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Applied and Environmental Microbiology, February 2002, p. 942-946, Vol. 68, No. 2
0099-2240/02/$04.00+0 DOI: 10.1128/AEM.68.2.942-946.2002
Copyright © 2002, American Society for Microbiology. All Rights Reserved.
Genetic and Immunochemical Characterization of Thiocyanate-Degrading Bacteria in Lake Water
Manabu Yamasaki,1 Yasuhiko Matsushita,2 Motonobu Namura,1 Hiroshi Nyunoya,2 and Yoko Katayama1*
Faculty of Agriculture,1
Gene Research Center, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509, Japan2
Received 19 July 2001/
Accepted 2 November 2001

ABSTRACT
Natural aquatic and soil samples were screened for the presence
of thiocyanate-degrading bacteria. Using thiocyanate supplementation,
we established an enrichment culture containing such bacteria
from lake water. The dominant bacteria had the
scnC-LS5 gene
encoding thiocyanate hydrolase, which was closely related to
the enzyme found previously in
Thiobacillus thioparus THI115
isolated from activated sludge.

INTRODUCTION
Carbonyl sulfide (COS) is a major sulfur compound in the troposphere
contributing to sulfate aerosol, which accumulates in the stratosphere
and influences the climate (
3). About one-half of the COS originates
from marine and soil environments (
11). Biological processes
have been considered to be responsible for the unique sulfur
flow (
14). However, little is known about the diversity and
composition of the bacterial communities that are involved in
the production and degradation of COS in the environment. It
has been observed that production of COS in soil is stimulated
by addition of thiocyanate (
2,
14,
15). Katayama et al. (
6,
7) isolated
Thiobacillus thioparus THI112 and THI115 from activated
sludge and showed that these bacteria are obligate chemolithotrophs
that utilize thiocyanate as a sole energy source and produce
ammonia and COS as the reaction products (
8,
12). A unique enzyme
responsible for degradation of thiocyanate was purified from
this bacterium and designated thiocyanate hydrolase (
7). The
scnA, scnB, and
scnC genes encoding the three subunits (

, ß,
and

) of this enzyme have been cloned and sequenced. The deduced
amino acid sequences exhibit significant homology to the sequences
of nitrile hydratases from various bacteria (
10). Furthermore,
thiocyanate-degrading activity has been found in the facultative
chemolithotroph
Paracoccus thiocyanatus (
9), in which a thiocyanate
hydrolase-like enzyme has been detected (K. Hatayama and Y.
Katayama, unpublished data), indicating that microbes carrying
this enzyme may be distributed widely in water and soil environments.
In the present study, we detected thiocyanate-degrading and COS-producing bacteria in lake water by using an enrichment culture supplemented with thiocyanate. To quantify such bacteria in a natural aquatic environment, we used a fluorescent immunostaining technique with thiocyanate hydrolase-specific antibodies. Furthermore, scnC-specific primers were used to characterize the microbes harboring the related genes. To determine phylogenetic relationships among thiocyanate-degrading bacteria, we analyzed 16S ribosomal DNA (rDNA) fragments by a PCR-denaturing gradient gel electrophoresis (DGGE) method.

Thiocyanate degradation and COS emission in environmental bacteria.
Water and soil samples were collected from various locations
in Japan (Table
1).
The microorganisms in the samples were grown
at 30°C in TC medium (
7) containing 0.1 g of potassium thiocyanate
per liter (TC1 medium). Consumption of thiocyanate in the medium
was measured spectrophotometrically (
7). To measure the amount
of COS, a gas sample was collected from the headspace of a flask
equipped with a rubber stopper and analyzed by gas chromatography
(
7). As shown in Table
1, degradation of thiocyanate and COS
emission in the cultures were evident in almost all samples
examined. These results indicate that thiocyanate-degrading
microbes are distributed widely in various natural and man-made
environments. Compared to soil and activated sludge samples,
aquatic samples required a longer lag time before maximum degradation
activity was observed.
To enrich thiocyanate-degrading bacteria, 100 ml of surface
water from Lake Sagami was supplemented with 0.1 g of potassium
thiocyanate per liter and incubated in a 500-ml flask at 30°C.
When the thiocyanate was degraded, the culture was supplemented
with additional potassium thiocyanate. The supplementation procedure
was repeated three times. Then 10 ml of the resultant culture
was inoculated into 90 ml of TC medium containing 0.5 g of potassium
thiocyanate per liter (TC5 medium), and the procedure was repeated
three times. In the resultant enrichment culture, designated
culture LS5, the 0.45 mmol of thiocyanate initially present
in the medium was degraded in 38 h (Fig.
1).
The concentration
of COS increased in the early phase of thiocyanate degradation
but decreased later. As observed with
T. thioparus THI115 (
7),
COS molecules exported by the bacterial cells were subsequently
ingested by the same bacteria and utilized as an energy source.
The production of thiocyanate hydrolase was analyzed by Western
blotting. As shown in Fig.
2,
analysis of a crude extract of
the microorganisms from culture LS5 grown in TC5 medium produced
three bands that were indistinguishable from the

