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Applied and Environmental Microbiology, December 2003, p. 7336-7342, Vol. 69, No. 12
0099-2240/03/$08.00+0 DOI: 10.1128/AEM.69.12.7336-7342.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.
Variation in Biofilm Formation among Strains of Listeria monocytogenes
Monica K. Borucki,1,2* Jason D. Peppin,3 David White,2 Frank Loge,2,3 and Douglas R. Call2
Animal
Disease Research Unit, Agricultural Research Service, United States
Department of
Agriculture,1
Department of
Veterinary Microbiology and Pathology,2
Department of Civil and
Environmental Engineering, Washington State
University, Pullman, Washington 991643
Received 24 April 2003/
Accepted 12 September 2003

ABSTRACT
Contamination
of food by
Listeria monocytogenes is thought to
occur most
frequently in food-processing environments where
cells persist due to
their ability to attach to stainless steel
and other surfaces. Once
attached these cells may produce multicellular
biofilms that are
resistant to disinfection and from which cells
can become detached and
contaminate food products. Because there
is a correlation between
virulence and serotype (and thus phylogenetic
division) of
L.
monocytogenes, it is important to determine
if there is a link
between biofilm formation and disease incidence
for
L.
monocytogenes. Eighty
L. monocytogenes isolates were
screened
for biofilm formation to determine if there is a robust
relationship
between biofilm formation, phylogenic division, and
persistence
in the environment. Statistically significant differences
were
detected between phylogenetic divisions. Increased biofilm
formation
was observed in Division II strains (serotypes 1/2a and
1/2c),
which are not normally associated with food-borne outbreaks.
Differences
in biofilm formation were also detected between persistent
and
nonpersistent strains isolated from bulk milk samples, with
persistent
strains showing increased biofilm formation relative to
nonpersistent
strains. There were no significant differences detected
among
serotypes. Exopolysaccharide production correlated with cell
adherence
for high-biofilm-producing strains. Scanning electron
microscopy
showed that a high-biofilm-forming strain produced a dense,
three-dimensional
structure, whereas a low-biofilm-forming strain
produced a thin,
patchy biofilm. These data are consistent with data on
persistent
strains forming biofilms but do not support a consistent
relationship
between enhanced biofilm formation and disease
incidence.

INTRODUCTION
Listeria monocytogenes is a gram-positive bacterium capable
of
causing morbidity and mortality in both humans and animals.
Due to the
ubiquitous nature and hardy growth characteristics
of this bacterium,
L. monocytogenes is able to contaminate and
thrive in the
food-processing environment
(
11). In particular,
the
psychrotrophic nature of
L. monocytogenes allows replication
in
refrigerated, ready-to-eat food products that have been contaminated
during
processing and packaging. Consequently,
L.
monocytogenes is
frequently associated with food-borne disease
outbreaks that
are characterized by widespread distribution and
relatively
high mortality rates.
Although L.
monocytogenes is clearly a pathogenic organism, not all infections
result in serious illness and healthy carriers from high risk groups
have been identified
(17). Additionally, most
outbreaks are caused by serotype 4b, even though serotype 1/2a is more
frequently isolated from food and environmental samples
(13). A pathogenicity
island has been identified in L. monocytogenes
(8,
32), and inactivation of
these genes results in attenuation
(1,
5,
7,
12,
29,
31). All strains of
L. monocytogenes have these virulence-associated genes, and
the sequences of many of these genes are conserved
(14,
33). Nevertheless, not
all strains appear equally capable of causing disease. Therefore, it is
likely that a number of factors are involved in the ability of a strain
to cause food-borne outbreaks, including differential ability to
persist in environments where contamination of food products may
occur.
Many bacteria are able to attach to and colonize
environmental surfaces by producing a three-dimensional matrix of
extracellular polymeric substances (EPS) called biofilm
(10). Biofilms allow
microorganisms to persist in the environment and resist desiccation, UV
light, and treatment with antimicrobial and sanitizing agents. In the
case of L. monocytogenes, Djordjevic et al.
(9) reported a possible
relationship between phylogeny and the ability to form biofilms. On
average, strains associated with Division I (serovars 1/2b and 4b)
produced more biofilm than did strains from Division II (serovars 1/2a
and 1/2c). In contrast, others
(18,
21) have shown that
serotype 1/2c is a better biofilm former than are 4b strains. There is
also disagreement regarding the relationship between persistence and
the ability to form biofilms
(9,
21). Furthermore,
Kalmokoff et al. (16)
argue that L. monocytogenes does not form a classic biofilm
but simply adheres to surfaces. These differences might be explained by
the strains used in the studies, sample sizes, and assay formats.
