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Applied and Environmental Microbiology, August 2003, p. 4901-4909, Vol. 69, No. 8
0099-2240/03/$08.00+0 DOI: 10.1128/AEM.69.8.4901-4909.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.
Nico Boon,1 Johan de Villiers,2 Willy Verstraete,1* and Steven Douglas Siciliano1,
Laboratory of Microbial Ecology and Technology (LabMET), Ghent University, B-9000 Ghent, Belgium,1 Department of Earth Sciences, University of Pretoria, 0001 Pretoria, South Africa2
Received 5 December 2002/ Accepted 2 May 2003
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The precise role of microbes in the carbonate precipitation process is still not clear. Boquet et al. (5) suggested that almost all bacteria are capable of CaCO3 precipitation. Knorre and Krumbein (20) concluded that MCP occurs as a by-product of common microbial metabolic processes, such as photosynthesis, urea hydrolysis, and sulfate reduction. These metabolic processes increase the alkalinity (increase the pH and dissolved inorganic carbon content) of the environment and thereby favor CaCO3 precipitation (8, 9). Alternatively, it is possible that there are specific attributes of certain bacteria that promote and affect CaCO3 precipitation. The negatively charged nature and specific functional groups of microbial cell walls favor the binding of divalent cations (Ca2+, Mg2+), thereby making microorganisms ideal crystal nucleation sites (30, 34). Microbial extracellular polymeric substances are also an important factor in precipitation, either through trapping and concentration of calcium ions or as a result of specific proteins that influence precipitation (19). Kawaguchi and Decho (19) suggested that specific proteins present in biological extracellular polymeric substances cause the formation of different CaCO3 polymorphs. A third hypothesis combines the common metabolism and strain specificity hypotheses to suggest that CaCO3 precipitation, possibly influenced by intracellular calcium metabolism (8, 17, 23), might play a role in the ecology of the precipitating organism (2, 23).
Enzymatic hydrolysis of urea presents a straightforward model for studying microbial CaCO3 precipitation. The urease enzyme (urea amidohydrolase; EC 3.5.1.5) is common in a wide variety of microorganisms, can be readily induced by adding an inexpensive substrate, and is involved in several biotechnological applications (12, 16, 37). One mole of urea is hydrolyzed intracellularly to 1 mol of ammonia and 1 mol of carbamate (equation 1), which spontaneously hydrolyzes to form an additional 1 mol of ammonia and carbonic acid (equation 2) (7). These products subsequently equilibrate in water to form bicarbonate and 2 mol of ammonium and hydroxide ions (equations 3 and 4). The latter give rise to a pH increase, which in turn can shift the bicarbonate equilibrium, resulting in the formation of carbonate ions (equation 5), which in the presence of soluble calcium ions precipitate as CaCO3 (equation 6) (7, 8).
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Microscopy and phase identification.
Crystal-precipitating colonies were examined after 5 and 10 days of cultivation by light microscopy with an Axioskop II Plus microscope (Zeiss) and by stereomicroscopy (Wild). Digital images were captured with a 1-CCD camera (Hamamatsu Photonics GmbH, Herssching, Germany). A total of 12 isolates were selected based on visual differences in precipitate morphology. Large crystal aggregates that precipitated within single colonies of the isolates were subsequently harvested from the agar surface, washed in sterile water, and dried (28°C, 3 days). The dried aggregates were ground to the appropriate particle size for X-ray diffraction (XRD) analysis (diameter, <10 µm) with a McCrone micronizing mill and then analyzed by using a Siemens D-501 diffractometer equipped with an Ni filter and a CuK
radiation source. Phase identification was done after background subtraction by using the Bruker EVA software.
Urease activity and location of urease activity.
All the isolates were tested for urease activity, as well as the location of urease activity. This was done by streaking the purified cultures on urease test agar (BBL, Becton Dickinson and Company, Sparks, Md.) and inoculating urease test broth (as described above) with viable liquid cultures, as well as filtrates (pore size, 0.22 µm; Millipore) of the liquid cultures. A change in color following incubation for 5 days at 28°C was recorded as a urease-positive reaction.
PCR amplification of 16S rRNA genes.
