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Applied and Environmental Microbiology, February 2004, p. 790-797, Vol. 70, No. 2
0099-2240/04/$08.00+0 DOI: 10.1128/AEM.70.2.790-797.2004
Copyright © 2004, American Society for Microbiology. All Rights Reserved.
MATFORSK, Norwegian Food Research Institute, 1430 Ås,1 Genpoint AS, 0884 Oslo,2 Prior Norge AS, 0483 Oslo,3 Division of Molecular Biology, University of Oslo, 0315 Oslo, Norway4
Received 21 August 2003/ Accepted 11 November 2003
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Detection of this important pathogen is difficult due to its special growth requirements, low infectious doses (17), and potential for entering a viable but not culturable state (3). The traditional diagnostic methods are both time-consuming and laborious, requiring prolonged incubations and selective enrichment to reduce the growth of background flora and to promote the growth of C. jejuni (15). Furthermore, the information obtained by traditional enrichment-based diagnostics is qualitative, while quantitative information is often required for control measurements (12).
C. jejuni does not normally multiply outside of the host. Still, it has the ability to survive extended periods in the environment (7). The main reservoir of C. jejuni in poultry is the cecum, with an estimated content of 6 to 8 log10 CFU/g (1). If a flock is infected with C. jejuni, then the majority of the birds in that flock will be bacterial carriers (1, 2, 24, 28). Detection at the flock level could thus be used for monitoring-based control of C. jejuni (4). Such a program has been initiated in Norway, where all the Norwegian flocks were tested for Campylobacter (The Norwegian Veterinary Institute, Oslo, Norway). However, a major challenge is that the traditional enrichment-based detection method takes 2 to 4 days from sampling to result (15).
Nucleic acid-based methods, in particular PCR methods, are promising tools for the rapid and direct detection of C. jejuni in animals used for food production. This is due to both the specificity and the sensitivity of the methods. Several qualitative PCR-based approaches have already been developed for the detection of C. jejuni (5, 6, 8, 18). Recently, quantitative PCR assays for C. jejuni in spiked foods (29), naturally contaminated foods after enrichment (23), and water (13) have also been developed. To our knowledge, no studies have yet utilized the true potential of real-time PCR for the direct quantification of C. jejuni in naturally contaminated material.
An important issue that is not yet addressed with quantitative DNA techniques is the ability of C. jejuni to colonize poultry. Quantitative information is important since the amount of Campylobacter found in poultry products is often correlated with the amount of Campylobacter present in the intestines of the birds. Furthermore, quantifications are important for understanding the colonization kinetics in poultry. This information is crucial in the control of Campylobacter (12).
The aim of the work presented here was to develop and evaluate a PCR-based assay for the rapid detection and quantification of C. jejuni directly from cecal and fecal samples. The challenges in developing such PCR tests are the semisolid nature of the test materials and the fact that these samples may contain very high levels of other bacteria. C. jejuni detection and quantification were done by using the same paramagnetic beads for cell concentration and DNA purification (Fig. 1) (14, 22). This integrated approach enabled a fully automated, rapid, and quantitative sample preparation and DNA extraction method. The integrated sample preparation approach was combined with both traditional end-point and real-time quantitative PCR detection. Furthermore, the integrated cell concentration and DNA purification approach was compared to other commonly used sample preparation methods. Results for direct qualitative and quantitative detection of C. jejuni in both spiked and naturally colonized cecal and fecal samples are presented.
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FIG. 1. Schematic representation of the integrated cell concentration and DNA purification approach. (A) Bacteria bound to the beads. (B) Cells are disrupted, and DNA binds to the beads. (C) Situation after washing. The cell debris is removed, and pure DNA is associated with the beads. Finally, the DNA is detected either by qualitative gel electrophoresis (D) or by real-time quantitative detection (E). A dilution series of C. jejuni from 101 to 105 CFU/ml of bacterial binding buffer (Genpoint AS) is shown for both detection approaches. Cecal content samples were used for this example.