Nevertheless, we were intrigued by the hypothesis that the ability to
form biofilms might be conserved within phylogenetic lineages, because
this would be consistent with conservation of other phenotypic traits,
such as serotype. Furthermore, we wanted to further examine the
hypothesis that persistent strains of L. monocytogenes are
better biofilm formers than are nonpersistent strains. This pattern
would be a logical explanation for cases where a single isolate is
repeatedly isolated from a given environment (e.g., bulk milk tank)
whereas other isolates may be found
rarely.

MATERIALS AND METHODS
Bacterial strains and subtyping.
Bacterial strains and sources are listed in Table
1.
L. monocytogenes isolates were subtyped
by using serotyping, pulsed-filed gel
electrophoresis (PFGE), and
microarray analysis as previously
described
(
3,
6,
19). Persistent strains
were defined by repeated
isolation from bulk milk samples obtained from
the same dairy,
and strain identity was established by
ApaI
and
AscI PFGE restriction
enzyme digest patterns
(
19). Strains
characterized as nonpersistent
were sporadically isolated from bulk
milk tanks.
Microtiter plate
assay.
Isolates were
recovered from -80°C glycerol stocks onto
tryptic soy
agar and were stored at 4°C. Isolated colonies
were used to
inoculate 3 ml of tryptic soy broth enriched with
0.6% yeast
extract (TSBYE) in sterile 15- by 100-mm glass culture
tubes and were
incubated for 24 h at 37°C. PVCmicrotiter
plates (Becton Dickinson, Franklin Lakes, N.J.) were
sterilized
by incubation in 150 µl of 70% ethanol for 30
min. The
ethanol was aseptically removed by pipetting and was air dried
for
30 min at 37°C. One milliliter of a 1:40 dilution of each
overnight
culture was prepared in freshly made Modified
Welshimer's broth
(MWB)
(
25) and was vortexed for
5 s. One hundred microliters
of this dilution was then used
to inoculate eight separate wells
of a presterilized polyvinyl chloride
(PVC) microtiter plate,
and eight wells of MWB media were included as a
control. To
minimize evaporative loss and edge effects, the outermost
rows
and columns of each plate were filled with 150 µl of
sterile
water. The edges of the plate were then sealed with parafilm,
and
the plates were incubated for 40 h at 30°C. After
40 h the
liquid from each of the wells was removed, and
unattached cells
were removed by rinsing three times in 150 µl
of sterile
water. Plates were then dried in an inverted position for 30
min.
Biofilms were stained by adding 50 µl of a 0.1%
crystal
violet solution (in sterile water) to each well and incubating
for
45 min at room temperature. Unbound dye was removed by rinsing
three
times in 150 µl of sterile water. The crystal violet was
solubilized
by adding 200 µl of 95% ethanol and
incubating at 4°C
for 30 min. The contents of each well (100
µl) were then
transferred to a sterile polystyrene microtiter
plate, and the
optical density at 595 nm (OD
595) of each
well was measured
in a microplate reader (Spectramax Plus 384;
Molecular Devices,
Sunnyvale,
Calif.).
Ruthenium red staining of EPS
on glass.
Biofilms were
grown on glass slides and were stained with ruthenium red by using
modifications of the method described by Prouty et al.
(26). Briefly, overnight
cultures of a strong biofilm-forming isolate (strain M39503A) were
prepared as described above and were diluted 1:40 in MWB, and 35
µl of the dilution was added to each well of a 12-well
Teflon-masked slide (Erie Scientific, Portsmouth, N.H.). The slides
were incubated in a sterile humidity chamber for 40 h at
30°C and were rinsed gently in 100 mM cacodylate buffer to
remove unbound cells. Biofilms were then fixed overnight at 4°C
in 2% gluteraldehyde in 100 mM cacodylate buffer and were
stained by incubating in a solution of 0.1% ruthenium red
(Spectrum Chemical, New Brunswick, N.J.), 0.1% crystal violet,
and 0.5% gluteraldehyde in 100 mM cacodylate buffer for
1 h at room temperature. Unbound dye was rinsed away by using
100 mM cacodylate buffer, and biofilms were visualized by using a Zeiss
Axioskop 2 plus microscope.
Ruthenium
red microplate assay.