A DNA template for PCR amplification from pure cultures was obtained by extracting total genomic DNA according to the manufacturer's instructions (Wizard genomic DNA purification kit; Promega, Leiden, The Netherlands). The PCR master mixture contained each primer at a concentration of 500 nM, each deoxynucleoside triphosphate at a concentration of 200 µM, 1.5 mM MgCl2, 10 µl of thermophilic DNA polymerase 10x reaction buffer (MgCl2 free), 2.5 U of Taq DNA polymerase (Promega, Madison, Wis.), 400 ng of bovine serum albumin (Boehringer) per µl, and enough DNase- and RNase-free filter-sterilized water (Sigma-Aldrich Chemie, Steinheim, Germany) so that the final volume was 100 µl. One microliter of DNA template was added to 24 µl of the master mixture. The 16S rRNA gene fragments were obtained by amplifying the 16S rRNA gene with primers P63f (5'-CAGGCCTAACACATGCAAGTC-3') and P1378r (5'-CGGTGTGTACAAGGCCCGGGAACG-3'). PCR was performed in a 9600 thermal cycler (Perkin-Elmer, Norwalk, Conn.) with a program consisting of 10 min at 95°C, followed by 30 cycles of 1 min at 94°C, 1 min at 53°C, and 2 min at 72°C and a final elongation step for 10 min at 72°C.
PCR-DGGE of the ureC gene.
For PCR-denaturing gradient gel electrophoresis (DGGE) analysis of the ureC gene the DNA extraction procedure and the PCR master mixture composition were identical to those described above. Bacillus pasteurii ATCC 6453 was included as a positive control for ureolytic microbial CaCO3 precipitation (12, 37). To amplify the genes coding for the ureC subunit of the urease enzyme, PCR was performed with primers UreC-F (5'-TGGGCCTTAAAATHCAYGARGAYTGGG-3') and UreC-R (5'-GGTGGTGGCACACCATNANCATRTC-3') as previously described by Reed (29). The length of the expected amplified fragment was 382 bp. To examine the diversity of the partial ureC DNA fragments by DGGE, a 40-bp GC clamp (5'-CGCCCGCCGCGCGCGGCGGGCGGGGCGGGGGCACGGGGGG-3') (27) was attached to the 5' end of the UreC-F primer. The PCR conditions were as follows: 94°C for 5 min, followed by 35 cycles of 92°C for 1 min, 50°C for 1 min, and 72°C for 2 min. A final extension was carried out at 72°C for 10 min. DGGE was performed with the Bio-Rad D gene system (Bio-Rad, Hercules, Calif.). PCR samples were loaded onto 7% (wt/vol) polyacrylamide gels in 1x TAE (20 mM Tris, 10 mM acetate, 0.5 mM EDTA; pH 7.4). The polyacrylamide gels were made with a 40 to 60% denaturing agent gradient; 7 M urea and 40% formamide were defined as 100% denaturing agent. Electrophoresis was performed for 16 h at 60°C and 45 V. The resulting gels were stained with SYBR Green I nucleic acid gel stain (1:10,000 dilution; FMC BioProducts, Rockland, Maine) and photographed (3). Processing of the DGGE gels was done with the Bionumerics 2.0 software (Applied Maths, Kortrijk, Belgium). Calculation of similarities was based on the Dice correlation coefficient and the results in a distance matrix. The unweighted pair group with mathematical average clustering algorithm was used to calculate dendrograms for the DGGE gels.
DNA sequencing and sequence analysis.
DNA sequencing of the PCR fragments was carried out by ITT Biotech-Bioservice (Bielefeld, Germany). Analysis of DNA sequences and homology searches were completed by using standard DNA sequencing programs and the BLAST server of the National Center for Biotechnology Information (www.ncbi.nlm.nih.gov) with the BLAST algorithm (1) and specifically with the blastn program for comparison of a nucleotide query sequence with a nucleotide sequence database. A phylogenetic tree was constructed by using the RDP Phylip 3.5c interface (22). Distance matrix analyses were done with the Jukes-Cantor (18) correction, and tree construction was done by the neighbor-joining method (33). Putative ureC gene fragments were excised from a DGGE gel, reamplified, and sent out for sequencing (see above). The resulting nucleotide sequences were translated into protein sequences by using the blastx software (BLAST) (National Center for Biotechnology Information), and these sequences were compared with a protein sequence database.
Protein extraction.
Isolates were cultivated in 1 liter of nutrient broth (Oxoid) containing 20 g of urea liter-1 for 48 h at 30°C with shaking (100 rpm). Bacterial cells were harvested by centrifugation (8,000 x g, 30 min) and washing of the pellet in extraction buffer (100 mM NaH2PO4, 1 mM EDTA; pH 7.0), followed by centrifugation (15,000 x g, 10 min) and resuspension in extraction buffer (see above). Crude enzyme was extracted by bead beating (three 90-s pulses with 10-s pauses between pulses). The protein concentration was determined by the procedure of Bradford (6). This included adding 200 µl of a commercial Bio-Rad protein assay solution to 800 µl of an appropriately diluted sample and measuring the color development spectrophotometrically at 595 nm. Bovine serum albumin was used as the standard.
