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Applied and Environmental Microbiology, October 2006, p. 6860-6862, Vol. 72, No. 10
0099-2240/06/$08.00+0 doi:10.1128/AEM.01243-06
| LETTER TO THE EDITOR |
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EMA is a monoazide derivative of ethidium bromide and has been shown to intercalate into the DNA double helix, similarly to the parent compound (5). Upon exposure to light, EMA may be covalently attached to DNA, thus blocking PCR amplification (4, 5). The rationale for using EMA for real-time PCR-based discrimination of viable and dead bacterial cells is that this chemical compound presumptively does not enter viable bacterial cells. Thus, only free DNA and DNA from dead bacteria are blocked from PCR amplification (4). Likewise, intercalation of ethidium bromide and intercalation of minor-groove binding of PicoGreen (6) might be hindered by covalently attached EMA. In addition, the fluorescence of the EMA/DNA complex might interfere with the fluorescence detection of the ethidium bromide or PicoGreen-stained DNA. It has been reported that the EMA/DNA complex has the same excitation (510-nm) and emission (600-nm) wavelengths as the ethidium bromide/DNA complex (1). However, the detection of ethidium bromide-stained DNA on agarose gels is performed under UV light.
To investigate these interactions, we performed a few simple experiments. In comparison to results with untreated DNA and depending on the DNA concentration, the detection of EMA-treated DNA on an ethidium bromide-stained agarose gel was compromised (Fig. 1). Concordantly, spectroscopic analysis of the EMA/DNA complex at an excitation wavelength representative of UV light (240 nm) using a model F-4500 fluorescence spectrophotometer (Hitachi High Technologies America, San Jose, CA) revealed no emission at wavelengths ranging from 200 to 800 nm. Two 1-ml aliquots of calf thymus DNA at a concentration of 1 ng/µl were subjected to EMA treatment and pooled for this analysis (3). In addition, a comparison of fluorescence values of untreated and EMA-treated samples gathered using the plate read mode of a model Mx3000 p real-time PCR cycler (Stratagene, La Jolla, CA) revealed that the PicoGreen DNA measurement is also compromised (Table 1).
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FIG.1. Analysis of EMA-treated and EMA-untreated DNA on an ethidium bromide-stained agarose gel. EMA treatment was performed, as published recently, in a volume of 1 ml at a concentration of 100 µg EMA (Molecular Probes, Eugene, OR)/ml (3). The samples were incubated for 5 min at 4°C in the dark, followed by exposure to light in macrocuvettes (Greiner, Frickenhausen, Germany) for 2 min at a distance of 20 cm from the light source, using a Ventilux 1250 lamp and a 650-W halogen light bulb (Hedler, Runkel, Germany). Calf thymus DNA was obtained from Sigma-Aldrich (St. Louis, MO). Salmonella enterica serovar Typhimurium NCTC 12023 DNA was isolated from an overnight culture in tryptic soy broth with 0.6% yeast at 37°C using the NucleoSpin tissue kit (Machery-Nagel, Düren, Germany). Lane m, 100-bp ladders. Lanes marked with a contain samples of DNA exposed (exp.) to light without the addition of EMA.
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TABLE 1. PicoGreen DNA measurement of untreated and EMA-treated DNA samples
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Ingeborg Hein* Gabriele Flekna Martin Wagner Department of Veterinary Public Health University of Veterinary Medicine Veterinaerplatz 1 A-1210 Vienna, Austria
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| * Phone: 43 1 25077 3507, Fax: 43 1 25077 3590, E-mail: ingeborg.hein{at}vu-wien.ac.at |
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We present here other evidence for our hypothesis that DNA is lost during DNA extraction: the red color of the pelleted cell debris originating from dead cells. Experiments 1 and 2 described by Nocker and Camper (2) were repeated with slight modifications to provide examples.
Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium cultures were grown for 12 h in LB broth at 37°C and diluted to an optical density at 600 nm of 1. In the first experiment, 500-µl aliquots of the cultures were either heat treated for 15 min at 72°C or exposed to isopropanol (final concentration, 70%), resulting in a complete loss of culturability. Aliquots of these killed cells and aliquots of the untreated culturable cells were subjected to EMA treatment (as described previously) or not. After being exposed to light for 1 min, cells were harvested by centrifugation for 5 min at 5,000 x g and the supernatant was carefully removed. Cell pellets were resuspended in 978 µl of sodium phosphate buffer and 122 µl MT buffer (solutions were provided by the FastDNA SPIN kit for soil; Qbiogene, Carlsbad, California). Cell lysis was achieved in lysing matrix E tubes by bead beating, using a FastPrep machine (Qbiogene) for 25 s at a speed setting of 4.5 m/s. Figure 1 shows the lysis matrix tubes with pelleted cell debris after centrifugation for 5 min at 14,000 x g. Only EMA-treated dead cells produce an intensely red color of the debris pellet, whereas the cell debris originating from EMA-treated live cells is only faintly red. The red color of the cell debris is very likely to originate from genomic DNA, as EMA has not been reported to have any significant affinity for other cell components.
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FIG.1. Lysis matrix tubes with pelleted cell debris of viable and dead Salmonella and E. coli O157:H7 without () or with (+) previous EMA treatment. Culture aliquots were either processed directly without stress exposure, heat treated at 72°C for 15 min, or exposed to 70% isopropanol (isoprop.) for 10 min. Cells were pelleted by centrifugation. Cell pellets were resuspended and subjected to bead beating. Lysis matrix tubes are shown after centrifugation for 5 min at 14,000 x g, with the cell debris facing upward.
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FIG. 2. Lysis matrix tubes with pelleted cell debris of Salmonella exposed to heat stress at 72°C (1 to 15 min) with subsequent EMA treatment. Cells were pelleted by centrifugation. Cell pellets were resuspended and subjected to bead beating. Lysis matrix tubes are shown after centrifugation for 5 min at 14,000 x g, with the cell debris facing upward.
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Due to the fact that traditional absorbance- or fluorescence-based methods are compromised by the cross-linked dye, the final proof might be to perform DNA quantification using elemental analysis. English et al. (1) recently described a method using inductively coupled plasma-optical emission spectroscopy (ICP-OES) for that purpose, based on the stoichiometry of phosphorus within DNA. As EMA does not contain phosphorus, the DNA would be the only component contributing to a phosphorus signal. Although ICP-OES (avoiding any solutions containing phosphorus for DNA extraction) theoretically could address the question, the relatively high detection limit for phosphorus quantification (about 100 µg/ml DNA, with a required volume of several milliliters) makes measurements in the concentration range presented here unsuitable. Other alternative methods will have to be explored to provide final evidence.
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Andreas Nocker* Anne K. Camper Center for Biofilm Engineering Montana State University Bozeman, MT 59717-3980
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| * Phone: (406) 994-1849, Fax: (406) 994-6098, E-mail: anocker{at}erc.montana.edu |
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