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Applied and Environmental Microbiology, January 2006, p. 968-971, Vol. 72, No. 1
0099-2240/06/$08.00+0 doi:10.1128/AEM.72.1.968-971.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Characterization of a Novel PepF-Like Oligopeptidase Secreted by Bacillus amyloliquefaciens 23-7A
Shiou-Huei Chao,1
Tzu-Hao Cheng,1
Chin-Ying Shaw,1
Meng-Hwan Lee,1
Yuan-Hsun Hsu,2 and
Ying-Chieh Tsai1*
Institute of Biochemistry, National Yang-Ming University,1
Graduate Institute of Medical Science, Taipei Medical University, Taipei, Taiwan2
Received 19 April 2005/
Accepted 6 October 2005

ABSTRACT
An oligopeptidase from
Bacillus amyloliquefaciens 23-7A was
characterized along with its biochemical activities and structural
gene. The protein's amino acid sequence and enzymatic activities
were similar to those of other bacterial PepFs, which belong
to metallopeptidase family M3. While most bacterial PepFs are
cytoplasmic endopeptidases, the identified PepF
Ba oligopeptidase
is a secreted protein and may facilitate the process of sporulation.

INTRODUCTION
In various species and tissues, peptidases of family M3 are
involved in peptide degradation, bioactive neural-peptide synthesis,
and cleavage of signal peptides (
3,
4,
14,
16). This kind of
endopeptidase only hydrolyzes oligopeptides that contain no
more than 20 amino acid residues. Bacterial PepFs also belong
to the M3 family of peptidases. In this report, another PepF-like
oligopeptidase was identified in a collagen-degrading strain,
Bacillus amyloliquefaciens 23-7A. This peptidase, designated
as PepF
Ba, was characterized in great detail, and its potential
physiological roles were also discussed.
Bacterial cultivation and enzyme purification.
The microbial strain 23-7A bearing collagenolytic activity was screened from soil in Taiwan. The bacterium was spore-forming, gram-positive, and taxonomically identified as Bacillus amyloliquefaciens by 16S rRNA gene sequence and API strips. During cultivation of this strain in the basal medium (1% defatted soybean as the nitrogen source, 1% glucose, 0.5% yeast extract, 0.1% K2HPO4, and 0.2% MgSO4) at 37°C using a Biostat B 5-liter fermentor (Sartorius BBI Systems Inc.), the cell density and number of spores were determined. Since PepFBa is the only secreted protease that is able to cleave synthetic substrate N-(3-[2-furyl]acryloyl)-Leu-Gly-Pro-Ala (FALGPA) in this strain (data not shown), proteolysis of FALGPA was used to monitor PepFBa that was present in the supernatant of collected cell pellets. PepFBa activity appeared at the beginning of exponential phase and lasted until spores began to form (Fig. 1). Purification of this enzyme from the cell supernatant was carried out with a cultivation time of 16 h and subjected to a series of procedures (see the supplementary material). PepFBa was purified 1,035-fold with a total recovery of 4.6% (see Table S1 in the supplementary material). The purified protein has a molecular mass of 69,000 kDa on sodium dodecyl sulfate-polyacrylamide gel electrophoresis, and the native molecular mass was estimated to be 170 kDa by gel permeation chromatography on a Superdex 200 HR column, suggesting that PepFBa forms a homodimeric molecule (see Fig. S1 in the supplemental material).
Amino acid sequence, molecular cloning, and DNA sequencing.
The N-terminal sequence of purified PepF
Ba was determined by
automatic sequencing to be Ser-Glu-Lys-Pro-Glu-Asp-Asn-His-Asn-Thr-Ser-Phe-Trp-Arg-Asn
(Applied Biosystems). For peptide fingerprint mapping and partial
peptide sequencing, tryptic peptides were obtained by in-gel
digestion in 25 mM NH
4HCO
3 buffer (pH 8.0) for 4 h at 37°C.
