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Applied and Environmental Microbiology, August 1999, p. 3473-3482, Vol. 65, No. 8
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Factors Influencing Expression of
luxCDABE and nah Genes in Pseudomonas
putida RB1353(NAH7, pUTK9) in Dynamic Systems
Julia W.
Neilson,
Shelley A.
Pierce, and
Raina M.
Maier*
Department of Soil, Water, and Environmental
Science, University of Arizona, Tucson, Arizona 85721
Received 26 February 1999/Accepted 26 May 1999
 |
ABSTRACT |
Bioluminescent reporter organisms have been successfully exploited
as analytical tools for in situ determination of bioavailable levels of
contaminants in static environmental samples. Continued characterization and development of such reporter systems is needed to
extend the application of these bioreporters to in situ monitoring of
degradation in dynamic environmental systems. In this study, the
naphthalene-degrading, lux bioreporter bacterium
Pseudomonas putida RB1353 was used to evaluate the relative
influences of cell growth stage, cell density, substrate concentration,
oxygen tension, and background carbon substrates on both the magnitude of the light response and the rate of salicylate disappearance. The
effect of these variables on the lag time required to obtain maximum
luminescence and degradation was also monitored. Strong correlations
were observed between the first three factors and both the magnitude
and induction time of luminescence and degradation rate. The maximum
luminescence response to nonspecific background carbon substrates (soil
extract broth or Luria broth) was 50% lower than that generated in
response to 1 mg of sodium salicylate liter
1. Oxygen
tension was evaluated over the range of 0.5 to 40 mg liter
1, with parallel inhibition to luminescence and
degradation rate (20 mg of sodium salicylate liter
1)
observed at 1.5 mg liter
1 and below and no effect
observed above 5 mg liter
1. Oxygen tensions from 2 to 4 mg liter
1 influenced the magnitude of luminescence but
not the salicylate degradation rate. The results suggest that factors
causing parallel shifts in the magnitude of both luminescence and
degradation rate were influencing regulation of the nah
operon promoters. For factors that cause nonparallel shifts, other
regulatory mechanisms are explored. This study demonstrates that
lux reporter bacteria can be used to monitor both substrate
concentration and metabolic response in dynamic systems. However, each
lux reporter system and application will require
characterization and calibration.
 |
INTRODUCTION |
A major constraint to the
development of successful bioremediation technology is the
limited ability to quantify bioavailable levels of contaminants to
determine whether the concentrations are within the range for
potential microbial degradation. There are presently no extraction
techniques that are well correlated with bioavailability because
current techniques remove some fraction of the sorbed or
nonaqueous-phase contaminant which may be physically and chemically
unavailable to microbial populations (9, 19, 21, 34). Thus,
there is considerable interest in the development of assays that will
determine contaminant bioavailability. One such assay uses
bioluminescent reporter organisms. In these reporter organisms, the
bioluminescence operon (lux) is inserted into biodegradation or resistance pathways of interest so that the lux genes are
expressed concurrently and thus can be used to monitor the real-time
genetic expression of the pathway of interest. Continued development of this bioluminescent reporter system can meet the urgent need in bioremediation research for tools to not only quantify bioavailable pollutants but also to perform in situ monitoring of degradation in the environment.
Luminescence is produced by the reporter bacterium in a
luciferase-catalyzed reaction in response to the oxidation of reduced flavin mononucleotide (FMNH2) and a long-chain aldehyde
(15). A number of bioluminescent reporter bacteria have been
engineered to quantify bioavailable concentrations of organic
contaminants (1, 4, 12, 14, 26, 29, 30, 32) and heavy metals (22, 25). The majority of these organisms use either the
luxAB genes encoding the bacterial luciferase or the
complete lux operon (luxCDABE), which also
encodes the fatty acid reductase complexes required to produce the
aldehyde substrate (16, 24). Use of the complete
lux operon allows the nondestructive tracking of a specific
organism or monitoring of the presence or utilization of organic or
heavy-metal compounds in environmental systems without the exogenous
addition of the aldehyde substrate. The disadvantage in using the
entire operon is that generation of the aldehyde is an ATP- and
NADPH-dependent process that not only increases the metabolic load of
the cell (5, 10) but also depends upon the channeling of
fatty acids into the luminescence system. In addition, for all
bioreporters, energy must be diverted to different components of the
electron transport system for luminescence production (22).
Therefore, the intensity of luminescence can reflect environmental and physiological changes that affect bioreporter metabolic activity.
A number of authors have observed the sensitivity of bioluminescence to
various physiological and environmental factors (3, 4, 6, 8, 15,
17, 24). Previous work has also demonstrated the potential for
utilization of lux genes for detection in static systems
over a small range of concentrations where physiological and
environmental conditions can be tightly controlled. For example, Heitzer et al. (7, 8) and Sticher et al. (30)
observed a linear relationship between substrate concentration and
luminescence, while Rattray et al. (24) and Meikle et al.