Overnight cultures of each isolate
were prepared as described above, diluted 1:40 in freshly prepared MWB
media, and vortexed for 5 s. Cells (100 µl) were then
transferred to seven wells of a presterilized PVC microtiter plate, and
100 µl of sterile MWB was added to the outer well of each row
of the microtiter plate as a blank. The plates were incubated for
40 h at 30°C, and unattached cells were removed
aseptically by pipetting. An aqueous solution of ruthenium red
(0.1%, 150 µl) was added to each well of the plate, and
biofilms were stained for 45 min at room temperature. The liquid from
each well was then carefully transferred to a polystyrene microplate
and the OD450 was measured in a microplate reader
(Spectramax plus 384; Molecular Devices). The amount of dye bound by
the biofilm in each well was determined by subtracting the
OD450 of the well from the average of the 12 blank
wells.
Scanning electron microscopic
(SEM) analysis of biofilms on stainless steel coupons.
Stainless steel coupons (1 mm
diameter, stainless steel 304 finish no. 4) were prepared as described
previously (15) and were
sterilized by autoclaving at 121°C for 15 min. Coupons were
then placed into separate wells of a sterile polystyrene 24-well
microtiter plate (Costar, Corning, N.Y.) containing 1 ml of a 1:40
dilution of overnight culture (in MWB) for each isolate and were
incubated for 40 h at 30°C. Subsequently the sterile
coupons were rinsed by gentle immersion in 100 mM cacodylate buffer and
were fixed overnight at 4°C in a 2% gluteraldehyde,
0.1% ruthenium red solution in 100 mM cacodylate buffer.
Biofilms were then gently rinsed by immersion in 100 mM cacodylate
buffer to remove unbound dye and were dehydrated in serial dilutions of
30, 50, 60, 70, 90, and 95% ethanol for 10 min each, followed by
three 10-min rinses in 100% ethanol. Samples were then
critical-point dried (Samdri PVT-3B; Tsousimis Research Co, Rockville,
Md.) and were immediately sputter coated with gold (Technics Hummer V;
Technics, San Jose, Calif.). Biofilms were visualized by using a
Hitachi S-570 scanning electron microscope (Hitachi, Mountain View,
Calif.).
SEM analysis of biofilms on PVC
coupons.
Overnight cultures
were grown in TSBYE as described above and were diluted 1:40 in MWB.
One milliliter of each dilution was added to a single well of a 24-well
microtiter plate (Costar) containing a 5- by 5-mm PVC coupon (cut from
a lid of a 96-well microtiter plate; Becton Dickinson) that was
presterilized in 70% ethanol for 20 min. The plate was incubated
for 40 h at 30°C and then was rinsed and fixed as
described above. After fixing, coupons were rinsed twice in sterile
H2O to remove residual buffer and were dehydrated by being
placed in liquid nitrogen for 5 min followed by freeze drying for
24 h in an Emitech K750X freeze drier (Empdirect, Houston,
Tex.). Samples were gold sputter coated and visualized as described
above.
Statistical analysis.
NCSS 2000 (NCSS Statistical Software,
Kaysville, Utah) was used for statistical analysis. Parametric tests
(e.g., Student's t test) were performed when data were
normally distributed as assessed by Omnibus normality of residuals
test. Nonparametric statistical tests (e.g., Mann-Whitney or
Krustal-Wallis) were used for data that were not normally
distributed.

RESULTS
Eighty
L.
monocytogenes strains were assayed for biofilm formation
by using
a microtiter plate assay. As reported in other studies
(
9,
18,
21,
22),
there was
significant interstrain variability in biofilm formation
(Fig.
1). Significant differences were evident between phylogenetic
divisions of
L. monocytogenes, but in contrast to a previous
report
(
9), Division II strains
were significantly better biofilm
formers than were Division I strains
(Division I average, 0.54;
Division II average, 0.73;
P
= 0.02, Mann-Whitney test) (Fig.
1).
Variation in biofilm
formation at the level of serotypes was
also detected; however, it was
not statistically significant
(Table
2). Serotypes 3a, 1/2c, and 1/2a had the highest average
intensity values,
but the range of absorption values was high
and no statistically
significant differences were observed among
serotypes (
P
= 0.11, Kruskal-Wallis one-way analysis of variance).
Persistent
strains were significantly better biofilm formers than were
strains
obtained sporadically from bulk milk tanks (persistent strain
average,
0.93; sporadic strain average, 0.55;
P =
0.027, two-sample Student's
t test) (Fig.
1).
