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Applied and Environmental Microbiology, November 2006, p. 7428, Vol. 72, No. 11
0099-2240/06/$08.00+0 doi:10.1128/AEM.02182-06
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Department of Food Microbiology and Toxicology, Food Research Institute, University of Wisconsin, 1925 Willow Drive, Madison, Wisconsin 53706, and Unité Génétique Microbienne et Environnement, Institut National de la Recherche Agronomique, La Minière, 78285 Guyancourt Cedex, France
Volume 72, no. 7, p. 5089-5092, 2006. Page 5089, column 2, lines 1 through 4: The formulation for EPS medium should include 0.1 g of (NH4)2SO4 per liter.
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