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Applied and Environmental Microbiology, February 2000, p. 493-498, Vol. 66, No. 2
0099-2240/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Degradation of n-Hexadecane and Its
Metabolites by Pseudomonas aeruginosa under Microaerobic
and Anaerobic Denitrifying Conditions
Chawala
Chayabutra and
Lu-Kwang
Ju*
Department of Chemical Engineering, The
University of Akron, Akron, Ohio 44325-3906
Received 16 August 1999/Accepted 3 November 1999
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ABSTRACT |
A strategy for sequential hydrocarbon bioremediation is proposed.
The initial O2-requiring transformation is effected by
aerobic resting cells, thus avoiding a high oxygen demand. The
oxygenated metabolites can then be degraded even under anaerobic
conditions when supplemented with a highly water-soluble alternative
electron acceptor, such as nitrate. To develop the new strategy, some
phenomena were studied by examining Pseudomonas aeruginosa
fermentation. The effects of dissolved oxygen (DO) concentration on
n-hexadecane biodegradation were investigated first. Under
microaerobic conditions, the denitrification rate decreased as the DO
concentration decreased, implying that the O2-requiring
reactions were rate limiting. The effects of different nitrate and
nitrite concentrations were examined next. When cultivated aerobically
in tryptic soy broth supplemented with 0 to 0.35 g of
NO2
-N per liter, cells grew in all systems,
but the lag phase was longer in the presence of higher nitrite
concentrations. However, under anaerobic denitrifying conditions, even
0.1 g of NO2
-N per liter totally
inhibited cell growth. Growth was also inhibited by high nitrate
concentrations (>1 g of NO3
-N per liter).
Cells were found to be more sensitive to nitrate or nitrite inhibition
under denitrifying conditions than under aerobic conditions. Sequential
hexadecane biodegradation by P. aeruginosa was then
investigated. The initial fermentation was aerobic for cell growth and
hydrocarbon oxidation to oxygenated metabolites, as confirmed by
increasing dissolved total organic carbon (TOC) concentrations. The
culture was then supplemented with nitrate and purged with nitrogen
(N2). Nitrate was consumed rapidly initially. The live cell
concentration, however, also decreased. The aqueous-phase TOC level
decreased by about 40% during the initial active period but remained
high after this period. Additional experiments confirmed that only
about one-half of the derived TOC was readily consumable under
anaerobic denitrifying conditions.
 |
INTRODUCTION |
Petroleum hydrocarbons are among the
most common environmental contaminants (8). Much work has
been done to understand the aerobic and anaerobic pathways of microbial
hydrocarbon degradation (9, 29). Although desirable for
active hydrocarbon biodegradation, completely aerobic conditions are
hard to implement in the field because of the low solubility of oxygen
in water (5, 42). Hydrogen peroxide can provide more oxygen
(20). However, hydrogen peroxide may oxidize cellular
components by forming singlet oxygen and hydroxyl radicals
(29), and using hydrogen peroxide requires special
operational design and handling. Moreover, peroxide can form
precipitates with soil components, such as metallic compounds, thus
decreasing aquifer permeability (11, 30, 40).
It is plausible that uneven distribution of water flow, nutrients, and
microbial populations creates a dynamic spectrum of aerobic,
microaerobic, and anaerobic conditions. The ability of microorganisms
to degrade hydrocarbons under strictly anaerobic conditions is very
limited. It is practically absent for aliphatics compounds; there are
extremely rare exceptions to this (10, 13, 36). The ability
to degrade aromatic compounds under anaerobic conditions is limited to
a few strains, and the degradation is typically much slower than
aerobic degradation (4, 15, 24). The initial anaerobic
transformation of aromatic compounds has been shown to be oxidative
hydroxylation, with the oxygen being derived from water (1,
22), which is a much less thermodynamically favorable reaction
than oxidation by O2.