The digested peptides were extracted from the gel with 5% trifluoroacetic
acid/50% acetonitrile. Extracts were lyophilized and resuspended
in 1% formic acid for matrix-assisted laser desorption ionization
mass spectrometry (MS) and quadrupole time-of-flight (Q-TOF)
II MS analysis (Micromass; Waters). One peptide was determined
as Leu-Tyr-Ser-His-Ala-Ile-Glu-Glu-Ile-Thr-Lys, matching sequences
from
Bacillus licheniformis Pz peptidase (
1) and
Bacillus subtilis PepF (
8). A forward primer, 5'-GA(A/G)AA(A/G)CCNGA(A/G)GA(T/C)AA(T/C)CAC-3',
and a backward primer, 5'-GT(A/G/C)AT(T/C)TC(T/C)TC(A/G/T)ATNGC(A/G)TG-3',
were designed based on N-terminal and internal sequences. The
PCR consisted of 30 cycles with an annealing temperature of
47°C, and the product was around 350 bp. Using this amplified
fragment as a probe, the complete gene of
pepFBa was cloned
from a
B. amyloliquefaciens 23-7A genomic library.
PepFBa was
2,010 bp long and encoded a protein of 670 amino acid residues.
The molecular mass and pI were calculated as 77,049 Da and 5.58
using the ExPASy molecular biology server (
http://tw.expasy.org/).
A 23-residue signal peptide was defined by the SignalP prediction
server (
www.cbs.dtu.dk/services/SignalP) (
5). Since the first
residue of the mature protein was Ser
31, Ala
24-Tyr-Asp-Leu-Thr-Lys-Gly
30 might be considered a prosequence that will be removed after
the enzyme is secreted. The peptide sequence determined by Q-TOF
II MS was found at Leu
202-Lys
212. The characteristic sequence
of a zinc-binding motif, His-Glu-X-X-His, was identified at
amino acid positions 456 to 460. PepF
Ba has 87% and 85% identity
with
B. licheniformis N22 Pz peptidase (
1) and
B. subtilis PepF
(
8), respectively (Fig.
2). Pz peptidase is a dimeric metallopeptidase
that does not hydrolyze proteins (
2).
B. subtilis PepF was identified
as the homologue of PepF1 in
Lactococcus lactis, a well-characterized
enzyme that belongs to the M3 family of oligopeptidases (
7,
8,
11).
Enzymatic properties.
The amount of zinc in PepF
Ba was determined by inductively coupled
plasma mass spectrometry (7500s; Agilent Technologies). An average
of 14.6 ± 0.35 pmol/ml Zn
2+ was obtained for every 7.8
pmol/ml PepF
Ba, given a molar ratio of 1.87 (Zn
2+/PepF
Ba). To
further determine the enzymatic properties of the proteins under
the effects of various chemical reagents as well as temperature
and pH, the synthetic peptide FALGPA was used as a substrate
to monitor the activity of PepF
Ba. EDTA (10 mM) and 1,10-phenanthroline
(10 mM) strongly inhibited PepF
Ba activity, but epoxysuccinyl-
L-leucylamido-(4-guanidino)butane
(E-64), iodoacetamide, phosphoramidon, and phenylmethylsulfonyl
fluoride did not. Like other bacterial PepFs, PepF
Ba was inhibited
by the presence of 10 mM Cd
2+, Cu
2+, Fe
2+, and Pb
2+ while Ca
2+ and Mg
2+ were able to increase PepF
Ba activities. Ca
2+, Mg
2+,
and Co
2+ could also cause the restoration of enzyme activity
after EDTA treatment (see Table S2 in the supplemental material).
PepF
Ba was most active at pH 7. It showed the highest activity
at 45°C and became thermally inactive at temperatures over
55°C (see Fig. S2 in the supplemental material). At optimal
pH, PepF
Ba was stable at 40°C for 1 h.
Substrate specificity.
