultaneous inhibition of A. flavus and
F. moniliforme hyphal growth by TI protein overexpressed in
E. coli at 25°C. (A and B) A. flavus treated
with 0 and 100 µg of TI per ml, respectively, for 12 h; (C and
D) A. flavus and F. moniliforme grown together
and treated with 0 and 100 µg of TI per ml, respectively, for 12 h; (E and F) F. moniliforme treated with 0 and 100 µg of
TI per ml, respectively, for 12 h. Bar = 25 µm.
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Conclusions.
The two objectives of this study were to
overexpress the 14-kDa TI in E. coli to obtain quantities
suitable for testing protein bioactivity against several
phytopathogenic fungi and to perform the actual antifungal bioassays.
The original clone, pT7-7, was able to express TI in E. coli; however, the level was so low that it could be detected only
by Western blot analysis. After the coding region of TI from pT7-7 was
subcloned into vector pET-28b, the level of recombinant TI in E. coli total cell protein extract increased dramatically compared to
that of clone pT7-7. Not only were suitable quantities obtained through
overexpression in E. coli but also TI was purified by a
novel procedure based on TI's insolubility in urea in the absence of
-mercaptoethanol. The possibility exists that proteins overexpressed
either in E. coli or in yeast with a high number of
disulfide bonds also could be purified by this method.
The overexpressed TI inhibited hyphal growth and conidium germination
not only in
A. flavus but also in eight other fungi.
Of
these eight, seven are taxonomically similar, all being classified
as
hyphomycetes. The remaining fungus,
R. stolonifer, a
sporangiospore-producing
zygomycete, is morphologically and
taxonomically different. Inhibition
of all nine fungi tested by TI
indicates that this protein may
have applicability for a broad range of
fungal diseases. The fact
that TI demonstrated efficacy simultaneously
against
A. flavus and
F. moniliforme in vitro may
also have significant implications.
F. moniliforme, also a
producer of mycotoxins, namely, fumonisins,
commonly colonizes corn
kernels throughout the world and has been
isolated from kernels
infected with
A. flavus (
11,
13). There
are
reports that
F. moniliforme inoculated into corn ears can
inhibit kernel infection by
A. flavus and lead to reduced
aflatoxin
contamination in kernels (
20,
21). However,
interactions between
these two fungi within kernels are not clear.
Thus, it may be
important for the development of resistance against
aflatoxin
contamination that the demonstrated efficacy of TI against
A. flavus is not reduced in the presence of
F. moniliforme, since
they coexist in vivo. However, it may also
become increasingly
important to have corn kernel resistance against
both
F. moniliforme and
A. flavus, if the
attention given to animal and human health
hazards associated with
Fusarium toxins continues to
increase.
 |
ACKNOWLEDGMENTS |
The pT7-7 plasmid was a kind gift from Gerald R. Reeck, Department
of Biochemistry, Kansas State University. We thank D. Bhatnagar, P.-K.
Chang, M. A. Rousselle, and J. Yu for critical review of the manuscript.
This work was supported by USDA Cooperative Agreement 58-6435-2-130.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: USDA/ARS,
Southern Regional Research Center, 1100 Robert E. Lee Blvd., New
Orleans, LA 70179. Phone: (504) 286-4359. Fax: (504) 286-4419. E-mail: rbrown{at}nola.srrc.usda.gov.
 |
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Applied and Environmental Microbiology, March 1999, p. 1320-1324, Vol. 65, No. 3
0099-2240/99
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