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Applied and Environmental Microbiology, September 2001, p. 4024-4029, Vol. 67, No. 9
Marine Biology Research Division and Center
for Marine Biotechnology and Biomedicine, Scripps Institution of
Oceanography, University of California, San Diego, La Jolla, California
92093-0202
Received 8 February 2001/Accepted 23 June 2001
A yellow-pigmented marine bacterium, designated strain SD-21, was
isolated from surface sediments of San Diego Bay, San Diego, Calif.,
based on its ability to oxidize soluble Mn(II) to insoluble Mn(III, IV)
oxides. 16S rRNA analysis revealed that this organism was most closely
related to members of the genus Erythrobacter, aerobic
anoxygenic phototrophic bacteria within the The oxidation of soluble Mn(II) to
insoluble Mn(III, IV) oxides and oxyhydroxides is an environmentally
important process because the solid-phase products oxidize a variety of
organic and inorganic compounds [e.g., humic substances, Cr(III), and Fe(II)], scavenge many metals (e.g., Cu, Co, Cd, Zn, Ni, and Pb), and
serve as electron acceptors for anaerobic respiration. In most
environments, Mn(II) oxidation is believed to be bacterially mediated
(29). Over the years, Mn(II)-oxidizing bacteria have been
isolated from a wide variety of environments, including marine and
freshwaters, soils, sediments, water pipes, Mn nodules, and hydrothermal vents (10-12, 14, 18-20, 28, 32).
Phylogenetically, Mn(II)-oxidizing bacteria appear to be quite diverse,
with all isolates analyzed to date falling within either the low G+C
gram-positive bacteria, the Actinobacteria, or the The most well-characterized Mn(II)-oxidizing bacteria are
Bacillus sp. strain SG-1, Leptothrix discophora
strain SS-1, and Pseudomonas putida strains MnB1 and GB-1.
Although distantly related phylogenetically, enzymes related to
multicopper oxidases appear to be involved in Mn(II) oxidation in all
of these organisms (3, 6, 41). Multicopper oxidases are a
diverse family of proteins that utilize multiple copper ions as
cofactors in the oxidation of a wide variety of substrates
(35). In each of the model systems, Mn(II)-oxidizing
activity is inhibited by azide (1, 30, 31), a potent
inhibitor of multicopper oxidases, and stimulated by the presence of
copper (3, 4, 41). These findings suggest the possibility
of a universal mechanism for bacterial Mn(II) oxidation which is
dependent on copper as an essential enzymatic cofactor.
Relative to the model Mn(II)-oxidizing organisms described above, very
little is known regarding the mechanisms of Mn(II) oxidation within the
In the present study, we describe the isolation and characterization of
an organism, strain SD-21, which has a number of features that make it
an attractive candidate as a new model Mn(II)-oxidizing Sample collection and strain isolation.
Surface sediments
were collected from San Diego Bay and Mission Bay (San Diego, Calif.),
diluted in sterile seawater, and spread onto K plates (40)
containing 20 mM HEPES buffer (pH 7.8) and 100 µM
MnCl2. Mn(II)-oxidizing strains were isolated based on their ability to produce brown Mn oxide-encrusted colonies on
plates. The presence of Mn oxides was confirmed using the colorimetric dye Leucoberbelin blue (LBB) (22). Additional strains used
in this study were Erythrobacter litoralis ATCC
700002T, Erythrobacter longus strain
Och101 ATCC 33941T, and a yellow-pigmented
Mn(II)-oxidizing Sphingomonas strain isolated by our
laboratory from pulp mill effluent.
Physiological characterization.
The growth temperature range
of strain SD-21 was determined by incubating 5-ml aliquots of K
cultures over a range of temperatures (4, 12, 18, 25, 30, 37, and
42°C) for 2 weeks in the dark and measuring the optical densities at
600 nm (OD600) in a Perkin-Elmer spectrophotometer. The pH range for SD-21 growth was determined in K
media of pH ranging from 5 to 9. The salt tolerance or requirement was
determined by incubating SD-21 in K media made with artificial seawater
containing a range of NaCl concentrations (0 to 15%). For pigment
analysis, bacterial pellets (0.2 g wet weight) of dark-grown cultures
of SD-21, E. longus, E. litoralis, and the Sphingomonas isolate were extracted with 2 ml of
acetone-methanol (7:2, vol/vol). Absorption spectra (200 to 900 nm)
were then obtained using a Perkin-Elmer UV-Vis spectrophotometer
(Lambda Bio 20).