(18) have looked at the effect of cell density on
luminescence. However, no comprehensive studies have been conducted to
evaluate the influence of a range of parameters on a single organism.
Thus, there remains a need to evaluate physiological and environmental
parameters on a broader scale in order to anticipate factors which
might cause deviations from the predicted response for applications of
the lux bioreporters in situ. In addition, for applications
to dynamic systems, it is not enough to consider only the magnitude of
luminescence at a specific sample time, as has been done in previous
work. Rather, the maximum potential luminescence, the lag time to
maximum luminescence, and the relationship of these values to
expression of the genes of the regulatory pathway of interest must be understood.
The objective of this research was to conduct a comprehensive overview
of the effect of a range of factors on several parameters with a single
indicator organism to evaluate the potential use of lux
bioreporters as analytical tools or metabolic indicators in a dynamic
system such as a saturated flow column. The factors evaluated were cell
growth stage, cell density, substrate concentration, oxygen tension,
and the interference of potential background carbon substrates from a
soil system. Parameters measured included the magnitude of
luminescence, the lag time in attaining the maximum response, and the
correlation of this response with comparable changes in substrate
degradation rates and lag times.
The indicator bioreporter used was Pseudomonas putida
RB1353, developed by Burlage et al. (4) and containing two
plasmids, the NAH7 plasmid and the constructed nah-lux
reporter plasmid, pUTK9. NAH7 is an 83-kb plasmid with genes for
naphthalene catabolism in two operons referred to as the upper and
lower pathways. The upper pathway degrades naphthalene to salicylate,
while the lower pathway is responsible for salicylate metabolism
(33). Plasmid pUTK9 is subcloned with a fusion between the
promoter from the upper pathway of NAH7 and the luxCDABE
genes of Vibrio fischeri (4). Strain RB1353 is an
identical sister clone to RB1351 described by Burlage et al.
(4a). Burlage et al. (4) demonstrated that light
production from RB1351 was directly correlated with naphthalene catabolism and documented a 20-fold increase in light from colonies exposed to naphthalene vapors.
Salicylate was chosen as the substrate for this study because it is
responsible for the induction of both nah operons and its
high solubility allows investigations of the effects of a wide range of
substrate concentrations. Possible inhibitory effects of the
lux operon on expression of the nah genes were
evaluated by comparison of RB1353 to the parent strain,
Pseudomonas putida HK53 (4). Strain HK53 was
formed by mating NAH7 into P. putida PB2440.
 |
MATERIALS AND METHODS |
Bacterial strains and media.
P. putida RB1353 with
stable plasmids NAH7 and pUTK9 (kanamycin resistance) and
Pseudomonas putida HK53 (rifampin resistance), were kindly
supplied by Robert Burlage, Oak Ridge National Laboratories, Oak Ridge,
Tenn., and Gary Sayler, Center for Environmental Biotechnology, University of Tennessee, Knoxville, Tenn., respectively. The strains were maintained in Luria broth (LB) containing 10 g of tryptone, 5 g of yeast extract, and 10 g of NaCl in 1 liter of
deionized H2O with the pH adjusted to 7.0. The medium was
supplemented with either 100 mg of kanamycin sulfate
liter
1 to select for plasmid pUTK9 or 50 mg of rifampin
liter
1 for strain PB2440 as needed. Agar plates were made
by amending LB with 1.5% Bacto Agar (Difco Laboratories, Detroit,
Mich.). Mineral salts broth (MSB), used for growth on sodium
salicylate, contained (in grams per liter)
KH2PO4, 1.5; Na2HPO4,
0.5; MgSO4 · 7H2O, 0.2;
NH4Cl, 2.5; FeCl3, 3 × 10
4;
and CaCl2 · 2H2O, 0.013. Sodium
salicylate and antibiotics were purchased from Sigma Chemical Co., St.
Louis, Mo. Bacterial strains were stored frozen in glycerol (12.5%
glycerol), and fresh cultures were inoculated from these stocks for
each experiment to avoid plasmid loss. Bacterial strains were grown at
24°C with constant shaking at 120 rpm. Cell density was determined
spectrophotometrically at 550 nm with a U-2000 spectrophotometer
(Hitachi Instruments, Inc., Fremont, Calif.) and confirmed by viable
plate counts of serial dilutions.
Cell preparation and experimental design.
