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Applied and Environmental Microbiology, May 2007, p. 3159-3164, Vol. 73, No. 10
0099-2240/07/$08.00+0 doi:10.1128/AEM.02837-06
Copyright © 2007, American Society for Microbiology. All Rights Reserved.

Pierre Wattiau,2
Annemie Ryngaert,3 and
Dirk Springael1*
Division Soil and Water Management, Catholic University of Leuven, Kasteelpark Arenberg 20, B-3001 Leuven, Belgium,1 Bacteriology and Immunology, Veterinary and Agrochemical Research Centre, Groeselenberg 99, B-1180 Brussels, Belgium,2 Environmental and Process Technology, Flemish Institute for Technological Research (Vito), Boeretang 200, B-2400 Mol, Belgium3
Received 6 December 2006/ Accepted 9 March 2007
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Most studies on PAH biodegradation have focused on microorganisms that can grow on common laboratory media at neutral pH (24). On the other hand, data on the existence of bacteria able to degrade PAHs under acidic conditions are scarce. Stapleton et al. (33) reported on the biodegradation of naphthalene by the soil microbial community of a long-term coal pile storage basin. Dore et al. (10) isolated naphthalene-utilizing bacteria at pH 3 and pH 5 from acidic soil samples (pH 2.5 to pH 3.5) surrounding an outdoor coal storage pile.
In this study, we report on cultures able to utilize pyrene, a recalcitrant four-ring PAH compound with minimal water solubility and low bioavailability in soil, as a sole source of carbon and energy up to pH 2. The cultures were enriched from acidic PAH-contaminated soils from a former MGP site. The obtained communities were compared with communities enriched for growth on pyrene from a PAH-contaminated soil sampled at the same site but with a slightly alkaline pH.
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Medium and enrichment of PAH-degrading bacteria.
The minimal medium (MM) used was prepared as described by Harrison (17). Phenanthrene or pyrene crystals were added as the sole carbon source. The pH of the MM was adjusted to pH 2, 3, 5, or 7 by the addition of 98% H2SO4 or 1 N H2SO4. PAHs were added to the medium after sterilization and inoculation. Solid agar plates with MM at pH 5 or pH 7 contained 25 g/liter agar (Select agar; Invitrogen, Merelbeke, Belgium), while plates with MM at pH 3 contained 35 g/liter agar. All solid media contained 0.1 g/liter cycloheximide (Sigma-Aldrich, Steinheim, Germany) to suppress fungal growth.
Enrichment of PAH-degrading bacteria was performed in 15-ml glass tubes or in 100-ml Erlenmeyer flasks containing 5 ml MM or 20 ml MM (at pH 2, 3, 5, or 7), respectively, and phenanthrene or pyrene as the sole source of carbon and energy. The recipients were inoculated with 100 µl or 400 µl of an aqueous soil extract, respectively, and incubated at 25°C on a rotary shaker at 125 rpm. A total of 0.5 ml of the suspension was transferred to 4.5 ml or 20 ml fresh MM with the same pH and the same PAH when the optical density at 600 nm (OD600) was 0.2. In all cases, control tubes were inoculated containing the same medium without added PAHs. At regular times, the pH of the enrichment cultures was checked using pH indicator strips (Merck, Darmstadt, Germany).
[14C]pyrene mineralization by enrichment cultures.