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The C. jejuni strain LCD 8617 was used for the main experimental series. The C. jejuni strains ATCC 43442, ATCC 43436, ATCC 43438, and ATCC 43439 were used for investigation of the strain dependence of the assay used in this work. The C. jejuni strains were grown for 24 to 48 h in nutrient broth no. 2 (CM67; Oxoid, Basingstoke, England) at 37°C in a microaerophilic environment.
Culture-based detection.
A sterile Q-Tips cotton swab (Cheseborough-Ponds Inc.) was twisted in each fecal and cecal sample (four to eight and two samples, respectively, per flock, from individual birds) and submerged in a 3.5-ml screw-lid tube (Sarstedt, Nümbrecht, Germany) containing 3 ml of Bolton selective enrichment broth (CM983, SR183E, and SR48; Oxoid). The lids were tightly screwed and the tubes were incubated at 37°C for 24 h. Samples were then spread on Preston agar (CM689, SR204, SR84, and SR48; Oxoid) and incubated microaerophilically at 37°C for 48 h. Finally, at least five samples from all types of colonies, including those not suspected as Campylobacter, were resuspended in 100 µl of distilled H2O, boiled for 5 min, and investigated by PCR (conditions and primers are described below).
Sample preparation for direct PCR-based detection and quantification.
For spiking experiments, 0.5 g of a fecal sample was vortexed in 2 ml of medium (CM 67; Oxoid). The solid materials were subsequently sedimented for 15 min, and the liquid phase was used for the subsequent applications. The semisolid cecal content was separated from the intestinal canal before resuspension in medium (CM 67; Oxoid). For the experiment series to detect Campylobacter in naturally infected samples, a cotton swab was twisted in each fecal and cecal sample (four to eight and two samples, respectively, per flock, from individual birds) and submerged in a 3.5-ml screw-lid tube (Sarstedt, Nümbrecht, Germany) containing 3 ml of Bolton selective enrichment broth (CM983+, SR183, and SR 48; Oxoid). The tubes were inverted three to four times just prior to further use.
The Bugs'n Beads kit (Genpoint, Oslo, Norway) was used for sample preparation and genomic DNA isolation. Aliquots of 20 µl (10 mg/ml) of bacterial binding beads and 800 µl of binding and washing buffer were prepared. The test material (100 µl) was subsequently added, mixed gently by pipetting, and incubated at room temperature for 5 min. A magnetic separator (ABgene, Epsom, United Kingdom) was then used to separate the beads, with bound bacteria, from the solution. After removal of the supernatant, 50 µl of lysis buffer was added. The homogenized sample was then incubated at 80°C for 5 min before the addition of 150 µl of cold ethanol. Following this DNA precipitation step and bead attraction to a magnet, the supernatant was discarded and the DNA-bead complex was washed twice in 1 ml of 70% ethanol. The beads were finally resuspended in 30 µl of water and heated to 80°C for 5 min to remove residual ethanol. The whole process was done both manually and through the application of an automated process.
The process was automated by using a modified Tecan MiniPrep 75 robot (Tecan, San Jose, Calif.). Basically, the same steps were performed as in the manual process, with slight alterations of volumes and incubation times. The volume of the lysis buffer was increased to 100 µl, and the amount of ethanol used was increased to 210 µl. Finally, the DNA was resuspended in 60 µl of water.
A Dynabeads DNA DIRECT system I (Dynal, Oslo, Norway), Prepman sample preparation reagent for gram-negative food pathogens (Applied Biosystems, Foster City, Calif.), and DNeasy tissue kit (Qiagen, Hilden, Germany) were compared to the Bugs'n Beads system by using spiked cecal contents as samples. The starting material for all four kits (made as a master mix for optimal comparison) was a dilution series of C. jejuni spiked in 100-µl aliquots of prepared sample (described previously) corresponding to 10 mg of cecum. Pretreatments of the samples were done where required. For DNA DIRECT, the samples were suspended in 30 µl of buffer (500 mM Tris, 16 mM EDTA, 10 mM NaCl, pH 9.0) and centrifuged at 10,000 x g for 2 min. Samples tested with the Prepman and DNeasy tissue kits were centrifuged at 13,000 x g for 2 min prior to DNA purification.
