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Applied and Environmental Microbiology, May 1999, p. 2112-2115, Vol. 65, No. 5
Department of Food Science and
Technology2 and the School of Biological
Sciences,1 University of Nebraska
Received 4 December 1998/Accepted 10 March 1999
The regulatory role of HPr, a protein of the phosphotransferase
system (PTS), was investigated in Listeria monocytogenes. By constructing mutations in the conserved histidine 15 and serine 46 residues of HPr, we were able to examine how HPr regulates PTS
activity. The results indicated that histidine 15 was phosphorylated in
a phosphoenolpyruvate (PEP)-dependent manner and was essential for PTS
activity. Serine 46 was phosphorylated in an ATP-dependent manner by a
membrane-associated kinase. ATP-dependent phosphorylation of serine 46 was significantly enhanced in the presence of fructose 1,6-diphosphate
and resulted in a reduction of PTS activity. The presence of a charge
at position 15 did not inhibit ATP-dependent phosphorylation of serine
46, a finding unique to gram-positive PEP-dependent PTSs studied to
this point. Finally, HPr phosphorylated at serine 46 does not appear to
possess self-phosphatase activity, suggesting a specific phosphatase
protein may be essential for the recycling of HPr to its active form.
Recent food poisoning outbreaks
caused by Listeria monocytogenes have led to increased
interest in understanding how this organism grows in foods and how it
metabolizes sugars and other nutrients. Indeed, rapid growth of
L. monocytogenes occurs only when carbohydrates, especially
glucose, are provided as an energy source (16). However, the
type or availability of sugars in foods, as well as during growth
inside macrophages, may be expected to vary such that the activity of
catabolic pathways would be affected. Recently, we reported
(5) that L. monocytogenes has two transport
systems for accumulating glucose, a low-affinity system driven by the
proton motive force and a high-affinity system mediated by the
phosphoenolpyruvate (PEP)-dependent phosphotransferase system (PTS).
One of the PTS proteins, HPr, is particularly important in
gram-positive bacteria, because of its role in regulating PTS activity
and in catabolite repression.
In gram-positive bacteria, HPr can be phosphorylated either at
histidine 15 or at serine 46 (11). The former is the site of
PEP-dependent phosphorylation by enzyme I, which is essential for PTS
transport (6). In contrast, serine 46 is the site of an
ATP-dependent phosphorylation that down regulates PTS transport by
preventing histidine 15 phosphorylation (17, 19).
ATP-dependent phosphorylation occurs via action of an HPr kinase, which
has been identified in Streptococcus pyogenes
(12), Lactobacillus brevis (8),
Lactococcus lactis subsp. lactis (18,
19), and Bacillus subtilis (19). Glycolytic
intermediates, such as fructose 1,6-diphosphate (FDP), also promote
phosphorylation of serine 46 (18). The phosphorylated serine
of HPr (P-Ser HPr) interacts with CcpA, a catabolite control protein,
forming a CcpA-P-Ser HPr complex that then modulates transcription of
various genes and provides a mechanism for coupling catabolite
repression to carbohydrate uptake (7, 10, 14).
Although little is known about catabolite repression in L. monocytogenes, it was recently suggested that expression of
virulence genes in this organism may be regulated by sugars
(1). A homolog of CcpA was identified in L. monocytogenes, and although it does not appear to regulate
expression of virulence genes, the L. monocytogenes CcpA is
involved in catabolite repression (2). In our laboratory, we
recently identified the ptsH gene coding for HPr and showed that transcription of ptsH occurred as long as glucose was
present in the medium (3). In this report, we show that
phosphorylation of HPr serine 46 is achieved by action of an L. monocytogenes HPr kinase and that formation of P-Ser HPr
significantly reduces PTS activity.
Bacterial strains, plasmids, and proteins.
Bacterial
strains, plasmids, and proteins used in this study are listed in Table
1. Escherichia coli was grown
in Luria broth at 37°C, and Staphylococcus aureus and
L. monocytogenes were grown in tryptic soy broth (Difco
Labs, Ann Arbor, Mich.) containing 0.5% yeast extract (TSBYE).
Antibiotics were added as indicated. Chromosomal and plasmid DNA from
L. monocytogenes and E. coli, respectively, were
isolated as described previously (3).
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Mutational Analysis of the Role of HPr in
Listeria monocytogenes

Lincoln,
Lincoln, Nebraska 68583-0919
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ABSTRACT
Top
Abstract
Introduction
Materials and Methods
References
![]()
INTRODUCTION
Top
Abstract
Introduction
Materials and Methods
References
![]()
MATERIALS AND METHODS
Top
Abstract
Introduction
Materials and Methods
References
TABLE 1.
