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Applied and Environmental Microbiology, January 2001, p. 345-353, Vol. 67, No. 1
0099-2240/01/$04.00+0 DOI: 10.1128/AEM.67.1.345-353.2001
Copyright © 2001, American Society for Microbiology. All rights reserved.
Purification and Characterization of an Extracellular
Poly(L-Lactic Acid) Depolymerase from a Soil Isolate,
Amycolatopsis sp. Strain K104-1
Kohei
Nakamura,
Toshio
Tomita,
Naoki
Abe, and
Yoshiyuki
Kamio*
Department of Molecular and Cell Biology,
Graduate School of Agricultural Science, Tohoku University,
Aoba-ku, Sendai 981-8555, Japan
Received 13 July 2000/Accepted 22 October 2000
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ABSTRACT |
Poly(L-lactic acid) (PLA)-degrading
Amycolatopsis sp. strains K104-1 and K104-2 were
isolated by screening 300 soil samples for the ability to form clear
zones on the PLA-emulsified mineral agar plates. Both of the strains
assimilated >90% of emulsified 0.1% (wt/vol) PLA within 8 days under
aerobic conditions. A novel PLA depolymerase with a molecular weight of
24,000 was purified to homogeneity from the culture supernatant of
strain K104-1. The purified enzyme degraded high-molecular-weight PLA
in emulsion and in solid film, ultimately forming lactic acid. The
optimum pH for the enzyme activity was 9.5, and the optimum temperature was 55 to 60°C. The PLA depolymerase also degraded casein and fibrin
but did not hydrolyze collagen type I, triolein,
tributyrin, poly(
-hydroxybutyrate), or poly(
-caprolactone). The
PLA-degrading and caseinolytic activities of the enzyme were inhibited
by diisopropyl fluorophosphate and phenylmethylsulfonyl fluoride but
were not significantly affected by soybean trypsin inhibitor,
N-tosyl-L-lysyl chloromethyl ketone,
N-tosyl-L-phenylalanyl
chloromethyl ketone, and Streptomyces subtilisin
inhibitor. Thus, Amycolatopsis sp. strain K104-1
excretes the unique PLA-degrading and fibrinolytic serine enzyme,
utilizing extracellular polylactide as a sole carbon source.
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INTRODUCTION |
Polylactide, or
poly(L-lactic acid) (PLA), is a promising material to be
used as a renewable and biodegradable plastic, based on the following
observations. (i) Lactic acid can be efficiently produced by
fermentation of renewable resources such as starchy materials, cane
molasses, and cellulose. (ii) PLA can be synthesized by conventional
chemical engineering, and it has a higher melting point (170°C) and a
higher glass transition temperature (60°C) than the other aliphatic
polyesters. Advanced polymer processing technology can furnish the
fibers and the sheets of PLA with high tensile strength and high
transparency comparable to those of polyethylene terephthalate. (iii)
Although PLA is an artificial polymer, it is hydrolyzable by some
hydrolases such as proteinase K from Tritirachium album
(6, 23, 29), the lipase from Rhizopus delemer
(29), and the polyester polyurethane-degrading enzyme from
Comamonas acidovorans strain TB-35 (1). (iv)
Microbial degradation of PLA was implied by the efficient degradation
that occurs under composting conditions (11). In fact,
Torres et al. found that several fungal strains from a culture
collection degraded and assimilated PLA film (28).
However, the PLA degradation by the fungi was very slow, so the fungal
strains are not an appropriate source for isolation of a PLA-degrading
enzyme(s) (28). Pranamuda et al. have succeeded in
isolating a PLA-degrading Amycolatopsis sp. strain, HT-32,
by screening soil samples for the ability to form clear zones on the
PLA-emulsified mineral agar plates (21). PLA emulsion and
PLA film were efficiently degraded in cultures of strain HT-32, and the
PLA degradation was implied to be an enzymatic process
(21). Recently, Ikura and Kudo also isolated Amycolatopsis sp. strain 3118 and identified it as a
PLA-degrading bacterium (10). Further, Tomita et al.
isolated a PLA-degrading thermophile, Bacillus brevis strain
93, by enrichment culture for soil samples at 60°C in a mineral
medium with PLA film (27). However, PLA-degrading enzymes
have not yet been isolated from the PLA-degrading microbes.
In this study, we isolated PLA-degrading actinomycetes by screening
soil samples for the ability to degrade high-molecular-weight PLA and
purified a novel PLA-degrading enzyme from the isolated bacterium,
Amycolatopsis sp. strain K104-1. This is the first report
describing purification and characterization of a PLA depolymerase from
PLA-degrading microbes.
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MATERIALS AND METHODS |
Chemicals.
PLA with a number-average molecular weight
(Mn) of 220,000 was from Shimadzu Co.
(Kyoto, Japan). Poly(3-hydroxybutyrate) with an average molecular
weight of 1,000,000 and poly(
-caprolactone) with molecular weights
of 70,000 to 100,000 were from Sigma Chemical Co. (St. Louis, Mo.).