-, ß-,
and

-subunit bands of the thiocyanate hydrolase of
T. thioparus THI115. These protein bands were not obtained with a control
sample prepared from culture LS5 grown in 0.01
x NBY medium (pH
7.0) containing 0.1 g of meat extract (Kyokuto, Tokyo, Japan)
per liter, 0.05 g of NaCl per liter, 0.1 g of Bacto Peptone
(Difco) per liter, and 0.05 g of Bacto Yeast Extract (Difco)
per liter.
The size of the bacterial population producing thiocyanate hydrolase
was estimated by fluorescent immunostaining (
24) by using antisera
raised against the

and

subunits of the enzyme and fluorescein
isothiocyanate-labeled secondary antibody. To stain the cytoplasmic
enzyme, the cell wall was permeabilized by treatment for 30
to 60 min at 37°C with a lysozyme solution containing 50
mM Tris-HCl (pH 7.5), 150 mM NaCl, 5 mM MgCl
2, lysozyme (40
µg/ml), DNase I (1 mg/ml), and gelatin (10 µg/ml).
The total cell number was determined by 4",6"-diamidino-2-phenylindole
(DAPI) staining. As shown in Table
2, 93% of the cells in culture
LS5 were stained with the antibodies, while only 0.02% of the
cells in the fresh surface water of Lake Sagami were stained.
Moreover, the fluorescence intensities of the latter cells were
quite low, indicating that enzyme synthesis may be inducible
by addition of thiocyanate. Since the thiocyanate level in the
lake surface water was below the detection limit (data not shown),
enzyme synthesis may be induced to only a limited extent in
the bacteria present in such an environment. There may be some
localized habitat in the lake where certain populations of bacteria
take up the free form of thiocyanate liberated from thioglucoside
(
23) or cyanide (
22) and survive as a reservoir.

Characterization of scnC-related genes.
For PCR analysis of the bacteria in culture LS5, we designed
the following degenerate primers: 5"-GTNGCNMRNGCNTGGBTNGAYCC-3"
and 5"-GGICKIWSIGGIADIACNADRTA-3" (where B is C, G, or T; D
is A, G, or T; K is G or T; M is A or C; N is A, C, G, or T;
R is A or G; S is C or G; W is A or T; and Y is C or T). This
primer set could be used to amplify part of the
scnC gene encoding
Val
68 to Pro
194 of the

subunit of thiocyanate hydrolase, which
was highly homologous to the corresponding parts of nitrile
hydratases of various bacteria (
10). Using this primer set,
we amplified a DNA fragment of the same size (

380 bp) from the
genomic DNA of the bacteria in culture LS5. Direct sequencing
of the PCR product revealed a highly homologous gene, which
we designated
scnC-LS5. The nucleotide and amino acid sequences
of
scnC-LS5 were 85% (284 of 333 residues) and 96% (107 of 111
residues) identical to those of
scnC, respectively. The amplified
scnC-LS5 gene was cloned into the pCR2.1 vector (Invitrogen).
We also observed nonspecific PCR bands at

350 and

290 bp whose
sequences were not related to the
scnC gene.
For Southern blot analysis, genomic DNA digested with restriction enzymes were blotted onto Immobilon-Ny+ (Millipore) and incubated with the [
-32P]dCTP-labeled scnC-LS5 probe. After hybridization, the filter was washed with 0.2x SSC-0.1% sodium dodecyl sulfate for 30 min at 42°C (1x SSC is 0.15 M NaCl plus 0.015 M sodium citrate). The hybridization signals were detected with BAS-1500 (Fujifilm, Tokyo, Japan). EcoRI and HindIII digests of the genomic DNA of T. thioparus THI115 contained 5.0- and 9.0-kb single bands, respectively, while EcoRI and HindIII digests of culture LS5 DNA contained 7.0- and 7.2-kb single bands, respectively (Fig. 3). The results indicated that scnC and scnC-LS5 were single-copy genes and were distinct from each other.

