Instituto de Tecnologia Química e Biológica, Universidade Nova de Lisboa, 2780-156 Oeiras, Portugal,1 Departamento de Bioquímica and Centro de Neurociências de Coimbra e Biologia Celular, Universidade de Coimbra, 3004-517 Coimbra, Portugal2
Received 26 July 2005/ Accepted 12 September 2005
| ABSTRACT |
|---|
|
|
|---|
| INTRODUCTION |
|---|
|
|
|---|
In general, the members of the Thermococcales are anaerobic heterotrophs which, depending on the species, have optimal growth temperatures in the range of 80°C to 100°C. The type strains of Pyrococcus furiosus and Thermococcus litoralis and the recently described Palaeococcus helgesonii were isolated from shallow-water hydrothermal springs on the island of Vulcano, Italy, and Palaeococcus ferrophilus, Pyrococcus horikoshii, and Pyrococcus abyssi type strains were isolated from hydrothermal vents of the Pacific Ocean floor (2, 13, 14, 19, 32, 44).
Hyperthermophiles isolated from marine environments, like other moderate halophilic organisms, adapt to the salinity of the milieu by de novo synthesis or uptake of low-molecular-mass organic compounds, designated compatible solutes, that allow them to control the internal water activity and protect intracellular macromolecules against desiccation (7, 40). The compatible solutes of hyperthermophiles, however, are generally different from those found in mesophiles: typically they are negatively charged compounds and are never or rarely encountered in mesophiles (31, 41).
Mannosylglycerate (MG), diglycerol phosphate, di-myo-inositol phosphate (DIP) and derivatives are archetypical solutes of archaea and bacteria that thrive in hot environments (31). MG and DIP are widespread among (hyper)thermophiles, whereas diglycerol phosphate has been found, thus far, only in strains of the genus Archaeoglobus (18).
Mannosylglycerate is widely distributed among thermophilic bacteria and hyperthermophilic archaea, including euryarchaeotes of the genera Pyrococcus and Thermococcus, and also in Archaeoglobus veneficus and Archaeoglobus profundus (10, 18, 26, 28). The crenarchaeotes Aeropyrum pernix and Stetteria hydrogenophila also accumulate MG (our unpublished data). Among thermophilic bacteria, MG has been identified in Thermus thermophilus, Rhodothermus marinus, and Rubrobacter xylanophilus (33, 41). DIP accompanies MG in all the above-mentioned archaea and also occurs in the extreme hyperthermophilic archaeon Pyrolobus fumarii (17). (Hyper)thermophilic bacteria belonging to the genera Thermotoga, Aquifex, and Rubrobacter also accumulate DIP (9, 29, 40). At least in vitro, MG was better than other solutes to protect proteins against heat damage and its potential application as stabilizer of biomaterials was often reported (4, 31, 35).
Given the close phylogenetic relationship between the genera Pyrococcus, Thermococcus, and Palaeococcus, we deemed it interesting to compare the strategy of thermoadaptation and osmoadaptation in the Thermococcales. The heat and osmotic stress responses in Pyrococcus and Thermococcus spp. have been characterized but, in this respect, information is not available for any member of the third genus. The genus Palaeococcus comprises two species, Palaeococcus ferrophilus (44) and Palaeococcus helgesonii (2). Palaeococcus ferrophilus is a barophilic hyperthermophilic archaeon displaying an absolute requirement for either elemental sulfur or ferrous iron for growth. It grows between 60 and 88°C and the optimal temperature for growth is 83°C (44). Herein we report the osmotic and heat stress responses of Palaeococcus ferrophilus in regard to compatible solute accumulation; furthermore, the genes for the synthesis of MG were identified and the recombinant proteins were characterized.
| MATERIALS AND METHODS |
|---|
|
|
|---|
For the quantification of compatible solutes in Palaeococcus ferrophilus the cells were grown in 5-liter fermentation vessels with continuous gassing with argon and stirring at 120 rpm. Cultures were grown at 83°C, 87°C, and 90°C in medium containing 3% NaCl. To study the effect of osmotic stress on the synthesis of intracellular solutes, the salinity of the growth medium was varied between 3.0 and 5.0% NaCl. Cells were grown until late-exponential growth phase, harvested, and washed twice with a solution lacking organic nutrients but otherwise identical to the medium in which the cells were grown. For genomic DNA extraction both species were grown in 100 ml serum bottles with rubber stoppers, at 83°C, without agitation.
