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Applied and Environmental Microbiology, October 2000, p. 4401-4407, Vol. 66, No. 10
0099-2240/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Field Evaluation of a Semiautomated Method for Rapid and Simple
Analysis of Recreational Water Microbiological Quality
Marc B. Anglès
d'Auriac,1,*
Hildegarde
Roberts,2
Terri
Shaw,2
Reidun
Sirevåg,1
Leonila Fajardo
Hermansen,3 and
James
D.
Berg3
Division of Molecular Biology, Department of
Biology, University of Oslo, NO-0316 Oslo,1 and
Nyecolifast AS Strandveien 35, 1366 Lysaker,3 Norway, and Environment Agency
Llanelli Laboratory, Llanelli, Carmarthen SA15 4EL, United
Kingdom2
Received 3 March 2000/Accepted 19 July 2000
 |
ABSTRACT |
An early warning system using a rapid enzymatic semiautomated
method suitable for fecal coliform detection in recreational waters
within 8 h was developed further and evaluated in this study. This
rapid method was compared to the standard method followed in the United
Kingdom. We used 1,011 samples originating from 206 different locations
in Wales. When we assessed the presence or absence of fecal coliforms,
targeting very low levels of contamination, we obtained 83.9%
agreement between the rapid method and the lauryl sulfate
broth-membrane filtration technique, whereas direct confirmation of the
samples processed by the rapid method showed 89.3% agreement. Environmental enzymatic background activity was found to be the main
limiting factor for this method. Owing to a specific and integrated
handling of the results by the software of the instrument, the
percentage of false-positive results (a consequence of enzymatic background) was successfully limited to 2.9% by the direct
confirmation evaluation. However, 7.8% false-negative results due to
"late-growers" had to be accepted in order to produce results
within a working day. At present, the method can be used in a more
conservative way to assess the environmental threshold of 100 CFU of
fecal coliforms per 100 ml in recreational waters. The implications of
our findings with regard to the applicability of rapid enzymatic methods are discussed.
 |
INTRODUCTION |
The hygienic quality of water is of
utmost importance to society, and efficient bacteriological control of
water is essential for implementing a good management of this vital
resource. To meet the need for a reliable and easy method for testing
water microbiological quality, the coliform index was created
(11), and in Europe the "guideline value" threshold for
fecal coliforms has been set at 100 CFU/100 ml for bathing waters
(19).
The most commonly used quantification reference methods for monitoring
the microbial quality of water employ membrane filtration or most
probable number approaches, which both as a rule require 24 to 48 h for completion (2). In order to improve public safety and
to reduce operational costs, faster microbiological detection is
desirable for shortening the time required to implement appropriate measures in the case of an unacceptable level of contamination. To be
useful, such methods ought to produce results within a working day; be
quantitative, sensitive, and specific; require less work than the
current standard methods; have a high throughput; and be nondestructive
to the target organisms so as to allow confirmation work
(17).
For the identification of fecal coliform bacteria (FC), acid and gas
production have been the basis of numerous methods. However, the
finding that
-galactosidase-positive fecal coliforms, in particular
Escherichia coli, in some cases do not produce gas due to
the lack or loss of the enzyme formate-hydrogen lyase (13) has led to the proposition of new definitions. The revised edition of
Report 71 (14) no longer mentions the requirement for gas formation and requires instead the presence of
-galactosidase for
coliforms and
-glucuronidase specifically for E. coli.
In compliance with these new definitions, various methods based on
substrate specificity have been developed to demonstrate
-galactosidase activity in an appropriate selective medium. These methods include the use of substrates, which will give rise to chromogenic, fluorogenic, and luminescent products. However, such methods still require 18 to 24 h for completion (1, 9,
24). Fluorometers and luminometers have been used to improve the
sensitivity of the detection, (3, 10, 15, 22), but
automation of such methods has seldom been reported in the literature,
and the total time to obtain a result still exceeds a working day when targeting the detection of one CFU (16). In an effort to
increase the number of samples processed and to reduce the time
required to analyze the samples, a semiautomated instrument, CA-100, as well as a specific microbiological culture medium, has been developed by Colifast Systems ASA to assess the presence or absence of FC by
monitoring
-galactosidase activity. To our knowledge, this is the
first time such a semiautomated method has been reported. The data
presented in this study were obtained by the Environment Agency
Laboratory in Wales using the CA-100 in parallel with their reference
methods for assessing the microbiological quality of Welsh
environmental waters, freshwater as well as seawater.
 |
MATERIALS AND METHODS |
Sampling.
