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Applied and Environmental Microbiology, April 2007, p. 2541-2546, Vol. 73, No. 8
0099-2240/07/$08.00+0 doi:10.1128/AEM.02021-06
Copyright © 2007, American Society for Microbiology. All Rights Reserved.

Department of Biological Sciences, Northern Arizona University, Flagstaff, Arizona
Received 25 August 2006/ Accepted 13 February 2007
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The growth of microbial populations can be linked to specific metabolic processes through stable isotope probing (SIP) in which microbial DNA is labeled with stable isotopes by feeding microorganisms a labeled substrate (18, 27, 29, 37). The labeled DNA is subsequently separated from unlabeled DNA on a cesium chloride gradient formed in an ultracentrifuge. This method provides an unambiguous identification of the organisms that assimilate the labeled substrate. Substrates used in SIP are commonly small carbon compounds, such as methanol and phenol (6, 22), and only organisms that rapidly assimilate these small carbon compounds will become labeled. In many environmental samples, the majority of organisms obtain their carbon from complex molecules derived from decaying organic matter, and these organisms cannot be labeled with a single carbon source (25).
All microbial organisms are capable of importing water into their cells, and previous experiments have shown that during replication, DNA in Escherichia coli and T2 phage can be labeled with H218O (31). Further evidence for the labeling of microorganisms with H218O is provided by the observation that
18O values of Bacillus subtilis cells and their endospores are linearly related to the
18O value of the water used for the preparation of culture media (15). Labeling DNA with H218O instead of organic compounds provides important advantages because water cannot be used as an energy, carbon, or nitrogen source (20). As a consequence, the addition of the label is unlikely to influence microbial growth rates in soil directly and microbial communities can be exposed to the label for long periods of time because they are not exposed to abnormally high substrate concentrations. Finally, unlike pure organic compounds, water is commonly added to environmental samples in the form of precipitation or irrigation.
Though it remains unclear how 18O atoms are incorporated into DNA, one possible route is through 18O exchange between water and inorganic phosphate species or ATP. The exchange of oxygen between water and orthophosphate does not occur spontaneously at room temperature but is facilitated by enzymes such as pyrophosphatases (4). The F1 component of ATPase also can promote the exchange of oxygen from water to inorganic phosphate so that the
-phosphate group of ATP will contain oxygen derived from water (10, 13). This ATP can catalyze the formation of glucose-6-phosphate from glucose which may serve as a precursor for ribose-5-phosphate and eventually AMP or GMP so that the phosphodiester backbone of DNA would contain oxygen atoms derived from water (30). Water is also used as a substrate in forming phosphoribosyl pyrophosphate from ribose-5-phosphate and in converting nucleoside diphosphate to deoxyribonucleoside triphosphate (24, 30). It is unlikely that the 18O label is associated with DNA through reversible water exchange reactions because when labeled E. coli cells were transferred to nonisotopic medium, the 18O isotope in DNA diluted at a rate similar to that of 32P (31).
If DNA labeled with 18O from water could be separated from unlabeled DNA along a cesium chloride gradient, it would be possible to identify all microorganisms that grow in an environmental sample, including cells that degrade complex carbon substrates and those involved in dissimilatory processes. The purpose of this study was to investigate if a sufficient amount of the label could be incorporated into the DNA of organisms in a forest soil sample so that labeled and unlabeled DNA could be separated on a cesium chloride gradient, thereby demonstrating that H218O can be used in stable isotope probing. Terminal restriction fragment length polymorphism (TRFLP) analysis (16, 34) of bacterial 16S rRNA genes in labeled and unlabeled DNA was performed to determine if the growing bacterial community differed from bacterial cells that did not divide.
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-T1 (Invitrogen Corporation, Carlsbad, CA) was grown in 500 µl of Luria broth (LB) in Eppendorf tubes. Three types of LB were made with various concentrations of 95 atom% H218O (Sigma Aldrich, St. Louis, MO) so that the final concentrations of 18O in the LB were at the natural abundance level, 23.75 atom% H218O or 47.5 atom% H218O. The bacteria were grown overnight in a shaking incubator at 37°C. DNA was extracted the next day by using proteinase K and sodium dodecyl sulfate according to previously described protocols (21).
Labeling microbial DNA in soil with H218O.
