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Applied and Environmental Microbiology, February 2006, p. 1148-1156, Vol. 72, No. 2
0099-2240/06/$08.00+0 doi:10.1128/AEM.72.2.1148-1156.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Department of Microbiology and Immunology, University of Otago, Dunedin, New Zealand
Received 22 September 2005/ Accepted 14 November 2005
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Many lactic acid bacteria produce broad-spectrum proteinaceous antimicrobials called bacteriocins, some of which could provide valuable alternatives to traditional therapeutic antibiotics for the treatment of infectious diseases (30). Two such bacteriocins, nisin and lacticin 3147, which are produced by strains of Lactococcus lactis are potential candidates for mastitis control (5, 30). Nisin is the active ingredient in two commercial products: Consept (Applied Microbiology, Inc., New York, NY) and Wipe-Out (ImmuCell, Portland, OR). Lacticin 3147 has also been evaluated as a teat-seal formulation for the prevention of mastitis during the "dry" period in which the cow is not lactating (30).
Nisin and lacticin 3147 both belong to the lantibiotic class of bacteriocins (10, 34). The lantibiotics are ribosomally synthesized, low-molecular-weight, heat-stable peptides characterized by their content of posttranslationally modified amino acids, including lanthionine and/or ß-methyl-lanthionine (22, 26, 31). Nisin is the most intensively studied lantibiotic (20, 35, 37). Nisin Z (25) and nisin Q (45) are two natural variants of the original nisin A, differing in their propeptide components from nisin A by one and four amino acids, respectively. Lantibiotic loci typically comprise a structural gene (lanA) and other genes that encode proteins responsible for posttranslational modification of the prepeptide (lanB and lanC, or lanM), proteolytic processing (lanP), transport (lanT), producer self-protection (lanI and lanEFG), and regulation of biosynthesis (lanR, lanK, and lanQ) (10, 22). The lantibiotics described to date display considerable heterogeneity, both in their propeptide compositions and in the order and orientation of their gene clusters (36). Moreover, not all lantibiotic producer strains have the same complement of lan genes, this being a reflection of the considerable variety of posttranslational modifications introduced and in the mechanisms of processing, immunity and regulation of the different lantibiotics (3).
In this laboratory, a set of nine indicator bacteria is routinely used to detect and differentiate between the various bacteriocin-like inhibitory substances (BLIS) produced by streptococci. The patterns of inhibitory activity against these indicators, when expressed in code format are called BLIS production (P) types. Although it has been known for almost 20 years that S. uberis strains very commonly produce BLIS and that these are of a great variety of P types (6, 15, 18, 39), none of the inhibitory agents have yet been fully characterized. The strong activity of many of these BLIS against mastitis pathogens has prompted interest in their potential application to the control of udder infections. We report here the molecular characterization of nisin U, a novel nisin variant, by Streptococcus uberis strain 42.
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TABLE 1. List of bacterial strains used in this study and their relevant characteristics
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Extraction and purification of nisin U.
One liter of Columbia broth (BD) was inoculated with a 1% (vol/vol) inoculum from an 18-h Columbia broth culture of S. uberis 42 and incubated for 18 h at 37°C in a 5% CO2 in air atmosphere, after which the cells were recovered by centrifugation (15,300 x g for 15 min at 4°C). The inhibitory agent was extracted at 4°C for 18 h from the cell pellet with 100 ml of 50 mM HCl in saline. Sequential column purification utilized buffer A (10% [vol/vol] acetonitrile plus 0.1% [vol/vol] trifluoroacetic acid [TFA]) and buffer B (90% [vol/vol] acetonitrile plus 0.1% [vol/vol] TFA). An initial reversed-phase high-pressure liquid chromatography (RP-HPLC) step used a Brownlee Aquapore column (particle size, 7 µm; 300-Å pore; 4.6 by 40 mm [Alltech, Deerfield, IL]) and was developed at a flow rate of 1 ml/min using a gradient of 0 to 100% buffer B over 30 min. Active fractions were pooled, and acetonitrile evaporated using a Model 5301 vacuum concentrator (Eppendorf GmbH, Hamburg, Germany). A second RP-HPLC step was carried out using a 2-by-60-mm Nucleosil ODS-120 column (particle size, 3 µm; 120-Å pore [Grom HPLC & Analytik, Herrenberg, Germany]) at a flow rate of 0.4 ml/min, with a gradient of 0 to 60% buffer B over 30 min. Active fractions were pooled, the acetonitrile was removed by evaporation, and fractions were applied to a 2-by-250-mm Nucleosil ODS-120 column (particle size, 5 µm; 120-Å pore [Grom]) and further purified by RP-HPLC at a flow rate of 0.3 ml/min by using a gradient of 0 to 35% buffer B over 55 min.