The limitation described above indicates the importance of molecular
oxygen (O2) as a direct reactant in hydrocarbon catabolism (e.g., in the initial conversion to alcohol) (29). Although other oxidants, such as NO3
or
NO2
(in denitrification), Fe(III), Mn(IV),
sulfate, and CO2 (in methanogenesis) (17, 29),
can be used by many microorganisms as terminal electron acceptors that
replace O2 in respiration, they cannot replace O2 as a direct reactant. Consequently, most anaerobic
biodegradation is observed with oxygenated derivatives (e.g., alcohols,
aldehydes, acids, phenolic compounds, and amino acids) (3,
16).
Therefore, petroleum bioremediation should address (i) the dual roles
of O2 in biodegradation (i.e., for respiration and as a
direct reactant) and (ii) the interactions of microbial activities in
different environments (aerobic, microaerobic, and anaerobic environments). Sequential biodegradation of hydrocarbons probably occurs in nature; the initial O2-requiring oxidation occurs
under aerobic or microaerobic conditions, and the subsequent
mineralization may proceed even under anaerobic conditions. The same
strategy may be used as an advanced bioremediation approach. The
initial oxidation (transformation) is effected by aerobic resting cells in a first remediation stage without promoting active growth that may
cause undeliverable oxygen demand and plugging of soil pores by
overpopulated microbes. The oxidized metabolites are then degraded under the conditions of stimulated microbial activities where the
respiration needs are met by adding a highly water-soluble alternative
electron acceptor, such as nitrate.
In this work we studied sequential metabolism of
n-hexadecane by Pseudomonas aeruginosa, which is
among the most commonly isolated microorganisms in
petroleum-contaminated soils and groundwater (34). It is
known that P. aeruginosa mineralizes aliphatic compounds. P. aeruginosa strains that attack aromatic and polyaromatic
hydrocarbons have also been isolated, including a pyrene-degrading
strain that was recently isolated in our lab (33). P. aeruginosa strains are typically active denitrifiers and produce
biosurfactants (rhamnolipids) when they are grown on hydrophobic
substrates (18, 41). Compared to other anaerobic respiration
mechanisms, denitrification is more favorable energetically, and benign
nitrogen (N2) is the predominant product of this process
(17, 29). The rhamnolipids produced are also very beneficial
to bioremediation, because they solubilize and mobilize hydrocarbons
and other non-aqueous-phase liquids into the aqueous phase, where they
can be biodegraded or removed by advective transport (2,
37).
Because they are hydrophobic, hydrocarbons in the environment are often
adsorbed or trapped in pores by capillary action; thus, they are not
readily accessible to microbes (26). Some microorganisms
produce extracellular biosurfactants that solubilize and facilitate the
penetration of hydrocarbons through the hydrophilic cell wall; then the
hydrocarbons can be degraded by enzymes integrated in the cytoplasmic
membrane (39). The most important examples of such organisms
are the rhamnolipid-producing Pseudomonas species (28,
44) and the sophorolipid-producing Torulopsis species (21). The biosurfactants of these species are extremely
effective and create low surface tensions at much lower concentrations
than those required for synthetic surfactants (14).
It should be noted that rhamnolipids are actively synthesized by
stationary-phase or resting P. aeruginosa cultures
(44). Therefore, they are also produced during the first
stage of the proposed sequential bioremediation process and contribute
to mobilizing and solubilizing the contaminants during the subsequent
mineralization stage. Because P. aeruginosa has these
versatile, unique metabolic characteristics, it is the most suitable
species for initial studies of sequential hydrocarbon metabolism.
 |
MATERIALS AND METHODS |
Microorganism and medium.
A pure culture of P. aeruginosa ATCC 10145 was maintained on tryptic soy agar slants
(30 g of tryptic soy broth [TSB] per liter, 1.5% agar) and was
subcultured regularly. To prepare an inoculum, a loopful of cells from
an agar slant was first transferred into a test tube containing 10 ml
of TSB and incubated at 35°C for 24 h. For studies in which TSB
or glucose medium (basal medium [see below] containing 2 g of
glucose per liter) was used, the cells were transferred and grown in 50 ml of TSB at 30°C for 2 days with magnetic stirring at 300 rpm before
they were used as the inoculum. For the experiments in which
n-hexadecane was the carbon substrate, the cells in 10 ml of
TSB were harvested by centrifugation and added to a 500-ml Erlenmeyer
flask containing 100 ml of basal medium supplemented with 5 ml of
hexadecane; the pH of this medium was adjusted to 7.0. The culture was
incubated for 7 days with magnetic stirring at 30°C and then
subcultured again in the hexadecane-containing medium for another 4 days before it was used as the inoculum. The basal medium contained
(per liter) 4.0 g of NH4Cl, 2.5 g of
K2HPO4, 0.5 g of NaCl, 0.3 g of
MgSO4 · 7H2O, 0.03 g of
FeCl3 · 6H2O, 0.01 g of
CaCl2, and 0.01 g of MnCl2 · 4H2O.