Unless otherwise stated, chemicals of analytical grade were used in
this study.
Culture media.
A mineral medium containing 0.1% (wt/vol)
emulsified PLA was prepared with or without 1.5% (wt/vol) agar for
isolation and cultivation of PLA-degrading microbes. One gram of PLA
was emulsified in 1 liter of the basal medium described by Nishida and
Tokiwa (20): 250 mg of Difco yeast extract (Difco
Laboratories, Detroit, Mich.), 1,000 mg of ammonium sulfate, 100 mg of
NaCl, 200 mg of MgSO4·7H2O, 20 mg of
CaCl2·2H2O, 10 mg of
FeSO4·7H2O, 0.5 mg of Na2MoO4·2H2O,
0.5 mg of Na2WO4, 0.5 mg of
MnSO4, and 100 mg of Plysurf A210G (a surfactant;
Daiichi Kogyo Seiyaku, Tokyo, Japan) in 1 liter of 10.7 mM potassium
phosphate buffer (pH 7.1). The isolated PLA-degrading microbes were
purified on ISP medium 1 (5.0 g of Difco tryptone-peptone and 3.0 g of Difco yeast extract in 1 liter, pH 7.1) (3)
containing 1.5% (wt/vol) agar. ISP medium 2 (10 g of Difco malt
extract, 4 g of Difco yeast extract, and 4 g of glucose in 1 liter, pH 7.3) (3) was used for tests of chemical and
biochemical properties of the isolated microbes unless otherwise stated.
Morphological, chemical, and biochemical characteristics of the
PLA-degrading strains.
PLA-degrading colonies on the agar plate
containing ISP medium 2 were fixed with 2% (vol/vol) glutaraldehyde,
dehydrated in 50 to 100% (vol/vol) ethanol, and lyophilized in
2,2-dimethylpropanol by the critical-point method. The lyophilized
colonies were coated with platinum-vanadium and were observed under a
Hitachi S-4200 scanning electron microscope (Hitachi, Tokyo, Japan) at
an acceleration voltage of 5 kV.
The diaminopimelic acid isomer and whole-cell sugar pattern were
identified as described by Lechevalier and Lechevalier
(15) and Staneck and Roberts (26).
Menaquinones and phospholipids were extracted and analyzed as described
by Minnikin et al. (18). The occurrence of mycolic acid
was analyzed as described by Minnikin et al. (17). Acid
production from sugars, decarboxylation of benzoate and citrate,
decomposition of hypoxanthine and xanthine, and production of amylase
and nitrate reductase by the isolates were assayed as described by
Gordon et al. (7).
Nucleotide sequence of 16S rRNA gene.
The 16S rRNA gene was
amplified by a PCR using chromosomal DNA from the isolates as the
templates, essentially as described by Edwards et al. (5).
The forward and reverse primers were AGAGTTTGATCCTGGCTCAG (primer A)
and AAGGAGGTGATCCAGCCGCA (primer H), respectively, and Ex
Taq polymerase (TaKaRa, Kyoto, Japan) was used. DNA
sequencing was carried out in an ABI Prism 310 DNA sequencer
(Perkin-Elmer Applied Biosystems, Foster City, Calif.), using the ABI
Prism dye terminator cycle-sequencing ready-reaction kit (Perkin-Elmer
Applied Biosystems). A homology search for the nucleotide sequences was
done using BLAST on the DDBJ/GenBank/EMBL nucleotide sequence databases.
Degradation and assimilation of emulsified PLA in the culture of
Amycolatopsis sp. strains.
The PLA-degrading
strains were cultured in ISP medium 1 at 37°C for 2 days and
collected by centrifugation. The collected bacteria (wet weight, 1 g) were inoculated into the PLA-emulsified liquid mineral medium (150 ml) and were cultivated at 37°C with shaking at 125 strokes per min.
Two milliliters of the cultures was withdrawn in triplicate once every
24 h and lyophilized. The lyophilized samples were hydrolyzed in 1 M NaOH at 100°C for 1 h. The hydrolysates were neutralized with
1 M HCl and filtered through cellulose acetate membranes (pore size,
0.2 µm; Advantec Co., Tokyo, Japan), and loaded onto a TSKgel
ODS-120A column (diameter, 0.75 cm; length, 30 cm; Tosoh, Tokyo, Japan)
equilibrated with 50 mM ammonium phosphate buffer (pH 2.4). Lactic acid
was eluted with the same buffer, and the concentration of lactic acid
was determined spectrophotometrically at 210 nm. Lithium lactate was used as a standard.
PLA degradation by the concentrated culture supernatant of strain
K104-1.