Phylogenetic analysis of thiocyanate-degrading bacteria.
Using the bacterial genomic DNA samples, we performed a touchdown
PCR (
4) to amplify 16S rDNA. The forward primer(5"-CGCCCGCCGCGCGCGGCGGGCGGGGCGGGGGCACGGGGGGCCTACGGGAGGCAGCAG-3")
contained a part of the
Escherichia coli 16S rDNA sequence (nucleotide
positions 341 to 357) with a 5" extension of a 40-bp GC clamp
that was necessary for subsequent DGGE (
17). The reverse primer
(5"-CCCCGTCAATTCCTTTGAGTTT-3") was complementary to nucleotide
positions 907 to 928. DGGE analysis of the PCR products (
16,
19) was performed with a DCode universal mutation detection
system (Bio-Rad) according to the protocols provided by the
manufacturer. Samples were subjected to electrophoresis for
4 h at 200 V through a 6% polyacrylamide gel with a denaturant
gradient. As shown in Fig.
4, the PCR products obtained from
culture LS5 grown in TC5 medium and from culture LS5 grown in
0.01
x NBY medium showed different migration patterns after DGGE.
The DNA fragments were purified from the gel and subjected to
direct sequencing. The 16S rDNA sequence of the major DNA band
from culture LS5 grown in TC5 medium, band B, indicated that
the dominant bacteria in culture LS5 grown in TC5 medium, which
should have had the
scnC-LS5 gene, were closely related to a
strain of
T. thioparus (
13) for which a 16S rDNA sequence (accession
no.
M79426) has been reported. Minor DNA bands A, C, and D were
phylogenetically related to the 16S rDNA of
Cytophaga johnsonae,
Aquaspirillum delicatum (
21), and
Rhodanobacter lindaniclasticus (
18), respectively (Fig.
5), although the participation of these
bacteria in thiocyanate degradation has not been analyzed. The
position of major band E from culture LS5 grown in 0.01
x NBY
medium was close to the position of 16S rDNA of
Burkholderia pyrrocinia (
1), and this band was not obtained with culture
LS5 grown in TC5 medium. At least some of the accompanying heterotrophic
population might have utilized excretion products of the autotrophs.
An enrichment procedure may enrich only some members of desired
bacterial groups (
5). Alternative enrichment procedures might
more effectively amplify other thiocyanate-degrading bacteria
that have not been found yet. Currently, we are collecting more
scnC-related genes, including those derived from members of
other genera, such as
P. thiocyanatus. This approach should
be helpful for designing versatile and specific degenerate primers
for analysis of the diverse thiocyanate-degrading bacteria that
may be distributed widely in natural and man-made environments.

Nucleotide sequence accession number.
The nucleotide sequence of
scnC-LS5 has been deposited in the
DDBJ database under accession number
AB0074989.

ACKNOWLEDGMENTS
We thank Hiroyuki Yamamoto of the School of Medicine, St. Marianna
University, for guidance in the phylogenetic analyses.
This work was supported by a grant-in-aid from the Ministry of Education, Culture, Sports, Science and Technology.

FOOTNOTES
* Corresponding author. Mailing address: Faculty of Agriculture, Tokyo University of Agriculture and Technology, 3-5-8 Saiwai-cho, Fuchu-shi, Tokyo 183-8509, Japan. Phone: 81-42-367-5732. Fax: 81-42-367-5732. E-mail:
katayama{at}cc.tuat.ac.jp.


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Applied and Environmental Microbiology, February 2002, p. 942-946, Vol. 68, No. 2
0099-2240/02/$04.00+0 DOI: 10.1128/AEM.68.2.942-946.2002
Copyright © 2002, American Society for Microbiology. All Rights Reserved.