MS and N-terminal amino acid sequence analysis.
Mass spectrometry (MS) was conducted by electrospray ionization (ESI) using a LCQ Deca mass spectrometer (ThermoFinnigan, Hemel Hempstead, United Kingdom). Positive-mode ESI-MS data were accumulated by introduction of peptide samples (dissolved in 30% aqueous acetonitrile containing 0.1% TFA) via a syringe pump into the ESI interface or directly injected into solvent flow. Mass spectra were analyzed by using the manufacturer's software. The N-terminal amino acid sequence of peptides was obtained by using a Model 492 Procise HT-pulsed gas-liquid microsequencer (Applied Biosystems, Foster City, CA). Samples for automated Edman degradation were applied to a TFA-treated glass fiber support (13). Prior to N-terminal sequencing, the peptide was derivatized by using the method of Meyer et al. (23) as modified by Walk et al. (42). Mass analyses and N-terminal sequencing were carried out at the Protein Microchemistry Facility (Department of Biochemistry, University of Otago).
DNA extraction and primer walking.
The general molecular cloning techniques and DNA detection assays were essentially as described by Sambrook et al. (33). DNA was extracted from streptococci by using the DNeasy Tissue Kit (QIAGEN, Hilden, Germany) as per the supplier's recommendations or by a LiCl extraction method. The latter is briefly as follows. Cells from a 3-ml 18-h culture (in THB) were harvested (4,500 x g for 3 min), resuspended in 300 µl of TE buffer containing 7 mg of lysozyme/ml and 30 U of mutanolysin/ml, and incubated for 60 min at 37°C, after which 60 µl of 10% (wt/vol) sodium dodecyl sulfate (15-min incubation at 65°C) and 0.1 mg of pronase (30 min incubation at 37°C) were added. After lysis, total DNA was precipitated by using 160 µl of 8 M LiCl and washed once in 70% (vol/vol) ethanol, and the final pellet resuspended in 50 µl of TE buffer containing 100 µg of RNase A/ml. PCR-based detection of lanB and lanC homologues was accomplished by using degenerate lantibiotic primer pairs derived from conserved amino acid tracts in six (streptin, pep5, nisin, epidermin, epicidin, and subtilin) and seven (the above plus salivaricin A) other lantibiotics, respectively: LanBFwd-LanBRev and LanCFwd-LanCRev (Table 2), which were kindly provided by P. A. Wescombe. Briefly, S. uberis 42 genomic DNA with an initial mix containing 10x buffer, and primers were incubated at 100°C for 3 min and cooled to 40°C. A second mix containing nucleotides and Taq DNA Polymerase (Roche Diagnostics GmbH, Mannheim, Germany) was added, and PCR conducted in a Mastercycler apparatus (Eppendorf), using an initial incubation step of 72°C for 1 min, followed by annealing temperature of 40°C for 30 s, and an elongation step at 72°C for 1 min for 30 repetitive cycles. PCR products were excised from agarose gels and purified by using the QIAquick Gel Extraction Kit (QIAGEN) and were ligated into the vector pGEM-T (Promega Co., Madison, WI) prior to electroporation into E. coli DH10B cells according to the supplier's instructions. Potential transformants were screened for inserts on LB-Amp media by using blue-white colony selection (33). Plasmids were extracted from white colonies by using the QIAprep Spin Miniprep Kit (QIAGEN), and the inserts were sequenced, either at the Centre for Gene Research (University of Otago) or the Allan Wilson Centre Genome Service (Massey University, Palmerston North, New Zealand). Nucleotide sequence data was assembled and analyzed by using the Lasergene sequence analysis software package (DNASTAR, Inc., Madison, Wis.). Homology searches were carried out by using appropriate BLAST algorithms (1) available from the National Center for Biotechnology Information (http://www.ncbi.nlm.nih.gov).
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TABLE 2. Oligonucleotides used in this study
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Distribution of nisin U in other S. uberis strains.
Nucleotide primers (Invitrogen, Carlsbad, CA) used in the present study included one pair internal to the nisin U structural gene nsuA (NsuAFwd and NsuARev) and another pair internal to the putative immunity gene nsuI (NsuIFwd and NsuIRev) (Table 2). DNA extracted from 45 strains of S. uberis was applied to a nylon membrane (Hybond-N+; Amersham Biosciences United Kingdom, Ltd., Bucks, United Kingdom) using a Dot Blot apparatus (Bio-Rad Laboratories, Hercules, Calif.) and probed with digoxigenin-dUTP (Roche)-labeled nsuA according to the method of Wescombe and Tagg (43).