After cultivation of strain K104-1 in PLA-emulsified
liquid medium at 37°C for 5 to 7 days, the culture medium was
centrifuged at 18,000 × g for 15 min. The culture
supernatant obtained was concentrated 100-fold by ultrafiltration using
an Amicon YM-10 membrane (Amicon Co., Danvers, Mass.), followed by
filtration through a sterile cellulose acetate membrane (pore size, 0.2 µm). PLA (0.11%, wt/vol) was emulsified with 0.011% (wt/vol)
Plysurf A210G in 10.7 mM potassium phosphate buffer (pH 7.1). The PLA emulsion (0.9 ml) was mixed with the 100-fold-concentrated culture supernatant (0.1 ml), and the mixture was incubated at 37°C for 24 h. A portion (0.1 ml) of the mixture was withdrawn,
lyophilized, and solubilized in 10 µl of 1 M HCl. The solubilized
sample was spotted onto a thin-layer plate (silica gel 1.05715; E. Merck, Darmstadt, Germany). The thin-layer plate was developed with a mixture of ethyl acetate, toluene, water, and formic acid (2/3/1.2/0.9, vol/vol) and was sprayed with 5% phosphomolybdate.
Assay for PLA depolymerase activity.
PLA (0.1%, wt/vol) was
emulsified with Plysurf A210G (0.01%, wt/vol) in 10 mM potassium
phosphate buffer (pH 7.0) and was used as a substrate. Mixtures of
enzyme solutions (5 µl) and the PLA emulsion (45 µl) were put into
the wells of a 96-well multiplate and were kept at 37°C for 30 min
with continuous shaking at 500 rpm unless otherwise stated. The
decrease in turbidity of the PLA emulsions was measured at a wavelength
of 630 nm using a multiplate reader (MTP32; Corona Electric Co.,
Katsuda, Japan). One unit of the PLA-degrading activity was defined as
a 1-U decrease in absorbance at 630 nm per min under the assay
conditions described.
Purification of PLA-degrading enzyme.
The culture
supernatant from 5 liters of the culture medium of K104-1 was
concentrated 100-fold by ultrafiltration as described above. The
concentrated culture supernatant was dialyzed against 20 mM potassium
phosphate buffer (pH 6.0), and applied onto a TSKgel CM-Toyopearl 650M
column (Tosoh, Tokyo, Japan; diameter, 1.3 cm; height, 2.0 cm)
equilibrated with the same buffer. Adsorbed proteins were eluted with a
linear gradient of NaCl (0 to 1 M). Active fractions were combined,
dialyzed against 20 mM potassium phosphate buffer (pH 6.0), and put
onto a TSKgel CM-5PW column (Tosoh; diameter, 0.75 cm; height, 7.5 cm)
equilibrated with the same buffer. Adsorbed proteins were eluted with a
linear gradient of NaCl (0 to 0.25 M), and active fractions were
combined and dialyzed against 20 mM Tris HCl buffer (pH 7.5). The
dialyzed fraction was mixed with the same volume of 2 M ammonium
sulfate and put onto a TSKgel phenyl-5PW column (Tosoh; diameter, 0.75 cm; height, 7.5 cm) equilibrated with 20 mM Tris HCl buffer (pH 7.5)
containing 1 M ammonium sulfate. Adsorbed proteins were eluted with a
descending linear gradient of ammonium sulfate (1 to 0 M), and active
fractions were combined and dialyzed against 10 mM potassium phosphate
buffer (pH 7.1). The purified PLA depolymerase thus obtained was
divided into small portions and was kept at
80°C until use.
Degradation of emulsified PLA and film PLA by the purified PLA
depolymerase.
The emulsion of 0.1% (wt/vol) PLA was incubated
with the purified PLA depolymerase (0 to 65 µg/ml) in 50 µl of 10 mM potassium phosphate buffer (pH 7.1) at 37°C for 30 min, and the
degradation products were analyzed by thin-layer chromatography as
described above, except for the use of a mixture of ethyl acetate,
toluene, water, and formic acid (2/1.5/1/0.75, vol/vol) as the
developing solvent.
A portion of 2.5% (wt/vol) PLA solution in dichloromethane was put
into a Teflon dish and dried under air to prepare a PLA
film
(thickness, approximately 5 µm). A piece of the PLA film
(5.0 to 5.5 mg) was treated with the purified PLA depolymerase
(140 µg/ml) in 0.2 ml of 10 mM Tris HCl buffer (pH 8.6) at 37°C
for 48 h or left
untreated, and the film weight was measured.
To avoid a pH drop,
the reaction mixture was put in a dialysis
tube with a cutoff size of
10 kDa and dialyzed against 200 ml
of the same buffer during the
incubation. Residual small pieces
of the disintegrated film were
collected and dried at 60°C, and
the weight of the pieces was
collectively measured. The pieces
of the film were coated with
platinum-vanadium and were observed
under a scanning electron
microscope (Hitachi S-4200) at an acceleration
voltage of 5
kV.
Effects of pH and temperature on the PLA-degrading activity of
the purified enzyme. (i) Optimal pH and optimal temperature.
PLA-degrading activity of the purified enzyme (0.1 µg) was assayed
under standard conditions except for pH (i.e., pH 3.5 to 10) and
temperature (30 to 100°C).