A total of 206 locations in Wales were used
routinely for these experiments in the period between January and
October 1999. Of these, 144 were from freshwater, whereas the remaining
62 sites were from seawater of various origins (beaches, harbors, and
estuaries). The samples were collected in 500-ml sterile containers
(Medfor), refrigerated at 4°C, and analyzed within 24 h. All
samples were processed on the CA-100 without dilution. In a total of 60 experiments, 608 seawater samples and 403 freshwater samples were
analyzed. Unless otherwise stated, all results are expressed as a
percentage of the 1,011 samples.
Reference methods.
All reference methods were performed
in compliance with the current United Kingdom standard
(14). In brief, membrane filtration was performed using
0.45-µm-pore-size, 47-mm-diameter membrane filters (Gelman)
subsequently placed on pads soaked with lauryl sulfate broth (MLSB) for
FC presumptive determination. Confirmation was achieved by monitoring
acidification and gas production during growth in
lactose-peptone-water. The presence of E. coli was confirmed by demonstration of indole production from tryptophan in
tryptone-water. Occasionally, API 20E, API Rapid 20E, and API 20NE
strips (BioMérieux, Marcy l'Étoile, France) were used on
regrown cells streaked from selected CA-100 vials on nutrient agar.
CA-100 instrument.
The CA-100 (Colifast Systems ASA) is a
semiautomated, thermostatically controlled instrument for liquid
handling and the measurement of fluorescence. It was developed to
monitor the activity of various enzymes for the specific detection of
microbial target groups. The choice of enzyme, in addition to the
appropriate specific selective medium and incubation temperature,
ensures the microbiological specificity of the detection. The selective
medium used for the detection of coliform bacteria contains
4-methylumbelliferone-
-D-galactoside, a nonfluorescent
conjugate, which gives rise to galactose and the fluorogenic
4-methylumbelliferone (MU) after hydrolysis by
-galactosidase
(4). For the detection of MU, the fluorometer of the CA-100
is equipped with specific excitation and emission filters at ca. 365 and 445 nm, respectively (18), and the fluorescence readings
are expressed as relative fluorescence units (RFU).
The instrument has two incubator blocks, which contain a total of 100 positions, made to fit 20-ml vials with screw caps. For FC detection,
the incubation temperature was set at 44°C. The vials are filled with
6-ml double-strength Colifast-6 liquid medium, to which an equal amount
of sample is added (direct addition). Aliquots are automatically
withdrawn from the vials and mixed with an enhancer solution before
fluorescence is measured. After use, the liquid is neutralized and
discarded. The tubings are thoroughly rinsed with sterile 0.5 M HCl and
0.1% Triton X-100 before the next sample is analyzed. Each round of
sampling and measurement is called a cycle and as a rule is performed
five times (five cycles) at 97.5-min intervals for each vial. Thus, including a preincubation time of 30 min, the first vial will have a
total incubation time of 7 h, whereas the remaining vials will
have the cumulated previous processing time added to their total
incubation time. Since a vial is processed in 2 min, vial number 10 will have a total incubation time of 7 h and 20 min. When a test
is completed, approximately 2 ml of liquid is left in each vial, making
additional microbiological tests possible.
Enzyme activity is monitored by measuring the increase of fluorescence
due to the accumulation of MU. At concentrations of MU of <100 ppb,
there is a direct linear relationship between the concentration of MU
and its fluorescence intensity. Correlation for serial dilutions of MU
measured by the CA-100 produced an r2 value of
0.9977. Thus, with appropriate calibration, the fluorescence readings
can be converted to MU concentrations. A run of the instrument starts
with a high calibration and a blank sample, which contain the same
medium as that used for the test samples, except that MU is added to
the high calibration sample to reach 48 ppb and sterile distilled water
is added to complete the double-strength medium. For the interpretation
of the fluorescence measurements, the instrument is equipped with
integrated software which compensates for background fluorescence
originating from two possible sources: the medium, including MU formed
by autohydrolysis of the substrate, and the sample at the start of an
analysis. The value thus obtained is the net fluorescence and is
calculated for every cycle during an analysis in the following way:
(net fluorescence)n = (samplen
blankn)
(samplen = 1
blankn = 1) (formula 1), where n
corresponds to the number of cycles. Thus, the net fluorescence of any
sample after the first cycle is "0" by definition. To determine the
final status of the samples, net fluorescence values are compared to the pass level. This is a threshold set above the background noise of
the instrument and above possible low nontarget activity present in the
water samples (see Discussion). To allow comparison of various
experiments and methods, the pass level is set at a value, which refers
to the fluorescence intensity generated by P (ppb) of MU.
