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Applied and Environmental Microbiology, November 2003, p. 6605-6609, Vol. 69, No. 11
0099-2240/03/$08.00+0 DOI: 10.1128/AEM.69.11.6605-6609.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.
Roche Molecular Systems, Alameda, California
Received 10 June 2003/ Accepted 19 August 2003
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Given their central role as a source of materials for RMS products, it is important that the viability and plasmid retention of MCBs be maintained over time (4, 11). Cryogenically stored MCBs are maintained at the RMSCC for many years. At the RMSCC, we optimize the viability of MCBs by using cryopreservation, which has been shown to be a stable method for preservation of bacteria (2). To enhance plasmid retention, we select clones with high levels of antibiotic resistance (3, 20). Previously published studies of viability and plasmid retention have relied on short-term data (8). For example, recombinant E. coli showed no loss of viability or of plasmid retention after frozen storage for 10 months (12). Based on the experience of the American Type Culture Collection, the shelf life of frozen E. coli has been estimated to be greater than 30 years (7). However, the long-term plasmid retention of recombinant E. coli strains was not addressed in this study.
In order to better understand the long-term viability and plasmid retention of recombinant E. coli strains, I began a program of regular real-time testing of MCBs in the RMSCC. The prospective data that I have collected over the past 10 years demonstrates that cryogenically stored MCBs, when subjected to antibiotic selection followed by proper thawing, show no statistically significant loss of viability or plasmid retention. Furthermore, I found that new MCBs with high plasmid retention could be produced from recombinant E. coli strains with low plasmid retention by selecting resistant clones subjected to high levels of antibiotic.
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View this table: [in a new window] |
TABLE 1. Enzyme production MCBs
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TABLE 2. MCBs for production of RNA and DNA controls
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For long-term preservation, cultures were grown for 12 to 16 h at 30°C for enzyme production MCBs and at 37°C for all other MCBs, adjusted to 10 to 15% glycerol (as a cryoprotectant), and then aliquoted into cryovials. The cryovials were placed into
Mr. Frosty
slow-freeze containers (Nalgene, Nunc International, Rochester, N.Y.) at room temperature and then placed in a -80°C freezer to cool the cells at approximately 1°C per min to minimize the cellular damage from freezing and to maintain maximum viability (17). After at least 4 h, the cryovials were moved into a liquid nitrogen tank for long-term storage. When a culture was needed, the cryovial was retrieved from the freezer and quickly thawed in a 37°C water bath to minimize cellular damage during the process (7). The culture was then quickly inoculated into growth medium to minimize any potential damage from the cryoprotectant. Approximately 1 week after freezing, cultures were subjected to restriction analysis and sequence confirmation before being deemed acceptable for manufacturing.
Viability and plasmid retention.
Viability and plasmid retention testing was performed on one representative cryovial of the MCB at regular intervals over a period of up to 11 years. The culture was thawed, serially diluted in 0.85% NaCl, plated on Luria agar without antibiotics, and incubated overnight. The lack of antibiotic at this stage of the test allows for detection of colonies that tend to lose their antibiotic resistance-encoding plasmids. After the colonies were counted for viability assessment, 200-well separated colonies were selected for plasmid retention testing (1).
The colonies were picked with a sterile toothpick and patched first onto an antibiotic-free plate and then onto an antibiotic-containing plate. The plates were marked so that the results from each individual colony on the two plates could be compared. After overnight incubation the numbers of colonies on the antibiotic-free and antibiotic-containing plates were determined. Plasmid retention was expressed as the percentage of colonies tested that grew on the antibiotic-containing plates divided by the total number that grew on the antibiotic-free plates.
Recovery of high plasmid retention strains.
Two of the recombinant E. coli strains in our study (pHCVIIA and pKY3) consistently demonstrated low plasmid retention. To produce new MCBs, these strains were streaked for isolation onto Luria-Bertani agar plates containing 50 µg/ml ampicillin. An isolated colony was added to 100 ml of Luria-Bertani broth containing freshly added 1,000-µg/ml ampicillin and 1,000-µg/ml methicillin in a 500-ml Erlenmeyer flask. The suspensions were incubated at 37°C for 12 h in a Brinkman Orbimix (Westbury, N.Y.) shaker.
Statistical analysis.
Sampling (or measurement) error is the primary source of statistical noise and is expected to be consistent across all MCBs. Therefore, while it is possible to test for decreased viability and retention for each strain separately, it is more efficient to examine strains together. This methodology improves the estimate of sampling error while allowing for simultaneous testing for overall and strain-specific decreases in viability and retention. As such, analysis of variance (ANOVA) was used to address the following two questions (18). First, is there evidence indicating a general trend of decreased viability or retention across all MCBs? Second, do any individual strains depart from the overall trend (decreasing or otherwise), and if so, which?