(ii) Stability of the enzyme activity at different pHs.
The
purified enzyme (0.13 µg) was kept at pH 3.5 to 10 at 4°C for
24 h, and residual activity was assayed under standard conditions.
(iii) Thermostability of the enzyme.
The purified enzyme
(0.13 µg) was kept at 30 to 100°C for 1 h, and residual
activity was assayed under standard conditions. The PLA-degrading
activity obtained under standard conditions was considered 100% activity.
Activities of the purified PLA depolymerase for various
substrates.
The caseinolytic activity of the PLA depolymerase was
assayed essentially as described by Hagihara et al. (8).
The purified enzyme (0.25 µg of protein) was incubated with 1%
(wt/vol) casein in 1 ml of 10 mM Tris HCl buffer (pH 7.5) at 37°C for
1 h, and absorbance at 275 nm was measured for the trichloroacetic
acid-soluble fraction. One unit of the caseinolytic activity was
defined as the enzyme activity releasing 1 µg of tyrosine equivalent
per min. Fibrinolytic activity was assayed by the fibrin plate method (2). For preparation of fibrin plates, a 1% (wt/vol)
agarose solution (3.7 ml), 1.2% (wt/vol) human fibrinogen (1.25 ml;
Sigma), and 100 NIH units of human thrombin/ml (0.05 ml; Sigma) in 100 mM Tris HCl buffer (pH 8.0) were mixed in a petri dish (diameter, 60 mm). Serial dilutions of the enzyme sample (approximately 5 µl) were
put into holes in the fibrin plate and incubated at 37°C for 1 h. Diameters of the clear zones surrounding the holes were compared
with those formed by the standard fibrinolytic enzyme. Human plasmin
(Sigma) was used as a standard fibrinolytic protease, and one unit of
plasmin was defined as the enzyme activity hydrolyzing
-casein to
produce an increase in absorbance at 275 nm of 1.0 at pH 7.5 at
37°C for 20 min. Collagenase activity was assayed as described by
Sasagawa et al. (24), using 0.1% (wt/vol) insoluble collagen type I from bovine tendon (Sigma). Collagenase from
Clostridium histolyticum (Sigma) was used as a standard collagenase.
Emulsions of 0.1% (wt/vol) triolein, tributyrin,
poly(

-hydroxybutyrate), and poly(

-caprolactone) were prepared
with 0.01%
(wt/vol) Plysurf A210. The emulsified triolein or
tributyrin was
incubated with the purified enzyme in 10 mM Tris-HCl
buffer (pH
9.5) at 37°C for 30 min, and hydrolysis of the emulsified
triolein
or tributyrin was measured as the decrease in turbidity
(absorbance
at 630 nm) or as the acidification of the emulsion,
respectively.
Degradation of poly(

-hydroxybutyrate) and
poly(

-caprolactone)
by the purified enzyme was measured at 37°C
for 30 min as the
decrease in turbidity of the emulsified substrates at
630
nm.
Protein chemistry.
Protein concentration was assayed
essentially as described by Bradford, using bovine serum albumin as a
standard (4). Isoelectric focusing was done by using a 5%
polyacrylamide gel containing Ampholine of pH 7 to 11 (Pharmacia
Biotech., Uppsala, Sweden) according to the protocol of the
manufacturer. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis
(SDS-PAGE) was done essentially as described by Laemmli
(13). Molecular mass markers (type III from Daiichi Pure
Chemicals) were phosphorylase b from rabbit muscle (97.4 kDa), bovine serum albumin (66.3 kDa), aldolase from rabbit muscle
(42.4 kDa), carbonic anhydrase (30.0 kDa), trypsin inhibitor (20.1 kDa), and lysozyme from egg white (14.4 kDa). The protein band of the
PLA depolymerase in an SDS-polyacrylamide gel was blotted onto a
polyvinylidene difluoride sheet (16), and the N-terminal
amino acid sequence of the protein was analyzed by using an Applied
Biosystems model 491 protein sequencer.
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RESULTS AND DISCUSSION |
Isolation of PLA-degrading Amycolatopsis sp. strains
and degradation of emulsified PLA by the strains.
Soil samples
were collected at 300 different places such as university campuses,
house gardens, rice fields, weed fields, roadsides, riversides,
seasides, and dumping grounds in Sendai City, Japan. Small portions of
the suspensions of the soil samples were plated onto the PLA-emulsified
minimal agar medium, and the plates were incubated at 37°C for 30 to
40 days. To prevent the plates from drying out, the plates were put
into a plastic box, which was then placed in an incubator at 37°C.