Bacteria cells
used for luminescence and salicylate degradation assays were grown in
LB amended with antibiotics appropriate for the individual strain as
specified above. Cultures were inoculated at a density of
104 CFU ml
1 from a 30-h preculture in the
same medium and allowed to grow until the desired growth stage
according to a previously determined growth curve. Growth was
characterized by an initial lag period, logarithmic growth, and a
relatively long deceleration phase followed by stationary and death
phases. Cells were grown in LB prior to transfer to salicylate because
cells grown under these conditions produced a light signal at least
twice the intensity of that produced by cells grown originally in
salicylate. After removal from LB, the cells were washed twice in
saline (0.85% NaCl), resuspended in MSB, and amended with sodium
salicylate. Cultures for each treatment were prepared in triplicate in
250-ml Erlenmeyer flasks with 30 ml of culture per flask and placed on
the shaker. Samples (1 ml) were removed from each flask at each
sampling time and analyzed for luminescence or sodium salicylate.
Quantitation of luminescence and sodium salicylate. (i)
Luminescence.
Samples (1 ml) were analyzed for luminescence in
7-ml plastic scintillation vials in a 1600TR Tri Carb liquid
scintillation analyzer (Packard Instrument Co., Meriden, Conn.).
Samples were placed into a vial and immediately counted for 1 min in
the single-photon mode, generating relative values expressed in counts
per minute. Repeated counting of a single vial or prolonged incubation
(longer than 30 min) of samples in plastic vials was avoided because
such treatment was found to cause elevated counts compared to those of
samples read immediately after removal from culture flasks. Luminescence values obtained at each sampling time were plotted as a
function of time, and the peak luminescence value and peak time were
recorded for each experiment. Peak time was defined as the time
required to attain the maximum luminescence. Alternatively, total
luminescence was calculated by integrating under the curve to evaluate
the relationship between total luminescence generated and the
salicylate degradation rate.
(ii) Salicylate.
Salicylate samples (1 ml) were added to 0.5 ml of 1 M NaOH to inhibit further degradation. Before analysis, the
samples were centrifuged at 16,000 × g for 10 min to
remove cell debris. The sodium salicylate concentrations were then
determined from a standard curve by using the U-2000 spectrophotometer
at 296 nm and plotted as a function of the sampling time. Degradation
curves were characterized by an initial lag followed by a period of
increasing degradation rate until the maximum degradation rate
(Vmax) was attained with approximately 80% of
the initial substrate remaining. A decrease in the degradation rate
typically began with 35% of the original substrate remaining. Thus,
Vmax was defined as the regression of the linear
portion of the degradation curve between 35 and 80% of the original
sodium salicylate concentration. Maximum degradation was repeatedly
found within this interval regardless of initial substrate
concentration. Induction or lag time for salicylate degradation was
defined as the time required to degrade the initial 20% of substrate
before Vmax was attained.
Growth stage, cell density, and substrate experiments.
Three
series of experiments were conducted with RB1353(pUTK9, NAH7) to
evaluate the influence of growth stage, cell density, and substrate
concentration on the following four parameters: magnitude of
luminescence, peak luminescence time, maximum salicylate degradation
rate (Vmax), and degradation induction time.
Growth stage experiments were conducted with cells from the log,
deceleration, stationary, and death phases obtained from a continuously
growing LB culture as described previously. Cells removed at each
growth stage were washed twice in saline, diluted to a standard
concentration of 107 CFU ml
1 in MSB, amended
with 20 mg of sodium salicylate liter
1, and sampled to
determine the luminescence and degradation rate. The influence of cell
density was evaluated by using 106, 107, and
108 CFU of RB1353 ml
1 obtained from a
stationary-phase LB culture. Cells were exposed to 20 mg of sodium
salicylate liter
1, and luminescence and salicylate
degradation data were determined. Finally, substrate concentration
experiments were conducted in the same way with 107 CFU of
stationary-phase RB1353 cells ml
1. Sodium salicylate was
supplied at a range of concentrations from 0 to 40 mg
liter
1, and data were collected as described previously.
Interference from background carbon substrates.
Luminescence
produced in response to nonspecific carbon substrates was measured to
evaluate potential false signals produced in a dynamic soil system.
Stationary-phase cells were used for all experiments to maximize
potential interference, since cells of this growth phase were found to
produce the strongest luminescence response (see Results). Triplicate
flasks containing 4.5 × 107 CFU of stationary-phase
RB1353 cells ml
1 were exposed to either 20 mg of sodium
salicylate liter
1, 50% LB, or soil extract broth. Soil
extract broth was prepared as described in the Handbook of
Microbiological Media (2) with a sandy loam from an oak
and pine forest in Rose Canyon (Santa Catalina Mountains, Tucson, Az.)
and was diluted 1:1 with MSB. Soil extract was used to evaluate
potential interference produced in response to the presence of soil
organic material as a substrate, and LB was chosen as the rich
substrate preferred for growth of this organism. Luminescence was
monitored for 5 h.
Influence of lux genes on degradation rates.