There is still
some question as to whether or not
L. monocytogenes forms a
classic biofilm or if observed differences using the
crystal violet
assay merely reflect differential adherence to
the substrate
(
16).
L.
monocytogenes is not known to produce
capsules
(
30), and therefore we
hypothesized that if we could
stain the cells with a
carbohydrate-binding dye we could measure
actual EPS production.
Consequently, we developed a microtiter
plate assay using ruthenium
red, which is a carbohydrate-binding
dye. All
L. monocytogenes
tested in this study clearly stained
by this method, which is
consistent with production of biofilm.
This observation was verified by
staining cell-associated EPS
on glass slides (Fig.
2). To quantify EPS produced by each strain,
the amount of dye bound to the
cell layer was measured. Because
ruthenium red is not soluble once
bound to carbohydrates, the
amount of bound dye was estimated by
measuring the amount of
unbound dye and comparing this to the amount of
dye initially
added to the well. The uptake of ruthenium red was
measured
for the 10 strains that had the highest adherence to PVC (as
determined
by crystal violet uptake in the microtiter plate assay) and
the
10 strains with the lowest cell adherence in the microtiter
assay.
Although the mean for the high-adherence group was greater
than the
mean for the low-adherence group (0.129 and 0.118,
respectively), the
difference was not significant (
P = 0.28,
two-tailed
Student's
t test) and there was no correlation between
crystal
violet and ruthenium red uptake (Spearman Rank correlation
coefficient,
0.45). Nevertheless, the four strains with the highest
ruthenium
red uptake also showed the highest adherence, and enhanced
staining
by ruthenium red was obvious on visual inspection. Therefore,
we
hypothesized that indirect measurement of ruthenium red in this
format
lacks sensitivity when low numbers of adherent cells are
present.
To test this hypothesis, the correlation of crystal violet and
ruthenium
red uptake was measured separately for the
high-cell-adherence
group and the low-cell-adherence group. The
correlation coefficient
was significant for the high-cell-adherence
group (Pearson correlation
coefficient, 0.89) but not for the
low-cell-adherence group
(Spearman Rank correlation coefficient,
-0.04).
SEM was used to examine a high biofilm former
(strain M39503A)
and a low biofilm former (strain M35584A) grown on
stainless
steel and PVC. The high-biofilm-forming strain was originally
classified
as a persistent strain from bulk milk samples, and it
clearly
produced a dense, three-dimensional composite of cells with
well-distributed
channels and pores on both stainless steel and PVC
(Fig.
3).
Conversely, the low-biofilm-forming strain (nonpersistent from
bulk
milk) produced only sparse aggregates of cells on stainless
steel and
predominantly single attached cells on PVC (Fig.
3).

DISCUSSION
Numerous
molecular analyses have classified
L. monocytogenes strains
into two major phylogenetic divisions
(
2,
3,
4,
6,
20,
24,
27),
with Division I
consisting of serotypes 4b and 1/2b and Division
II consisting of
serotypes 1/2a and 1/2c. A third division has
also been described,
although the division composition is not
well defined
(
28,
34). Djordjevic et al.
(
9) reported that Division
I
strains were significantly better at forming biofilms than strains
belonging
to Division II, and this suggested a possible relationship
between
biofilm production and the phylogenetic division most closely
associated
with food-borne outbreaks. They also found no differences in
the
ability of different serotypes to produce biofilms. Our data
were
consistent with a correlation between phylogeny and biofilm
formation,
but our findings were opposite of the previous study.
We also found no
relationship between biofilms and serotypes,
but sample sizes for some
serotypes were small for both the
present study and for Djordjevic et
al. (
9). Conflicting
conclusions
might arise due to differences in methodology, samples
sizes,
and specific strains used in the analyses.
Our panel of
L. monocytogenes isolates included strains from several
different studies with eight strains common to Djordjevic et al.
(9) (Table
1). Although our
microtiter plate assay was similar to that described in previous
publications (9,
23), we made several
modifications to increase assay reproducibility. For example, we found
that decreasing the concentration of crystal violet from 1.0% to
0.1% allowed comparable saturation of attached cells while
minimizing dye precipitation that contributed to higher variance. To
determine if methodology explained the differences in phylogenetic
correlation with biofilms, five of the eight Djordjevic et al.
(9) isolates were analyzed
by using both our modified microtiter assay protocol and the unmodified
protocol described by Djordjevic et al.
(9). The average OD values
from the two methods were not statistically different (P
= 0.3). Although this comparison was based on a small number of
isolates, the results suggest that differences between the two studies
are not due to methodology. Instead, discrepancies probably reflect
differences in sample sizes and the specific strains used in each
study.