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FIG. 1. Viability (a) and plasmid retention (b) of enzyme production MCBs.
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FIG. 2. Viability (a) and plasmid retention (b) of positive control MCBs.
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FIG. 3. Viability (a) and plasmid retention (b) of internal control MCBs.
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FIG. 4. Viability (a) and plasmid retention (b) of armored RNA control MCBs.
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Creation of new MCBs with high plasmid retention.
During the course of this study, I noticed that two of the positive control MCBs, strain 1686 with plasmid pHCVIIA and strain 742 with plasmid pKY3, consistently had low plasmid retention rates. New MCBs for these two strains were created by selecting resistant clones derived from the original MCBs grown in the presence of high levels of antibiotic. These new MCBs were subjected to restriction analysis, functional analysis, and sequence analysis to ensure that they were equivalent to the original MCBs (data not shown).
Viability and plasmid retention testing of the new MCBs showed no significant change over time. The prefreeze viability was 1.8 x 108 CFU/ml for strain 742 and 6.8 x 108 CFU/ml for strain 1686. Plasmid retention tests performed the following day showed retention rates of 100% for both strains. The postfreeze viability for strain 742 was 1.2 x 108, 1.2 x 108, and 7.85 x 108 CFU/ml after storage for 1 week, 1 month, and 5 months, respectively. The postfreeze viability for strain 1686 was 3.8 x 108, 6.7 x 108, and 5.8 x 108 CFU/ml after storage for 1 week, 1 month, and 5 months, respectively. Plasmid retention rates remained 100% for both strains at all time points tested. My intention is to continue to monitor these new MCBs at regular intervals to ensure that they maintain high viability and plasmid retention over time.
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To my knowledge, this is the first study to monitor viability and plasmid retention of cultures stored over a prolonged period of time. With few exceptions, the MCBs showed stable viability and also had consistently high plasmid retention rates over periods of up to 11 years. For the few MCBs that demonstrated lower viability and/or plasmid retention, these rates were usually apparent from the beginning and were likely due to the fact that the initial colonies were not properly selected. Hence, my results indicate that properly selected, frozen, and stored MCBs retain viability and plasmid retention over time. It is important to note that given the extended period of time the MCBs were monitored, the viability and plasmid retention testing was performed by different operators with various skill levels and years of experience. Although this may explain the fluctuation in viability and plasmid retention observed for some of the MCBs, the vast majority of MCBs were stable. This study did not address plasmid structural stability during storage, which may be more difficult to achieve than segregational stability. However, RMSs manufacturing group has monitored the restriction patterns of the positive control strains over time and saw no change, indicating that there has been no significant gross structural instability (i.e., deletion, rearrangement, etc.) that could be detected at the population level.
The cultures stored in the RMSCC are used for the production of various enzymes and nucleic acid controls, and cultures have been chosen for generation of MCBs based on the features that are important for their various unique purposes. Prior to 1992, the protein production team knew that plasmid retention was important for optimizing protein yield during fermentation. Therefore, enzyme production clones were tested for antibiotic resistance in order to select those clones with high plasmid retention. It is therefore not surprising that all of the enzyme production MCBs initially showed high plasmid retention rates and have consistently maintained high rates over time. By comparison, RNA and DNA control clones were not routinely subjected to selection with high levels of antibiotics and plasmid retention testing prior to 1995. When the RMSCC instituted regular testing of control clones in 1995, some were found to have low or variable plasmid retention. Since that time, all new control clones have been subjected to the same rigorous selection and testing process as the enzymes, and MCBs made from those clones have maintained high plasmid retention.
The two internal control MCBs that exhibited low plasmid retention, strains 742 and 1686, were created prior to initiation of regular plasmid retention testing in the RMSCC. I was able to create new MCBs from these clones when they were grown under a high level of selective pressure with antibiotics. These new MCBs appear to have maintained high plasmid retention and viability over the 5-month period that they were monitored during this study. I will continue to monitor these newly created MCBs to confirm that they remain stable and am considering applying this rescue technique to two MCBs in the RMSCC that show low plasmid retention rates.
In summary, I have demonstrated that properly selected, frozen, and stored MCBs retain viability and plasmid retention over time. Moreover, it is possible to recover cultures with high plasmid retention from MCBs with low plasmid retention by selecting clones grown in the presence of high levels of antibiotics.
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lost
plasmids from Escherichia coli using excess ampicillin. Anal. Biochem. 236:181-182.[CrossRef][Medline]
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