Two clear-zone-forming colonies were isolated by the screening of 300 soil samples on >1,000 plates of the PLA-emulsified agar medium, where
102 or 103 colonies appeared on each plate. The clear-zone-forming
colonies were purified by repeated transfer onto PLA-emulsified mineral agar plates and ISP medium 1 plates. The isolates, designated strains
K104-1 and K104-2, were studied for their
morphologic, chemical, and biochemical properties (Fig. 1 and Table
1). (i) Both K104-1 and K104-2 formed
actinomycete-like colonies with aerial and vegetative mycelia on or
in the ISP medium 1 agar plate. Scanning electron microscopy for
the colonies showed that K104-1 formed nonfragmented aerial mycelia,
while K104-2 formed fragmented ones (Fig. 1). (ii) Analyses for
diaminopimelic acid isomer, whole cell sugar pattern, major
menaquinones, phospholipid type, and the occurrence of mycolic acid
(Table 1) indicated that both K104-1 and K104-2 belong to the genus
Amycolatopsis (7, 9). (iii) Biochemical
properties such as production of soluble pigment, acid production from
various sugars, decarboxylation of benzoate and citrate, decomposition
of hypoxanthine and xanthine, production of amylase and nitrate
reductase, and growth in 5% NaCl (Table 1) showed that both of the
isolates were different from any species of Amycolatopsis
described previously (9, 14). (iv) The nucleotide sequences of the 16S rRNA gene of the strains revealed 96 to 97% identity with those of Amycolatopsis alba,
Amycolatopsis azurea, and
Amycolatopsis coloradensis. Thus, we isolated two
Amycolatopsis sp. strains, K104-1 and K104-2, which formed
clear zones on the PLA-emulsified mineral agar plates.

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FIG. 1.
Morphology of the PLA-degrading
Amycolatopsis sp. strains K104-1 and K104-2. Strains
K104-1 (A and C) and K104-2 (B and D) were grown on an ISP medium 1 agar plate, and their colonies were viewed by scanning electron
microscopy at a ×25 magnification (A and B) and at a ×5,000
magnification (C and D), as described in Materials and Methods.
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When the
Amycolatopsis sp. strains (wet weight,
approximately 1 g) were inoculated in 150 ml of the 0.1% (wt/vol)
PLA-emulsified
medium and cultivated at 37°C with vigorous shaking,
both strains
cleared the PLA emulsion within a week. To estimate
degradation
of the emulsified PLA by the strains, residual PLA was
quantified
as the concentration of lactic acid after alkaline
hydrolysis
of the culture fluid as described in Materials and Methods.
As
shown in Fig.
2, the concentration of
lactic acid significantly
decreased after the cultivation for 2 to 3 days, and >90% of PLA
was consumed by the bacteria within 8 days. The
concentration
of lactic acid in the medium did not change unless the
bacteria
were inoculated (Fig.
2). These results indicated that strains
K104-1 and K104-2 degraded and assimilated the emulsified
high-molecular-weight
PLA.

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FIG. 2.
Degradation and assimilation of the emulsified PLA by
the Amycolatopsis sp. strains. Strains K104-1 ( ) and
K104-2 ( ) were grown in PLA-emulsified mineral liquid medium at
37°C for different times. Residual PLA was hydrolyzed in 1 M NaOH at
100°C for 1 h, and the concentrations of lactic acid were
quantified in triplicate for each time point as described in Materials
and Methods. The concentration of PLA was also monitored for the
noninoculated PLA-emulsified medium ( ). The concentrations of lactic
acid (mean values ± standard deviations) were calculated from
three independent experiments.
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Since K104-1 degraded PLA more rapidly than K104-2 (Fig.
2), the
culture supernatant of the strain was concentrated 100-fold
and tested
for PLA-degrading activity. When 0.1% (wt/vol) PLA
emulsion was
incubated with the concentrated culture supernatant
at 37°C for
24 h, it was clarified (Fig.
3A) and
acidified from
pH 7.1 to 5.4. In contrast, no decrease in turbidity of
the PLA
emulsion was observed without the culture supernatant (Fig.
3A)
or with the culture supernatant heated at 100°C for 5 min or treated
with 1 mM phenylmethylsulfonyl fluoride (PMSF) (results not shown).
Furthermore, no significant PLA-degrading activity was detected
for the
cell homogenate of K104-1, which was obtained with a French
pressure
cell at 1,200 kg/cm
2 (results not shown).
Degradation products from PLA were analyzed
using thin-layer
chromatography. When emulsified PLA was incubated
with the concentrated
supernatant of K104-1, the spots corresponding
to monomeric and
oligomeric lactate were visible and the spot
corresponding to PLA
disappeared (Fig.
3B, lane 3). The spot of
oligomeric lactate in Fig.
3B (lane 3) may correspond to dimeric
lactate, on the basis of its
mobility on the thin-layer chromatography,
and the spots corresponding
to the lactate trimer and the lactate
dimer were occasionally visible
under the same conditions (results
not shown). In contrast, the spots
corresponding to the lactate
monomer and oligomer were not observed
when the PLA emulsion was
incubated without the culture supernatant
(Fig.
3B, lane 2) or
with the culture supernatant preheated at 100°C
for 5 min (Fig.
3B, lane 4) or pretreated with 1 mM PMSF (Fig.