Comparisons were done between P. putida RB1353(NAH7, pUTK9)
and the parent strain, P. putida PB2440(NAH7), to
evaluate the influence of the lux gene plasmid pUTK9 on
salicylate degradation behavior. Simultaneous salicylate degradation
assays were conducted as described above with the same cell density and
growth stage for both strains. In addition, degradation rates for
PB2440 were determined for both deceleration- and stationary-phase
cells to evaluate whether changes in cell growth phase had similar
effects on Vmax for both RB1353 and PB2440.
DO concentration experiments.
Two series of experiments were
designed to determine the effects of dissolved-oxygen (DO) tension on
the salicylate degradation rate and the corresponding luminescence
response. Stationary-phase cells were used for all experiments,
prepared as described previously, and added to the MSB salicylate (20 mg liter
1) broth to give an approximate cell density of
107 CFU ml
1 for each assay unless stated
otherwise. DO concentrations were determined by using a micro-oxygen
electrode and oxygen meter (Microelectrodes, Inc. Bedford, N.H.).
Calibration was done with buffer sparged with N2 gas and
ambient air for 0- and 8.5-ppm values, respectively.
The first experiment was designed to evaluate the effects of an
environment where initial ambient oxygen levels could not be maintained
due to limitations on diffusion potential. Triplicate 250-ml Erlenmeyer
flasks were filled with either 12% volume (30 ml) or 90% volume (225 ml) of medium and placed on a shaker at 120 rpm under ambient air
conditions. All flasks had an initial DO concentration of 8.5 mg
liter
1, but the large volume and limited surface area in
the flasks containing 225 ml of medium impeded diffusion of air
throughout the medium. Oxygen tension, salicylate concentration, and
luminescence were monitored in samples taken from the flasks throughout
the assay.
The second series of experiments was designed to evaluate the effect of
variations in initial oxygen tension on salicylate
degradation and
luminescence. Sterile assay medium was added to
20-ml gas
chromatography vials, which were then sealed with septa.
The vials were
then sparged with either sterile O
2 or N
2 at a
constant flow rate for a specific time interval and allowed to
equilibrate for 24 h with constant shaking. Variations in sparging
time created treatments with oxygen concentrations ranging from
0.5 to
40 mg liter
1. Twelve vials sparged for identical lengths
of time were prepared
for each treatment, allowing a single vial to be
sacrificed at
each sample time for oxygen, salicylate, and luminescence
measurements.
Each vial was inoculated by syringe with 100 µl of
saline cell
suspension at the start of the assay, giving an average
cell density
of 3.3 × 10
7 ± 5.4 × 10
6 CFU ml
1. Three different DO
concentrations were compared for each experiment
in addition to an
unsparged control, and the experiment was repeated
five times. Since
luminescence and salicylate degradation data
change with slight
fluctuations in cell inoculum growth or preparation
time, all results
were normalized with respect to the unsparged
control assay run during
each experiment to allow comparison of
data from all five
experiments.
 |
RESULTS AND DISCUSSION |
Growth phase.
The growth phase was found to have a significant
impact on both the magnitude of the luminescence response and the
salicylate degradation rate for strain RB1353 (Fig.
1). Luminescence produced by
stationary-phase cells was 1 order of magnitude greater than that
produced by deceleration phase cells and 2 orders of magnitude greater
than that produced from either log-phase or late-stationary-phase cells. The implications of these results are twofold. First, maximum sensitivity for detection of low substrate concentrations or low cell
numbers will be attained in a static system with early-stationary-phase RB1353 cells. As a corollary to this, these results suggest that the
effect of growth phase on the lux response should be
evaluated for all new lux strains to achieve maximum
sensitivity. Second, quantitation of carbon substrate, based on the
light response, must take into consideration the growth potential of
the cells in a dynamic system. As such, alternate standard curves must
be developed for actively growing as opposed to stationary-phase cells.
The maximum salicylate degradation rate was also found to vary with
growth phase, with maximum rates being detected from logarithmic- and
deceleration-phase cells (Fig. 1). The rates decreased with
stationary-phase cells and continued to decline as cells entered the
death phase. The shortest lag times for both Vmax and peak luminescence corresponded to the
growth phase associated with maximum Vmax values
(Fig. 1).

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FIG. 1.
Effect of cell growth stage on peak luminescence,
Vmax, and the associated lag times of RB1353.
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|
The growth phase results (Fig.
1) clearly demonstrate a difference
between optimal growth phases for maximum luminescence
and
Vmax. Thus,
lux gene expression is
not regulated by induction
alone, as would be assumed, since both the
lux and
nah operons
are regulated by the
nah promoter in response to salicylate. Rather,
the parallel
effect of growth phase on the minimum lag time for
both luminescence
and
Vmax suggests that both pathways are induced
simultaneously but that the optimal growth phase for luminescence
seems
to be partially controlled by metabolic factors affecting
the
availability of some essential component of the
lux reaction.