The presence of nsuA and nsuI in other strains was also established by colony PCR, using a mix containing the appropriate primer pair, nucleotides, buffer, and HotMaster Taq (Eppendorf). A single colony of each strain to be tested was added to the mix, and PCR analysis was conducted with an initial heating step of 94°C for 5 min. This was followed by 94°C for 30 s, annealing at 50°C for 30 s, and elongation at 65°C for 30 s for 30 cycles.
Induction assays.
S. uberis strain ATCC 27958 and L. lactis strain ATCC 1404 were grown overnight at 42°C in THB. The cells were harvested by centrifugation and washed four times in saline before resuspension in a volume of saline equivalent to the original culture volume. A total of 20 ml of tryptic soy broth (BD) was inoculated with 0.5% (vol/vol) of the washed cell suspension, and 180-µl aliquots were placed into the wells of a microtiter plate. A total of 18 wells were used for each strain (ATCC 27958 and ATCC 1404), grouped into three sets of six wells with each set corresponding to one lantibiotic preparation to be tested: (i) nisin A (Sigma-Aldrich Co., St. Louis, MO); (ii) nisin U; and (iii) the unrelated lantibiotic streptococcin A-FF22, a THB culture supernatant of S. pyogenes strain FF22 (14). Each lantibiotic preparation was adjusted to a titer of 1 AU/ml. Within each set, three wells were designated controls (or uninduced) and three as tests (i.e., the experiment was performed in triplicate). To each of the three test wells 20 µl of the appropriate lantibiotic preparation was added, and the microtiter plate incubated for 6 h at 37°C. After incubation, 20 µl of the corresponding lantibiotic preparation was added to each of the control wells. At this time samples were taken from each well (test and control) and assayed for inhibitory activity using a well diffusion method. Briefly, 50-µl samples were added to 6-mm diameter wells in BACa medium and allowed to air dry. The surface of the agar was sterilized by exposure to chloroform vapor for 30 min, followed by opening to expose it to the air for 30 min. A lawn culture of indicator Micrococcus luteus T-18 was then applied by swabbing from a 6-h THB culture. The presence of a zone of inhibition surrounding the samples from the test wells (absent in control wells) was taken to be an indication of induction of inhibitor production.
Cross-immunity assays.
Sensitivity to nisin U was assessed in two ways. First, strains were cross-tested by the deferred antagonism method against the nisin U producer strain S. uberis ATCC 27958. Second, pure preparations of nisin U and of 1 µg of nisin A (Sigma-Aldrich)/ml were titrated against S. uberis 42, S. uberis ATCC 27958, L. lactis ATCC 1404, L. lactis A5, L. lactis T-21, and M. luteus T-18.
Nucleotide sequence accession number.
The complete nucleotide sequence of the nisin U locus has been deposited in the GenBank database under accession number DQ146939.
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Extraction, purification, and characterization of a heat-stable inhibitory peptide from S. uberis strain 42.
The inhibitory activity of strain 42 was found to be largely cell-associated (85% of total activity), with only ca. 15% of the total inhibitory activity recovered from the supernatant fluid of Columbia broth cultures. It was decided to proceed with the acidified saline extract of the cell pellet for purification purposes, since this comprised the majority of the inhibitory activity and was also of a higher specific activity (containing relatively little of the culture medium). RP-HPLC of the cell extract yielded a single peak of inhibitory activity eluting at ca. 35% acetonitrile. The purified peptide (mass = 3,029.0 ± 0.3 Da as determined by ESI) yielded only an N-terminal isoleucine when sequenced by Edman degradation. Since it is known that the sequencing of lantibiotic-class bacteriocins is often blocked by the presence of dehydro-residues (23), the peptide of strain 42 was first derivatized by treatment with 1-propanethiol and then sequenced to yield: I-X-X-K-X-L-X-X-P-G-X-K-X-G-I-L-M-X-X-P. The purified peptide (at pH 2) was stable to heating at 100°C for 60 min and showed no loss of activity upon storage at 4°C for 1 year.
Identification of the structural gene.