Growth experiments.
Strain SD-21 was grown in 1-liter flasks
containing 500 ml of K media, on an orbital shaker (150 rpm), in the
presence and absence of both Mn(II) and fluorescent light (5 to 10 µE/m2). The OD600 of
duplicate cultures was measured at 12-h intervals for 7 days. The
production of Mn oxides in cultures was quantified spectrophotometrically with LBB (620 nm) relative to a standard curve
of KMnO4 as described previously
(26). The effect of Mn oxides on the OD of Mn(II)-grown
cultures was determined by remeasuring the OD600
of cultures after removal of the oxides with 200 µM ascorbate.
SDS-PAGE and analysis of Mn(II)-oxidizing activity.
Cell
suspensions (in 10 mM HEPES [pH 7.6]) were passed through a French
press cell three times at 20,000 lb/in2 followed
by centrifugation for 10 min at 14,000 × g to remove cell debris. Cell lysis was confirmed microscopically. Cell extracts were assayed for Mn(II)-oxidizing activity in 10 mM HEPES containing 200 µM Mn(II), followed by LBB detection. The effect of the potential enzyme inhibitors, sodium dodecyl sulfate (SDS; 0.1 to 1%) and sodium
azide (10 µM to 1 mM) on cell-free activity was also determined. Supernatants were mixed with 2× Laemmli buffer and run in 10% SDS-polyacrylamide gel electrophoresis (PAGE) gels in a mini-Protean II
(Bio-Rad) electrophoresis unit under standard conditions
(23). For staining of total protein, gels were incubated
in Coomassie blue. To assay for in-gel Mn(II) oxidation activity, gels
were first incubated for 30 min in 10% glycerol-0.1% Triton X-100 to remove SDS, followed by incubation in 10 mM HEPES (pH 7.6) buffer containing 200 µM MnCl2. Mn(II)-oxidizing
activity was visualized by the formation of brown Mn oxide bands in
gels after several hours of incubation. To assay for in-gel organic
oxidation, the colorimetric substrate p-phenylenediamine
(Sigma) was substituted for MnCl2 at a
concentration of 1 mM. The temperature stability of the
Mn(II)-oxidizing protein was determined by incubating cell extracts at
room temperature, 37, 42, 45, 55, 65, and 95°C for 15 min prior to
running the gels. The sensitivity of the Mn(II)-oxidizing activity to
copper chelators was assayed by incubating gels in HEPES buffer (pH
7.6) containing o-phenanthroline for 15 min prior to the
addition of 200 µM Mn(II).
DNA extraction, PCR, cloning, and sequencing.
DNA was
extracted from cultures using the DNeasy DNA extraction kit (Qiagen).
The 16 rRNA genes were amplified using the primers 27F and 1492R
(24) in a standard 30-cycle PCR using Taq
polymerase (Roche) with an annealing temperature of 50°C. PCR
products were cloned into the vector pCR2.1 by using a TOPO-TA cloning
kit (Invitrogen). Plasmid DNA was purified using a Qiagen mini-prep
kit, and both strands of the cloned PCR products were sequenced using
an ABI 373A automated sequencer.
Phylogenetic analysis.
16S rRNA gene sequences were aligned
manually using Sequencher 3.1, compared to alignments generated using
CLUSTAL W and the Ribosomal Database Project (RDP) Sequence Aligner,
and edited to remove ambiguously aligned regions and gaps. Phylogenetic
trees were generated by neighbor-joining, using Jukes-Cantor corrected distances, or by maximum parsimony within the PAUP (version 4.0b3) software package. Bootstrap analysis was used to estimate the the
reliability of phylogenetic reconstructions (1,000 replicates).
0099-2240/01/$04.00+0 DOI: 10.1128/AEM.67.9.4024-4029.2001
Copyright © 2001, American Society for Microbiology. All rights reserved.
Enzymatic Manganese(II) Oxidation by a Marine
-Proteobacterium

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ABSTRACT
Top
Abstract
Introduction
Materials and Methods
Results and Discussion
References
-4 subgroup of the
Proteobacteria (
-4 Proteobacteria).