Urease activity assay.
Urease activity was assayed in 1 ml of buffer containing 100 mM NaH2PO4 and 1 mM EDTA (pH 8.0). Ten different substrate (urea) concentrations between 5 and 100 mM were used. Both the crude enzyme and the reaction mixtures were incubated for 5 min at 25°C prior to the urease assay. The reaction was initiated by addition of the crude enzyme, and urease activity was determined by measuring the amount of total ammonium nitrogen released after 10 min spectrophotometrically (425 nm) by using the Nessler assay method (14). One unit of urease activity was defined as the amount of enzyme that hydrolyzed 1 µmol of urea per min. Michaelis-Menten kinetic constants (Km and Vmax) were estimated by graphing the data in a Lineweaver-Burk plot. In another assay to determine the effect of pH on the relative urease activity, the procedure described above was repeated with 50 mM urea solutions at pH 7 and 8 (in 100 mM phosphate buffer) and pH 9 (in 100 mM Tris-HCl buffer). In both assays, commercial urease from Jack beans (type III from Jack beans; Sigma) was used as a positive control.
Effect of calcium on urease activity.
The isolates were cultivated and concentrated as described above. Sterile solutions containing urea (100 mM), nutrient broth (1 g · liter-1), and NaHCO3 (10 mM) at pH 7 (1 N HNO3) were prepared and inoculated along with the isolates to obtain final concentrations of 107 to 108 CFU · ml-1. Similar solutions that also contained 30 mM CaCl2 were also inoculated. These solutions were all incubated at 25°C with stirring and were sampled every 30 min. Total ammonium nitrogen was measured as described above, and the results were expressed as the urease activity in the presence of calcium divided by the urease activity in the absence of calcium. All experiments were done in triplicate, and all measurements were obtained in duplicate.
PCA, multivariate analysis of variance, and discriminant analysis.
Principal-component analysis (PCA) was carried out by using Bionumerics software and incorporating as parameters for each isolate (i) the number of urease bands from the DGGE, (ii) the Ca2+/urea ratio, (iii) the Km data, (iv) the Vmax data, and (v) the calcium-urease activity data. This was done to establish a statistical correlation between the various parameters and the morphological differences observed in the crystal aggregates. Multivariate analysis of variance and discriminant analysis were also used to identify the parameter(s) that was the primary contributing parameter(s) to these morphological differences. The following three different groups were defined based on the PCA: (i) strains CPB 1 to CPB 4, (ii) strains CPB 5 and CPB 6, and (iii) strains CPB 7 to CPB 12. Accounting for covariance structure and relative character importance were both used in the discriminant calculations.
Nucleotide sequence accession numbers.
The almost complete sequences (800 to 1,300 kb) of 16S rRNA genes of all isolates have been deposited in the GenBank database under accession no. AF548874 to AF548885. Six nucleotide sequences (±300 kb) of urease genes have also been deposited in the GenBank database under accession no. AY178982 to AY178987.
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FIG. 1. Typical ureolytic CaCO3 precipitation sequence, starting with the formation of amorphous CaCO3, followed by crystallization and crystal maturation.
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FIG. 2. Morphological differences in calcite precipitates within bacterial colonies of ureolytic calcium-precipitating bacteria grown on semisolid media. The origins of isolates are indicated in parentheses.
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FIG. 3. Neighbor-joining tree, based upon partial 16S rRNA gene sequences of the 12 isolates (CPB 1 to CPB 12) and their closest relatives. E. coli was used as an outgroup. A sequence analysis was done as described in the text, and 402 base positions were included in the calculations.
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FIG. 4. DGGE separation of selectively amplified urease PCR products from the different isolates, with B. pasteurii as a positive control. The tree was constructed by calculating the Dice coefficient and clustering with an unweighted pair group with mathematical average algorithm. The white vertical lines represent bands, and individual bands indicated by arrows were excised and sequenced, as described in the text.
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FIG. 5. Michaelis-Menten kinetic values (Km and Vmax) determined with crude enzyme extracts from the various ureolytic calcium-precipitating isolates. The error bars indicate standard deviations.