Similar effects have been observed previously for
Vibrio
strains, where the luciferase catalytic cycle was found to be more
rapid in late-log-phase than early-log-phase cells (
6). In
addition, Rattray et al. (
24) found that light output varied
with growth stage for
E. coli strains containing plasmids
with
the full
lux cassette (
luxCDABE), with
maximum luminescence occurring
in the early stationary phase. In
contrast, organisms bearing
only the
luxABE genes produced
light evenly throughout the growth
cycle. The latter organisms require
an exogenous supply of dodecyl
aldehyde, thus guaranteeing a constant
aldehyde concentration
in a reaction where the intensity of
luminescence is partially
dependent on the aldehyde concentration
(
3,
30). Light emission
is affected by the flux of fatty
acid and aldehyde through the
fatty acid reductase system, and the
fatty acids must be diverted
away from normal lipid production for the
lux reaction (
15).
Thus, it is possible to
hypothesize that metabolic changes affecting
the availability of the
aldehyde substrate may be associated with
the growth phase and cause
the observed fluctuations in luminescence
with growth
phase.
Cell density.
A positive correlation was observed with
increasing cell density for both peak luminescence and
Vmax (Fig. 2). A
particularly good linear correlation was found between peak
luminescence and cell number (r2 = 0.9973).
Lag times were also affected by changes in biomass. An inverse
relationship was observed between cell density and lag times associated
with both peak luminescence and Vmax (Fig. 2).
Significant shifts in lag time, from 60 to >200 min, were observed in
response to 1-log-unit changes in cell counts. Thus, in dynamic
systems, changes in cell number will have significant effects on both
the magnitude and timing of luminescence and
Vmax.
Substrate concentration.
A strong positive linear correlation
was found between substrate concentration and both luminescence
(r2 = 0.98) and
Vmax (r2 = 0.98) (Fig. 3). Lag times increased
for both peak luminescence and Vmax in response
to increasing substrate concentration (Fig. 3). Thus, both the
magnitude and lag time of peak luminescence and
Vmax are affected by substrate concentration.

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FIG. 3.
Effect of sodium salicylate concentration on peak
luminescence, Vmax, and the associated lag times
of RB1353.
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In previous work, luminescence has been used to measure substrate
concentrations in unknown samples. Generally, luminescence
is measured
at a standardized sample time interval after exposure
of the cells to
the contaminant. This does not take into account
possible shifts in lag
time caused by changes in the contaminant
concentration, as we have
observed for RB1353. Thus, our results
show that this can lead to
erroneous results. For example, peak
luminescence occurs 43 min
following exposure to 1 mg of sodium
salicylate liter
1
but 182 min following exposure to 20 mg liter
1. Further,
the signal generated in response to 20 mg liter
1 at 43 min was lower than that for 1 mg liter
1, while the signal
generated in response to 1 mg of sodium salicylate
liter
1
was negligible at 182 min. Although shifts in lag time would
be
minimized if the substrate concentration were held within a
very
limited range, care must be taken to consider the influence
of lag time
on luminescence when analyzing for unknown
concentrations.
The strong linear correlation between luminescence and both cell
density and substrate concentration explains the current
enthusiastic
exploitation of
lux genes as bioreporters, but the
associated changes in lag times highlight the fact that these
reporters
are living cells, and the use of the assay must not
be oversimplified.
The implications of shifting lag times caused
by such factors as growth
stage, substrate concentration, and
cell density may complicate the use
of the luminescence assay
as an analytical tool, but they enhance its
potential use as a
metabolic indicator of degradation behavior and,
more specifically,
of
Vmax. Increases in
mineralization lag time associated with
increasing substrate
concentration have been previously documented
(
27). This
reinforces the hypothesis that the substrate-associated
shifts in
luminescence lag time are correlated with, and thus
indicators of, the
lag in induction of the
nah and
sal operons.
This
assumption is further corroborated by a similar pattern of
increasing
lag time associated with increasing salicylate concentration
observed
by using mRNA detection as an index of gene expression
(
13).
Such parallel behavior demonstrates the unique value of
the
lux genes as nonextractive, real-time bioindicators of gene
expression, in contrast to
lacZY-type systems
(
23), which require
an extraction and enzyme assay for
analysis.
Influence of background carbon substrates.
Experiments were
conducted to evaluate possible false signals generated by nonspecific
carbon sources for application of the luminescence assay to in situ
experiments such as saturated flow soil columns. MSB with no carbon
substrate served as a negative control to indicate background
luminescence levels, and 20 mg of sodium salicylate
liter
1 was the positive control. Maximum luminescence
produced by 4.6 × 107 stationary-phase cells in
response to the nonspecific carbon sources evaluated was less than
0.1% of the signal produced by the same number of cells in response to
20 mg of sodium salicylate liter
1 (Table
1). No significant luminescence was
detected in response to a 5-h incubation with the soil extract broth,
and a maximum increase of 15 times background (from 48 to 749 cpm) was
observed over the 5-h incubation period in the more complex medium,
50% LB. The maximum LB response (749 cpm) was still only half the luminescence peak generated by 55% the number of cells in response to
1 mg of sodium salicylate liter
1 (1,500 cpm [Fig. 3]).