SD-21, however, has a number of distinguishing phenotypic features
relative to Erythrobacter species, including the ability
to oxidize Mn(II). During the logarithmic phase of growth, this
organism produces Mn(II)-oxidizing factors of
250 and 150 kDa that
are heat labile and inhibited by both azide and
o-phenanthroline, suggesting the involvement of a
metalloenzyme. Although the expression of the Mn(II) oxidase was not
dependent on the presence of Mn(II), higher overall growth yields were
reached in cultures incubated with Mn(II) in the culture medium. In
addition, the rate of Mn(II) oxidation appeared to be slower in
cultures grown in the light. This is the first report of Mn(II)
oxidation within the
-4 Proteobacteria as well as the
first Mn(II)-oxidizing proteins identified in a marine gram-negative bacterium.
![]()
INTRODUCTION
Top
Abstract
Introduction
Materials and Methods
Results and Discussion
References
,
,
and
subgroups of the Proteobacteria branch of the domain
Bacteria (38).
subgroup of the Proteobacteria
(
-Proteobacteria). Despite numerous reports of Mn(II)
oxidation by various prosthecate bacteria (e.g.,
Pedomicrobium, Hyphomicrobium, and
Caulobacter) within the
-Proteobacteria
(13, 14, 16, 18, 34, 39), few studies have directly
addressed the biochemical mechanisms of Mn(II) oxidation in these
organisms (15, 16). One recent study, however,
demonstrated that Mn(II) oxidation by Pedomicrobium sp.
strain ACM 3067 appears to be catalyzed by a copper-dependent enzyme
(25), consistent with the possible involvement of a
multicopper oxidase in this organism. However, no further purification
of the Mn(II)-oxidizing enzyme or identification of the gene(s)
involved has been reported. The Mn(II)-oxidizing strain SI85-9A1 is a
novel marine
-proteobacterium that possesses genes for both the
large and small subunits of ribulose-1,5-bisphosphate
carboxylase/oxygenase (RubisCO) (5). Although this was the
first report of RubisCO genes in a Mn(II)-oxidizing bacterium, the
molecular and biochemical mechanisms of Mn(II) oxidation in this
organism have yet to be explored. Considering the abundance and
diversity of
-Proteobacteria in the marine environment
(17), it is important to determine both the diversity of
organisms capable of Mn(II) oxidation within this group as well as the
mechanisms underlying this environmentally important process.
-proteobacterium.
![]()
MATERIALS AND METHODS
Top
Abstract
Introduction
Materials and Methods
Results and Discussion
References
Nucleotide sequence accession numbers. The 16S rRNA sequences of strains SD-21 and MB-16 determined in this study have been deposited in GenBank under accession numbers AF325445 and AF325446, respectively.
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RESULTS AND DISCUSSION |
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A yellow-pigmented Mn(II)-oxidizing bacterium, designated strain
SD-21, was isolated from surface sediments of San Diego Bay (San Diego,
Calif.). When grown on Mn(II)-containing plates for over 1 week,
colonies become dark brown due to the formation of Mn oxides on the
cell surface. A phenotypically similar Mn(II)-oxidizing bacterium,
strain MB-16, was also isolated from sediments of Mission Bay (San
Diego, Calif.). Comparison of the 16S rRNA sequences of strains SD-21
and MB-16 revealed that these organisms were very closely related,
sharing 99.7% identity over 1,440 bases (differing by only 4 bases).
Due to the striking similarity between these organisms, only one of the
strains, SD-21, was fully characterized in this study. Database
searches (using BLAST and RDP) demonstrated that the 16S rRNA sequence
of SD-21 was most closely related to that of "Erythrobacter
citreus" strain RE35F/1 (98.9% identity, 1,403 bases considered), a
yellow-pigmented organism recently isolated from the 0.2-µm-pore-size
filterable fraction of Mediterranean seawater samples (35-m depth)
(42). The 16S rRNA sequence of SD-21 was 97.4 and 97.3%
identical (over 1,403 bases) to the sequences of the type strains
E. litoralis and E. longus, respectively. The
next most closely related sequences (1,402 bases considered) were from
P. neustonensis (96.2%), E. ramosum (96.0%),
and C. bathyomarinum (95.5%), indicating that small
differences (<1%) at the 16S rRNA level may correspond to genus-level
physiological differences in this group of aerobic anoxygenic
phototrophic bacteria (43). A phylogenetic tree (Fig.