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FIG. 6. Effect of calcium ions (30 mM) on the specific urease activities (100 mM urea assay) of the various isolates, expressed as the urease activity with calcium (UAcalcium) divided by the urease activity without calcium present (UA). The error bars indicate standard deviations.
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FIG. 7. PCA incorporating biochemical and molecular urease data and revealing at least three major clusters.
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Precipitation within microbial colonies on agar presents a unique opportunity to study MCP within a specific localized microenvironment created by the microorganisms (Fig. 1). In previous studies workers have used XRD data to suggest that species-specific microbial precipitation occurs (19, 31), but other workers contend that species-specific differences are due primarily to environmental rather than microbial factors (20). Although morphological differences in crystallization were evident (Fig. 2), XRD analysis showed that in all cases rhombohedral calcite was the primary component, with vaterite detected only in some cases. The latter finding is interesting, as vaterite is metastable at the normal temperature and atmospheric pressure, and it has been suggested that the metastable polymorphs form initially and subsequently convert to a stable polymorph (e.g., calcite) (39). Enzymatic precipitation experiments performed with liquid solutions of urea and CaCl2 at room temperature revealed that the sequence of precipitation is as follows: first amorphous CaCO3, then vaterite, and finally calcite (35). Although calcite is commonly precipitated during ureolytic carbonate precipitation (37), microbes precipitate other polymorphs, such as aragonite (19, 31). The fact that all the samples produced very similar XRD results, while clear morphological differences were evident, suggests that the differences were a result of variations in crystal growth rates along different planes of the crystal structure. This could have been a result of the colony growth rate and/or actual urease activity, which thus influenced the rate of supply of chemical species required for precipitation (35). Alternatively, crystal growth can be inhibited or altered by the adsorption of proteins, organic matter, or inorganic components to specific crystallographic planes of the growing crystal (19, 30, 34).
Initially, we hypothesized that the differences in crystal morphology arose because the bacteria belonged to different genera. Thus, it was surprising that for such a widespread function as urease the isolates obtained were all so closely related to the B. sphaericus group. Several ureolytic CaCO3-precipitating species have been characterized previously, including B. pasteurii (12, 37), Pseudomonas spp. and Variovorax spp. (13), and Leuconostoc mesenteroides (12). We therefore emphasize that the isolation and identification results presented here do not necessarily represent a unique group of calcium-precipitating bacteria but rather represent organisms that proliferate and express the urease gene under the cultivation conditions used. However, the close relationship of the various isolates obtained in this study within the B. sphaericus group is remarkable. To some extent, the predominance of a specific phylogenetic group can be attributed to the environments from which the isolates were obtained. Both the soils and the concrete surface represent dry conditions in which spore-forming organisms, such as Bacillus species, proliferate. In this regard Felske et al. (10), for instance, showed with fluorescent in situ hybridization that at least 40% of all bacteria in a Dutch soil belonged to Bacillus species and some other low-G+C-content organisms. The isolation and cultivation conditions could also have had a selective influence; nutrient broth with urea added is a preferred growth medium of ureolytic Bacillus species (12, 37). Confirming this, when nonculturing methods are used, urease biotechnology reactors are dominated by a variety of bacterial species (15). Thus, the significance of the B. sphaericus group is unknown, but the observation that marked differences in crystal morphology occurred among closely related species suggests that further research is needed to determine how bacteria precipitate CaCO3 in order to optimize biotechnological applications of this process.
A new approach to study the diversity of functional genes is analysis of PCR products of these genes with DGGE (4, 32). To our knowledge, this is the first study in which DGGE was used to examine the diversity of a urease gene fragment. The first noticeable result of the urease DGGE analysis is the apparent presence of isozymes. Although the presence of urease isoforms in a single organism has been described previously (7), the notion of multiple isozymes has been largely rejected (25). DGGE examination of PCR products amplified with degenerated primers often reveals more than one band from a single unique starting template (21). The generation of multiple bands was, however, not entirely consistent, since not all CPB DNA templates resulted in multiple bands (Fig. 4). As a consequence, in some of the CPB strains isolated, the possibility that there are different isozymes cannot be excluded. DGGE also revealed distinct differences as well as evident similarities between isolates, which were highlighted by the cluster analysis (Fig. 4). Interestingly, some correlation between the clustering results and the crystal groups could be detected. For example, the 100% similarity between CPB 1 and CPB 2 and the 100% similarity between CPB 5 and CPB 6 coincide with the corresponding distinct and almost identical crystallization patterns (Fig. 2). On the other hand, B. pasteurii clustered with CPB 5, CPB 6, and CPB 9, in contrast to the phylogenetic clustering (Fig. 3). These results confirm previous reports that there is a definite degree of divergence in the genetic make-up of microbial ureases (25, 26). DGGE makes it possible to reveal this urease diversity, since this technique reveals a 1-bp difference between two sequences (11). This DGGE approach, applied to total DNA extracted from various environmental habitats, could be especially useful for further investigation of the diversity of urease genes in microbial communities without prior cultivation of the urease-positive organisms.