Experimental setup and procedures. (i) Microaerobic
denitrification and hexadecane metabolism: effect of oxygen
concentration.
To study the full spectrum of aerobic,
microaerobic, and anaerobic conditions in soil, we performed
experiments to confirm the existence of microaerobic denitrification
and the effects of low oxygen concentrations on hexadecane metabolism
by P. aeruginosa. Different volumes of an inoculated growth
medium containing hexadecane, nitrate, and ammonium were added to nine
50-ml vials. An excess of ammonium (0.65 g of
NH4+-N per liter) was present to ensure that
the nitrate was consumed only for respiration, because the assimilatory
nitrate reductases are repressed by ammonium (27). The vials
were stirred at the same speed (100 rpm) by using a multipoint
electromagnetic stirrer. The caps on vials 1 through 5 were loosened
slightly in order to allow gas phase diffusion. Vials 6 through 9 were
tightly capped. Since the gas-liquid interfacial areas were the same,
the increasing medium volume from vial 1 to vial 5 resulted in a
decreasing trend in dissolved oxygen (DO) concentration. Vials 6 through 9 were the most anaerobic vials; the headspaces in these vials
were very small, and there was no gas replenishment. Resazurin, a
common redox indicator, was added in order to determine the extent of anaerobiosis; this compound is colorless under anaerobic conditions and
pink under aerobic conditions (29). The resultant color confirmed the decreasing DO concentration trend. Samples were taken
periodically and used for nitrate analysis.
(ii) Effects of nitrate and nitrite concentrations.
Two sets
of experiments were performed to study the effects of nitrate and/or
nitrite concentrations on the growth of P. aeruginosa under
aerobic conditions and under anaerobic denitrifying conditions. The
experiments were conducted at room temperature (22 ± 1°C). TSB
containing various initial concentrations of nitrite (0, 0.05, 0.10, 0.15, 0.20, 0.25, 0.30, and 0.35 g of
NO2
-N per liter) were used for the aerobic
experiments. The denitrifying experiments were performed with glucose
media containing either nitrate alone (0.5, 1, 2, 3, or 4 g of
NO3
-N per liter) or 0.5 g of
NO3
-N per liter plus 0.1, 0.2, or 0.3 g
of NO2
-N per liter. Very pure sodium nitrate
(>99.9% pure; Sigma) was used to minimize the accompanying residual
nitrite content. The aerobic experiments were performed with shallow
medium (4 ml of medium) that was vigorously shaken (~250 rpm) in
culture tubes capped with stainless steel closures that allowed good
gas exchange. On the other hand, the tubes used for the anaerobic
denitrifying experiments were tightly capped, filled with 10 ml of
medium, and shaken gently at ~60 rpm. The broth optical density at
460 nm was measured with a Spectronic 20 colorimeter (Bausch & Lomb) in
order to determine cell concentrations.
(iii) Hexadecane metabolism in the sequential aerobic and
anaerobic denitrifying process.
Experiments were carried out at
30°C in 2-liter Erlenmeyer flasks containing 800 ml of basal medium
supplemented with 0.7% (vol/vol) hexadecane; the medium was
magnetically stirred at 400 rpm. Initially, fermentation was carried
out with surface aeration; a slow flow of filter-sterilized air through
the reactor headspace resulted in cell growth and stationary-phase
hydrocarbon oxidation to oxygenated metabolites, including
rhamnolipids. The pH was controlled at 6.5 to 6.7 by automatic addition
of 2 N NaOH during this period. Surface aeration was used instead of
submerged air sparging in order to avoid severe foaming due to
biosurfactant production. The culture was then driven to anaerobic
denitrifying conditions by purging nitrogen (N2) and adding
NaNO3. Ammonium (0.08 g of NH4Cl per liter) was
also added to ensure that nitrate was consumed only for respiration and
not for assimilation. Before the N2 was introduced into the
fermentor, it was passed through an oversaturated NaSO3
solution in order to minimize the residual oxygen content.