Escherichia coli strains DH5
and BL21 (Amersham Pharmacia Biotech) were used as hosts for the cloning vectors pGEM-T Easy (Promega) and pGEX-4T-2 (Amersham Pharmacia Biotech), respectively. E. coli was grown in LB broth and ampicillin (100 µg/ml) was used for selection of plasmids. IPTG (isopropyl-ß-D-thiogalactopyranoside) and X-Gal (5-bromo-4-chloro-3-indolyl-ß-D-galactopyranoside) were obtained from Roche Molecular Biochemicals (Germany) and added to final concentrations of 0.25 mM and 80 µg/ml, respectively.
Ethanol extraction, solute quantification, and protein determination.
Extraction of compatible solutes was performed with boiling 80% ethanol by the method of Reed et al. (37), modified as previously described by Silva et al. (43). The final aqueous phase was lyophilized and the residue was dissolved in 2H2O for nuclear magnetic resonance analyses. Mannosylglycerate and trehalose were quantified by 1H-nuclear magnetic resonance. Amino acids were determined in a Pico-Tag amino acid analysis system (Waters, Milford, Mass.). Protein contents of the cells were determined by the bicinchoninic acid method (Pierce) after hydrolysis of the samples with 0.1 M NaOH overnight at 37°C.
Analysis of mannosylglycerate formation by thin-layer chromatography.
Thin-layer chromatograms were performed on Silica Gel 60 plates (Merck) with a solvent system composed of n-propanol and ammonia (1:1, vol/vol). MG and other sugar derivatives were visualized by spraying with
-naphtholsulfuric acid solution, followed by charring at 120°C. Authentic standards of MG, mannosyl-3-phosphoglycerate (MPG), mannose, and GDP-mannose were used for comparative purposes.
DNA methodology, cloning, and analysis.
DNA manipulations followed standard molecular techniques and procedures (39). Chromosomal DNA was isolated from Palaeococcus ferrophilus and Thermococcus litoralis as described by Marmur (27). Based on the known sequences of the mpgS and mpgP genes from Pyrococcus furiosus, Pyrococcus abyssi, and Pyrococcus horikoshii, sets of degenerate sense and antisense primers were designed and used to amplify the homologous genes from genomic DNA of Palaeococcus ferrophilus and Thermococcus litoralis. PCR amplification products were purified from agarose gels and ligated to the pGEM-T Easy vector (Promega). Nucleotide sequences of the inserts were determined in both directions by AGOWA (Berlin, Germany) using vector-specific and insert-specific oligodeoxynucleotide primers. Nucleic acid and protein sequence analysis were conducted with programs in the European Bioinformatics Institute. Genome sequence databases were screened for homologies using the (T)FASTA and (T)BLAST algorithms.
Based on the complete gene sequence, mpgS was amplified by the forward primer (5'-GCGGGATCCATGCTTCTAGAGGCTCCTGTATAC-3') and adding a recognition sequence for BamHI (underlined) immediately upstream of the start codon ATG. The reverse primer (5'-GCGGAATTCTCACACCTCGAAGTGGAAGAG-3') was constructed by adding an EcoRI recognition sequence (underlined) directly behind the stop codon. A similar procedure was followed to amplify mpgP with the forward primer (5'-GCGGGATCCATGAGGGTGATATTCCTCGAC-3') and the reverse primer (5'-GCGGAATTCTCATAACACCACCTCCAGCAA-3'). PCR products were digested, purified and ligated into the glutathione-S-transferase (GST) fusion vector pGEX-4T-2 (Amersham Pharmacia Biotech). E. coli BL21 cells (Amersham Pharmacia Biotech), bearing the constructs, were grown at 37°C in LB medium supplemented with ampicillin to an A600 of 0.6 and induced with IPTG for 3 h.
Purification of the recombinant mannosyl-3-phosphoglycerate synthase (MPGS) and mannosyl-3-phosphoglycerate phosphatase (MPGP).
GST fusion proteins were purified by fast protein liquid chromatography (Amersham Pharmacia Biotech). The cell extracts were disrupted in a French press and the cleared supernatant was applied onto a GSTPrep FF16/10 column prepacked with glutathione Sepharose 4 Fast Flow (Amersham Pharmacia Biotech) and equilibrated with phosphate-buffered saline buffer (140 mM NaCl, 2.7 mM KCl, 10 mM Na2HPO4, 1.8 mM KH2PO4, pH 7.3). Elution was carried out with 50mM Tris-HCl, 10 mM reduced glutathione, pH 8.0. Fractions corresponding to the eluted peak were pooled, concentrated and equilibrated with 20 mM Tris-HCl (pH 7.6). The GST/MPGS and GST/MPGP fusion proteins were cleaved with thrombin at 22°C overnight and incubated for 10 min at 60°C to denature host proteins.