The mineralization of [4,5,9,10-14C]pyrene (58.7 mCi mmol1 dissolved in methanol, 99.3% radiochemical purity; Sigma, Munich, Germany) by the cultures was examined in triplicate in MM at pH 3 or pH 5 in 15-ml Pyrex tubes. After the evaporation of methanol (80 µl) in 250-ml Erlenmeyer flasks, [14C]pyrene was dissolved in MM at pH 3 or MM at pH 5 to achieve a final radioactivity of 0.008 µCi/ml. The [14C]pyrene concentration in the MM was below water solubility, i.e., 0.135 mg/liter at 25°C (25). Unlabeled PAH was not added. Soil-free enrichment cultures (0.5 ml) were added to the Pyrex tubes supplied with 4.5 ml of the [14C]pyrene-containing MM. The tubes were closed with Teflon-lined stoppers equipped with alkali traps (1 ml of 0.5 M NaOH) to measure the 14CO2 produced from added [14C]pyrene and incubated at 20°C on a rotary shaker at 150 rpm. Periodically, the NaOH solution was removed from the trap and replaced with fresh alkali. The removed NaOH solution was mixed with 5 ml liquid scintillation cocktail (Ultima Gold; PerkinElmer, Boston, MA), and the mixture was kept in darkness for 8 h for the dissipation of chemiluminescence. Radioactivity was measured with a liquid scintillation counter (Packard Tri-Carb 1600CA; PerkinElmer, Boston, MA).
Molecular analysis.
DNA was extracted from soil as described by Uyttebroek et al. (36). The extraction of DNA from enrichment cultures was done in a similar fashion. Prior to extraction, 20 ml of the culture was washed twice with 0.1 M Na3PO4 (pH 8). Eubacterial 16S rRNA gene fragments were amplified by PCR using the eubacterial primers GC40-63f and 518r (11), as described previously (26). Mycobacterium 16S rRNA gene fragments were amplified by PCR using the Mycobacterium-specific primers MYCO66f and GC40-MYCO600r, as described previously (22). Denaturing gradient gel electrophoresis (DGGE) was performed on an INGENYphorU-2 system (Ingeny International, Goes, The Netherlands). DGGE analysis of the PCR products from amplification with the eubacterial primers GC40-63f and 518r was done as reported previously (26) but for 15 h at 120 V. DGGE analysis of the Mycobacterium PCR products was done as described by Leys et al. (22). Eubacterial and Mycobacterium 16S rRNA PCR products were cloned into the plasmid vector pCR2.1-TOPO, using a TOPO TA cloning kit (Invitrogen, Merelbeke, Belgium) as described earlier (22). The DGGE patterns of cloned fragments were compared with the appropriate fingerprints of the soil eubacterial or Mycobacterium community. The PCR products obtained from the appropriate clones were purified with a PCR purification kit (QIAGEN, Venlo, The Netherlands) according to the manufacturer's instructions and subjected to sequencing reactions. Sequencing reactions were performed with a Quick Start DNA sequencing kit (Beckman, Mijdrecht, The Netherlands) using the eubacterial 16S rRNA gene primer 530r (20) and analyzed on an automatic sequencer (CEQ8000; Beckman-Coulter, Fullerton, CA). The Mycobacterium 16S rRNA gene PCR product obtained from soil B7-2 was directly sequenced after purification without cloning. Partial 16S rRNA gene sequences (about 420 bp) were compared to sequences deposited in GenBank by performing a BLASTN search (2).
Nucleotide sequence accession numbers.
The reported partial 16S rRNA gene sequences were submitted to the EMBL database under accession numbers AM085768 to AM085775 and AM236045.
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FIG. 1. Eubacterial 16S rRNA gene DGGE analysis of the indigenous microbial community in soil samples. Lanes: 1 to 2, soil TM; 3 to 4, soil B3; 5 to 6, soil B7-2; 7 to 8, soil B7-1.
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[14C]pyrene mineralization by enrichment cultures and growth at different pHs.