For each cycle, the fluorescence measure (high calibration
blank) expressed in RFU, is correlated with the MU concentration used
in the high calibration (48 ppb) and employed as the reference to
calculate the pass level. This procedure takes into account possible
drift of the fluorometer with the pass level being converted to RFU for
any cycle n of every experiment according to the following calculation: pass level = [(high
calibrationn
blankn)/48] × P (formula 2).
The pass level used in the experiments reported here (direct addition
and environmental waters) was set at P = 3 ppb (see
Results). For a sample to be scored presumptive positive, the two final
net fluorescence values must show an increase and the last net
fluorescence value must be above the pass level.
Experimental procedure.
A general flow chart is presented in
Fig. 1. Each sample was split and
analyzed in duplicate by the CA-100 direct addition method, as well as
by the MLSB method. Depending on the expected degree of contamination,
either 0.1 and 1 ml or 1 and 10 ml were used for membrane filtration.
For control, duplicates were occasionally included. Data were averaged
and scored per 6 ml. The morning following an analysis, the instrument
was restarted to perform a single cycle (rerun). This enables the
identification of possible "false-negative late growers," defined
as target organisms not detected during the CA-100 analysis but having
enough activity to give a saturated fluorescence measurement the next
morning. For direct confirmation of FC and E. coli, aliquots
were removed from each vial and transferred to lactose-peptone-water
and tryptone-water. This makes possible a direct comparison of the
fluorometric method with other methods using the same sample. To assess
carryover and possible contamination from one vial to another in the
CA-100, control vials, containing sterile distilled water instead of
sample, were used. The controls are placed after the last sample in the run, and their net fluorescence value is expected to remain below the
pass level (negative).
Evaluation methodology.
For evaluation, the two
criteria
presence or absence on the one hand and the environmental
threshold of 100 CFU/100 ml on the other hand
were used in three
different ways. When presence or absence was employed for the CA-100,
the reference methods used for evaluation were direct
confirmation (E1) or membrane filtration (E2). When 100 CFU/100 ml was
employed for the CA-100, only the membrane filtration method was
used (E3).
The results of the evaluation of the CA-100 with regard to presence or
absence and using direct confirmation (E1) are presented in Table
1, where true-positive and true-negative
results are defined in the same manner as in a previous rapid method
evaluation (23). If the target organism is confirmed in a
vial, a positive CA-100 result is classified as a true positive,
whereas a negative CA-100 result is classified as a false negative. If
the target organism is not detected in a vial, a negative CA-100 result
is classified as a true negative, whereas a positive CA-100 result is
classified as a false positive. When a count of >1 CFU/6 ml is
obtained using MLSB, the two parallels run in the CA-100 are statistically expected to give a positive result in the case of E2. For
counts of between 0 and 1 CFU/6 ml, only one of the two CA-100 parallel
is expected to be positive. When a count of >6 CFU/6 ml is obtained
using MLSB, the two parallels run in the CA-100 are statistically
expected to give a positive result in the case of E3. For counts of <6
CFU/6 ml, the two CA-100 parallels are expected to be negative.
 |
RESULTS |
Reagent and instrument stability.
The quality of the rinsing
procedure was continuously monitored using controls in all experiments.
The first 21 experiments showed 32.5% false-positive controls, whereas
in the following 39 experiments all controls were negative after five
cycles. Because they benefit from a longer rinsing period, high
calibration and blank samples in positions 1 and 2, respectively, are
less exposed to possible carryover. Their fluorescence value can
therefore be used to assess the stability of both the medium and the
instrument during a single experiment (from one cycle to the next), as
well as between experiments. Fluorescence of the blank was found to increase by an average of 8.1 RFU during an experiment. Furthermore, the variation in the fluorescence reading of the blank was tenfold larger between than within experiments, whereas (high calibration
blank) fluorescence readings had a sixfold larger variation between
than within experiments (Table 2).