Bacterial strains, plasmids, and proteins used in
this study
Synthesis of oligonucleotides. All oligonucleotides were synthesized by the University of Nebraska DNA Synthesis Core Facility. The deoxyoligonucleotides used as primers for PCR or mutagenesis were 5'HPr (5'-CCGGATCCAAATAGTTGTAACAATAG-3'), 3'HPr (5'-CCGGATCCAGATAAGCTTTCGCAATG-3'), pALT/Nde (5'-CTTGTTCCATATGCCCGCGGC-3'), Ala15 (5'-CGGGCGTGCGGCAATTCCTG-3'), Asp15 (5'-CGGGCGTGCGTCAATTCCTG-3'), Thr46 (5'-CGCCCATGATAGTTTTAAGGTTTAC-3'), and Asp46 (5'-CGCCCATGATGTCTTTAAGG-3').
PCR conditions. PCR mixtures contained 10 ng of chromosomal DNA as the template, 0.1 mM concentrations of deoxynucleotide triphosphates, 2 mM MgCl2, 1.5 pM concentrations of forward and reverse primers, Taq buffer, and 0.2 U of Taq polymerase (Fisher Biotech) in a total volume of 30 µl. Denaturation, annealing, and extension conditions, in a Cyclogene Dri-Block Thermocycler (Techne, Inc.), were 94°C (1 min), 50°C (2 min), and 72°C (1.5 min), respectively, for 30 cycles.
DNA sequencing and analysis. Double-stranded DNA sequencing of the mutated ptsH gene was performed by the method of Sanger et al. (15), using 18- to 26-mer oligonucleotides and a Sequenase 2.0 kit (United States Biochemicals).
Construction of ptsH substitution mutations. The ptsH gene was cloned into the SacI-SphI sites of pALTER. An NdeI site was first introduced at the ptsH start codon using the pALTER mutagenesis kit (Promega), as previously described (3). Mutagenesis of ptsH at histidine 15 (to alanine or aspartate) and serine 46 (to threonine or aspartate) was also accomplished with the pALTER mutagenesis kit and primers Ala15, Asp15, Thr46, or Asp46, respectively.
Overexpression of HPr.
After mutagenesis, the
ptsH gene (either wild-type or mutant alleles) was removed
from pALTER as an NdeI fragment and ligated into pRSET(B)
(Invitrogen) to create an in-frame fusion with the synthetic ribosome
binding site of the vector. The pRSET constructs containing unaltered
and mutated forms of the ptsH gene were transformed into
E. coli E509, as described previously (3). HPr
proteins were purified from 0.2 g (dry wt) of cells by sonication
for four 1-min bursts at 60% output (Vibra Cell; Sonics and Materials, Inc., Dunsbury, Conn.), and the cellular debris was removed by centrifugation. The supernatant was heated to 65°C, and precipitated proteins were removed by centrifugation. The pH of the supernatant was
adjusted to 4.8, and precipitated proteins were removed by ultracentrifugation. Ammonium sulfate (0.42 g/ml) was added, and the
precipitated protein was collected. The pellet was resuspended in 1.5 ml of TGED buffer (20 mM Tris [pH 7.5], 0.1 mM EDTA, 0.1 mM
dithiothreitol, 50% glycerol) and loaded on a Sephadex G-50 column.
The eluted fractions were analyzed by sodium dodecyl
sulfate-polyacrylamide gel electrophoresis, and HPr-containing
fractions were pooled and dialyzed overnight in buffer and stored at
70°C. Activities of the HPrs were determined by complementation
assays as described previously (3).
ATP-dependent HPr phosphorylation assays.
L.
monocytogenes was grown to mid-log phase in fructose-TSBYE,
harvested by centrifugation (6,000 × g), and
resuspended in TGED buffer (pH 7.5) containing lysozyme (10 mg/ml) for
30 min. Cell suspensions were added to microcentrifuge tubes containing 0.2 g of glass beads (0.1 mm diameter) and sonicated twice for 20 s at 40% output and then further disrupted in a Mini-Bead
Beater (Biospec Products, Bartlesville, Okla.) for two 30-s bursts.
Cell debris and glass beads were removed by centrifugation
(10,000 × g, 20 min) and membranes were obtained by
ultracentrifugation (100,000 × g, 30 min). The
membranes were resuspended in 50 mM Tris-acetate buffer (pH 7.2)
containing 2 mM MgCl2-1 mM dithiothreitol and used
directly in the [
-32P]ATP phosphorylation assay, as
described by Reizer et al. (12) with minor modifications.
Reaction mixtures, containing 2.0 ng of HPr (or the mutant forms) were
incubated at room temperature for 1 h, and then samples were
electrophoresed on sodium dodecyl sulfate-15% polyacrylamide gels. In
cold-chase experiments, 5 mM nonradioactive ATP was added, with or
without whole-cell extract, after 1 h of labeling. Phosphorylation
of HPr was analyzed by autoradiography and by scintillation counting of
the excised labeled protein bands.
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RESULTS AND DISCUSSION |
|---|
Mutagenesis and expression of ptsH.
The ptsH
gene from L. monocytogenes Scott A was used as a template
for the construction of several site-specific mutants. The histidine 15 residue was replaced by alanine (H15A) or aspartate (H15D) in order to
mimic unphosphorylated and phosphorylated residues at these positions.