Facilitators.
The effects of compounds that increase both the sensitivity and the amount of test material tolerated in a PCR were investigated. Bovine serum albumin (BSA) (Sigma, St. Louis, Mo.) was tested at various purities and with various modifications, in addition to polyethylene glycol (PEG) with a molecular weight of 1,500 (Sigma). The additive betaine was also tested. This compound has several proposed features, one of which is the facilitation of PCR with contaminated DNA (30).
Qualitative PCR amplification.
The primer sets U1112 and L1918 (Genpoint) and the amplification primers described by Nogva et al. (13), hereby denoted AB-F (5'CTG AAT TTG ATA CCT TAA GTG CAG C3') and AB-R (5'CTG AAT TTG ATA CCT TAA GTG CAG C3'), were used for the qualitative amplification of C. jejuni. For U1112 and L1918, the following amplification conditions were used: 94°C for 4 min and then 37 to 40 cycles of 94°C for 15 s, 58°C for 30 s, and 72°C for 1 min. An extension period of 7 min at 72°C was included after the reactions. For the primer pair AB-F and AB-R, the cycling conditions were as follows: 40 cycles of 95°C for 15 s and 60°C for 1 min, with denaturation and extension times as previously described. The 50-µl reaction mixtures contained 1x Dynazyme DNA polymerase II reaction buffer, 10 pmol of each primer, a 200 µM concentration of each deoxynucleoside triphosphate, and 0.5 to 1 µl of Dynazyme DNA polymerase II (2 U/µl) (Finnzymes Oy, Espoo, Finland). The reactions contained 0.2% BSA, unless otherwise stated.
5'-Nuclease PCR quantification.
Real-time quantitative PCR amplification was conducted as described by Nogva et al. (13). The 50-µl reaction mixtures contained 1x TaqMan buffer, 5 mM MgCl2, 200 µM dATP, 200 µM dCTP, 200 µM dGTP, 400 µM dUTP, 0.02 µM C. jejuni-specific probe (5'TCT CCT TGC TCA TCT TTA GGA TAA ATT CTT TCA CA3'), 0.3 µM (each) C. jejuni-specific primers AB-F and AB-R, 1 U of AmpErase urasil N-glycosylase, and 2.5 U of AmpliTaq Gold DNA polymerase (Applied Biosystems). Unless otherwise stated, the reactions contained 0.2% BSA.
The amplification conditions used was as follows: 40 cycles of 95°C for 20 s and 60°C for 1 min. The reactions were performed in an ABI Prism 7700 sequence detection system (Applied Biosystems). Carboxyfluorescein was used as a reporter dye, and 6-carboxy-N,N,N',N'-tetramethylrhodamine was used as a quencher. A threshold signal was chosen above which the signal could be detected. This gave the threshold cycle (CT), which was the first cycle for which a signal could be detected. This value was then plotted against log input CFU, which gave a standard curve for the determination of amplification efficiency. Standard curves were commonly made from 6-log10 dilution series by linear regression analyses (Microsoft Excel 2000; Microsoft Corp., Redmond, Wash.). The amplification efficiencies were then calculated by using the following formula: 10/2X, where X = the slope of the regression curve. The relationship between the 5'-nuclease PCR signal and CFU was calculated with the following formula: log10 CFU = (39.3 - CT)/3.5, where 39.3 is the theoretical CT value for 1 CFU, CT is the observed CT value, and 3.5 is the mean of the slopes of the regression curves obtained for spiked cecal and fecal samples.
Correlation analyses.
The Pearson correlation coefficient was used to measure the linear relationship between plate counts and 5-nuclease PCR data (Minitab, release 13.30; Minitab Inc., State College, Pa.). The correlation coefficient assumes a value between -1 and +1. If one variable tends to increase as the other decreases, then the correlation coefficient is negative. Conversely, if the two variables tend to increase together, then the correlation coefficient is positive. The correlation coefficient was calculated with the following formula for the two variables x and y: r =
(x - mx)(y - my)/(n - 1)sxsy, where mx and sx are the sample mean and the standard deviation for the first variable and my and sy are the sample mean and standard deviation for the second variable.