N2 purging was performed periodically during anaerobic cultivation, especially after each sample was removed. Because denitrification led to an increase in pH, the pH of the anaerobic culture was controlled by automatic addition of 2 N HCl.
Analytical methods.
The cell protein and rhamnolipid
concentrations were measured by standard Lowry and anthrone methods,
respectively, as described previously (44). A total organic
carbon (TOC) analyzer (model TOC-5000A; Shimadzu) was used to measure
the TOC content in the aqueous phase after a sample (10 ml) had been
extracted with hexane to remove hexadecane. Hexadecane contents were
analyzed by high-performance liquid chromatography by using a
normal-phase Supelcosil LC-Si column (25 cm by 4.6 mm by 5 µm) and a
refractive index detector (model HP 1047A). The mobile phase was
n-hexane at a flow rate of 1.0 ml per min.
Ammonium (NH4+) and combined nitrate and
nitrite (NOx
) concentrations were determined
by using an ammonia electrode (model M-44325; Markson Science)
(12, 25). A wide range of the ammonium concentrations (1 to
1,000 mg of NH4+-N per liter) could be measured
accurately, while only nitrate and nitrite concentrations ranging from
1 to 20 mg of NOx
-N per liter could be
measured. Therefore, each sample was diluted to the proper range prior
to the analysis. For the separate nitrite analysis we used the standard
method described by Gerhardt (19); 0.1 ml of the
sulfanilamide reagent (1% sulfanilamide and 10% HCl; LabChem Inc.)
was added to a 5-ml sample in a test tube, and then the preparation was
mixed and kept in the dark for 2 to 8 min. Then 0.1 ml of the
N-1(naphthyl)-ethylenediamine dihydrochloride reagent
(0.1%; LabChem Inc.) was added, and the preparation was mixed and left
to stand for at least 10 min. The absorbance at 543 nm was measured
with a spectrophotometer.
 |
RESULTS AND DISCUSSION |
Microaerobic denitrification and hexadecane metabolism: effect of
oxygen concentration.
The nitrate consumption profiles obtained
with vials containing different DO concentrations are summarized in
Fig. 1. Denitrification clearly occurred
under the microaerobic conditions studied. This finding is consistent
with the previous report that the bacteria in a groundwater microcosm
ignored O2 at levels that were less than 8% of air
saturation and switched to other electron acceptors (6).
Denitrification in the presence of even higher DO levels, termed
aerobic denitrification, has also been reported for several species and
strains (32, 38, 43).

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FIG. 1.
Increase of the denitrification rate with increasing DO
concentration during n-hexadecane metabolism by P. aeruginosa under microaerobic conditions. Symbols: , vial 1;
, vial 2; , vial 3; , vial 4; , vial 5; , vial 6.
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More surprisingly, the denitrification rate decreased as the DO
concentration decreased. This phenomenon could be attributed
to slower
hexadecane oxidation as the DO concentration decreased
at the very low
DO concentrations used. As mentioned above, biodegradation
of aliphatic
hydrocarbons requires O
2 as a direct reactant, as
in the
initial conversion to alcohol. As the DO concentration
decreased, the
rate of hydrocarbon oxidation was limited, which
in turn slowed the
electron donation which drove the electron-accepting
denitrification
process.
On the other hand, oxygen repression and inhibition of denitrifying
enzymes should occur at high DO concentrations (
27).
Therefore, as shown schematically in Fig.
2, the dependence of
nitrate respiration
on DO concentration may be controlled by two
different mechanisms; it
may be hydrocarbon oxidation limited
at low DO concentrations and
oxygen repression-inhibition limited
at high DO concentrations. The
denitrification rate for oxygenated,
anaerobically degradable
substrates (such as glucose and fatty
acids) probably always decreases
as the DO concentration decreases
because of the prevailing oxygen
repression-inhibition effect
(Fig.