Similarly, the pass level showed a fivefold larger
variation between experiments than within experiments
(Table 2).
Pass level.
The pass level was determined empirically by
minimizing the false-positive and false-negative results using the
direct confirmation evaluation (E1). This is illustrated in Fig.
2, where the net fluorescence of 444 samples has been converted to parts-per-billion values and is plotted
against results obtained by MLSB and by direct confirmation. Only the
242 samples displaying <10 ppb in addition to those showing <6 CFU
are shown. A pass level value of 3 ppb was found to be optimal and is
used in Fig. 2 for the interpretation of the results according to E1.

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FIG. 2.
Pass level optimized at 3 ppb based on the E1 evaluation
method (presence-absence validated by direct confirmation). FC ,
absence of FC; FC+, presence of FC; ×, true negatives; +, true
positives; , false positives; , false negatives.
|
|
Method evaluation.
In this study, the analyzed samples had
MLSB counts which ranged from 0 to 8 × 104 CFU/100
ml. Of the samples, 80% had <103 CFU/100 ml, and of these
55% contained <100 CFU/100 ml. This low contamination level is a
challenging experimental situation with regard to the evaluation of the
CA-100 method. Results from the three different evaluations, E1, E2,
and E3, are presented in Table 3, and the
complementary API identifications performed on selected CA-100 samples
are shown in Table 4.
When we assessed FC presence-absence, E1 and E2 evaluations differed
significantly. The E1 evaluation showed that the CA-100 method and the
reference method agreed 89.3% with regard to FC. The percentage of
false positives was 2.9%, corresponding to 29 samples, of which 7 were
analyzed by API, identifying Shigella spp., Vibrio
alginolyticus, Vibrio spp.,
Pseudomonas spp., and Acinetobacter spp.
and/or Pseudomonas spp. In all cases but one, the obtained
net fluorescence was slightly above the pass level in the CA-100,
indicating that the interference was low. The percentage of false
negatives in E1 was 7.8% (1 plus 6.8% "late growers") for FC and
as one would expect, these false negatives occurred in samples with a
low FC contamination (an average of ca. 4 CFU/vial). The 10 non-late-grower false-negative vials were confirmed as FC, and 9 were
confirmed as E. coli. One, which had an MLSB count of 0 CFU/vial was analyzed by API identifying E. coli. The single vial which did not contain E. coli had an MLSB count of 1.25 CFU and was found by API analysis to contain Enterobacter
sakasakii. All 10 non-late-grower false-negative vials either did
not have a rerun performed because of operational reasons, or the
positive result did not reach the maximum "saturated" value
required in this study to define a late grower. Taken together, these
results suggest that all false negatives could be considered late growers.
With regard to E. coli, the E1 evaluation showed that the
CA-100 method and the reference method agreed 88.2%. Of the 11 samples in which FC but not E. coli was confirmed, 9 were analyzed
using API strips. In this way, Serratia plymuthica,
Klebsiella spp., Klebsiella pneumoniae,
Citrobacter freundii, and E. coli were identified, all of which belong to the total coliform group. The three
vials in which E. coli was identified were scored as false positive (Table 4) because tryptone-water remained negative and is the
reference method used in this study for the E. coli
confirmation. The tryptone-water confirmation is based on detection of
indole production from tryptophan, a reaction that is known to be
absent in some E. coli strains. Since lactose-peptone-water
was positive for the same three samples, they were nonetheless scored
as true positive with regard to FC. The counts varied between 0 and 12 CFU/6 ml, indicating that the six vials which contained FC but not
E. coli were successfully recovered at low levels of contamination.
The E2 evaluation showed that the CA-100 method and the reference
method agreed 83.9% with regard to FC. This somewhat lower agreement
than that obtained with E1 mainly results from more false negatives and
fewer true negatives in the final compilation. The differences between
E1 and E2 on a per-sample basis are illustrated in Table 4.