The top 5 cm of soil at a sampling site in a Ponderosa pine forest near Flagstaff, AZ, was collected. The mean annual temperature in the forest, which grows at an elevation of approximately 2,300 m, is 10.2°C, and the mean amount of annual precipitation is 660 mm (7). The soil is classified as a Mollic Eutroboralf, contains 1.11% carbon and 0.07% nitrogen, and has a water-holding capacity of approximately 53%, and when the sample was collected it had a moisture content of 8.3%. One gram of the soil was incubated for 6, 14, or 21 days with 0.25 ml of 95 atom% H218O in a 15-ml Falcon tube (Becton Dickinson, Franklin Lakes, NJ). DNA was extracted from the soil samples by using a soil DNA extraction kit according to the instructions of the manufacturer (Mobio Inc., Carlsbad, CA).
Separating labeled DNA from unlabeled DNA on a cesium chloride gradient.
In order to separate labeled DNA from unlabeled DNA, 4.0 ml of cesium chloride (1.9 g/ml), 0.3 ml of gradient buffer (200 mM Tris [pH 8.0], 200 mM KCl, 2 mM EDTA), and 0.5 µl of 10,000x SYBR green I (Invitrogen Corporation, Carlsbad, CA) were added to an OptiSeal ultracentrifuge tube (Beckman Coulter, Fullerton, CA). In experiments with E. coli DNA, 5.6 µg of [16O]DNA was added to a first tube, 5.6 µg of [16O]DNA and 5.6 µg of DNA extracted from E. coli grown in 47.5 atom% H218O were added to a second tube, and 5.6 µg of [16O]DNA and 5.6 µg of DNA extracted from E. coli grown in 23.75 atom% H218O were added to a third ultracentrifuge tube. The tubes were loaded into a TLA-110 rotor and spun in an Optima MAX benchtop ultracentrifuge (Beckman Coulter, Fullerton, CA) at 70,000 rpm (204,000 x g at the average radius [rave]) and 18°C for 72 h. The centrifuge was allowed to come to a stop without the use of the brake. After centrifugation, the tubes were photographed while illuminated with UV light with a wavelength of 312 nm from a transilluminator (Fisher Scientific, Pittsburg, PA).
Soil DNA was separated on a cesium chloride gradient generated by combining 3.6 ml of cesium chloride (1.9 g/ml), 0.3 ml of gradient buffer, 0.5 µl of 10,000x SYBR green I, and the soil DNA extract. These samples were centrifuged at 65,000 rpm (176,000 x g at rave) or 55,000 rpm (126,000 x g at rave) at 18°C for 72 h.
Fractionation and quantification of DNA from ultracentrifuge tubes.
Approximately 4 ml of an ultracentrifuge's content was separated into 70 fractions of 6 drops each (approximately 60 µl) and collected in a 96-well plate by using a fraction recovery system (Beckman Coulter Inc., Palo Alto, CA). One hundred microliters of water was added to each sample together with 10 µg of glycogen and 400 µl of ethanol, and after the sample was stored in a 30°C freezer overnight, the DNA was precipitated by centrifugation at 15,700 x g for 30 min. The precipitate was washed with 70% ethanol and resuspended in 20 µl of water of which 5 µl was used for the quantification of the DNA concentration with a Quant-it PicoGreen double-stranded DNA assay according to the instructions of the manufacturer (Invitrogen Corporation, Carlsbad, CA). Most of the 70 fractions did not contain DNA, and only 20 fractions were used in subsequent analyses.
Terminal restriction fragment length polymorphism analysis of bacterial 16S rRNA genes.