The utilization of pyrene by the four cultures enriched on pyrene was confirmed by the mineralization of [14C]pyrene in MM (Fig. 2). All cultures, including the culture obtained from soil TM enriched at pH 7, showed similar pyrene mineralization rates and extents at pH 3 and pH 5. The four enrichment cultures were tested for growth in MM with pyrene as the sole source of carbon and energy at a pH range from 1 to 7, starting from an OD of 0.001. The growth curves recorded for the culture enriched at pH 3 from soil B7-2 growing at different pHs are shown in Fig. 3B, while the ODs of all enrichment cultures after 2 months of growth are shown in Fig. 3A. If growth is considered positive at an OD of 0.05 or larger, culture TM grew from pH 5 to pH 7. In contrast, the two cultures enriched at pH 3 and pH 5 from acidic soil B7-2 grew at a pH range from 2 to 6 while the culture enriched at pH 7 from acidic soil B7-1 grew from pH 2 to pH 7. However, the culture enriched at pH 7 grew less efficiently at a lower pH than those enriched at pH 3 and pH 5. Cell numbers were at least 20- to 30-fold higher in cultures with an OD of 0.2 than in cultures with an OD of 0.001 (data not shown). The rapid mineralization of [14C]pyrene is not in contrast to the apparent slow growth of the cultures on crystalline pyrene, as the [14C]pyrene concentration in the mineralization experiment was below that for water solubility, allowing rapid uptake and conversion by the bacterial cells.
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FIG. 2. Cumulative [14C]pyrene mineralization curves at pH 3 of the pyrene-utilizing cultures enriched from soil B7-2 at pH 3 and pH 5, enriched from soil B7-1 at pH 7, and enriched from soil TM at pH 7.
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FIG. 3. (A) OD600 of the enrichment cultures after 94 days of growth in MM with pyrene as the sole source of carbon and energy at different pHs. The initial OD was <0.01. (B) Growth curves (OD600 versus time) at different pHs of the culture enriched at pH 3 from soil B7-2.
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FIG. 4. DGGE analysis of 16S rRNA gene fragments obtained by PCR with eubacterial primers GC40-63f and 518r (lanes 1 to 5) or with Mycobacterium-specific primers MYCO66f and GC40-MYCO600r (lanes 6 to 11) from the enrichment cultures and selected soil samples. Lanes: 1, soil B7-2; 2, culture TM (pH 7); 3, culture B7-2 (pH 3); 4, culture B7-2 (pH 5); 5, culture B7-1 (pH 7); 6, soil B7-1; 7, soil B7-2; 8, culture TM (pH 7); 9, culture B7-2 (pH 3); 10, culture B7-2 (pH 5); 11, culture B7-1 (pH 7). For more details on bands T1 to T9, see Table 1. An oval indicates the position of a band in the soil fingerprints, comigrating with bands T4 and T5 or with bands T7 and T8.
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TABLE 1. Closest GenBank matches and sequence similarities of selected 16S rRNA gene-based DGGE bands
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The cultures enriched at pH 3, pH 5, and pH 7 from the acidic soils B7-1 and B7-2 showed a single dominant bacterium in the eubacterial and Mycobacterium community fingerprints. Although PCR-based analysis might result in biases (34), our data suggest that the three cultures enriched from the acidic soils were dominated by highly similar Mycobacterium species. Although it cannot be excluded that the detected Mycobacterium strains grow on secondary products produced by bacteria present in the culture but not recognized by the PCR-DGGE approach, our data suggest that the strains are involved in pyrene degradation in the cultures. This seems to be confirmed by microscopic analysis of the cultures which showed only one cell type typical for Mycobacterium (data not shown). Moreover, the cultures have been transferred to fresh medium up to seven times and always gave the same fingerprint after growth (data not shown). Mycobacterium is a bacterial genus that is often isolated from PAH-contaminated soil for its ability to grow on pyrene as the sole source of carbon and energy (5, 6, 18, 22). 16S rRNA gene sequence analysis showed that the Mycobacterium isolate was most closely related to M. montefiorense, a pathogenic Mycobacterium sp. isolated from moray eels. M. montefiorense is related to Mycobacterium triplex and belongs to the so-called branch of slow-growing mycobacteria (21), which phylogenetically form a coherent line of descent, distinct from the so-called fast-growing mycobacteria (32, 35). So far, all PAH-biodegrading Mycobacterium isolates belong to the phylogenetic branch of the fast-growing mycobacteria. With a few exceptions (13, 15), all of those strains were enriched from near-neutral PAH-contaminated soils in enrichments at a pH of around 7. Also, the culture enriched at pH 7 from soil TM included Mycobacterium aurum, a species closely related to other PAH-degrading fast-growing mycobacteria, such as M. pyrenivorans, M. austroafricanum, and M. vanbaalenii (8). In addition to the Mycobacterium band, this culture showed other dominant bands in DGGE. The DNA sequences of two of them matched with the 16S rRNA gene sequence of the same P. putida strain. P. putida contains seven 16S rRNA gene copies (27) with slightly different sequences, and therefore, the bands might eventually correspond to the same P. putida strain. P. putida has been reported to use low-molecular-weight PAHs, such as naphthalene and phenanthrene, as the sole source of carbon and energy but not pyrene (14, 31).
