Author's Correction for El-Fantroussi, Appl. Environ. Microbiol. 66 (12) 5110-5115.
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Applied and Environmental Microbiology, October 2001, p. 4943-4943, Vol. 67, No. 10
0099-2240/01   DOI:
Copyright © 2001, American Society for Microbiology. All rights reserved.

AUTHOR'S CORRECTION

Enrichment and Molecular Characterization of a Bacterial Culture That Degrades Methoxy-Methyl Urea Herbicides and Their Aniline Derivatives

Said El-Fantroussi, Willy Verstraete, and Eva M. Top

Laboratory of Microbial Ecology and Technology, University of Ghent, B-9000 Ghent, Belgium

Volume 66, no. 12, p. 5110-5115, 2001. Page 5110: The byline should read as shown above.

Applied and Environmental Microbiology, October 2001, p. 4943-4943, Vol. 67, No. 10
0099-2240/01   DOI:
Copyright © 2001, American Society for Microbiology. All rights reserved.


This article has been cited by other articles:

  • Sousa, D. Z., Pereira, M. A., Stams, A. J. M., Alves, M. M., Smidt, H. (2007). Microbial Communities Involved in Anaerobic Degradation of Unsaturated or Saturated Long-Chain Fatty Acids. Appl. Environ. Microbiol. 73: 1054-1064 [Abstract] [Full Text]  

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