TRFLP patterns of bacterial 16S rRNA genes were generated with PCRs using the following ingredients: 10 µM primer 27F modified with the fluorescent dye 6-carboxyfluorescein (5'-6-carboxyfluorescein-AGAGTTTGATCMTGGCTCAG-3'), 10 µM primer 519R (5'-CCGCGGCKGCTGGCAC-3'), 50 µM deoxynucleoside triphosphates, 1 µl of genomic DNA, 2.5 mM MgCl2, 2 U of Taq polymerase (Invitrogen Inc., Chatsworth, CA), and 1x Taq buffer. The PCR program to produce the patterns consisted of a 2-min hot start at 94°C and 30 cycles of 30 s at 94°C, 30 s at 53°C, and 1 min at 72°C, and the reaction was completed with a 7-min step at 72°C. Nucleotides, primers, salts, and enzymes were removed from the PCR product with a QIAGEN PCR cleanup kit (QIAGEN Inc., Valencia, CA). The purified product was digested with 5 U of MspI incubated at 37°C for 3 h. The digested DNA was precipitated with 2 volumes of ethanol and 10 µg of glycogen, and the precipitate was washed twice with 70% ethanol. Subsequently, the DNA was resuspended in formamide containing a rhodamine derivative-labeled DNA marker (MapMarker 1000; Bioventures Inc., Murfreesboro, TN) and the samples were analyzed on an ABI PRISM 3730XL DNA sequencer (Applied Biosystems, Foster City, CA). All samples were run in duplicate, and fragment peaks that were not present in both patterns were excluded from further analysis. TRFLP patterns that were within 0.6 bp of each other were binned for further statistical analysis.
Statistical analyses.
TRFLP patterns were compared by using relative fragment peak heights. A nonmetric multidimensional scaling analysis of TRFLP patterns was performed with PC-ORD4 software using the Sorensen distance measure (MjM Software, Gleneden Beach, OR). Cluster analysis was conducted with the same software using the Jaccard distance measure and Ward's method for linking groups.
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FIG. 1. Separation of [18O]DNA from unlabeled DNA on a cesium chloride gradient. Tube A, DNA extracted from E. coli grown in H216O; tube B, DNA extracted from E. coli grown in H216O (top band) and DNA extracted from E. coli grown in 47.5 atom% H218O (bottom band); tube C, DNA extracted from E. coli grown in H216O (top band) and DNA extracted from E. coli grown in 23.75 atom% H218O (bottom band).
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FIG. 2. Time course of 18O labeling of DNA in soil. DNA was extracted from replicate samples of soil incubated with H218O for 0 days (tubes A), 6 days (tubes B), and 21 days (tubes C) and from replicate samples of soil incubated with H216O for 6 days (tubes D) and 21 days (tubes E).
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FIG. 3. Impact of g force on separation of DNA extracted from soil incubated with H218O. Tube A, DNA extracted from soil incubated with H216O and centrifuged at 176,000 x g; tubes B, DNA extracted from three replicate samples of soil incubated with H218O and centrifuged at 176,000 x g; tube C, DNA extracted from soil incubated with H216O and centrifuged at 126,000 x g; tubes D, DNA extracted from two replicate samples of soil incubated with H218O and centrifuged at 126,000 x g.
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FIG. 4. DNA contents in fractions, expressed as the percentage of total DNA taken from an individual centrifuge tube. DNA was extracted from soils incubated with H218O for 0 days ( ) or 21 days (). Fraction 1 was retrieved from the bottom of the tube, while fraction 20 was taken from the top.
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FIG. 5. Cluster analysis of TRFLP patterns generated from fractions taken from tubes C described in the legend to Fig. 2. The first number in a sample's label describes the fraction, while the second number denotes the replicate. Fraction 1 was taken from the bottom of the tube, while fraction 17 originated from the top.
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FIG. 6. Nonmetric multidimensional scaling analysis of TRFLP patterns generated from subsamples taken from tubes C described in the legend to Fig. 2. , fractions 1 to 4 from replicate 1 and fractions 2 to 5 from replicate 2; , fractions 5 to 11 from replicate 1 and fractions 6 to 11 from replicate 2; , fractions 12 to 17 from both replicates.
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FIG. 7. Fraction of fluorescence contributed by an individual terminal restriction fragment to the total fluorescence of the entire TRFLP pattern. Terminal fragments had sizes of 146 bp (), 159 bp ( ), and 491 bp ( ).
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FIG. 8. Soil bacterial community composition as revealed by TRFLP patterns generated from DNA extracted from soils incubated with H218O for 21 days (tubes C described in the legend to Fig. 2). The average peak size of duplicates of each terminal restriction fragment is expressed as a percentage of the total fluorescence in the entire TRFLP pattern. Fraction 1 was retrieved from the bottom of the tube, while fraction 17 was taken from the top.