Characterization of MPGS.
To determine the activity of the recombinant MPGS in cell extracts, the reaction mixtures, containing 5 mM GDP-mannose (Sigma) plus 5 mM D-3-phosphoglycerate (sodium salt, Sigma) in 20 mM Tris-HCl (pH 7.6) with 10 mM MgCl2, were incubated at 83°C for 30 min and MPG formation was visualized by thin-layer chromatography. As glycosyl donors in the reaction catalyzed by the MPGS we tested ADP-mannose, GDP-mannose, UDP-mannose, ADP-glucose, GDP-glucose, UDP-glucose, mannose, mannose-1-phosphate and mannose-6-phosphate. Glycerol, glycerate, D-3-phosphoglycerate, D-2-phosphoglycerate, and phosphoenolpyruvate were tested as putative glycosyl acceptors. The temperature profile for the activity of pure MPGS was determined between 30°C and 104°C, in reaction mixtures containing 5 mM GDP-mannose and 5 mM D-3-phosphoglycerate in 50 mM BisTris/propane (pH 7.6) with 10 mM MgCl2.
The effect of pH on MPGS activity was determined at 83°C in 50 mM BisTris/propane buffer (pH 5.0 to 9.0) and 50 mM cyclohexylamino-2-hydroxy-1-propane sulfonic acid (CAPSO, pH 8.0 to 11.0). All pH values were measured at room temperature (25°C); pH values at 83°C were calculated using the conversion factor
pKa/
T °C = 0.015 for BisTris/propane and 0.018 for CAPSO. In all experiments the samples were preheated for 3 min and the reactions were initialized by the addition of the recombinant enzyme. The reaction mixtures were incubated at 83°C during 1, 2, or 3 min and immediately frozen in liquid nitrogen.
The MPG synthesized was quantified by 1H-nuclear magnetic resonance after freeze-drying and dissolution in 2H2O. Formate was used as an internal concentration standard. This protocol was used to examine also the effect of MgCl2 concentration and thermal stability of the recombinant MPGS. Enzyme thermostability was determined at 83°C by incubating enzyme solutions (0.5 mg/ml) in 20 mM Tris-HCl (pH 7.6). At appropriate times, samples were withdrawn and immediately examined for residual activity at 83°C. All experiments were performed in duplicate.
Characterization of MPGP.
The activity of the purified recombinant MPGP was measured in 50 mM BisTris/propane (pH 7.6) containing 10 mM MgCl2 and 2 mM MPG. Besides MPG, several sugar phosphates were examined as possible substrates for MPGP, mannose-1-phosphate, mannose-6-phosphate, glucose-1-phosphate, glucose-6-phosphate, fructose-1-phosphate, fructose-6-phosphate, trehalose-6-phosphate, and ribose-5-phosphate, as well as GTP, GDP, and GMP. Of these, only MPG was dephosphorylated (results not shown). The reactions were followed by thin-layer chromatography.
The temperature profile for the activity of MPGP was determined between 30°C and 104°C, in the same conditions. The effect of pH on MPGP activity was determined at 83°C in 50 mM acetate buffer (pH 3.5 to 5.5), 50 mM BisTris/propane buffer (pH 5.0 to 9.0) and 50 mM CAPSO (pH 8.0 to 11.0). In all the experiments samples were preheated for 1 min and the reactions initialized by the addition of the recombinant enzyme. The reaction mixtures were incubated at 83°C during 30, 45, or 60 seconds and immediately frozen in liquid nitrogen.
The activity of MPGP was quantified by monitoring the release of inorganic phosphate using the method described by Ames (3). This protocol was used to examine also the effect of MgCl2 concentration and thermal stability. Enzyme thermostability was determined at 83°C by incubating enzyme solutions (0.5mg/ml) in 20 mM Tris-HCl (pH 7.6). At appropriate times, samples were withdrawn and immediately examined for residual activity at 83°C. All experiments were performed in triplicate. MPG was obtained from a reaction catalyzed by pure recombinant MPGS with 15 mM GDP-mannose and 15 mM D-3-phosphoglycerate as substrates in 50 mM BisTris/propane (pH 7.6) and 10 mM MgCl2 at 83°C for 2 h. Quantification of MPG was carried out by 1H-nuclear magnetic resonance.
Nucleotide sequence accession numbers.