2). More studies are required to
confirm and quantitatively
evaluate the profiles shown in Fig.
2.

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FIG. 2.
Proposed dependence of the denitrification rate of
P. aeruginosa on DO concentration for different substrates.
In addition to the well-known oxygen repression and inhibition, the
denitrification rate is also subject to the limitation of electron
donation from O2-requiring hydrocarbon oxidation at very
low DO concentrations.
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Effects of nitrate and nitrite concentrations.
Denitrification
by P. aeruginosa is known to involve sequential reduction of
nitrate (NO3
) to nitrite
(NO2
), nitric oxide (NO), nitrous oxide
(N2O), and nitrogen (N2) (23). Accumulation of intermediate NO2
during the
initial denitrifying period has been observed (7), because
nitrate reductases are first induced by the nitrate added and then the
nitrite formed from nitrate reduction induces expression of nitrite
reductases. Before nitrite reductases are fully synthesized, transient
nitrite accumulation is likely to occur. Nitrite is, however, highly
toxic (31) and may cause cell death or metabolic inhibition
when denitrification is used for sequential bioremediation. Therefore,
we examined P. aeruginosa growth in the presence of various
nitrite and/or nitrate concentrations.
The optical densities at 460 nm of cultures grown aerobically in TSB
supplemented with 0 to 0.35 g of NO
2
-N
per liter are shown in Fig.
3. Cells were
able to grow in all
systems, but the lag phases were longer at higher
nitrite concentrations.
The results obtained under anaerobic
denitrifying conditions when
glucose medium was used are shown in Fig.
4. The presence of nitrite,
even at a
concentration of 0.1 g of NO
2
-N per
liter, completely inhibited cell growth. Higher nitrate
concentrations
also retarded cell growth, probably by inhibiting
(or repressing) the
nitrite reductases and thus causing nitrite
to accumulate to inhibitory
levels in the systems (
35).
P. aeruginosa was
found to be more sensitive to nitrate-nitrite inhibition under
anaerobic denitrifying conditions than under aerobic conditions.

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FIG. 3.
Effect of nitrite concentration on aerobic growth of
P. aeruginosa in TSB. OD460, optical density at
460 nm.
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FIG. 4.
Effects of nitrite and/or nitrate concentrations on
growth of P. aeruginosa in a glucose-based medium under
anaerobic denitrifying conditions. OD460, optical density
at 460 nm.
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|
Hexadecane metabolism in sequential aerobic and anaerobic
denitrifying processes.
The results obtained in a typical
experiment carried out under sequential aerobic and anaerobic
denitrifying conditions are shown in Fig.
5. The cell growth profile corresponded
very well to the ammonium consumption profile, and the culture reached
the stationary phase when the N source was depleted. The rates of hexadecane consumption and aqueous-phase TOC production under aerobic
conditions were higher in the exponential growth phase than in the
stationary phase. The increase in the TOC level confirmed that
hydrocarbon was converted to oxygenated organic compounds by cell
metabolism. Rhamnolipids were also produced, and the presence of
rhamnolipids was accompanied by reduced medium surface tension (Fig.
5).

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FIG. 5.
Results of a typical experiment to examine
n-hexadecane metabolism by P. aeruginosa under
sequential aerobic and anaerobic denitrifying conditions.
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Following the switch to anaerobic denitrifying conditions, nitrate was
consumed rapidly initially (during the first day or
so). The live cell
concentration, however, also decreased. The
aqueous-phase TOC level
decreased by about 40% during the same
active period but was
maintained at a high level afterwards. The
hexadecane concentration
remained constant throughout the anaerobic
period, as expected based on
the anaerobic recalcitrance of this
compound. The rhamnolipid profile
fluctuated noticeably at the
later stage of the experiment, when an
uncharacteristic brown
color, in addition to the normal green color,
appeared in the
anthrone analysis. The brown color might have
interfered with
the optical measurements and caused the fluctuation. It
is not
known whether rhamnolipids were significantly degraded. Note
that
the medium surface tension remained low during this period. The
fact that all properties were relatively constant after the initial
2 days of anaerobic denitrification indicated that microbial metabolism
was active only during a brief initial period following the
switch.