The culture enriched from acidic soil B7-1 at pH 7 grew on pyrene from pH 2 to pH 7 but clearly did not grow as well at a lower pH as the cultures enriched from acidic soil B7-2 at pH 3 and pH 5. This indicates a higher acid tolerance of the cultures enriched at a low pH than that of the culture enriched at a neutral pH. Since the community analysis suggests that in both cultures the same strain is involved in pyrene degradation, these results might indicate that the tolerance to a low pH can be lost upon selection at a higher pH or that the cultures at pH 3 and pH 5 were obtained by genetic adaptation of the strain to a low pH during enrichment. However, the latter seems unlikely as the pyrene-degrading primary cultures enriched from the acidic soils at pH 3 developed as rapidly as and often more rapidly than those at pH 7. On the other hand, it cannot be excluded that both cultures harbor different but related organisms, as the DNA sequences of the corresponding bands in the 16S rRNA gene DGGE fingerprints showed some minor differences (Table 1), which were nonvisible on the DGGE fingerprint (22).
Our study shows the existence of acid-tolerant mycobacteria. Studies of the effect of a low pH on mycobacteria have concentrated mainly on pathogenic species such as M. tuberculosis, M. avium, and M. avium subsp. paratuberculosis (7, 28). Growth was mostly restricted at a pH lower than 6, but various mycobacteria, such as M. avium, resist exposure to pH 2 for periods of up to 24 h (3). Such a resistance to a low pH for short periods can explain the fast mineralization of [14C]pyrene (60% in 17 h) at pH 3 by the culture enriched at pH 7 from the TM soil despite its inability to grow on pyrene at pH 3. Recently, Kim et al. (19) showed that the degradation rates of phenanthrene and pyrene increased fourfold at pH 6.5 compared to those at pH 7.5. Not much is known about the mechanism of acid tolerance in mycobacteria. Proposed mechanisms include proton extrusion in M. smegmatis (30) and proton removal by glutamate decarboxylase activity in M. leprae (29).
Interestingly, the Mycobacterium community of the acidic soils was dominated by only one Mycobacterium species, which was proven to be highly related to the M. montefiorense-related populations dominating the pyrene-degrading enrichment cultures. In contrast, the Mycobacterium community of the TM soil was dominated by several Mycobacterium species (22) and even enrichment at pH 7 from the acidic soils resulted in an M. montefiorense-related population. Together, these data indicate that the slow-growing Mycobacterium species had survived over other Mycobacterium species in the B7 soils.
In conclusion, our data show that bacteria able to degrade HMW PAHs, such as pyrene, can be enriched from acidic PAH-contaminated soil and hence that bacteria able to degrade pyrene at an acidic pH are present in such soils. These data open interesting perspectives for studies on the degradation of HMW PAHs in acidic PAH-contaminated soils. The fact that in those cultures, a slow-growing Mycobacterium species, rather than a fast-growing Mycobacterium species, seems to be involved in pyrene degradation and that this species is also the major Mycobacterium species in the soil of origin is itself an interesting observation.
We thank M. Van Hessche for assistance in sequence analysis.
Published ahead of print on 16 March 2007. ![]()
Present address: Division of Mechatronics, Biostatistics and Sensors, Catholic University of Leuven, de Croylaan 42, B-3001 Leuven, Belgium. ![]()
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