PCA.
The performances of the different sample preparation approaches tested were evaluated by principal component analyses (PCA) (The Uncrambler; Camo Inc., Corvallis, Oreg.). For PCA, each principal component (PC) is defined as the linear combination of the parameters tested that account for as much as possible of the covariance remaining after previous PCs by using the sum of squares (9). The data were analyzed by using full cross validation with centered data. The independent variables were weighted according to their standard deviations.
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CT values in our comparisons since it is very difficult to accurately standardize the amount of input material (Fig. 2). Amplification efficiencies in the range of 0.8 to 1 and S2 values between 99.1 and 99.5% were obtained from linear regression curves for the strains tested. The amplification efficiency determined from a regression curve considering all the strains simultaneously was 0.9, with an S2 value of 99.1%. The Pearson correlation coefficient between the
CT values and CFU for the different strains analyzed was 0.997, indicating a low strain-to-strain variation for the sample preparation approach applied.
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FIG. 2. Evaluation of the cell concentration and DNA purification assay with five different C. jejuni strains. The bacteria were spiked directly in bacterial binding and washing buffer (Genpoint), with subsequent analysis by 5'-nuclease PCR. A 10-fold dilution series, from approximately 102 to 106 CFU/ml, is shown. The CT value were obtained by subtracting the CT value for each dilution from the CT value obtained for the log signal for approximately 6 log10 CFU/ml. The following C. jejuni strains were analyzed: , LCD 8617; , ATCC 43438; x, ATCC 43436; *, ATCC 43439; and +, ATCC 43442. A linear regression curve is shown.
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The presence of PCR inhibitors in the samples was tested by the amount tolerated in a reaction before the enzymatic reaction in an ordinary PCR was inhibited. The effects of compounds that facilitate the amplification reaction were also investigated (Table 1). The reactions were inhibited when DNA from >2.5 mg of fecal material was used per 50-µl PCR, while 11 mg of fecal samples could be used without detectable inhibition when the PCR facilitator BSA was added to the reaction. The addition of BSA also increased the sensitivity of the assay. There were no detectable differences in the facilitator effect between different purities of BSA or BSA from different manufacturers (results not shown). The detection limit without BSA was approximately 1 log10 higher for samples containing fecal material than for pure cultures. However, the addition of BSA gave a detection limit approximately similar to that for pure cultures. The addition of PEG had a slight effect on PCR inhibition in the samples. There was an approximately 1 log10 lower detection limit compared to that for samples without added PEG. The combined addition of BSA and PEG had an effect on both the detection limit and inhibition for the samples. More than 10 mg of fecal sample could be used per reaction, and the detection limit was approximately 1 log10 lower than for pure cultures without facilitators.
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TABLE 1. Amount of fecal or cecal content tolerated in a 50-µl reaction without detectable PCR inhibition
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Samples were tested for both the presence of PCR inhibition and the effect of facilitators (Fig. 3; Table 1) as for the fecal samples, as described above. The cecal samples contained relatively high amounts of PCR inhibitory compounds. DNA from samples containing >0.1 mg of cecal content per 50-µl PCR inhibited the amplification reaction. The addition of BSA overcame much of the inhibition in the samples, and DNA purified from 1 mg of cecal content could be used per 50-µl PCR (Table 1). The addition of PEG had no effect on the PCR inhibition or the detection limit, and there was no combined effect of BSA and PEG (Table 1). The effect of betaine was also tested. There was no detectable effect of betaine on the PCR inhibition or the detection limit for the samples tested here (results not shown).
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FIG. 3. Effect of BSA as a PCR facilitator on cecal content samples. DNAs (2.5%) isolated from 12 mg of cecal samples were tested in 50-µl PCRs with the addition of different concentrations of BSA. Dilution series from 103 to 10 CFU/ml were used for this analysis. The products were separated by agarose gel electrophoresis and visualized by ethidium bromide staining and UV transillumination. mw, molecular weight marker; nt, nucleotides; neg, negative control.