3B, lane
5). These
results indicated that an extracellular serine enzyme(s) from
K104-1 degraded the emulsified high-molecular-weight PLA, forming
monomeric and oligomeric lactate.

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FIG. 3.
Degradation of the emulsified PLA by the culture
supernatant of K104-1 (A) and thin-layer chromatography for the
degradation products (B). (A) An emulsion of 0.1% PLA was incubated
without (left tube) or with (right tube) the 100-fold-concentrated
culture supernatant of K104-1 at 37°C for 24 h. (B) PLA emulsion
was incubated without (lane 2) or with (lane 3) the
100-fold-concentrated culture supernatant preheated at 100°C for 5 min (lane 4) or pretreated with 1 mM PMSF (lane 5). A portion (0.1 ml)
of the mixtures was lyophilized, solubilized in 1 M HCl, and applied to
thin-layer chromatography plates. Lithium lactate was spotted in lanes
1 and 3.
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Purification of an extracellular PLA depolymerase from K104-1 and
molecular weight and N-terminal amino acid sequence of the purified
protein.
PLA-degrading activity was assayed as the ability to
decrease turbidity of PLA emulsion: enzyme fractions were incubated
with 0.1% (wt/vol) PLA emulsions in 10 mM potassium phosphate buffer (pH 7.1) at 37°C for 0 to 30 min, and turbidity of the PLA emulsion was monitored spectrophotometrically at 630 nm. A single PLA
depolymerase was purified to homogeneity from the culture supernatants
of K104-1 by successive column chromatography using CM-Toyopearl 650M,
TSKgel CM-5PW, and TSKgel phenyl-5PW, as described in Materials and
Methods. The purification of the enzyme is summarized in Table
2: yield and purification of the PLA
depolymerase were 18% and 23-fold, respectively, and 93 µg of
purified PLA depolymerase was obtained from 5 liters of the culture
supernatant. The molecular mass of the purified PLA depolymerase was 24 kDa as determined by SDS-PAGE (Fig. 4).
The isoelectric point (pI) of the enzyme was >10, as estimated by
using a 5% polyacrylamide gel containing Ampholine at pH 7 to 11 (results not shown). The N-terminal amino acid sequence of the protein
was determined for the initial 17 residues (Table 3). A similarity search of the DDBJ
nucleic acid sequence database indicated that the N-terminal amino acid
sequence of the purified PLA depolymerase was different from that of
any other protein so far registered. However, the seven N-terminal
amino acid residues of the purified PLA depolymerase were 100%
identical to those of the fibrinolytic serine proteases (F-I-1 and
F-I-2) from the earthworm Lumbricus rubellus
(19) (Table 3). The purified PLA depolymerase also
revealed 80% identity in the N-terminal 10 amino acid residues with
the collagenolytic serine proteases from the hepatopancreas of the
Kamchatka crab, Paralithodes camtshatica (12)
(Table 3).

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FIG. 4.
SDS-PAGE for the purified PLA depolymerase from the
culture supernatant of Amycolatopsis sp. K104-1. The
purified enzyme preparation (1 µg of protein) was electrophoresed in
an SDS-polyacrylamide gel (12.5%, wt/vol), and protein bands were
stained with Coomassie brilliant blue R-250.
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TABLE 3.
N-terminal amino acid residues of PLA depolymerase from
Amycolatopsis strain K104-1, fibrinolytic proteases from
an earthworm, and collagenolytic proteases from the
Kamchatka crab
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Degradation of high-molecular-weight PLA in emulsion and solid film
by the purified PLA depolymerase.
Treatment of PLA emulsion with
the purified enzyme at 37°C for 30 min decreased turbidity of the
emulsion at a rate depending on the enzyme concentration (1 to 65 µg/ml) (results not shown). Thin-layer chromatography for the PLA
emulsions showed that the spot corresponding to lactic acid appeared
upon treatment of emulsified PLA with the enzyme, and the amount of
lactic acid formed was dependent on the enzyme concentration (Fig.
5). Thus, the purified PLA depolymerase
of K104-1 degraded the emulsified high-molecular-weight PLA to lactic
acid.

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FIG. 5.
Depolymerization of emulsified PLA by the purified
PLA-degrading enzyme. PLA emulsion was incubated without (lane 2) or
with various concentrations of the purified PLA depolymerase (65, 32.5, 16, 8, 4, 2, and 1 µg/ml; lanes 3 through 9) at 37°C for 30 min.
The mixtures were lyophilized, solubilized in 1 M HCl, and analyzed by
thin-layer chromatography. Lithium lactate was spotted in lane 1.