1) based on closely related sequences in
the databases and diverse representatives of the
-Proteobacteria indicated that strain SD-21 clusters
within the
-4 subgroup of Proteobacteria, forming an
additional clade with RE35F/1. From this tree, it is also clear that
SD-21 is not closely related to other known Mn(II)-oxidizing
-proteobacteria (e.g., SI85-9A1, P. manganicum),
providing further evidence that Mn(II) oxidation is not confined to a
single group or lineage within the
-Proteobacteria.
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Microscopic examination of SD-21 cultures revealed motile, gram-negative rods that were quite small, approximately 0.2 to 0.5 µm by 0.9 to 3.0 µm. Growth occurred over a wide range of conditions, including temperature (12 to 37°C), pH (6 to 9), and NaCl concentration (1 to 8%). Optimal growth occurred at 25 to 30°C, pH 6.5 to 7.5, and 1.5 to 3.5% NaCl, respectively. SD-21 did not grow in freshwater K media, with or without added NaCl. This organism required NaCl as well as other artificial seawater constituents for growth, indicating that, like Erythrobacter species, it appears to be a true marine (i.e., seawater-requiring) bacterium.
One of the defining and rather striking characteristics of Erythrobacter species is their dark orange-red ("erythrus" means red) pigmentation, which is due to the presence of extremely high amounts of carotenoids (33, 44). The yellow pigmentation of strain SD-21, however, differed greatly from the more reddish pigmentation of both E. longus and E. litoralis when grown under the same conditions. Another defining characteristic of Erythrobacter species, and of all aerobic anoxygenic phototrophic bacteria, is the presence of bacteriochlorophyll a (Bchl-a) (43), an essential component of the light-harvesting complexes of these organisms. Unexpectedly, such Bchl-a-containing organisms have recently been reported to be significant contributors to photosynthetic electron transport in the upper ocean (21). To determine whether Bchl-a and carotenoids were present in SD-21, methanol-acetone extracts were obtained from dark-grown cells of SD-21, as well as of E. longus, E. litoralis, and a yellow-pigmented Sphingomonas isolate as reference strains. The extracts of both Erythrobacter species were dark orange, while those of SD-21 and the Sphingomonas isolate were pale yellow. Absorption spectra revealed not only that SD-21 had considerably lower amounts of carotenoids than the Erythrobacter species, but also that Bchl-a was undetectable in this organism while clearly present in the Erythrobacter strains (data not shown). These findings are particularly interesting in light of the fact that Bchl-a was recently reported to be absent in the closest known relative of SD-21, the yellow-pigmented strain, RE35F/1 (42). In fact, that organism was described as being chemotaxonomically more similar to the genus Sphingomonas than to Erythrobacter (42), despite its close phylogenetic affiliation with the genus Erythrobacter. Finally, unlike SD-21, neither E. longus nor E. litoralis oxidized Mn(II) when grown on liquid or solid K media containing 100 µM MnCl2. Overall, the significant phylogenetic and phenotypic differences between SD-21 and the two established Erythrobacter type strains suggest that SD-21 (and RE35F/1) may represent a new species or possibly genus of bacteria.
Regardless of the precise taxonomic placement of SD-21, this organism
is without question the first Mn(II) oxidizer described within the
-4-Proteobacteria. The formation of visible brown Mn
oxides in SD-21 cultures generally occurred around the onset of
stationary phase, after 3 to 4 days of growth in K media (Fig. 2). Although growth was essentially
identical in Mn(II)-containing cultures incubated in light or darkness
(Fig. 2A), the rate of Mn(II) oxidation appeared to be slower in the
presence of light (Fig. 2B). This is interesting in that both
photoinhibition of bacterial Mn(II) oxidation (27, 36) and
photoreductive dissolution of Mn oxides (37) have been
reported to occur within near-surface waters of the ocean. Cultures
grown in the presence of Mn(II) also reached higher overall cell
densities than those grown without Mn(II), suggesting that either
Mn(II) itself or Mn(II) oxidation somehow enhances the overall growth
yield of SD-21. Although Mn(II) serves as a cofactor for many cellular
enzymes, for most organisms Mn(II) is generally only required in trace
amounts and, thus, would not be expected to limit bacterial growth. A
more intriguing possibility is that SD-21 is capable of coupling growth
to Mn(II) oxidation, although there have been no conclusive reports of
this phenomenon in the literature. Another possibility is that the Mn
oxides encrusting the cells may enhance the overall growth yield by
providing protection against various harmful agents (e.g., toxic oxygen
species, proteases, metabolic byproducts) which may accumulate in the
culture media over time. In the natural environment, a number of
different biological functions have been proposed for the Mn oxides
which encrust Mn(II)-oxidizing organisms, including the following:
protection against UV light, toxic metals, viral attack, and predation;
oxidation of refractory organic matter into utilizable substrates;
scavenging of trace metals required for growth; and storage of an
electron acceptor for anaerobic respiration (38). However,
most of these functions are unlikely to explain the different growth
yields of SD-21 cultures grown in the presence and absence of Mn(II).
