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Applied and Environmental Microbiology, January 2009, p. 281-285, Vol. 75, No. 1
0099-2240/09/$08.00+0 doi:10.1128/AEM.01803-08
Copyright © 2009, American Society for Microbiology. All Rights Reserved.
Autoinducer-2 Production in Campylobacter jejuni Contributes to Chicken Colonization 
Beatriz Quiñones,*
William G. Miller,
Anna H. Bates, and
Robert E. Mandrell
U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, California 94710
Received 4 August 2008/
Accepted 6 November 2008

ABSTRACT
Inactivation of
luxS, encoding an AI-2 biosynthesis enzyme,
in
Campylobacter jejuni strain 81-176 significantly reduced
colonization of the chick lower gastrointestinal tract, chemotaxis
toward organic acids, and in vitro adherence to LMH chicken
hepatoma cells. Thus, AI-2 production in
C. jejuni contributes
to host colonization and interactions with epithelial cells.

INTRODUCTION
The enteric food-borne pathogen
Campylobacter jejuni is considered
a significant contributor to human gastrointestinal disease
(
1,
24,
31). A major source of campylobacteriosis is the consumption
and handling of undercooked poultry products.
C. jejuni colonizes
preferentially the avian gastrointestinal tract in a commensal
relationship. During the slaughtering process, the gastrointestinal
contents can be released and contaminate the chicken meat products.
Furthermore, several studies have shown that a large proportion
of retail chicken products contain
C. jejuni (
22,
26,
28). Thus,
a better understanding of processes that contribute to the growth
and survival of
C. jejuni in chickens could lead to efficient
intervention strategies for reducing
C. jejuni population sizes
in this natural reservoir.
Bacterial populations are capable of coordinating the expression of virulence and host colonization factors by detecting diffusible signal molecules (18, 39, 42). Most pathogenic enteric bacteria produce the signal autoinducer 2 (AI-2) (18, 35, 42), a collection of interchangeable molecules synthesized by a key enzyme known as LuxS (30). Both gram-positive and gram-negative bacteria produce AI-2, suggesting that this molecule may be a "universal" signal for interspecies communication (33, 35, 42). AI-2 synthesis is connected to cellular metabolism and may provide information about the fitness of the bacterial population (30, 39, 41). Recent studies that examined AI-2-controlled phenotypes in pathogenic bacteria demonstrated that AI-2 regulates "niche-specific" functions for host colonization and virulence (39, 42).
Several recent reports have examined AI-2 production in C. jejuni. AI-2 production was demonstrated to regulate swarming motility (8, 12, 15), autoagglutination (9, 15), biofilm formation (29), sensitivity to hydrogen peroxide (12), and the transcription of the cytolethal distending toxin genes (cdtABC) (16). Recently, AI-2 was detected in chicken broth and milk, demonstrating the production of this molecule in the food environment (6). In the present study, a luxS mutation in C. jejuni strain 81-176 was characterized to further understand the contribution of AI-2 production on the colonization of the chicken host and interactions with chicken epithelial cells.

Bacterial strains, cell line, and culture conditions.
The bacterial strains and plasmids that were used in this study
are described in Table
1.
C. jejuni strains were grown at 42°C
under microaerobic conditions on Oxoid anaerobe basal agar or
anaerobe basal broth (Remel Inc., Lenexa, KS), as described
in previous reports (
28). Chloramphenicol and kanamycin were
used at concentrations of 20 µg/ml and 50 µg/ml,
respectively. The LMH chicken hepatoma cell line ATCC CRL-2117
(
17) was maintained in 75-cm
2 tissue culture flasks coated with
0.1% gelatin in Waymouth's MB152/1 medium supplemented with
10% fetal bovine serum, 2% chicken serum, and 1% antibiotic
solution (Gibco, Grand Island, NY) at 37°C in a 5% CO
2 humidified
incubator.