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The PLA depolymerase was also tested for the ability to degrade a solid
film of PLA (thickness, approximately 5 µm) under
constant pH
conditions. To avoid pH drop, the reaction mixture
was put into a
dialysis tube and dialyzed against 10 mM Tris HCl
buffer (pH 8.6)
during the enzyme treatment. When PLA films (5.0
to 5.5 mg) were
treated with the PLA depolymerase (140 µg/ml)
at 37°C for 48 h, the PLA films were disintegrated into small
pieces and digested by
the enzyme. The total weight of the residual
film was 0.3 to 0.5 mg,
indicating that >90% of the PLA film was
digested by the enzyme
treatment. Scanning electron microscopy
of the resultant small pieces
of the PLA film indicated that the
PLA depolymerase scraped off the
film surface (Fig.
6B) and made
holes
(Fig.
6C), leading to disintegration of the film. The film
surface was
smooth unless the PLA depolymerase was added (Fig.
6A). These results
indicated that the PLA depolymerase gained
access to the hydrophobic
surface of the solid film, degrading
the high-molecular-weight PLA.

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|
FIG. 6.
Degradation of PLA film by the purified PLA
depolymerase. PLA films (thickness, 5 µm) were treated with the
purified PLA depolymerase (140 µg/ml) in a dialysis tube at 37°C
for 48 h or left untreated, as described in Materials and Methods.
Scanning electron micrographs of an untreated film at a ×1,800
magnification (A) and an enzyme-treated film at magnifications of
×1,800 (B) and ×180 (C) are shown.
|
|
Effect of pH and temperature on the PLA-degrading activity of the
purified enzyme.
Degradation of the emulsified PLA by the purified
enzyme was assayed under standard conditions except for pH (i.e., pH
3.5 to 10). In the pH range of >5, the PLA-degrading activity of the enzyme increased with increasing pH, reaching the maximal value at pH
9.5 (Fig. 7A). In contrast, no enzyme
activity was detected under acidic conditions (pH < 5) (Fig. 7A).
The PLA-degrading activity of the enzyme was assayed at temperatures of
30 to 100°C. The maximal activity of the enzyme was observed at 55 to
60°C, but no activity was detected at >80°C (Fig. 7B).

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|
FIG. 7.
Effects of pH and temperature on the PLA-degrading
activity of the purified PLA depolymerase. (A and B) Optimal pH and
optimal temperature. PLA-degrading activity of the purified enzyme was
assayed under standard conditions, except for pH (A) and temperature
(B), as described in Materials and Methods. (C) Stability of the PLA
depolymerase at different pHs. The purified enzyme preparation was kept
at different pHs at 4°C for 24 h, and residual PLA-degrading
activity was assayed under standard conditions. (D) Stability of the
PLA-degrading activity. The purified enzyme was kept at different
temperatures for 1 h, and residual activity was assayed under
standard conditions. The PLA-degrading activity obtained under the
standard conditions was defined as 100%. Buffers used in the assays
for optimum pH (A) and pH stability (C) of the enzyme activity were 10 mM sodium acetate buffer ( ) for pH 3.5 to 6.0 (A) and for pH 4.0 to
6.0 (C), 10 mM potassium phosphate buffer ( ) for pH 5.5 to 8.0 (A)
and for pH 6.0 to 8.0 (C), and 10 mM Tris HCl buffer ( ) for pH 7.5 to 10.0 (A) and for pH 8.0 to 10.0 (C).
|
|
Stability of the PLA depolymerase at various pHs and
temperatures.
The enzyme was incubated at pHs of 4 to 10 at 37°C
for 24 h, followed by an assay for residual activity under the
standard conditions. As shown in Fig. 7C, the PLA depolymerase was
quite stable in the whole pH range. PLA depolymerase was incubated at various temperatures between 30 and 100°C for 1 h, and residual activity was assayed. The PLA-degrading activity of the enzyme was
decreased upon exposure to increasing temperature from 30 to 70°C and
was abolished at temperatures of >80°C (Fig. 7D).
Substrate specificity of the PLA depolymerase and effect of various
inhibitors on the purified enzyme.
The purified PLA depolymerase
was tested for its hydrolytic activities for several representative
substrates for protease, lipase, esterase, and poly(hydroxyalkanoate)
depolymerase. As shown in Table 4, the
PLA depolymerase degraded casein and fibrin, and specific activities of
the caseinolysis and the fibrinolysis by the enzyme were 645 ± 28 U/mg of protein (n = 3) and approximately 2 U/mg of
protein, respectively. However, the enzyme showed no significant
hydrolytic activity for collagen type I, triolein, tributyrin,
poly(
-hydroxybutyrate), and poly(
-caprolactone) (Table 4). Thus,
the PLA depolymerase exhibited caseinolytic and fibrinolytic
activities, but it had neither lipase activity nor esterase activity
for the other poly(hydroxyalkanoates) tested.
The PLA-degrading and the caseinolytic activities of the purified
enzyme were inhibited by diisopropyl fluorophosphate and
PMSF (Table
5). However, neither of the enzyme
activities was
significantly affected by soybean trypsin inhibitor,
N-tosyl-
L-lysyl
chloromethyl ketone,
N-tosyl-
L-phenylalanyl chloromethyl
ketone,
or
Streptomyces subtilisin inhibitor (Table
5).