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SDS-PAGE analysis of protein extracts from cells collected throughout a
7-day time course revealed that active Mn(II)-oxidizing factors of
250 and 150 kDa were detectable after 60 h of growth (Fig.
3). This timing of expression corresponds
to the mid-logarithmic growth phase [prior to the onset of detectable
Mn(II) oxidation in cultures] as well as the point after which growth
begins to deviate between cultures grown in the presence or absence of
Mn(II). Thus, there may be a potential link between Mn(II) oxidation
and the observed differences in growth.
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Although expression of the Mn(II)-oxidizing proteins in SD-21 occurs during mid-logarithmic growth, Mn(II)-oxidizing activity is not observed in cultures until about 24 h later, just before the onset of stationary phase (Fig. 2). This suggests that at 60 to 72 h the Mn(II) oxidase may be present in active form within the cell, but it is not yet localized to the outer membrane. In P. putida strains MnB1 and GB-1, Mn(II) oxidation is believed to be induced by starvation (7) and/or the onset of stationary phase (19, 30). In P. putida GB-1, Brouwers et al. (2) identified genes involved in a two-step protein secretion pathway essential for transporting the Mn(II)-oxidizing factor across the outer membrane. Transposon mutants with insertions in these genes were incapable of Mn(II) oxidation in cultures, yet the Mn(II)-oxidizing protein could be released from cells by French pressure and recovered in active form in gels (9). In SD-21, the first detectable Mn(II)-oxidizing proteins (at 60 to 72 h) consistently appeared to be slightly larger than those found in protein extracts from subsequent time points, possibly due to the presence of a signal peptide which is cleaved during localization or secretion to the cell surface. In fact, signal peptides have been identified in the sequences of the Mn(II) oxidation-associated multicopper oxidases CumA from P. putida GB-1 (3) and MofA from L. discophora SS-1 (6).
A final point regarding the timing of Mn(II) oxidation in SD-21 is that the onset of Mn(II) oxidation in cultures varied depending on the type of peptone (e.g., trypticase, Casamino Acids, or proteose) used in the medium (data not shown), possibly indicating that Mn(II) oxidation [expression of the Mn(II) oxidase] is influenced by the relative concentrations of specific amino acids or other trace contaminants present in the different peptones. The specific factors involved in the regulation of Mn(II) oxidation in SD-21 require further investigation.
The activities of the Mn(II)-oxidizing factors produced by strain SD-21
were found to be extremely stable, capable of withstanding exposure to
a variety of harsh conditions, including multiple freeze-thaw cycles,
high concentrations of SDS (1%) and NaCl (1 M), and SDS-PAGE under
denaturing conditions (without boiling). In addition, several lines of
evidence suggest that these high-molecular-weight Mn(II)-oxidizing
factors are actually multiprotein complexes. First, exposure of cell
extracts to temperatures above 45°C results in the disappearance of
both the Mn(II)-oxidizing bands and the corresponding Coomassie bands
in gels (Fig. 3, lane 160*), with the concomitant appearance of several
distinct Coomassie-bands of
100 and
140 kDa. This suggests heat
inactivation of the enzyme as well as the dissociation of the
Mn(II)-oxidizing complexes into smaller protein components which lack
detectable activity. Secondly, lower-molecular-weight Mn(II)-oxidizing
bands (from 140 kDa to as small as 50 to 60 kDa) have occasionally been
observed to have activity in gels (data not shown). Thus, a single
smaller protein is likely to be directly responsible for Mn(II)
oxidation but may need to be present in multimeric form or in
association with additional proteins (and possibly cofactors) for
optimal activity.