Thus, no significant interference from nonspecific carbon sources is
anticipated during a typical 5-h assay period when analyzing substrate
levels of 1 mg liter
1 or greater.
Influence of lux genes on nah gene
expression.
Potential impacts of the lux operon on
expression of the nah genes were evaluated to assess
possible negative aspects to its use as a bioreporter system. In a
simultaneous salicylate degradation assay, the
Vmax for RB1353 was found to be slightly lower
than for the parent strain, PB2440 (2.7 and 3.1 mg liter
1
h
1, respectively), but the difference was insignificant
compared to changes caused by factors such as growth stage, cell
number, and substrate concentration. Growth phase experiments with the parent strain revealed a similar pattern to RB1353, with a higher Vmax observed from deceleration-phase cells than
from stationary-phase cells (data not shown). Thus, the presence of the
pUTK9 plasmid bearing the lux genes does not appear to have
a significant effect on the degradative behavior of the engineered
RB1353 strain under ambient conditions.
DO tension.
Results from the first oxygen experiment (Fig.
4A) show a significant drop in DO tension
during incubation for flasks filled to 90% of capacity, while flasks
filled to 12% maintained a fairly constant oxygen level. The lower
oxygen levels in the former flasks had no effect on salicylate
degradation behavior (Fig. 4B). Limited oxygen availability was most
apparent when consumption was highest, most probably due to reduced
diffusion rates through the liquid media. Diffusion through water is in
the range of 10
5 cm2 s
1,
compared to 10
3 cm2 s
1 for air
(31). In contrast, the luminescence response was enhanced by
the reduced oxygen availability (Fig. 4C). This response was in
contrast to anticipated behavior based on the observation that for two
different luminescent Photobacterium spp., the luciferase reaction required as much as 10 to 20% of the total available oxygen
(6). This competition for oxygen between luciferase and
other metabolic enzymes has been previously identified as a possible
source of complex luminescence behavior (12). A similar enhancement was documented previously in Vibrio fischerii,
the donor organism for the lux genes, but a simultaneous
inhibition of glucose metabolism was also observed. These results led
to the hypothesis that luciferase has a lower Km
value for oxygen and therefore was functioning as a substitute for
cytochrome as the terminal carrier of electrons to oxygen under
microaerophilic conditions (6). However, for RB1353,
substrate degradation was unaffected. Thus, the enhanced luminescence
may be because the slightly reduced conditions in this system enhanced
FMNH2 or aldehyde availability.

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FIG. 4.
Effect of limited oxygen diffusion on DO concentration
(A), sodium salicylate degradation (B), and luminescence (C) for RB1353
in response to 20 mg of sodium salicylate liter 1.
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The observed influence of oxygen on the luminescence response led to a
second series of five experiments with a range of initial
DO
concentrations.
Vmax was calculated for each
salicylate degradation
curve and normalized with respect to the
unsparged control treatment
for each experiment to allow a comparison
of data from all five
experiments. The metabolic behavior of the
unsparged control treatment
was designated normal for ambient air
conditions; thus, a value
of 1.0 represents normal degradation
behavior. For all five experiments,
control vials maintained DO levels
above 6.0 mg liter
1 throughout the assay (Fig.
5A). As detailed in Fig.
5B, vials
with
initial DO concentrations in the range from 2.5 to 6.2 mg
liter
1 maintained fairly constant DO levels. In contrast,
all initial
DO treatments at or below 1.5 mg liter
1
resulted in DO levels below 1.0 mg liter
1 by the first
sample time at 70 min (Fig.
5C).

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FIG. 5.
DO concentrations during incubation for assays with
different initial DO levels. (A) Unsparged controls; (B) initial DO
concentrations of 2.5 to 6.2 mg liter; (C) initial DO concentrations
less than or equal to 1.5 mg liter 1.
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The data in Fig.
6A demonstrate that
initial DO levels below 1 mg liter
1 significantly limited
but did not completely inhibit salicylate
degradation, while initial
values of 2.5 mg liter
1 or greater had no effect on
Vmax. Vials with initial DO levels
of 1.5 mg
liter
1 showed a slight reduction in
Vmax. As indicated above, DO levels
in these
vials dropped below 1.0 mg liter
1 soon after initiation
of the assay. These data suggest that DO
levels greater than 1.5 mg
liter
1 must be maintained to support normal degradation
behavior on
20 mg of sodium salicylate liter
1. Some
enhancement of
Vmax was observed for treatments
with DO
levels greater than ambient (DO > 20 mg
liter
1), but the results were not consistent.

