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Applied and Environmental Microbiology, September 1999, p. 4220-4222, Vol. 65, No. 9
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Degradation of Polycarbonate by a
Polyester-Degrading Strain, Amycolatopsis sp. Strain
HT-6
Hardaning
Pranamuda,1
Rungsima
Chollakup,2 and
Yutaka
Tokiwa3,*
Agency for the Assessment and Application of
Technology, Jakarta 10340, Indonesia1;
Cassava and Starch Technology Research Unit, Kasetsart
University, Bangkok 10900, Thailand2; and
National Institute of Bioscience and Human-Technology,
Tsukuba, Ibaraki 305-8566, Japan3
Received 8 March 1999/Accepted 8 June 1999
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ABSTRACT |
Amycolatopsis sp. strain HT-6, a poly(tetramethylene
succinate) (PTMS)-degrading actinomycete, was observed to degrade
poly(tetramethylene carbonate) (PTMC). In a liquid culture with 150 mg
of PTMC film, 59% degradation was achieved, but with a low yield of
cell growth. On the other hand, PTMS copolymerized with a small amount
of PTMC, forming a copolyester carbonate (PEC) that was completely and rapidly degraded with a high yield of cell growth.
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TEXT |
Many approaches have been proposed
for solving the worldwide problem of plastic waste, such as recycling
and using biodegradable plastic materials. Aliphatic polyester and
polycarbonate are two typical plastic polymers with a good potential
for use as biodegradable plastic, owing to their susceptibilities to
lipolytic enzymes and microorganisms distributed widely in nature
(1-5, 7, 8). In general, the higher the melting point of a
plastic polymer, the lower the biodegradability tends to be
(9). Poly(tetramethylene succinate) (PTMS) is an aliphatic
polyester with a high melting point (113°C) (Fig.
1a) and is available commercially as
BIONOLLE (Showa High-Polymer, Tokyo, Japan). The enzymatic
degradability of PTMS was reported to be lower than that of
poly(
-caprolactone) (PCL), a low-melting-point (62°C) aliphatic
polyester (9). We evaluated the distribution of
PTMS-degrading microorganisms in a soil environment and isolated an
actinomycete strain (strain HT-6) capable of degrading PTMS
(5). Further studies on its taxonomic characteristics and
16S rRNA gene sequence led to the classification of the strain as a
member of the genus Amycolatopsis. The strain has been
preserved at the patent depository of the National Institute of
Bioscience and Human-Technology under the no. FERM P-15023.
In addition to the properties of biodegradability and melting point,
hydrolysis resistance is also an important factor in biodegradable
plastic applications. Aliphatic polycarbonate is known to have greater
hydrolysis resistance than aliphatic polyester. However, population
counts of poly(ethylene carbonate)- and poly(hexamethylene carbonate)-degrading microorganisms show that degrading microorganisms are found in certain environments (4, 7). Moreover,
enzymatic degradation of poly(tetramethylene carbonate) (PTMC) (Fig.
1b) by lipolytic enzymes indicates that even though the enzymes are able to degrade PTMC, the magnitude of PTMC degradation is lower than
that of PCL degradation (6). Recently, Mitsubishi Gas Chemical Co. (Yokohama, Japan) has marketed a copolyester carbonate (PEC), namely, poly[oligo(tetramethylene
succinate)-co-(tetramethylane carbonate)]. As shown in Fig.
1c, PEC is composed of a polyester part (PTMS) and a polycarbonate part
(PTMC). The content of carbonate inside the copolymer is changeable. No
study on the degradability of this copolymer has been reported.
However, clarification of its properties is needed because the
production of this polymer has already been started on an industrial
scale. In this study, we evaluated the degradability of PTMC and PEC
with Amycolatopsis sp. strain HT-6. At the same time, their
hydrolysis resistance was examined and compared with that of other
available biodegradable polymers.
A clear-zone method was used for testing the degrading ability of
Amycolatopsis sp. strain HT-6. Agar plates containing basal medium with an emulsion of 0.1% (wt/vol) PTMS (BIONOLLE #1020; Showa
High-Polymer), PTMC (prepared by polycondensation of PTMC oligomer
obtained from Asahi Chemical Industry Co.), and PEC with a carbonate
content of 17.1 mol% (Mitsubishi Gas Chemical Co.) were prepared by
the method previously reported (3, 5). After incubation at
30°C for 7 days, clear zones were formed on all tested plates (Fig.
2). Members of our group previously
reported that the strain can form clear zones on PCL and
poly(
-hydroxybutyrate) plates (5). This suggests that the
degrading agent secreted by the strain shows a wide range of substrate
specificity, degrading not only ester bonds but also carbonate bonds.
In order to measure the degrading and assimilating abilities of the
strain, tests of liquid cultures with films of PTMS, PTMC, and PEC with
carbonate contents of 5.8, 11.0, 14.8, and 17.1 mol% were then carried
out. The average thickness of each film was 50 µm. Prior to the
preparation of these cultures, a seed culture was prepared by culturing
the strain in 100 ml of basal medium emulsified with 100 mg of PEC (17.1 mol%) on a rotary shaker (180 rpm) at 30°C for 6 days. Ten milliliters of culture broth was then inoculated into 100 ml of basal
medium containing 150 mg of each film, followed by shaking for 7 days.
Residual film was recovered from the culture broth by three extractions
with 100 ml of chloroform. The extract was then dried at 80°C in a
vacuum overnight. The cells were collected by centrifugation at
4,500 × g for 10 min and dried at 105°C for 16 h. Experiments were done in triplicate, and the mean value for each set
of experiments was determined and used for comparisons. As shown in
Table 1, about 70% of the PTMS film was
degraded and 32 mg (dry weight) of cells was produced. In the case of
PTMC, about 59% of the film was degraded but only 9 mg (dry weight) of
cells was formed, which was very close to the amount formed in the cell
control, i.e., 6 mg. On the other hand, the PEC film with the low
carbonate content of 5.8 mol% was degraded about 68%, i.e., almost
the same as that for PTMS degradation, whereas PEC films with carbonate
contents of 11.0, 14.8, and 17.1 mol% were degraded completely. The
melting points of the PEC films were above 105°C, which is between
those of conventional plastic polymers, i.e., polypropylene and
polyethylene. It is thought that introducing carbonate into PTMS caused
disorder in the crystal structure, thus lowering its melting point and
increasing its susceptibility to enzymatic and microbial attacks.