Characterization of a luxS mutant of C. jejuni strain 81-176.
C. jejuni strain 81-176 elicits gastroenteritis in humans (
4,
20) and also colonizes the gastrointestinal tract in the newborn
chick model (
13). To characterize AI-2 production and its contribution
to the colonization of the chicken host, the
luxS mutant strain
LXS3 was constructed. The
luxS gene in strain RM1221 was PCR
amplified with primers LuxF2 (5'-GCAATAAATCAGGATCAGGAAAATAG-3')
and LuxR (5'-CCTTCGCTAGTATAACCTCTAAA-3'), using parameters described
previously (
28), and then cloned into pCR4-TOPO (Invitrogen,
Carlsbad, CA) to yield pCR4-lux. Strain RM1221 was selected
for PCR amplification of the
luxS gene because the genome sequence
information was available at the time when the LXS3 strain was
constructed. A 0.8-kb fragment containing the chloramphenicol
resistance cassette from pRY109 (
44) was then cloned at an internal
HincII site of
luxS, resulting in pBQ100, which was introduced
into strain 81-176 by electroporation (
10). The high DNA sequence
identity (96.8%) between the
luxS genes of strains RM1221 and
81-176 allowed for an allelic exchange to occur without plasmid
integration in strain LXS3. This result was confirmed by PCR
amplification and DNA sequencing of the
luxS gene in strain
LXS3 after selection with chloramphenicol. The integration of
the chloramphenicol cassette was verified to be stable after
the
luxS mutant was grown for 100 generations in the absence
of chloramphenicol. To complement the
luxS mutation in strain
LXS3, a 1.3-kb fragment containing the promoter-proximal region
and intact
luxS gene was PCR amplified from strain 81-176 with
primers Uplux3 (5'-TCTACTATAGGGATATCAAATTGTGAA-3') and Downlux1
(5'-CCTATTTTAGAAGCAATTTCTCTTA-3'), sequenced to confirm the
absence of point mutations, and cloned into the EcoRI site of
pCR4-TOPO, resulting in pBQ7. The
luxS gene was then subcloned
into the EcoRI site of pWM1015, a plasmid isogenic to pWM1007
(
23), to yield pBQ117. Plasmids pBQ117 and pWM1015 were introduced
into strain LXS3 by triparental mating with the mobilization
helper plasmid pRK2073, as in previous studies (
23).
The amount of extracellular AI-2 produced by C. jejuni wild-type 81-176(pWM1007) and the luxS mutant LXS3, LXS3(pBQ117), and LXS3(pWM1015) strains (Table 1) was determined at various cell concentrations by measuring the induction of luminescence in the Vibrio harveyi reporter strain BB170, by following previously described procedures (5, 34). The results demonstrated that AI-2 production in the wild-type strain peaked during mid- to late-exponential growth and rapidly decreased at high cell concentrations during entry into the stationary growth phase (Fig. 1A). In contrast, AI-2 production was completely abolished in the luxS mutant at all stages of growth (Fig. 1A). Complementation of the luxS mutation by expressing an intact copy of luxS on the plasmid pBQ117 in strain LXS3 restored AI-2 production to levels similar to those in the wild-type strain, while introduction of the isogenic plasmid pWM1015 alone did not rescue AI-2 production (Fig. 1A). Strain LXS3 showed slower growth than the wild type or the complemented LXS3(pBQ117) strain during the exponential growth phase, but all strains reached stationary growth phase at the same time (Fig. 1B), confirming that the reduced AI-2 production in the luxS mutant was not due to altered growth of the cells. Although a previous report documented that extracellular AI-2 levels in C. jejuni strain 11168 increased steadily without any decline (8), the present study is the first one to demonstrate the rapid decrease in extracellular AI-2 production in C. jejuni at high cell concentrations (Fig. 1A). Our finding suggests that a LuxS-regulated import system may operate in C. jejuni, as described for Salmonella enterica serovar Typhimurium and Escherichia coli (36, 37, 43). Finally, the luxS mutant LXS3 strain displayed limited swarming motility at 37°C on semisolid agar, as in other studies (12); motility was fully recovered in the complemented LXS3(pBQ117) strain (data not shown).

Chicken colonization.
To examine the role of AI-2 production in chick colonization,
3-day-old, white leghorn chicks were inoculated orally in separate
groups with either wild-type 81-176(pWM1007) or the
luxS mutant
LXS3 strain at approximately 10
7 CFU for the first trial (50
chicks) or 10
6 CFU for the second trial (79 chicks). At days
4 and 7 after inoculation for each independent trial, chicks
were euthanized, and the intestines, consisting of the duodenum
and cecum, were removed and homogenized, as in previous studies
(
5,
13). Duplicate samples of each homogenate were serially
diluted 10-fold in phosphate-buffered saline and plated on
Campylobacter blood-free selective agar base (Remel Inc., Lenexa, KS), amended
with 30 µg/ml cefoperazone and 10 µg/ml trimethoprim
and either kanamycin or chloramphenicol to select for growth
of the wild type or
luxS mutant, respectively. After a 48- to
72-h incubation at 42°C under microaerobic conditions, the
recovered
C. jejuni colonies were enumerated, reported as the
number of CFU/gram of intestinal content, and further examined
by PCR and AI-2 assays to confirm their identity. A
P value
of less than 0.01 was considered to indicate a statistically
significant difference between the medians of the numbers of
CFU/gram of intestinal content per strain, according to the
Mann-Whitney test (KaleidaGraph version 4.0; Synergy Software,
Reading, PA).
The results from the first trial demonstrated that the luxS mutant was below the threshold detection value of 100 CFU/g of intestinal content in 69% (9 of 13) of the chicks at 4 days (Fig. 2A). In contrast, 26% (4 of 15) of the chicks inoculated with the wild type did not show detectable C. jejuni. By day 7, the colonization capability of the wild type was significantly greater (Mann-Whitney test, P < 0.01) than that detected for the luxS mutant (Fig. 2A). For the second trial, the infectious dose of each strain was reduced 10-fold, and the luxS mutant was not recovered at day 4 from 53% (10 of 19) of the chicks compared to 5% (1 of 18) of the chicks inoculated with the wild type (Fig. 2B). In agreement with the results obtained in the first trial (Fig. 2A), significant differences in levels of colonization (Mann-Whitney test, P < 0.01) were observed 7 days after inoculation (Fig. 2B); the luxS mutant was not detected in nearly half (9 of 21) of the chicks (Fig. 2B). The fact that some chicks were colonized by the luxS mutant, mostly in the second trial, may indicate that significant amounts of AI-2, a "universal" bacterial signal (42), could have been supplied by the dominant groups of the endogenous bacterial flora, including members of the Enterobacteriaceae and enterococci (38). As shown for other gastrointestinal bacterial pathogens (5, 21, 25), our findings indicate that LuxS-dependent phenotypes in C. jejuni may contribute to the growth and survival and potentially to adaptation in the chicken host environment.