When an environmental threshold of 100 CFU/100 ml is used in the E3
evaluation, the agreement with the reference method is only slightly
better than for presence-absence in the E2 evaluation, i.e., 84.2 and
83.9%, respectively. However, for E3 the discrepancy between CA-100
results and the reference method is primarily due to false positives,
which amount to 12.7%, in contrast to the 2% level found for E2. The
direct confirmation of the false-positive vials showed that 82%
contained FC and that 87% had an MLSB count of >0 but <6 CFU. Hence,
one can consider the false positives confirmed as FC (10.4% of all
samples) to be relevant information that increases the safety margin
when the threshold of 100 CFU/100 ml is used. The overall percentage of
agreement of the CA-100 method with the reference method would then be
94.6%.
 |
DISCUSSION |
Reagent and instrument stability.
One important result from
this study was that the percentage of false-positive results was
successfully limited. This, in part, is the result of implementing
improved rinsing procedures. Independently, principles and limits of
the method were evaluated by analyzing variations in data generated
when measuring a fixed experimental parameter. The increase in
fluorescence of the blank indicates that autohydrolysis of the medium
is part of the reported blank fluctuation within an experiment.
Together with the stronger variation observed between experiments, this
illustrates the usefulness of formula 1 to compensate for the
background associated with the medium.
The difference in fluorescence readings between high calibration and
the blank gives a value, which is due to the 48 ppb of MU of the
high-calibration solution, independent of any autohydrolysis rate.
Assuming that the MU concentration of the high calibration is constant,
the stability of its fluorescence value can be considered an indicator
of the instrument's stability, i.e., the ability of the instrument to
produce identical measurements on identical samples. The significant
variations observed between experiments demonstrate that a fixed
fluorescence value cannot be set directly as the pass level for all
experiments, thus supporting the use of formula 2, which enabled at
least a sixfold accuracy increase (Table 2). Since no experiments of
pass level stability within a cycle were performed, it can be concluded
that the pass level on the CA-100 at most has a fluctuation of ±1.05
RFU around the average value of 36.8 RFU. Consequently, the 3-ppb pass
level is measured with a precision of ±0.1 ppb.
Pass level and background
-galactosidase activity.
Previously, multiplying the blank's fluctuation by 5 has been used to
establish the pass level for other fluorometric methods (22). In the present study, this approach gives a value of
62.5 RFU (n = 21), which is equivalent to 5.1 ppb when
using values within an experiment. The values thus obtained indicate
variations between cycles within one experiment. Therefore, within a
cycle, the fluctuation is expected to be smaller. Despite the
previously mentioned possible lower stability of controls compared to
blanks, controls can be used to roughly assess blank stability within a
cycle. The difference |blank
control| of all five cycles in 21 experiments was 7.3 RFU, which would give a new pass level of 36.5 RFU
equivalent to 2.95 ppb. When the calculated RFU value for the 3-ppb
pass level is used instead of the blank, a value close to 1 ppb
(n = 60) is obtained. Thus, at least 2 ppb of the pass
level is not needed to compensate for the instruments variations. In
two similar studies by Davies and Apte (5, 6), the pass level was determined empirically by using experimental data. In their
1-h, 5-ml sample,
-galactoside assay set to detect 300 CFU FC/100 ml
of seawater sample, a pass level value of 60.3 nM was obtained which
was later reduced to 22 nM. This is comparable with the 17 nM (3 ppb)
pass level value determined in the present study.
When tested the next day in a rerun, most controls remained negative,
whereas several confirmed negative samples showed some increase in
fluorescence. Typically, this background activity would reach a level
of approximately 20% of the fluorescence range of the instrument,
whereas all samples reaching the maximum fluorescence reading in a
rerun were confirmed to be FC (false-negative late grower). This
increase in fluorescence indicates a genuine low-level background of
enzyme activity, which is not due to autohydrolysis of the substrate.
This corroborates a previous study by Van Poucke and Nelis
(23) in which a similar background activity was described as
an "interference of non-target bacteria" of a "passive nature" and which were suggested to be the main reason for a very large false-positive fraction (56.7%). In another study, Davies et al. (7) showed that viable but nonculturable (VNC) E. coli could retain a high
-galactosidase activity which might
contribute to the nontarget
-galactoside activity found in
environmental waters. Consequently, it appears that the higher pass
level value, with regard to the blank-instrument's fluctuations, is
needed to absorb the nontarget enzyme activity of the samples. An
approximation of the number of nontarget bacteria required to produce
this value can be given if their
-galactosidase activity is known.