Based on the above characteristics, we hypothesized that the inhibitory peptide was a lantibiotic, and this was supported by the detection by PCR of both lanB and lanC homologues in strain 42. Sequencing of these products and subsequent primer walking disclosed a 15.6-kb lantibiotic-like locus. Upstream of the lanB homologue is an open reading frame (ORF) of 168 bp with strong homology to the structural genes known to encode the nisin A, Z, and Q prepeptides. The putative structural gene, nsuA, encodes a prepeptide, the sequence of which is shown in Fig. 1. The propeptide-encoding component of nsuA is consistent with the N-terminal sequence of the purified peptide from strain 42 (Fig. 1). While the "X" residues correspond to either serine, threonine, or cysteine in the prepeptide, often in mature biologically active lantibiotics, these particular amino acids have been converted to either lanthionine, methyllanthionine, or didehydro residues. The predicted mass for the nisin U propeptide deduced from the nsuA sequence is 3,172.6 Da, but after subtracting the mass of eight water molecules to account for dehydration of the six threonine and two serine residues in this part of the molecule, a value of 3,028.6 is obtained, which correlates closely with the mass (3,029 Da) obtained by MS. This indicates that every serine and threonine residue is probably either in the dehydrated state or incorporated into lanthionine or methyllanthionine residues. Due to its close structural and sequence similarity to nisin A, the inhibitory agent produced by S. uberis strain 42 was consequently designated nisin U.
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FIG. 1. Amino acid sequence of the prepeptide nisin U (NsuA) and variant in comparison to previously described nisin variants, and the putative immunity peptide, NsuI and its variant, to NisI. The proteolytic cleavage site is indicated by the arrow.
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FIG. 2. Organization of the nisin U locus (bottom) in comparison to the nisin A locus (top). The deduced nisin U prepeptide encoded by nsuA is also shown, with the propeptide component indicated by underlining. The locations of regions with homologies to transposases are indicated by the "X" symbols.
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TABLE 3. Characteristics of predicted proteins specified by the S. uberis 42 nsu gene cluster
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Inhibitory spectrum of nisin U.
When assayed against the set of nine standard indicator bacteria, purified nisin U exhibited a spectrum of inhibitory activity closely similar to that of similarly prepared extracts from S. uberis strain ATCC 27958 (18) and L. lactis strain ATCC 1404 (producer of nisin A) (Table 4). However, there were some notable differences in the activities of nisin A and nisin U against some indicator strains, with nisin A acting to a relatively greater extent than nisin U on S. pyogenes (strains I-2, I-5, I-7, and I-8) and L. lactis (strain) (I-6) (Table 4). The spectrum of activity of both of these preparations against the standard indicators (Table 4) corresponds to a P-type profile of 737 (i.e., no inhibition of I-4). Since S. uberis strain ATCC 27958 demonstrates this P-type (39), it appears that the inhibitory activity of this strain may be solely attributable to nisin U. When tested for its inhibitory spectrum in deferred antagonism tests, strain ATCC 27958 was active against a variety of other streptococci, including most S. pyogenes, S. salivarius, S. uberis, S. agalactiae, and S. dysgalactiae. On the other hand, there was, with the exception of Staphylococcus cohnii and Staphylococcus simulans, relatively little activity against staphylococci, S. mutans, lactobacilli, or gram-negative bacteria (Table 5). Interestingly, a nisin U preparation had a relatively higher titer on S. uberis strain E, but a lower titer on L. lactis T-21, than did a nisin A preparation adjusted to have similar activity to that of nisin U preparation against M. luteus (Table 6).
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TABLE 4. Comparison of inhibitory activities and specificities of preparations of nisin A and nisin U
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TABLE 5. Spectrum of inhibitory activity of S. uberis ATCC 27958a in deferred antagonism tests
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TABLE 6. Demonstration of cross-immunity of nisin producers to both nisin A and nisin U
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Cross-immunity.
All strains harboring nsuA and nsuI demonstrated resistance to S. uberis ATCC 27958 when evaluated as indicator strains in deferred antagonism tests and also when tested for sensitivity to nisin U preparations. In addition, the nisin U producer strain ATCC 27958, the nisin A producer strain ATCC 1404, and the nisin Z producer strain A5 were also resistant to preparations of either nisin U or nisin A (Table 6). These findings support the molecular data and indicate that the immunity peptides encoded by the nisin U, nisin A, and nisin Z loci confer protection against both nisin A and nisin U.
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Nisin U, so called because of its original isolation from a strain of S. uberis, is the first variant of nisin to be characterized from a species other than Lactococcus lactis. It is a 31-amino-acid lantibiotic exhibiting 78% identity (82% similarity) to nisin A and Z and 82% identity (85% similarity) to nisin Q.
