Applied and Environmental Microbiology, September 2003, p. 5737, Vol. 69, No. 9
0099-2240/03/$08.00+0 DOI: 10.1128/AEM.69.9.5736.2003
| ERRATUM |
Molecular Food Microbiology Laboratory, Department of Food Science, Purdue University, West Lafayette, Indiana 47907
Volume 69, no. 6, p. 3640-3645, 2003. Page 3643: In the last column of Table 2, the third and fourth entries should be <0.69 D instead of <5 C.
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