Chemotactic response to amino acids and organic acids.
Chemotaxis in
C. jejuni has been demonstrated to be required
for the colonization of the chick gastrointestinal tract (
13).
Several chemoattractants, such as amino acids and organic acids,
were tested by the hard-agar plug method (
14). Chemotaxis was
determined by measuring the radius of bacterial accumulation
from the edge of the agar plug with the test chemoattractant
after incubation for 24 h at 37°C under microaerobic conditions
(Table
2). The zones of bacterial accumulation around agar plugs
that contained the amino acids asparagine, aspartate, glutamate,
or glutamine were significantly greater for the
luxS mutant
than for the wild type (Table
2). In contrast, the wild type
displayed an increased chemotactic response toward all tested
organic acids (Table
2), and no bacterial accumulation was observed
when agar plugs containing phosphate-buffered saline were tested
(data not shown). Given that
C. jejuni ferments organic acids
in the avian gastrointestinal tract for energy (
31), the weaker
chemoattraction to organic acids in the
luxS mutant may have
contributed to its reduced ability to colonize chicks. Interestingly,
the increased chemotactic behavior toward some amino acids by
the
luxS mutant may have resulted consequently from disrupted
amino acid biosynthesis and transport as well as altered carbon
compound catabolism, as previously shown for the enteric food-borne
pathogen
E. coli O157:H7 (
32,
40).

Adherence to LMH cells.
To explore the role of AI-2 production in regulating adherence
to host epithelial cells, LMH cells were seeded at 7
x 10
4 cells
per well on 24-well tissue culture plates precoated with 0.1%
gelatin (
19). Cultures of the
C. jejuni wild-type,
luxS mutant
LXS3, and complemented LXS3(pBQ117) strains were incubated with
the LMH cell monolayer at a multiplicity of infection of 100
to 200 in Waymouth's MB 752/1 complete growth medium without
antibiotics for 1 h at 37°C with 5% CO
2, and adherence was
determined as previously described (
19). Adherence to the LMH
cells was significantly reduced in the
luxS mutant strain (Fig.
3), and this defect was fully restored in the complemented LXS3(pBQ117)
strain (Fig.
3). These findings indicated that LuxS-dependent
phenotypes may facilitate the interactions of
C. jejuni with
the chicken host cells. Gentamicin protection assays showed
that only a small fraction (0.08 to 0.1%) of
C. jejuni wild-type
cells effectively invaded LMH cells (data not shown). Therefore,
the adherence results, presented in Fig.
3, represented the
vast majority of
C. jejuni wild-type cells that interacted with
the LMH cells. Several studies have identified a strong correlation
between the colonization of the chick intestine and the interactions
with human intestinal cells, suggesting that determinants regulating
the commensal colonization may be linked to factors regulating
virulence (
11,
27,
45). Given that in many examples of pathogenic
bacteria LuxS-dependent phenotypes have been implicated in the
regulation of virulence (
18,
39), additional genomic analyses
of traits regulated by AI-2 in
C. jejuni may provide new insights
into the regulation of growth and survival in the food supply
as well as virulence.

ACKNOWLEDGMENTS
This work was supported by the U.S. Department of Agriculture,
Agricultural Research Service, CRIS project number 5325-42000-045.
We thank Felicidad Bautista, Michelle S. Swimley, and Rommel D. Alfonso for technical assistance and Glenn Dulla, Jeri Barak, and Craig T. Parker for critical reading of the manuscript. Bonnie Bassler is acknowledged for kindly providing the Vibrio harveyi reporter strain BB170.

FOOTNOTES
* Corresponding author. Mailing address: U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, 800 Buchanan Street, Albany, CA 94710. Phone: (510) 559-6097. Fax: (510) 559-6162. E-mail:
Beatriz.Quinones{at}ars.usda.gov 
Published ahead of print on 14 November 2008. 

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Applied and Environmental Microbiology, January 2009, p. 281-285, Vol. 75, No. 1
0099-2240/09/$08.00+0 doi:10.1128/AEM.01803-08
Copyright © 2009, American Society for Microbiology. All Rights Reserved.