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|
FIG. 6.
Effect of initial DO levels on
Vmax (A), total luminescence (B), and the ratio
of luminescence to Vmax, (C) for RB1353 in
response to 20 mg of sodium salicylate liter 1.
|
|
Similar effects were observed for luminescence behavior (Fig.
6B).
Total rather than peak luminescence is reported for each
DO treatment
due to the difficulty in identifying the peak luminescence
time for
each of the various oxygen levels. Data were normalized
for each
treatment as described above for
Vmax. As with
Vmax,
treatments with initial DO levels less
than or equal to 1.5 mg
liter
1 demonstrated moderate to
severe but not total luminescence inhibition.
However, unlike the
Vmax data, luminescence inhibition continued
at
2.5 and 3.7 mg liter
1, with normal behavior first
occurring at 5.2 mg liter
1.
Finally, the ratio of total luminescence to
Vmax
was calculated and normalized as previously described to evaluate
whether
they were similarly inhibited. If the ratio is equal to 1, relative
inhibition of
Vmax and luminescence are
the same, suggesting that
the mechanism of inhibition is the same. If
the ratio is <1, relative
inhibition of luminescence is greater,
suggesting that multiple
mechanisms of inhibition may be operating. As
shown in Fig.
6C,
luminescence is more inhibited for all experiments
with initial
DO concentrations less than 5.2 mg liter
1.
Upon closer examination of Fig.
6, it becomes apparent that
in all
cases luminescence is more inhibited than
Vmax
but that
at low initial DO levels (<1.5 mg liter
1) both
processes are substantially inhibited. Therefore, we suggest
that a
separate mechanism of inhibition exists for experiments
with initial DO
concentrations of 2.5 and 3.7 mg liter
1 while a combined
mechanism of inhibition operates at levels less
than or equal to 1.5 mg
liter
1.
The decreased luminescence at initial DO levels from 2.5 to 3.7 mg
liter
1 could be attributed to insufficient oxygen, but
this explanation
conflicts with observed results from the first study,
where enhanced
luminescence was observed in flasks where DO levels
decreased
to levels within the range from 3.5 to 5.5 mg
liter
1 (Fig.
4). This observation emphasizes the fact
that the critical
factor is the initial DO level, not the DO level at
the time the
luminescence is
expressed.
Regulation of biodegradation and luminescence expression.
One
possible explanation for the observed effects of substrate and oxygen
concentration on salicylate degradation and luminescence behavior can
be found through an evaluation of the nahR regulatory system
in combination with general bacterial global regulatory mechanisms.
Bacterial cells must be able to adapt rapidly to a wide range of
fluctuations in environmental conditions in order to survive. An
important survival strategy involves the meticulous control of numerous
operons to avoid the waste of energy resulting from the synthesis of
excess mRNA or enzymes (28). Expression of the
sal and lux genes in RB1353 is controlled by the
lower-pathway promoter, Psal, and the upper-pathway
promoter, Pnah, respectively (4). Both promoters
have a site at bp
70 preceding the transcription start site that is
recognized by the nahR gene regulatory protein (4). The nahR gene is transcribed constitutively,
but the NahR protein is activated (NahRa) only following binding to the
inducer, salicylate. Subsequent NahRa-concentration-dependent 10- to
50-fold increases in production of nah enzymes have been
observed (33). Thus, it is logical that a linear
relationship was observed between substrate concentration and both
Vmax and luminescence.
Although the response of
Vmax and luminescence
to DO levels also appears to be controlled by transcription rate due to
the
parallel graduated response of the two enzyme systems, a different
regulatory mechanism must be involved, since oxygen has no effect
on
the availability of salicylate, the inducing compound. The
enzyme
response at DO levels less than or equal to 1.5 mg liter
1
is attributed to regulated induction rather than constitutive
expression because of the magnitude of the observed luminescence.
Maximum constitutive expression of the
lux genes (749 cpm),
as
determined by growth in rich medium (Table
1), is still more
than 5 times lower than the peak luminescence generated from the
lowest
initial DO treatment of 0.5 mg liter
1 (3,904 cpm).
Alternatively, this observed behavior could be attributed
to a global
regulatory system which exists to help a cell sense
and respond to its
redox environment in order to repress excess
enzyme production at low
oxygen levels. Such global mechanisms,
which monitor cellular oxidative
conditions and respond by adjusting
the expression of a range of
operons, have been identified in
both
E. coli
(
11) and
Bacillus subtilis (
20). One
global mechanism
identified in
E. coli is the ArcAB (aerobic
respiration control)
system, a two-component system containing a sensor
membrane protein
and a DNA binding protein known to repress 17 and
activate 9 operons.