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Oxygen stable isotopes are effective labels to use in stable isotope probing because the incorporation of 18O causes a large increase in the molecular weight and buoyancy of DNA. Five oxygen atoms are present per nucleotide in the sugar backbone, while there are zero, one, one, and two oxygen atoms in adenine, guanine, cytosine, and thymine bases, respectively. Though more carbon and hydrogen atoms are present in DNA, more neutrons can be added to DNA by labeling with 18O than by labeling with the 15N or 13C isotope because 18O contains two extra neutrons while 15N and 13C have only one extra neutron relative to their light stable isotopes (28).
Many important questions regarding the use of H218O in stable isotope probing remain to be answered. These include why three separate DNA bands appeared after soil had been incubated with H218O for long periods of time. It may be that some microorganisms obtained 18O only through water while others incorporated 18O into their DNA through water and their carbon source. Studies of 18O contents in plants and animals show that 18O in biomasses can be derived from both water and the carbon source (3, 5, 14). If this hypothesis is correct, the top band represented organisms that survived the incubation but did not grow. The middle band contained DNA from organisms that fed on unlabeled substrates but did grow, and the bottom band was generated by predators and decomposers. Alternatively, the three bands may be a product of semiconservative DNA replication (23). In this scenario, the top band would consist of [16O]DNA; the middle band would include one strand of [16O]DNA and a second strand of newly synthesized, 18O-containing DNA; and the bottom band would consist of DNA in which both strands were labeled with 18O. In either of the two scenarios, the formation of the middle band should occur before the third band appears. Other important questions remain, including the extent to which environmental DNA can be labeled with H218O, the evenness of the label within DNA, and the impact of metabolic activity on the degree of label incorporation into DNA.
The characterization of bacterial 16S rRNA genes in fractions taken from soil incubated for 21 days with H218O showed that TRFLP patterns could be divided into three clusters, indicating that the three DNA bands were retrieved separately from the centrifuge tube (Fig. 5 and 6). TRFLP analysis also showed that bacterial populations were not equally distributed among the three DNA bands but that populations appeared to be more abundant in one of the three bands (Fig. 7 and 8). This observation does not offer insight into which of the two aforementioned hypotheses is correct. For instance, populations represented by the TRF with a size of 146 bp may have been slow growers so that a majority of the cells divided once and contained only one strand of labeled DNA or these populations may have fed predominantly on unlabeled substrates. Similarly, populations with a TRF of 491 bp may have been fast growers so that both DNA strands were labeled or, alternatively, they may have been organisms that assimilated substrates derived from organisms labeled in the initial stages of the incubation. Further experimentation, including a test to determine whether RNA extracted from soil (19, 22) incubated with H218O can also form three bands after isopycnic centrifugation, will be needed to reject one of the hypotheses.
Unlike most carbon or nitrogen substrates, water does not directly select for organisms with specific metabolic pathways; however, an increase in the moisture content can impact gas fluxes and nutrient diffusion in soil, which may alter microbial community structure (17, 25). One hundred percent fluctuations in moisture content, as would be required to achieve 47.5 atom% H218O in an environmental sample, may prevent the study of some important microbial communities in arid environments that are easily perturbed by changes in moisture. It also unclear how the desiccation of cells impacts H218O uptake and, consequently, the degree to which a cell's DNA becomes labeled. Therefore, the new technique may be best suited to studying the impact of water on microbial growth in soil. Moisture fluctuations commonly occur in soils, such as the one from the Ponderosa pine forest used in this study, during drying and rewetting cycles. The frequency of drying and rewetting cycles is thought to have a strong impact on microbial carbon and nitrogen dynamics (8), and with this new technique it is possible to link the growth of specific microbial populations in soil with nutrient cycling processes. Another important area of research that may be advanced by H218O-based SIP involves the impact of changes in precipitation due to global climate change on microbial communities in soil. Climate change models indicate that global precipitation will increase (36), and by adding H218O to soils it will be possible to determine how increased precipitation will affect growth rates of specific microbial populations in soil.
In summary, this study has shown that it is feasible to label DNA in bacterial cultures and in soil with H218O. The labeled DNA can be separated from unlabeled DNA on a cesium chloride gradient, indicating that H218O can be used in stable isotope probing to characterize newly grown cells and microorganisms that have not grown but have survived during incubation.
The manuscript was substantially improved by the helpful comments of two anonymous reviewers.
Published ahead of print on 23 February 2007. ![]()
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18O: accounting for diet and physiological adaptation. Geochim. Cosmochim. Acta 60:4811-4829.[CrossRef]This article has been cited by other articles:
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