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FIG. 2.
Colonies of Amycolatopsis sp. strain HT-6 and
clear zones formed on PTMS (A), PEC (17.1 mol% carbonate) (B), and
PTMC (C) plates.
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Time courses of PTMS, PTMC, and PEC (17.1 mol% carbonate) film
degradations by the strain are shown in Fig.
3. PTMS degradation began at 2 days of
culture, and about 40 mg of film remained at 7 days of culture. During
the culture, water-soluble total organic carbon (TOC), which was
measured with a TOC-5000 analyzer (Shimadzu Corp.), accumulated
temporarily, but it then decreased as it was assimilated by the cells.
About 35 mg (dry weight) of cells was formed. In a previous study,
members of our group identified 1,4-butanediol, 4-hydroxy-n-butyrate, and succinic acid as PTMS degradation
products and confirmed that these products could be assimilated by the cells (5). In the case of PTMC degradation, it seems that
degradation occurred very slowly; only 83 mg of PTMC film was degraded
at 7 days of culture. There was no decrease in TOC accumulation
thereafter and only a small amount of cell growth was formed. This
result suggests that PTMC degradation products were hardly assimilated by the strain. Suyama and Tokiwa reported that PTMC degradation by
lipoprotein lipase from Pseudomonas spp. produced final
products such as 1,4-butanediol, carbon dioxide, and di(4-hydroxybutyl) carbonate (6). The degradation of PEC film proceeded rapidly and completely, i.e., more than 95% of the PEC film was degraded in
only 3 days. The amount of TOC peaked due to the accumulation of
water-soluble degradation products and then decreased, resulting in the
formation of about 35 mg (dry weight) of cells.

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FIG. 3.
Time courses of PTMS, PTMC, and PEC degradation by
Amycolatopsis sp. strain HT-6. and , PTMS; and
, PTMC; and , PEC (17.1 mol% carbonate).
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Polymers having carbonate bonds are known to be resistant to
hydrolysis. The hydrolysis resistances of PTMC and PEC were examined. Other commercially available biodegradable plastic materials were used
for comparison, namely, PCL (TONE; Union Carbide Co.), poly(lactic acid) (PLA) (Lacty; Shimadzu Co.), and poly[(tetramethylene
succinate)-co-(tetramethylene adipate)] (PTMS/A) (BIONOLLE
#3020; Showa High-Polymer). An amount of 0.5 g of each plastic
film (an average of 50 µm in thickness) was immersed in 20 ml of 0.1 M phosphate buffer solution (pH 7.0), followed by shaking in an
incubator at 58°C for 28 days. The decrease in molecular weight
during immersion was monitored. Molecular weight was measured by gel
permeation chromatography (HLC-8020 chromatograph; Tosoh Co.) with a
column system of TSK gel 4000 Hxl, 3000 Hxl, 2000 Hxl, and 1000 Hxl.
The initial molecular weights of PCL, PTMS, PTMS/A, PTMC, PEC (S50-16),
PEC (S50-25), and PLA were 5.8 × 104, 5.8 × 104, 6.4 × 104, 3.7 × 104, 7.7 × 104, 9.0 × 104, and 10.8 × 104, respectively. As
shown in Fig. 4, PTMC was the most
stable, followed by PCL; their molecular weights decreased only
slightly even after 28 days of immersion. The molecular weights of PTMS and PTMS/A dropped from their initial molecular weights by 70%, while
PLA was easily hydrolyzed. On the other hand, the decrease in the
molecular weight of PEC was less than those of PTMS and PTMS/A,
suggesting that PEC is more resistant to hydrolysis.

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FIG. 4.
Molecular weight decreases of various biodegradable
polymer films during immersion in phosphate buffer (pH 7.0) at 58°C.
, PTMS; , PTMC; , PEC (11.0 mol% carbonate); , PEC (17.1 mol% carbonate); , PTMS/A; , PLA; , PCL.
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The use of biodegradable plastic with properties similar to those of
conventional plastic but with high biodegradability is expected. PEC
showed hydrolysis resistance between those of PTMC and PTMS. On the
other hand, the microbial degradability of PEC was confirmed to be
higher than those of both of its constituents. PEC is favorable for
blending with starch when a process under high moisture conditions is
necessary for fluidizing or gelatinizing the starch in an extruder.
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ACKNOWLEDGMENTS |
We thank Haruo Nishida for advice and valuable information.
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FOOTNOTES |
*
Corresponding author. Mailing address: National
Institute of Bioscience and Human-Technology, Agency of Industrial
Science and Technology, 1-1 Higashi, Tsukuba, Ibaraki 305-8566, Japan. Phone: 81-298-54-6035. Fax: 81-298-56-4898. E-mail:
b0609{at}aist.go.jp.
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Applied and Environmental Microbiology, September 1999, p. 4220-4222, Vol. 65, No. 9
0099-2240/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.