Serine 46 was replaced by threonine (S46T) or aspartate (S46D). An
NdeI site had previously been created at the initiation
codon of the wild-type ptsH gene, as described previously
(3), and was used to isolate the site-specific mutants from
pALTER for insertion into the pRSET(B) expression vector. These
pRSET(B)-ptsH mutant constructs were introduced into
E. coli E509, and the overexpressed proteins were purified.
All samples lacked
-galactosidase activity.
PTS activity of the L. monocytogenes HPr.
The
purified wild-type and mutant HPr proteins were examined for their
ability to complement ptsH-deficient S. aureus
extracts. When the wild-type HPr was added to assay mixtures, PTS
activity was observed, indicating that the L. monocytogenes
HPr was active (Table 2). In contrast,
HPr H15A and HPr H15D retained less than 4% of the PTS activity of
wild-type HPr. Analysis of the role of serine 46 in L. monocytogenes HPr was addressed in a similar manner. In these
assays, HPr S46T retained 74% of the PTS activity exhibited by
wild-type HPr, suggesting that serine 46 does not play a crucial role
in PTS activity (Table 2). The PTS activity of S46D, on the other hand,
was less than 40% of that of wild-type HPr. Replacement of serine 46 alone cannot account for the decrease in PTS activity observed with
S46D, since the same effect was not observed with S46T. These results
suggest that, as in B. subtilis (4) and L. lactis (17), a charge at position 46 of HPr, and not a
bulky side chain (as present on threonine), results in down regulation
of PTS activity in L. monocytogenes.
|
L. monocytogenes carries out ATP-dependent
phosphorylation of HPr.
Various gram-positive bacteria (8, 9,
12, 13, 17, 19) have been shown to possess an HPr kinase that, in
the presence of ATP and FDP, phosphorylates serine 46. Furthermore, the
phosphorylated serine 46 inhibits PEP-dependent phosphorylation of
histidine 15. For S. pyogenes and L. brevis, the
enzyme is associated with the membrane fraction of the cells (8,
12), but in B. subtilis the protein appears to be
cytoplasmic (9). To assess whether L. monocytogenes could phosphorylate HPr at serine 46, [
-32P]ATP phosphorylation assays were done. These
experiments (Fig. 1) revealed that
wild-type HPr, HPr H15A, and HPr H15D were phosphorylated in an
ATP-dependent manner only when membrane extracts were included. Alkaline but not acid hydrolysis of the phosphate bond indicated a
serine phosphorylation. ATP-dependent phosphorylation of the HPr H15A
protein was nearly double that of any other protein, as determined by
scintillation counting of the excised bands, suggesting that the
inability to phosphorylate His-15 may stimulate phosphorylation of
Ser-46. These results also indicate that the L. monocytogenes HPr kinase, like the HPr kinases of S. pyogenes (12) and L. brevis (8),
is associated with the membrane fraction.
|
Serine 46 phosphorylation and FDP decrease PTS activity. In B. subtilis and L. lactis, phosphorylation of serine 46 is known to inhibit PEP-dependent phosphorylation of histidine 15, which suppresses the PTS phosphorylation cascade (17, 19). To determine the effects of serine 46 phosphorylation on PTS activity in L. monocytogenes, PTS complementation assays were performed. Results showed that the activity of the L. monocytogenes HPr decreased 53% under conditions which favor serine 46 phosphorylation, i.e., in the presence of 10 mM FDP (Table 2). Interestingly, S46T, which still had more than 70% of the wild-type HPr PTS activity, and S46D, were less active in the presence of FDP. These results suggest that conditions which favor phosphorylation of serine 46 decrease the PTS activity of L. monocytogenes HPr and provide a mechanism for regulating the PTS.
Although ATP-dependent phosphorylation of HPr at Ser-46 plays an important role in governing PTS function, little is known about how the phosphorylation status of this residue is modulated. We, therefore, asked whether HPr contains an autophosphatase activity. HPr was labeled at Ser-46 with [
-32P]ATP for 1 h and chased with
cold ATP. The labeled proteins were then separated by electrophoresis.
By visual examination and by scintillation counting of excised bands,
we were unable to observe a decrease in the intensity or radioactivity
of the labeled bands over 1.5 h (Fig.
2). Although the inherent stability of
P-Ser HPr suggests that a phosphatase is necessary to reactivate HPr, we were unable to observe phosphatase activity in either membrane or
cytosolic fractions of L. monocytogenes cells under these
conditions.
|
| |
ACKNOWLEDGMENTS |
|---|
This research was supported by National Research Initiative Food Safety Program grant 93-37201-9291 from the U.S. Department of Agriculture. D.P.C. was supported by a graduate research associateship from the University of Nebraska Center for Biotechnology and a graduate fellowship from the Institute of Food Technologists.
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FOOTNOTES |
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* Corresponding author. Mailing address: University of Nebraska, Department of Food Science and Technology, 338 FIC, Lincoln, NE 68583-0919. Phone: (402) 472-2820. Fax: (402) 472-1693. E-mail: bhutkins{at}foodsci.unl.edu.
Paper no. 12384 of the Journal Series of the Nebraska Agricultural
Experiment Station, Lincoln.
Present address: Mathematics and Sciences Division, Wayne State
College, Wayne, NE 68787.
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