The oligopeptide substrates shown in Table 1 were incubated with the enzyme in a ratio of 1/100 (wt/wt) in 20 mM Tris-HCl (pH 7.0) containing 10 mM Ca2+ at 37°C. The reactions were stopped by addition of 10 mM EDTA, and the mixtures were subjected to reverse-phase high-performance liquid chromatography using a Cosmosil 5C18-MS column. In the mobile phase, acetonitrile was increased from 0 to 40% of acetonitrile in 40 min, and the eluent was monitored at a wavelength of 214 nm. The recovered eluent was lyophilized, redissolved in water, and then analyzed by Q-TOF II MS (Micromass; Waters). The results indicated that only peptides ranging from 5 to 21 residues in length are cleavable substrates of PepFBa. While PepFBa revealed no hydrolytic activities on bradykinin residues 1 to 5 (five residues), the substrates FALGPA, 4-phenylazobenzyloxycarbonyl-L-Pro-L-Leu-Gly-L-Pro-D-Arg (Pz peptide), and N-carboxylbenzoyl-Gly-Pro-Leu-Gly-Pro that are 5 residues long were hydrolyzed at a high rate. For FALGPA, the specific activity of PepFBa was 20.7 U/mg, and the Km and kcat/Km values were 9.92 x 105 M and 3.3 x 106 M1 s1, respectively. The cleavage pattern of these substrates by PepFBa was similar to that of bacterial PepFs, including L. lactis PepF1 (11) and Streptococcus agalactiae PepB (9). Nevertheless, analysis of the cleavage sites suggested that the bonds cleaved by PepFBa are more flexible. For most oligopeptidases in the M3 family, the residues in the P1 position of the cleavage site are mainly hydrophobic and basic ones (3, 10, 16). But PepFBa also cleaved acidic residues at the P1 site, such as Glu17 in oxidized insulin chain A and Glu4 in neurotensin.
Because of its substrate specificity, sequence similarity, and
requirement for Zn
2+ as a cofactor for enzymatic activity, PepF
Ba should be assigned to the M3 peptidase family. In this family,
PepF
Ba and the Pz peptidase from
B. licheniformis are secreted
proteins, while others are all cytoplasmic. Thus, these extracellular
peptidases should play distinct roles from canonical bacterial
PepFs. PepF
Ba has sequence similarity with
B. subtilis PepF,
an enzyme that hydrolyzes intracellular Phr pentapeptides. Phr
preproteins are exported outside of cells during the exponential
growth phase (
6,
18). After processing, active Phr pentapeptides
were imported into cells to stimulate the formation of spores
(
13,
15). The characteristics of Phr pentapeptides are an Arg
or Lys in the second residue as well as aliphatic or negatively
charged residues in the first position (
12). As demonstrated
in this study, PepF
Ba is produced extracellularly during the
exponential phase. Furthermore, it possesses flexibility in
the P1 position and ability to digest substrates with aliphatic
residues in the P1' site and Arg or Lys in the P2' site, such
as Phe
7-Arg
8 and Gly
10-Lys
11 (adrenocorticotropic hormone fragment
1-14). It is plausible that PepF
Ba could facilitate sporulation
by processing a pro-Phr into the active pentapeptides. On the
other hand, PepF
Ba may also play a role in the degradation of
peptides that are produced by the action of other secreted proteases.
Further studies will be necessary to define its physiological
functions.
Nucleotide sequence accession number.
The nucleotide sequence of the B. amyloliquefaciens 23-7A PepFBa gene and its encoded amino acid sequence have been deposited in the GenBank nucleotide database under the accession number AF525011.

FOOTNOTES
* Corresponding author. Mailing address: Institute of Biochemistry, National Yang-Ming University, 155, Sec. 2, Li-Nong Street, Pei-Tou, Taipei 11221, Taiwan. Phone: (886) 2-2826-7125. Fax: (886) 2-2826-4843. E-mail:
tsaiyc{at}ym.edu.tw 
Supplemental material for this article may be found at http://aem.asm.org/. 

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Applied and Environmental Microbiology, January 2006, p. 968-971, Vol. 72, No. 1
0099-2240/06/$08.00+0 doi:10.1128/AEM.72.1.968-971.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.