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The Bugs'n Beads approach gave the same detection limit as the DNeasy and Prepman methods, while the DNA DIRECT method gave a 1-log10 higher detection limit (Table 2). There were more primer dimer formations by the DNeasy, Prepman, and DNA DIRECT methods than by the Bugs'n Beads approach. The S2 values and amplification efficiencies were approximately similar with the DNeasy, Prepman, and Bugs'n Beads kits, whereas with the DNA DIRECT kit, the amplification efficiency and S2 value were lower (Table 2).
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TABLE 2. Comparison of sample preparation methods
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FIG. 4. PCA of the comparison of methods. The data presented in Table 2 were subjected to PCA (see Materials and Methods for details). (A) Score diagram for the methods tested. (B) Loading for the different parameters tested. The two PCs (PC1 and -2) explain 50 and 38% of the variance in the data, respectively. AMPEFF, amplification efficiency; REGRESSCO, squared regression coefficient; DETECTLIM, detection limit; time, performance time; CENTRIFUG, centrifugation; PRIMDIMER, primer dimer; BUGSB, Bugs'n Beads; DNADIR, DNA DIRECT.
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TABLE 3. Camplylobacter detection in poultry flocks
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FIG. 5. Quantification of C. jejuni in poultry flocks. The amount of C. jejuni was determined by real-time quantitative PCR. White bars represent fecal samples, while black bars represent cecal samples. Error bars represent standard deviations for all of the positive samples within a flock. The detection limit of the assay was 4 log10 CFU/g. nt, not tested.
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We also investigated the effect of fecal sample quality with samples collected at the farms. A total of 235 samples from 85 flocks were analyzed by 5'-nuclease PCR. The sample quality was determined visually with respect to the content of urate crystals and the water content. The empirical data indicated that sample quality is very important for the reliability of the PCR. Samples with high amounts of urate crystals and dry samples gave consistently lower amounts of Campylobacter than wet samples without urate crystals. We also tested both the urate-containing part and the wet part from the same fecal samples for Campylobacter-positive birds. The Campylobacter content was >10-fold higher in the wet parts than in the urate-containing parts. No cecal droppings were identified in this screening. This is probably due to the rapid adsorption of the cecal droppings by the sawdust on the floors of broiler houses.
Automation.
There were no technical difficulties with fecal or cecal samples in the automated sample preparation approach, using the modified protocol presented in Materials and Methods. The automated approach was tested with both spiked and naturally colonized fecal and cecal material. No cross contamination was detected with the automated approach. Furthermore, there was no detectable difference between the manual approach and the automated sample preparation approach for a set of 49 samples tested (selected from the samples presented in Table 3).
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Samples from the intestines and feces contain high amounts of compounds that are inhibitory for PCR. This limits the amount of material that is tolerated in a PCR. Common inhibitors are DNases, polysaccharides, and proteases (31). The level of PCR inhibitors was found to be higher in the cecal content than in the fecal samples. The inhibition in both sample types was partially overcome through the addition of BSA, which may act as an alternative substrate for the proteases and as an alternative binding site for other inhibitory compounds. An effect of PEG on PCR inhibitors was only obtained for the fecal samples. Interestingly, the addition of facilitators also seemed to have an effect on the assay sensitivity. The effect of PEG is to bind water. This could facilitate the first rounds of the PCR if, for example, the DNA is associated with polysaccharides. A possible sensitivity effect of BSA could be to scavenge DNA binding compounds that reduce the efficiency of the PCR.
The quality of samples is important for the analytical results. We ensured the uniformity of the fecal samples analyzed in the main experimental series by collecting them from transport cages. These feces were no more than 2 h old. The effect of fecal sample quality was evaluated in an independent experiment. The empirical data indicated that sample quality is very important. The consideration of sample quality is particularly important in screening programs for which farmers collect fecal materials themselves. It is often recommended that cecal droppings be used as test materials in screening programs. Our experience is that the identification of cecal droppings is more or less impossible at the farm level and that farmers collect normal fecal samples with high contents of urate crystals.
Comparison of alternative sample preparation methods.