These results
indicated that the PLA depolymerase is a serine enzyme
which was
not inhibited by the specific inhibitors for trypsin-type,
chymotrypsin-type,
and subtilisin-type proteases. Furthermore, EDTA and
EGTA did
not inhibit the caseinolytic activity of the enzyme (Table
5),
indicating that divalent cations, including Ca
2+,
may not be involved in the enzymatic activity.
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|
TABLE 5.
Effects of various enzyme inhibitors on the PLA- and
casein-degrading activities of the purified
PLA depolymerasea
|
|
It has been shown that proteinase K from
T. album, the
lipase from
R. delemer, and the polyester
polyurethane-degrading enzyme
from
C. acidovorans strain
TB-35 have PLA-degrading activity (
1,
5,
22,
28). The PLA
depolymerase of K104-1 resembles proteinase
K with respect to their
capability of hydrolyzing high-molecular-weight
PLA
(
Mn, 200,000) in solid film and their
properties as alkaline
serine proteases. However, the PLA-degrading and
the caseinolytic
activities of the PLA depolymerase were not
susceptible to
Streptomyces subtilisin inhibitor (Table
5),
which inhibits the subtilisin
family enzymes (CLAN SB-S8), including
proteinase K. As shown
in Table
4, the PLA depolymerase hydrolyzed
neither triolein
(a representative substrate for lipase) nor tributyrin
(a substrate
for esterase), which was the different characteristic of
the lipase
from
R. delemer (
28) and the
polyester polyurethane-degrading
enzyme from
C. acidovorans
strain TB-35 (
1). Furthermore, the
lipase from
R. delemer and the polyester polyurethane-degrading
enzyme from
C. acidovorans strain TB-35 did not hydrolyze
high-molecular-weight
PLA (
1,
28). Thus, the PLA
depolymerase from K104-1 is a
novel PLA-degrading serine
enzyme.
In this study, PLA-degrading
Amycolatopsis sp. strains
K104-1 and K104-2 were isolated by screening soil samples on the
PLA-emulsified
mineral agar medium, and a unique
extracellular PLA depolymerase
was purified and
characterized. It should be noted that K104-1
and K104-2 consumed 0.1%
PLA within 8 days to propagate in the
mineral medium (Fig.
2),
indicating that the strains efficiently
assimilated degradation
products of PLA. The PLA-degrading
Amycolatopsis sp. strain
3118, isolated by Ikura and Kudo, also degraded PLA
film to grow in a
minimal medium (
10). In contrast, as reported
by
Pranamuda et al. (
21),
Amycolatopsis sp.
strain HT32 did
not grow in a PLA-emulsified mineral medium, although
it efficiently
degraded PLA. Recently, Pranamuda and Tokiwa
tested various strains
of
Amycolatopsis for
clear-zone-forming ability on a PLA medium
and found that 15 out of 25 strains degraded emulsified PLA in
the medium, while only a few of the
PLA-degrading strains assimilated
degradation products of PLA
(
22). Taken together, the capability
of assimilating PLA
would be limited to certain strains in the
genus
Amycolatopsis, although PLA-degrading activity may be widely
distributed in the genus. A single PLA depolymerase was purified
from
the culture supernatant of K104-1 based on the assay for
the ability to
decrease turbidity of PLA emulsion. The most prominent
characteristic
of the purified enzyme was the ability to degrade
high-molecular-weight
PLA to lactic acid. The PLA depolymerase
produced only lactic acid from
PLA (Fig.
5), suggesting an exo-type
mode of action for the enzyme.
However, we cannot rule out the
involvement of another enzyme(s) in the
degradation of PLA by
K104-1, because the culture supernatant of K104-1
produced lactate
oligomers as well as a lactate monomer from PLA (Fig.
3). Therefore,
it would be interesting to explore other PLA-degrading
enzyme(s)
in the culture supernatant of K104-1 using various enzymatic
substrates,
such as synthetic substrates for protease, esterase, and
lipase.
Further characterization of the PLA depolymerase and molecular
cloning of the gene encoding the enzyme are in
progress.
 |
ACKNOWLEDGMENTS |
This work was done as a part of the Research and Development
Project for Recycling of Food Containers and Packaging supported by The
Japanese Society for Food Science and Technology.
We are very grateful to Yoko Takahashi of Kitasato Institute (Tokyo,
Japan) for useful suggestions on the taxonomy of the soil isolates. We
thank Tsuruji Sato for his cooperation in scanning electron microscopy.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Department of
Molecular and Cell Biology, Graduate School of Agricultural Science, Tohoku University, Aoba-ku, Sendai 981-8555, Japan. Phone:
81-22-717-8779. Fax: 81-22-717-8780. E-mail:
ykamio{at}biochem.tohoku.ac.jp.
 |
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Applied and Environmental Microbiology, January 2001, p. 345-353, Vol. 67, No. 1
0099-2240/01/$04.00+0 DOI: 10.1128/AEM.67.1.345-353.2001
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