The involvement of multiprotein complexes in Mn(II) oxidation has also
been reported in the model systems of P. putida GB-1 and the
Bacillus sp. strain SG-1. In P. putida GB-1,
Mn(II)-oxidizing complexes with estimated molecular masses of 180 and
250 kDa (30), which were identified in native
polyacrylamide gradient gels, are quite similar in size to the
Mn(II)-oxidizing factors of strain SD-21. Although the product of the
multicopper oxidase gene, cumA, is believed to be a key
component of the P. putida Mn(II)-oxidizing complexes
(3, 9), no activity has been observed outside of the
complexes in a single protein of the appropriate size (
50 kDa). In
spores of the marine Bacillus sp. strain SG-1,
Mn(II)-oxidizing activity has only been consistently recovered in the
form of a high-molecular-weight complex which barely enters SDS-PAGE
gels that have a low concentration of polyacrylamide (C. A. Francis, K. L. Casciotti, and B. M. Tebo, unpublished
data). As in P. putida GB-1, a multicopper oxidase, MnxG,
appears to be the key protein involved in Mn(II) oxidation by SG-1
spores (41), but it apparently requires the direct
association with other proteins for activity.
The results of inhibitor assays revealed additional parallels with the model Mn(II)-oxidizing organisms as well as multicopper oxidases. The Mn(II)-oxidizing activity of SD-21 cell extracts was inhibited by azide concentrations greater than 1 mM (data not shown). This is significant because azide strongly inhibits multicopper oxidases by bridging the type 2 and type 3 copper sites (35), and it also inhibits Mn(II) oxidation by P. putida GB-1 (30), L. discophora SS-1 (1), and Bacillus sp. strain SG-1 (31). In addition, the in-gel Mn(II)-oxidizing activity of SD-21 was completely inhibited by the copper chelator o-phenanthroline (data not shown) at a concentration (50 µM) well below the Mn(II) concentration (200 µM). These results are similar to previous findings in P. putida GB-1 (30) and Pedomicrobium sp. strain ACM 3067 (25), in which Mn(II) oxidation was also inhibited by the copper chelators o-phenanthroline and diethyldithiocarbamate, respectively, consistent with the involvement of Cu-dependent oxidases.
Finally, like all known multicopper oxidases (e.g., laccase,
ceruloplasmin, and ascorbate oxidase) (35), the
Mn(II)-oxidizing proteins of SD-21 are also capable of directly
oxidizing various organic compounds, including
p-phenylenediamine, in gels (Fig. 4). This is particularly analogous to the
Fe(II)-oxidizing multicopper oxidase FET3 from yeast, which is capable
of oxidizing both Fe(II) and p-phenylenediamine but has a
much higher affinity (450-fold) for Fe(II) than the organic compound
(8). Although the Mn(II)-oxidizing protein of SD-21
clearly has a number of properties in common with multicopper oxidases,
definitive proof of this awaits the purification and characterization
of the active enzyme, as well as cloning and sequencing of the
underlying gene(s) involved. This protein is particularly well-suited
for both biochemical and spectroscopic studies, due to its stability
over a wide range of conditions. Overall, strain SD-21 may serve as a
useful model for Mn(II)-oxidizing bacteria not only for studying the
mechanism of Mn(II) oxidation within the
-Proteobacteria
but also for studying the biological function of bacterial Mn(II)
oxidation, which remains enigmatic.
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ACKNOWLEDGMENTS |
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We thank Deeanne Edwards for her assistance in characterizing the Mn(II)-oxidizing protein of strain SD-21.
This research was funded in part by the National Science Foundation (MCB98-08915), the Collaborative UC/Los Alamos Research Program, and the Superfund Basic Research Program (NIEHS grant ES10337) of the National Institutes of Health. C.A.F. was supported in part by a STAR Graduate Fellowship from the U.S. Environmental Protection Agency and the University of California Toxic Substances Research and Training Program. E.-M.C. acknowledges support from the Howard Hughes Undergraduate Research Program at UCSD.
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FOOTNOTES |
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* Corresponding author. Mailing address: Marine Biology Research Division and Center for Marine Biotechnology and Biomedicine, Scripps Institution of Oceanography, University of California, San Diego, 9500 Gilman Dr., La Jolla, California 92093-0202. Phone: (858) 534-5470. Fax: (858) 534-7313. E-mail: btebo{at}ucsd.edu.
Present address: Department of Geosciences, Princeton University,
Princeton, NJ 08544.
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