In our system (12 ml), a value of 1 ppb of MU accumulated over a period of 7 to 8 h corresponds to an enzyme activity from 1.6 × 10
7 to 1.4 × 10
7 µmol of MU
min
1. According to previous studies on the interference
of
-galactosidase-positive noncoliforms and the effect of
chlorination on
-galactosidase activity (20, 21), this
value would correspond to the activity of approximately 106
VNC nontarget organisms or 103 to 104 E. coli also in a VNC state. The pass level value will therefore act
as a "buffer" of at least 2 ppb, compensating for ca.
103 VNC E. coli or up to 106 VNC
nontarget organisms. It is the growth for 7 to 8 h of the target
organisms in the CA-100 assay which allows the production of enough
-galactosidase for the detection of the low FC levels. A paradoxical
consequence is that the number of false-negative results are likely to
increase in a sample if no or little nontarget activity is present,
since in this case more of the target activity will be needed to reach
the pass level (3 ppb). Because of this situation and in light of the
stability study of the CA-100, any improvements of the sensitivity of
the detector at this stage would be in vain. This observation is in
agreement with the results obtained in a similar study on enzymatic
methods using chemiluminescence (23).
Method evaluation.
The species Vibrio spp. found in
a false-positive vial was also detected four times in vials scored as
true negatives. This finding indicates that this organism did not
interfere with the CA-100 assay and supports previous findings by
Davies et al. (8). The organism Proteus mirabilis
was also identified in a true-negative vial. In one particular
experiment, nine seawater samples all had ca. 0.5 CFU of FC/6 ml on the
MLSB plates but, in addition, all plates contained a multitude of
atypical pink colonies which were identified as Aeromonas
hydrophila by API 20NE. Of 18 vials (duplicates of all nine
samples), 5 were confirmed as true positives, 9 were confirmed as true
negatives, 1 was confirmed as a false-negative late grower, and 3 were
confirmed as false positives. Since the majority were true negatives,
one can conclude that A. hydrophila is unlikely to interfere
with the CA-100 and generate a false-positive result. However, because
a few false positives were indeed found, this organism, when above a
certain concentration, might be a source of interference. It should
also be noted that of the total of 29 false-positive samples studied
here, 20 were from seawater, indicating a tendency for such samples to
have more false positives (3.3%) than do freshwater samples (2.2%).
The genera Serratia and Klebsiella which,
according to the definitions proposed by Leclerc and Mossel
(13), possess species classified as FC, show butanediol
fermentation wherein the endproducts formed are less acidic than those
formed in the mixed acid fermentation of E. coli. This
property is exploited in the IMViC identification tests in which the
methyl red test is negative for organisms with butanediol fermentation.
Therefore, species with this type of fermentation would normally not be
detected by methods relying only on acid production. That this might
indeed be the case is corroborated by the fact that no target organism
was detected by MLSB in the samples used for the vials in which
Klebsiella spp. and Serratia plymuthica were
identified. However, these two vials were confirmed to contain FC by
using lactose-peptone-water. Detection of true positives was also
achieved for eight samples, which had MLSB counts of 0 CFU/vial, a
finding which clearly demonstrates that it is possible to achieve
presence-absence detection of FC by the CA-100 method and still keep
the percentage of false-positive results low.
The direct confirmation evaluation (E1) gave a better agreement with
the reference method than did the membrane filtration evaluation (E2).
It should be noted that the direct confirmation procedure allows a
confirmation of FC and E. coli in the CA-100 vials and
therefore allows an evaluation of the CA-100 method without the
statistical uncertainty inherent in protocols comparing separate
aliquots. However, the quality of the present evaluation relies on the
assumption that the Colifast-6 medium will neither kill nor inhibit
any of the target organisms selected by lactose-peptone-water. Because
the lactose-peptone-water and tryptone-water confirmation steps are
performed on samples incubated 24 h, it is unlikely that any
target organism present will be missed, especially not E. coli, which as a rule grows faster in a rich and selective medium
than most commonly isolated water organisms. Thus, since most of the
positive samples will contain more than 1 CFU of FC and since up to
99% of the isolated FC might be E. coli (13), one would expect to find that a majority of the vials confirmed for FC
contain E. coli. This was indeed the case in this study, since only 1.7% of the true positives were found to be non-E. coli FC. Support for choosing E1 rather than E2 for the evaluation of the CA-100 method is given by various cases presented in Table 4,
i.e., the finding that three vials were confirmed to contain FC and
were classified as true positives according to E1 but were determined
to be false positives according to E2.