Differences in biofilm formation were also detected
between persistent and nonpersistent strains isolated from bulk milk
samples (P = 0.027) (Fig.
3). Although these data
agree with observations made by Lunden at al.
(18), Djordjevic et al.
(9) found no difference
between persistent and nonpersistent strains. It is important to note
that the definition of strain persistence may vary between studies, and
a classification scheme such as this is going to be heavily affected by
sampling error. That is, because there may be a low probability of
detecting persistent strains during every site visit, strains defined
as nonpersistent may include both nonpersistent and persistent strains
and therefore statistical power will be low unless large sample sizes
are evaluated.
It is unclear if the crystal violet microtiter
assay measures three-dimensional biofilm formation or simply the number
of cells adhered to the test surface. Kalmokoff et al.
(16) reported that L.
monocytogenes strains appear to attach to stainless steel but do
not actually form biofilm. To investigate the actual production of EPS,
a carbohydrate-binding dye was used to stain the attached cells (Fig.
2). All L.
monocytogenes strains stained with ruthenium red, indicating that
they were producing some type of extracellular carbohydrate consistent
with biofilm matrix (26).
The strains showing the highest cell adherence with the crystal violet
microtiter assay also had the most intense staining with the ruthenium
red assay. Nevertheless, because this dye may also bind carbohydrates
present on the cell surface but not associated with biofilm formation,
these data are not conclusive. Therefore, we employed SEM imaging to
examine the structure of biofilms for a high-biofilm former (persistent
strain) and a low-biofilm former (nonpersistent strain) on stainless
steel and PVC (Fig. 3).
Although the low-biofilm-forming strain clearly adhered to the
stainless steel surface, only patches of aggregated cells formed and
the cracks in the stainless steel surface were clearly visible even
after 40 h of growth. When grown on a PVC surface, the
low-biofilm-forming strain adhered to the surface in low numbers and
did not produce a biofilm. Conversely, the high-biofilm-forming strain
formed a dense, three-dimensional network of cells with channels
apparent among the layers of aggregated cells on both stainless steel
and PVC. These results indicate that some L. monocytogenes
strains are capable of conventional biofilm formation and validate the
observation of high variance between strains as indicated by this and
other studies. Additionally, the SEM data indicate that variance in
biofilm formation depends on the substrate tested.
In conclusion,
biofilm formation correlated with phylogenetic division but not
serotype. By using the crystal violet microtiter assay it was possible
to differentiate strong- and weak-biofilm-forming L.
monocytogenes strains where persistent strains produced higher
assay values. Nevertheless, all strains tested positive for
extracellular polysaccharides, with the highest biofilm formers
producing noticeably more EPS. SEM analysis revealed dramatic
structural differences in biofilm formation between persistent and
nonpersistent strains of L. monocytogenes.

ACKNOWLEDGMENTS
We gratefully acknowledge
the excellent technical assistance
provided by Edward Kuhn, Stacey
LaFrentz, Edith Orozco, and
the staff at the Washington State
University Scanning Electron
Microscopy Center.
L.
monocytogenes isolates were kindly provided
by Peggy Hayes and
Louis Graves (Centers for Disease Control
and Prevention, Atlanta,
Ga.), Jinxin Hu (Washington State Department
of Health, Olympia,
Wash.), Karen Jinneman (U.S. Food and Drug
Adminisration, Bothel,
Wash.), and Lisa Gorski (U.S. Department
of
AgricultureAgricultural Research Service, Albany,
Calif.).
Funding was provided by USDA-Agricultural Research
Service CWU 5348-32000-017-00D; the Agricultural Animal Health Program
(College of Veterinary Medicine, Washington State University); and the
National Science Foundation through a Faculty Early Career Development
award to Frank Loge (BES-0092312) and an Integrative Graduate Education
and Research Training grant (NSF grant DGE-9972817) to Washington State
University.
Any opinions, findings, and conclusions or
recommendations expressed in this material are those of the authors and
do not necessarily reflect the views of the supporting
organizations.

FOOTNOTES
* Corresponding
author. Mailing address: Animal Disease Research Unit, Agricultural
Research Service, United States Department of Agriculture, Pullman, WA
99164-6630. Phone: (509) 335-7407. Fax: (509) 335-8328. E-mail:
mborucki{at}vetmed.wsu.edu.


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Copyright © 2003, American Society for Microbiology. All Rights Reserved.
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