ArcA is a repressor whose DNA binding activity is
stimulated following
transphosphorylation by the sensor protein, ArcB,
in response
to reduced oxygen conditions. Such a two-component system
could
be functioning in RB1353, where an activated repressor protein
such as ArcA competes with NahRa for the P
sal and
P
nah binding
sites, thus repressing the induction rate of
nah and
lux genes.
ResDE, a similar two-component
signal transduction system, has
been identified in
B. subtilis. The ResDE system also plays an
essential role in
altering metabolic activity by regulating operons
in response to oxygen
availability (
20).
An alternate mechanism could involve the global regulation of plasmid
copy number in response to the cell redox potential.
NAH7 is a large,
low-copy-number plasmid, while pUTK9 is a smaller
plasmid with a higher
copy number (
4). Thus, a greater potential
exists for
fluctuations in pUTK9 copy number, creating a subsequent
effect on
lux enzyme production. Although the plasmid copy number
must
be considered a potential factor influencing
lux enzyme
expression,
no evidence currently exists for global regulation of
plasmid
copy number in response to cell redox potential, as has been
found
with the regulation of metabolic activity by the two-component
systems
described.
The ArcAB-type, two-component global regulatory system could also
explain the conflicting luminescence results observed for
DO tensions
in the range from 3.5 to 5.5 mg liter
1 depending on the
initial DO concentration in the experiment.
Under the initial DO
tensions of 3.5 to 5.5 mg liter
1 established in the
second series of oxygen experiments, the reduced
luminescence response
could not be attributed to regulation of
the
sal and
nah operons, since a parallel response was not observed
in
the
Vmax data. However, alternate operons in the
cell may have
been partially repressed, affecting the availability of
essential
components for the luciferase reaction such as
FMNH
2 or the fatty
acids required for conversion to the
long-chain aldehyde. The
FMN reductase, for example, is not subject to
coinduction with
luciferase (
6) and thus could be regulated
at a different rate.
The ArcAB system in
E. coli represses
basic enzymes essential
for aerobic respiration such as components of
the tricarboxylic
acid cycle (
11) under conditions of
limited oxygen availability.
In contrast, production of such reaction
components would not
have been repressed at the initial DO levels of
8.5 mg liter
1 established in the first oxygen experiment.
Even if the relevant
pathways became repressed as the oxygen levels
decreased in the
90% full flasks, the cell would have accumulated
enough of the
reaction components during the initial portion of the
assay to
maintain the enhanced levels of luminescence observed for a
limited
period.
In conclusion, the oxygen data demonstrates that in the presence of 20 mg of sodium salicylate liter
1, both luminescence and
degradation in RB1353 are inhibited by
initial DO tensions of 1.5 mg
liter
1 or less. The majority of this inhibition can be
attributed to
regulated induction of the
nah and
sal promoters, but part of
the luminescence inhibition is
specific to the luciferase reaction
itself, possibly associated with
availability of reaction components
as discussed above. At oxygen
tensions from 2 to 4 mg liter
1, a slight repression in
luminescence response can be expected
despite normal degradation
behavior if the cell has experienced
this redox level for an extended
period. Alternatively, if the
cell experiences a sharp drop in
available oxygen, an enhanced
luminescence response can be expected
over the same general oxygen
range. At oxygen levels of 5.5 mg
liter
1 or greater, the luminescence response to 20 mg of
sodium salicylate
liter
1 would follow the predicted
behavior. Thus, care must be taken
to monitor DO levels in a dynamic
system and to identify the DO
threshold below which luminescence
response is inhibited. Although
inhibition of luminescence may be
greater than of
Vmax at low
DO concentrations,
luminescence can still be used as an indicator
of degradation
inhibition in a dynamic system where oxygen is
potentially
limiting.
The present research demonstrates the value of
lux
bioreporters as tools not only to monitor real-time expression of
specific
pathways but also as indicators of metabolic activity in
bacterial
cells in response to changes in environmental conditions.
More
extensive work can be done to specifically model the influence
on
luminescence of a specific combination of environmental or
physiological cell conditions which may be in flux in a dynamic
system,
but the model must be organism and application specific.
Despite the
necessity for such preliminary work, the possibilities
offered by such
luminescent reporters are extensive and
unique.
 |
ACKNOWLEDGMENT |
This research was supported by grant DEB-9523870 from the
National Science Foundation.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: 429 Shantz
Building, Department of Soil, Water, and Environmental Science,
University of Arizona, P.O. Box 210038, Tucson, AZ 85721-0038. Phone:
(520) 621-7231. Fax: (520) 621-1647. E-mail:
rmaier{at}ag.arizona.edu.
 |
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Applied and Environmental Microbiology, August 1999, p. 3473-3482, Vol. 65, No. 8
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