A major limitation for the wide application of DNA-based methods in routine diagnostics is the complicated execution of most of the methods applied. A prerequisite for such methods is simplicity and automation (A. Holmberg, A. Deggerdal, and F. Larsen, AMS 95: 3rd Int. Conf. Autom. Mapp. DNA Seq., abstr. A10, 1995). To our knowledge, the work presented here describes the first fully automated method for both detecting and quantifying C. jejuni directly from chicken cecal contents and feces without enrichment.
A comparison with standard DNA purification methods was conducted in order to evaluate the potential for further improvements. A centrifugation-based pretreatment for the other methods was included since no other methods integrate cell isolation and DNA purification (see Materials and Methods). The detection limit, amplification efficiency, and accuracy were approximately similar for the Bugs'n Beads, Prepman, and DNeasy methods. The DNA DIRECT approach, however, gave a higher detection limit and lower amplification efficiency than the other approaches. Recovery by the DNA DIRECT system is seemingly dependent on the amount of bacteria present in the test sample. This is probably due to the fact that DNA DIRECT is based on a coaggregation of DNA and beads and is designed for approaches with relatively high amounts of DNA in the samples (20, 21). The smaller amount of short PCR products (primer dimers) for the Bugs'n Beads method could be due to a "hot-start DNA" effect. The DNA is attached to the beads when added to the PCR and released in the initial denaturation phase. This may reduce the amount of false priming of PCR amplification.
The evaluation of different methods is very difficult due to the large amounts of data to be compared. We used PCA to investigate patterns in the performance of the methods evaluated. PCA give a visual overview of the performances of the different methods. The covariance between different parameters is also revealed. For instance, in our comparison, there was a clear negative correlation between the detection limit and amplification efficiency (Fig. 4B).
Screening of naturally colonized poultry.
There was a high qualitative correspondence (of positive and negative determinations of flock colonization) among the different testing approaches applied in this work. Enrichment and the qualitative PCR gave identical results. The benefits of using direct DNA testing instead of traditional testing are that the time required for the analysis can be reduced from >2 days to <4 h and that the process can be automated. This may help poultry producers to adapt a production system that prevents foods containing C. jejuni from reaching the consumer. With traditional testing schemes, up to 50% of poultry flocks can become C. jejuni positive in the interval between testing and slaughter, resulting in an unacceptably high number of false-negative flocks (16).
We were unable to make quantitative comparisons between the enrichment-based testing and the direct 5'-nuclease PCR test employed. However, previous estimates have indicated that the C. jejuni content in the cecum is in the range of 6 to 8 log10 CFU/g (1). This corresponds well to the range estimated with our direct DNA quantification method.
In our study, we found a relatively uniform distribution of Campylobacter within the infected flocks, while the differences between the flocks were quite large (Fig. 5). This may indicate that within flocks the colonization of poultry is extremely rapid and that the differences between flocks reflect that the flocks are in different stages of the colonization process. Other possibilities are that different strains of C. jejuni have different abilities to colonize poultry and that the flocks have different competing floras in their intestines, influencing the colonization ability of C. jejuni (19). These issues have not yet been properly addressed (due to limitations with traditional diagnostics). Understanding the colonization of poultry, however, is crucial for the control of C. jejuni (12).
Implications of the ability to colonize poultry on the potential for causing human disease.
The virulence of microorganisms is an important area of research (25), while the ability of zoonotic microorganisms to colonize animal hosts has received relatively little attention (26). From a disease-causing perspective, however, the combined effect of both the amount of bacteria present in the animal host and the virulence of these bacteria is important.
The contents of C. jejuni in the ceca ranged from 4.5 to >8 log10 CFU/g for the flocks tested in this work. This is more than a 1,000-fold difference. If the strain colonizing flock 29 has an infective dose that is 0.1% that of the strain colonizing flock 3, then from a human infection perspective these two strains would be equally likely to cause disease through food contamination. Thus, the whole chain from the number of organisms colonizing production animals to infectious doses needs to be considered in determining the potential of a pathogen to cause human disease.
We give special thanks to Signe M. Drømtorp for excellent technical assistance. Furthermore, we thank Ellen S. Tronrud and Helga Næs for carefully reading and commenting on the manuscript.
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