We examined the possible causes of cell death under anaerobic
denitrifying conditions. These causes included toxicity of nitrate
and
nitrite and depletion of readily consumable energy substrates.
As shown
in Fig.
5, the nitrite concentration increased to about
0.20 g
NO
2
-N per liter during the rapid initial
denitrification stage and
remained high (0.20 to 0.25 g
NO
2
-N per liter) until the end. According to
the results described
above for the effects of nitrate and nitrite
concentrations (Fig.
4), the high nitrite level should definitely have
halted cell
growth. Nonetheless, we are not certain that it caused cell
death.
The possibility that exhaustion of readily consumable TOC caused the
sharp decline in cell concentration was examined with
two additional
experiments in which we used media having different
initial TOC
concentrations (about 8 and 2 g liter
1). The media
used were the cell-free aqueous broth media from
two
P. aeruginosa fermentations collected by centrifugation after
different periods of stationary-phase production of oxygenated
metabolites (2 weeks for the high-TOC medium and 2 days for the
low-TOC
medium). For comparison, the TOC concentration before
the switch to
denitrification in the previous sequential experiment
was 2.8 g
liter
1 (Fig.
5), which was within the range covered in
the two experiments
performed later. The cell (protein) concentrations
were, however,
very different, about 1.2 g of cell proteins per
liter at the
switch to denitrifying conditions in the sequential
experiment
but only 0.01 to 0.04 g liter
1 in the two
experiments performed later. (The cell protein concentration
in the
sequential experiment was not measured but was estimated
from the
available N source concentration based on our experience
with similar
systems.) While the high cell concentration led to
cell death in the
former experiment (Fig.
5), the low inoculum
levels in the latter
experiments allowed the cells to grow as
described in more detail
below.
The experiments performed with the media containing high and low TOC
concentrations were carried out by using various initial
nitrate
concentrations (0.35 to 3.30 g of NO
3
-N
per liter) so that the effects of TOC concentrations on nitrite
accumulation could also be investigated. The cell protein, TOC,
and
nitrite concentration profiles obtained in the high- and low-TOC
experiments are shown in Fig.
6 and
7, respectively. Not shown
but also
measured were the changes in pH and the ammonium and
nitrate
concentrations in the experiments. The pH increased gradually
to 6.2 to
7.2, as expected if denitrification occurred. The excess
ammonium added
initially (0.1 g of NH
4+-N per liter) was
consumed during cell growth, but the ammonium
was never depleted (the
remaining NH
4+-N concentration in all systems
was more than 0.06 g liter
1). Nitrate was consumed
during denitrification but also was never
depleted because of the low
cell concentrations used in the experiments.
The cell protein
concentrations were up to 0.25 g liter
1 in the
high-TOC systems and 0.1 g liter
1 in the low-TOC
systems (Fig.
6 and
7). Thus, pH and ammonium
and nitrate
concentrations did not limit cell growth.

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FIG. 6.
Cell growth, TOC consumption, and transient nitrite
accumulation profiles obtained in experiments performed with the
high-TOC medium containing different initial nitrate concentrations.
Symbols: , 2.7 g of NO3 -N per liter;
, 0.8 g of NO3 -N per liter; ,
0.4 g of NO3 -N per liter.
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FIG. 7.
Cell growth, TOC consumption, and transient nitrite
accumulation profiles obtained in experiments performed with the
low-TOC medium containing different initial nitrate concentrations.
Symbols: , 3.3 g of NO3 -N per liter;
, 1.3 g of NO3 -N per liter; ,
0.7 g of NO3 -N per liter; , 0.35 g of NO3 -N per liter.
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Nitrite accumulation appeared to be affected by the available energy
substrate and the cell concentration. In the case of
a high TOC
concentration (8 g liter
1) and a low initial cell
concentration (0.01 to 0.04 g of cell
proteins per liter), the
nitrite concentration increased initially
to 20 to 25 mg of
NO
2
-N per liter but decreased to almost zero
within 20 h (Fig.