The results reported here showed that urease activity was present in all the isolates and that the urease enzymes were not extracellular in any of the isolates, which was consistent with most of the previously described data concerning this point (7, 25, 37). Km values for urease enzymes ranging from 0.1 to 100 mM urea have been reported for bacteria (24), suggesting that the values obtained for CPB 7 to CPB 12 (35 to 55 mM) reflect rather low substrate affinities. On the other hand, the Vmax values for most isolates were rather high. Stocks-Fisher et al. (37) reported a Vmax value for B. pasteurii urease of 1.72 to 3.55 mM · min-1 · mg of protein-1 (depending on the pH). The standard reported values range from 1 to 5.5 mM · min-1 · mg of protein-1 for purified microbial enzymes, while Ureoplasma ureolyticum was shown to have values between 33 and 180 mM · min-1 · mg of protein-1 (25). Crude enzyme extracts should be used comparatively rather than as preparations that are reflective of the actual urease activity of an organism, as the actual urease activity is significantly affected by transmembrane transport of urea (via urea permease enzymes), ammonia, and protons. Nonetheless, the activity results in Fig. 5 do explain to some extent the differences seen in crystallization. Isolates CPB 1 to CPB 6 all exhibited moderate to high substrate affinities and high specific rates, which resulted in rapid crystallization of CaCO3 aggregates that were crystalline in appearance and had a clear to light-brown color. This was especially the case for isolates CPB 5 and CPB 6. Isolates CPB 7 to CPB 12, representing the initial classes 5 and 6, displayed low substrate affinities and low specific rates (with the exception of isolate CPB 12, which displayed a rather high specific rate). This could explain the slower crystal formation, which allowed more colony growth, and thus the interference by the sorption of organic matter in the crystal structure. The latter would have caused both the less crystalline appearance of the aggregates and the darker color.
The presence of calcium modulated urease activity. Southam (36) suggested that surface-associated mineralization could result in limitations of nutrient transport and eventual disruption of the proton motive force, which suggested that precipitation resulting from urea hydrolysis might be detrimental to bacterial cells and thus to further urease activity. Figure 6 shows that for most of the isolates no difference was detected between urease activity in the presence of calcium and urease activity in the absence of calcium. However, isolates CPB 1 to CPB 4 exhibited remarkable increases in urease activity in the presence of soluble calcium. This coincides with characteristic similar macrocrystallization by these isolates (Fig. 2) and strengthens the conclusion described above that high urease affinities and high specific rates were the basis of the differences in macrocrystallization. To our knowledge, calcium ions have not previously been associated with increased urease activity. While Ca2+ could theoretically facilitate better transmembrane transport or improve intracellular signaling processes, it should be expected that these processes occur in all related organisms, such as the case described here. An alternative possibility is a detoxification response of the bacteria to high calcium concentrations (17). Active calcium metabolism requires energy (ATP) (23), and several microorganisms (e.g., B. pasteurii) have previously been shown to produce ATP through urea hydrolysis (25). The fact that some strains displayed such a pronounced effect warrants further research on the possibilities of an ATP-driven calcification process.
In conclusion, in this paper we clearly show that strain-specific precipitation occurs during ureolytic microbial CaCO3 precipitation in a closely related group of bacteria. The differences in precipitation could largely be ascribed to diversity in the urease enzymes of the various isolates, coupled to the pronounced effect of calcium on urease activity in some strains.
We thank Sabine Verryn for performing the XRD analysis and phase identification, R. Hausinger for providing comments on the urease molecular results, and Vanessa Vermeirsen, Hanne Lievens, and Sofie Dobelaere for critically reading the manuscript.
Present address: Department of Microbiology and Molecular Ecotoxicology, Swiss Federal Institute for Environmental Science and Technology, CH-8600 Duebendorf, Switzerland. ![]()
Present address: Department of Soil Science, University of Saskatchewan, Saskatoon, Saskatchewan S7N 5A8, Canada. ![]()
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