The nucleotide sequences of mannosyl-3-phosphoglycerate synthase and mannosyl-3-phosphoglycerate phosphatase from Palaeococcus ferrophilus have been deposited in GenBank under accession number AY998560. The nucleotide sequences of mannosyl-3-phosphoglycerate synthase and mannosyl-3-phosphoglycerate phosphatase from Thermococcus litoralis were deposited in GenBank under accession number AY998561.
| RESULTS |
|---|
|
|
|---|
|
In cell cultures subjected to heat stress, MG was the predominant compatible solute (0.75 µmol/mg protein), but glutamate also seemed to have an important role, reaching values of 0.6 µmol/mg protein in cells grown at 90°C. In comparison with the optimal cell growth conditions (83°C) there was a 2.7-fold increase in MG and a 4.5-fold increase in glutamate. DIP was not detected under any of the growth conditions examined.
Identification of mpgS and mpgP genes.
The genes encoding MPGS and MPGP of Palaeococcus ferrophilus were identified and the respective functions were confirmed by functional overexpression in E. coli. The alignment of the amino acid sequences of known MPGS and MPGP from Thermococcales indicated a high amino acid identity among the species of this order (Fig. 2). The degree of sequence identity is high within the Thermococcales and significantly lower compared to the bacterium Rhodothermus marinus or the crenarchaeote Aeropyrum pernix. Immediately downstream of mpgP in Palaeococcus ferrophilus and Thermococcus litoralis there is a sequence encoding a putative bifunctional mannose-1-phosphate guanylyltransferase/phosphomannose isomerase (M1P-GT/PMI), which indicates a putative operon structure similar to that found in Pyrococcus strains (10).
|
Catalytic properties of MPGS and MPGP.
Of the sugar donors and acceptors examined as possible substrates for MPGS (see list in Materials and Methods) only GDP-mannose and D-3-phosphoglycerate led to the formation of MPG, demon-strating the high specificity of the transferase for these substrates. Of the phosphorylated compounds examined as putative substrates of the MPGP, only MPG was dephosphorylated. MPGS showed absolute requirement for Mg2+; in contrast, the activity of MPGP in the absence of Mg2+ reached 90% of that in the presence of this divalent cation. At 20°C the activity of both MPGS and MPGP was undetectable and maximal activity was reached at around 90°C (Fig. 3). Within the pH range examined (4.0 to 9.0) the activity of MPGS at 83°C was maximal between pH 6.5 and 7.4 and the activity of MPGP was maximal between 5.7 and 7.0 (Fig. 3). The Vmax for MPGS and MPGP, determined at 90°C and pH 7.0 and 6.5, respectively, was 331 and 101 mmol/min/mg protein, respectively. At the optimal temperature for growth of Palaeococcus ferrophilus, 83°C, the half-life for inactivation of MPGS and MPGP was 18 min and 25 min, respectively.
|
| DISCUSSION |
|---|
|
|
|---|
As in Pyrococcus furiosus (28) the organic solute pool of Palaeococcus ferrophilus increased notably in response to either temperature (2.5-fold) or salinity (2.8-fold). Mannosyl-glycerate, aspartate, and glutamate were the major solutes of Palaeococcus ferrophilus. In particular, the level of MG increased considerably in response to either supraoptimal temperature or NaCl concentration. Glutamate and aspartate, on the other hand, appear to play different roles: the level of glutamate responded primarily to heat stress, whereas aspartate accumulated in response to salt stress. Aspartate is not a common compatible solute, but it also plays a role in adaptation to supraoptimal NaCl concentrations in Thermococcus spp. (26). Glutamate is used in many mesophilic bacteria and archaea as a compatible solute during low-level osmoadaptation (7, 16), but in Thermococcus litoralis and Archaeoglobus fulgidus this amino acid is clearly part of the salt stress response (18, 26). Curiously, in Palaeococcus ferrophilus, glutamate, along with MG, accumulated in response to supraoptimal temperature.
DIP occurs in all strains of Thermococcus and Pyrococcus examined to date (10, 26, 28, 42) but was not present in Palaeococcus ferrophilus. Furthermore, the DIP level increases consistently in response to heat stress in all the organisms examined so far. Thus, the absence of DIP in Palaeococcus ferrophilus was unexpected. The specialized role of DIP in thermoadaptation was replaced in Palaeococcus ferrophilus by glutamate and MG, which appear to render the required degree of protection at the growth temperature of this organism, which has one of the lowest optimum growth temperatures among the Thermococcales.
The preferential involvement of MG and DIP in the osmotic and heat stress responses, respectively, has been observed in several cases and is particularly evident in Pyrococcus furiosus, in which MG responds mainly to increased NaCl concentration of the medium, and DIP is the only solute accumulating at supraoptimal growth temperatures (28). Interestingly, in Palaeococcus ferrophilus, MG increased in response to both salt stress and heat stress, behavior resembling that observed in Rhodothermus marinus (43).