Some experiments with an unusually high level of "false-negative late
growers" coincided with a high degree of instability of the blank
readings. Thus, in one experiment using 30 vials, 10 false-negative
late growers were detected which had an average MLSB count of 10 CFU/false-negative late-grower vial. This is in contrast to the
observed 3.5 CFU/false-negative late-grower vial found in the other
experiments. However, in the same experiment, the blank's variation
increased to ±32 RFU between the first and the fifth fluorescence
reading, which is much larger than the observed average variation of
±5 RFU. These observations can be explained if the blank alone was
contaminated with material which caused hydrolysis of the substrate.
This type of variation of the blank has consequences for the
microbiological evaluation of the samples because of the manner in
which the blank value is used to calculate net fluorescence in formula
1. Integrating this information into the software could be used to
further improve the system. Improvements might also be achieved by
using membrane filtration of the samples prior to CA-100 analysis in
order to reduce the background activity. If membrane filtration does
not alter the physiological state of the bacteria, this treatment would
reduce the pass level and thereby allow a reduction of the time needed
for detection and also allow an increase in the volume analyzed per sample.
Implications for rapid microbiological detection methods.
The
E1 results differ significantly from those reported by Van Poucke and
Nelis (23), who evaluated a similar rapid enzymatic method
with regard to presence-absence detection of total coliforms using a
direct confirmation method similar to the one used for E1. As mentioned
earlier, in the present study the background activity level was found
to be an important interference factor with regard to the enzymatic
assay. However, we report a false-positive rate of 2.9% in contrast to
that of 56.7% reported by Van Poucke and Nelis (23). The
difference can be explained in at least two ways. First, it can be
argued that the detection of total coliforms, at a lower and
less-selective temperature (35°C) than that used for the detection of
FC, will be more prone to high levels of nontarget enzyme activity.
Nontarget
-galactosidase activity has been reported to decrease when
the temperature increases from 35 to 44.5°C, whereas the activity due
to E. coli
-galactosidase increased (20).
Second, the CA-100 is a flexible "dynamic" method, using multiple
measurements able to take into account, to a large extent, the static
contribution of nontarget enzymes, i.e., inhibited nontarget bacteria,
VNC, or free enzymes. Three species, V. alginolyticus, Pseudomonas spp., and probably A. hydrophila,
have been found to give false-positive results, whereas
Vibrio spp. and Vibrio metschnikovii, on the
other hand, were found in true-negative vials, thus showing their
noninterference in the CA-100 testing. Despite the fact that "minimum
interference concentration" was not determined in either case,
false-positive interference from nontarget organisms is not expected to
be significant since the study had very diversified sampling sources
collected throughout the year. The 7.8% false negatives obtained have
been shown to result from too short an incubation period. However,
because of the challenging nature of the samples used in this study
(average low FC contamination and very diversified sample origin
associated with a fluctuating enzyme background), it is likely that the
method can also be improved when using less-extreme experimental
conditions. More homogeneity in the origin and/or nature of the
collected samples could give a more stable
-galactosidase background
activity and therefore a better-customized pass level, enabling a
faster detection. Nevertheless, a sudden increase in
-galactosidase activity of a monitored water source could also by itself be perceived as relevant information regardless of the immediate FC recoverability. In our opinion, the results of this study show the potential of this
enzymatic method as a rapid warning system of FC contamination for
recreational waters.
 |
ACKNOWLEDGMENTS |
This work was supported by the European Community grant
SMT4-CT96-2101 and by a grant 121022/230 (NORMIL) from the
Norwegian Research Council (NFR).
We thank Pascal Versini for his valuable input and technical assistance
regarding instrument development and evaluation.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Department of
Biology, University of Oslo, Box 1066, Moltke Moes vei 32, N-0316 Oslo, Norway. Phone: 47-22-85-47-93. Fax: 47-22-85-46-05. E-mail:
m.d.a.angles{at}bio.uio.no.
 |
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Applied and Environmental Microbiology, October 2000, p. 4401-4407, Vol. 66, No. 10
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