6).
Slow denitrification by the low
concentration of cells did not
result in a high level of nitrite during
the initial period before
nitrite reductases were fully expressed. In
addition, the availability
of readily consumable TOC allowed the cells
to recover from the
unbalanced nitrate and nitrite reduction
conditions. In the case
of the lower TOC concentration (2.8 g
liter
1) and much higher cell concentration (about
1.2 g of cell proteins
per liter), the nitrite concentration
increased rapidly to 150
to 200 mg of NO
2
-N
per liter and remained high throughout the experiment (Fig.
5). The
readily consumable TOC was probably depleted by the high
cell
concentration before nitrite reductases could be completely
synthesized. When the lowest TOC concentration (2 g
liter
1) and the lowest initial cell concentration (0.01 g
of cell proteins
per liter) were used, the lowest initial nitrite
concentrations
were observed (range, 2 to 10 mg of
NO
2
-N per liter) (Fig.
7). The nitrite
concentrations declined during
fermentation but at much slower rates
than the rates shown in
Fig.
6, presumably because of the lower
concentrations of consumable
TOC that remained after the development of
nitrite reductases.
Note that during nitrite (and nitrate) reduction
cells accept
the electrons donated from substrate oxidation. On the
other hand,
the effects of different nitrate concentrations on nitrite
accumulation
were not clearly significant. The high nitrate
concentration (3.3
g of NO
3
-N per liter)
appeared to result in more nitrite accumulation
in the low-TOC
experiment (Fig.
7) but not in the high-TOC experiment
(Fig.
6).
The TOC concentration always decreased rapidly during a short initial
period and then remained relatively constant afterwards,
as shown in
Fig.
5 through
7. The decrease was about one-half
the initial TOC
concentration, regardless of the different initial
TOC and cell
concentrations employed. The profiles corresponded
very well with the
cell growth profiles in the two experiments
whose results are shown in
Fig.
6 and
7. As no other growth-limiting
factors could be identified,
the results strongly suggest that
only about one-half of the TOC
(oxygenated metabolites of hexadecane)
could be readily consumed by
P. aeruginosa under anaerobic denitrifying
conditions. The
depletion of the readily consumable portions resulted
in a cessation of
cell growth in the two experiments with low
inoculum levels (Fig.
6 and
7) and, plausibly, to cell death in
the previous sequential experiment.
It is possible that substantially
higher fractions of oxygenated
metabolites can be consumed if
microbial consortia under mixed aerobic,
microaerobic, and anaerobic
denitrifying conditions are used instead of
a single species under
strictly anaerobic denitrifying conditions, as
in this study.
This must be verified by future
study.
In conclusion, the O
2-requiring reactions of hydrocarbon
metabolism were rate limiting under microaerobic conditions.
P. aeruginosa was more sensitive to nitrate-nitrite inhibition under
anaerobic
denitrifying conditions than under aerobic conditions. For
the
sequential bioremediation strategy, an initial period should be
included for induction of nitrate-nitrite reductases in the presence
of
low nitrate concentrations in order to minimize the transient
accumulation of toxic nitrite. Furthermore, in the single-species
systems that have been studied, only about one-half of the TOC
derived
from hexadecane metabolism by aerobic resting or stationary-phase
cells
are readily consumed under anaerobic denitrifying conditions.
In future
work, microbial consortia should be employed to mineralize
higher
fractions of oxygenated metabolites. Our results improved
the knowledge
of sequential biodegradation of hydrocarbons and
laid an important
foundation for further development of advanced
bioremediation
strategies.
 |
ACKNOWLEDGMENTS |
This work was supported by the Ohio Board of Regents (Ohio
Bioprocessing Research Consortium), by grant BES-9900694 from the National Science Foundation, and by a University of Akron faculty research grant.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Department of
Chemical Engineering, The University of Akron, Akron, OH 44325-3906. Phone: (330) 972-7252. Fax: (330) 972-5856. E-mail:
LukeJu{at}UAkron.edu.
 |
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Applied and Environmental Microbiology, February 2000, p. 493-498, Vol. 66, No. 2
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