Although the 11 ORFs of the nisin U locus in S. uberis strain 42 are closely similar to their nisin A counterparts, their arrangement in the host bacteria is somewhat different (Fig. 2). The striking difference is that nsuP, nsuRK, and nsuFEG are located upstream of nsuA in the nisin U locus, whereas in the nisin A locus nisPRKFEG are downstream of nisI (Fig. 2). The presence of a region with homologies to transposases in the 742-bp noncoding region between nsuG and nsuA and in the sequences either side of the nsu locus indicates that S. uberis 42 may have acquired the locus from another organism and that some rearrangement of the genes may have occurred during this process. Although there have been several reports of transposon associations with the nisin A and nisin Z operons (9, 20, 28, 41), none of the transposon remnants detected in strain 42 bear any similarity to those previously described in L. lactis host strains.
Nisin U is a member of the type A lantibiotics (elongated and amphiphilic molecules with a molecular mass in the range of 2 to 5 kDa) (32) and also has the properties of the type AI lantibiotics, with a leader peptide containing the characteristic FNLD box, a serine at 6, and a proline at 2 (22). In view of the close identity of the nisin U and nisin A amino acid sequences, the apparent similarities in their activity spectra, and their cross-immunity and cross-induction capabilities, it seems that these two peptides probably have identical heterocyclic ring structures (Fig. 3). The nisin A and nisin Z molecules consist of N-terminal and C-terminal domains connected by methionine at position 21, which acts as a flexible hinge region (40). In nisin U, the methionine is substituted by leucine, as is also found in nisin Q (45) and the nisin-like lantibiotic subtilin (2). A potentially significant difference in nisin U is the presence of a proline in position 20, in place of the asparagine in nisins A, Z, and Q. An example of the possible effect of proline in this region is in epicidin 280, which has 75% sequence similarity to Pep5 (12). Epicidin 280 has a decreased spectrum of activity compared to Pep5, and this is thought to be due to the proline at position 16 (part of the flexible hinge region in Pep5), which may contribute to decreased flexibility in the central part of the epicidin peptide (12). In other studies, a nisin mutant with two proline substitutions in the flexible hinge region (N20P/M21P-nisin) was found to be inactive (44). The single proline substitution in nisin U may therefore contribute to its different target organism specificity compared to nisin A. Nisin U appears to have a Dhb residue in position 18 (as does subtilin), but this change is not considered likely to significantly affect the overall conformational flexibility of the molecule (8). Interestingly, nisin U is three amino acids shorter than the other forms of nisin. However, nisin mutation studies have shown that nisin1-32 (lacking the last two amino acids) is just as active as the full-length nisin (7, 29).
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FIG. 3. Putative ring structure of nisin U (bottom) based on sequence similarities to nisin A (top). Abu, aminobutyric acid; Dha, didehydroalanine; Dhb, didehydrobutyrine.
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Nisin A biosynthesis is known to be primarily regulated by the nisRK-encoded two-component signal transduction system, in which nisA transcription is autoregulated by fully modified nisin accumulating at critical concentrations at the external surface of the producer cells (19). The streptococcal lantibiotic streptin also appears to act as the specific inducer of its own production (43). In the present study, we found that either nisin A or nisin U could function to induce either nisin A or nisin U production. In contrast, the unrelated lantibiotic streptococcin A-FF22 failed to induce production of either type of nisin. A putative nis-box was detected upstream of nsuP, and this is similar to that shown to have a role in nisin A autoregulation (16).
The nisin U structural gene nsuA, and the genes on either side of it (nsuB and nsuG) were detected in a total of 10 independent isolates of S. uberis (including strain 42) (data not shown). Natural variants of nisin U were found in two of these S. uberis. The only amino acid difference in the variant propeptide was due to a valine substitution for the isoleucine in position +1. Since these are both nonpolar, hydrophobic amino acids, this change is considered unlikely to bring about any substantial structural change in the peptide.
Assay of a purified nisin U preparation against the set of nine standard BLIS-detector strains indicated inhibitory activity consistent with a P-type pattern 737 in deferred antagonism tests. S. uberis strain ATCC 27958, which also exhibits this P type was shown to harbor the nisin U locus, thus supporting the correlation between P-type 737 BLIS activity and nisin U production in S. uberis.
In the present study, we report (i) the first characterization of a bacteriocin locus in S. uberis and (ii) that lantibiotics of the nisin family can be produced by bacteria other than of the genus Lactococcus. Nisin U exhibits the typical characteristics of lantibiotics, including remarkable heat stability, a large content of modified amino acids, and an operon comprising genes necessary for biosynthesis, regulation, and host-cell specific immunity. Within the nisin U locus there is a 400-bp region encoding putative transposase-like elements, indicating a possible mechanism for the acquisition of this locus by S. uberis.
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