Thermococcus litoralis shows a remarkable capacity to scavenge components from the medium and use them as compatible solutes (26); on the other extreme, members of the genus Pyrococcus rely mainly on de novo synthesis for osmotic adjustment and accumulate a restricted number of solutes. Palaeococcus ferrophilus appears to have an intermediate ability to take up solutes from the medium, at least if we assume that trehalose, aspartate, proline, and glutamate are amassed in this way. Obviously, the capacity to scavenge components from the medium is related to the presence of suitable transporters. ABC-transporters for trehalose have been described in Thermococcus litoralis and Pyrococcus furiosus and highly homologous sequences are present in the genomes of Pyrococcus horokoshii and Pyrococcus abyssi (8, 47); however, as judged from the genome sequence, Thermococcus kodakaraensis does not possess a similar transport system for this ubiquitous solute.
A comparison of the distribution of compatible solutes in members of the Thermococcales (Table 1) shows a great predominance of negatively charged solutes, the only exception being trehalose, which generally occurs in low levels. The superior efficacy of negatively charged solutes (phosphodiester compounds or carboxylic acids) to enhance protein thermostability has been demonstrated in several studies from our and other groups (4, 6, 23, 35). Therefore, it is interesting that hyperthermophiles have adapted their cellular components through evolution to be able to take advantage of the most effective protectors available against heat.
|
The biosynthetic pathways for MG have been characterized at the genetic and enzyme levels in Pyrococcus horikoshii, Thermusthermophilus, and Rhodothermus marinus (10, 11, 30). All the microorganisms examined to date use the two-step pathway exclusively with the exception of Rhodothermus marinus, in which the single-step pathway is also functional (5). According to our results, in Palaeococcus ferrophilus and Thermococcus litoralis, the synthesis of MG proceeds exclusively via the two-step pathway involving the phosphorylated intermediate mannosyl-3-phosphoglycerate, since the activity of mannosylglycerate synthase, the enzyme catalyzing the single-step pathway, was not detected in cell extracts of these organisms (results not shown).
In Palaeococcus ferrophilus and Thermococcus litoralis the genes encoding MPGS and MPGP are adjacent and putative bifunctional mannose-1-phosphate guanylyltransferase/phosphomannose isomerase (M1P-GT/PMI) and phosphomannomutase sequences appear immediately downstream the mpgP gene. Apparently this gene cluster, initially identified in Pyrococcus horikoshii (10), is a feature common to the three genera of the Thermococcales. Interestingly, Thermococcus kodakaraensis has the genes for M1P-GT/PMI immediately upstream of the phosphomannomutase gene but lacks the mpgS/mpgP cluster (36). In other archaea and bacteria examined, mpgS and mpgP have an adjacent location but the genes encoding M1P-GT/PMI and phosphomannomutase appear elsewhere in the genome (5, 11, 12).
The MPGS of Palaeococcus ferrophilus shares many properties with its counterparts from other MG-accumulating organisms (Table 2). In particular, they show very high substrate specificity for GDP-mannose and 3-phosphoglycerate, at least at the temperature examined (83°C); moreover, the temperature for maximal activity follows the optimal temperature for growth of the organism. Like most MPGSs characterized to date, the enzyme from Palaeococcus ferrophilus shows an absolute requirement for Mg2+. Pyrococcus horikoshii MPGS is different in this respect, retaining about half of maximal activity in the absence of this divalent cation.
|
|
The scattered distribution of the genes responsible for the synthesis of MG in different lineages raises interesting questions on the origin and evolution of the synthesis of MG. In respect to the members of the order Thermococcales, we conclude that the osmo/thermoregulation strategies adopted by this group of organisms are more diverse than anticipated on the basis of their close phylogenetic relationships. While members of the genus Pyrococcus use DIP and MG almost exclusively for osmo- and thermoadaptation, a variety of solutes, namely amino acids, are used in the genera Thermococcus and Palaeococcus. Moreover, the absence of DIP in Palaeococcus ferrophilus and loss of the genes for the synthesis of MG in Thermococcus kodakaraensis are eloquent illustrations of how genomes are shaped in the course of evolution.
| ACKNOWLEDGMENTS |
|---|
We thank Paula Chicau (Laboratório de Análise de Amino Ácidos e Sequenciação de Proteínas, ITQB-UNL, Oeiras, Portugal) for performing the amino acid analysis.
| FOOTNOTES |
|---|
| REFERENCES |
|---|
|
|
|---|
This article has been cited by other articles:
| |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| J. Bacteriol. | Microbiol. Mol. Biol. Rev. | Eukaryot. Cell | All ASM Journals |
|---|