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Applied and Environmental Microbiology, January 2009, p. 493-503, Vol. 75, No. 2
0099-2240/09/$08.00+0 doi:10.1128/AEM.02077-08
Copyright © 2009, American Society for Microbiology. All Rights Reserved.

Venelina Sugareva,1,
,
Peter Gebhardt,2
Robert Winkler,2
Olaf Kniemeyer,1
Thorsten Heinekamp,1 and
Axel A. Brakhage1*
Department of Molecular and Applied Microbiology,1 Department of Biomolecular Chemistry, Leibniz Institute for Natural Product Research and Infection Biology, Hans Knöll Institute and Friedrich Schiller University Jena, Beutenbergstrasse 11a, 07745 Jena, Germany2
Received 8 September 2008/ Accepted 14 November 2008
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A. fumigatus possesses specific physiological and molecular characteristics which make this fungus an aggressive pathogen (2, 41). These include the biosynthesis of a certain type of melanin, i.e., dihydroxynaphthalene (DHN) melanin, which is present in the gray-green conidia. Green fluorescent protein fusion with the polyketide synthase gene pksP, which is involved in DHN melanin biosynthesis, proved that this gene is transcribed in hyphae of germinating conidia isolated from lungs of infected immunosuppressed mice (31). PksP is also involved in the inhibition of phagosome-lysosome fusion and, thereby, the killing of A. fumigatus conidia (23). Additionally, DHN melanin has been shown to protect A. fumigatus from reactive oxygen intermediates (ROI) derived from host immune effector cells (21, 32). Therefore, this pigment biosynthesis pathway seems to contribute in a complex manner to the pathogenicity of A. fumigatus. Melanins are pigments of high molecular weight that are formed by oxidative polymerization of phenolic and/or indolic compounds with free radical-generating and -scavenging activity (42). They protect the fungus from oxidants (20), extreme temperatures (43), UV light (53), heavy metals (13, 14, 19), and antifungal agents (17). Previously, it was shown that melanins play an important role in the virulence of a broad range of pathogenic fungi (reviewed in references 19, 32, 37, and 49). Many fungi are able to synthesize black or brown pigments derived from L-tyrosine via dihydroxyphenylalanine (DOPA) (37, 55) in addition to DHN melanin. The DOPA-melanin pathway, in which tyrosinases or laccases hydroxylate tyrosine via DOPA to dopaquinone, which then auto-oxidizes and polymerizes, is the best-characterized melanization pathway from L-tyrosine (32). However, brown pigments may also be produced from L-tyrosine via a pathway involving the accumulation and auto-oxidation of intermediates of tyrosine catabolism (6, 7, 28). For instance, pyomelanins are synthesized from tyrosine through p-hydroxyphenylpyruvate (PHPP) and homogentisic acid (HGA) (7). The tyrosine degradation pathway has been subject to investigations in humans, as many severe metabolic disorders, e.g., phenylketonuria, alkaptonuria, tyrosinemia, and Hawkinsinuria, are associated with enzymatic defects in catabolism of phenylalanine and tyrosine (10, 35, 40). The genetic and biochemical basis of the inherited disorder alkaptonuria was elucidated largely by elegant experiments with the important model organism Aspergillus nidulans (11, 40). Pyomelanin and alkaptomelanin are merely different designations for the same pigment. However, the pigment produced by microbes is often referred to as pyomelanin, and the pigment produced by humans is called alkaptomelanin. The term pyomelanin was first introduced by Yabuuchi and Ohyama, who described a water-soluble brown pigment produced by the sanious bacterium Pseudomonas aeruginosa (56).
Although the synthesis of pyomelanin in a broad range of bacteria has been postulated, little is known about the tyrosine degradation pathway via HGA in clinically important fungi. Here, we showed for the first time that A. fumigatus is able to produce pyomelanin from L-tyrosine via HGA. We analyzed its biochemical and genetic basis.
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akuBKU80 (8) was used as the wild type, unless otherwise noted, and to generate the
hmgA and
hppD deletion strains. A. fumigatus was cultivated in Aspergillus minimal medium (AMM) as described previously (54), containing 2% (wt/vol) agar for solid medium. Unless otherwise noted, 50 mM glucose was used as the carbon source. Liquid cultures were always grown at 37°C with shaking at 200 rpm. Pyrithiamine (Sigma-Aldrich, Germany) in a final concentration of 0.1 µg ml–1 was added when selection for pyrithiamine resistance was required. For inhibition of HppD, sulcotrione (Riedel-de Haën, Germany) was used in a final concentration of 50 µmol liter–1. For propagation of plasmids, Escherichia coli
-Select chemically competent cells (Bioline, Germany) were employed and cultivated at 37°C in LB medium, supplemented with 100 µg ml–1 ampicillin or 50 µg ml–1 kanamycin. |
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TABLE 1. Fungal strains used in this study
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Two-dimensional gel electrophoresis.
A. fumigatus wild-type strain ATCC 46645 was preincubated for 14 h in AMM and further incubated for 55 h with and without the addition of 10 mM L-tyrosine. Proteome analysis of A. fumigatus mycelium extracts was essentially carried out according to the method described in reference 26. The absolute amount of 150 µg of protein was applied via anodic cup loading to rehydrated immobilized pH gradient strips with a nonlinear pH gradient from 3 to 11 (GE Healthcare Bio-Sciences, Germany). The second-dimension electrophoresis was performed with an Ettan DALTsix system (GE Healthcare Bio-Sciences, Germany). Preparative gels for mass analysis were stained with colloidal Coomassie blue (36), and for quantitative analysis, spots were made visible with a PlusOne silver staining kit (GE Healthcare Bio-Sciences). Images were analyzed with Image Master Platinum software (version 5.0). After background subtraction and normalization, spots were quantified using percent spot volumes, ratios, and gap parameters. Protein spots of interest were cut out and tryptically digested (47). Peptide mass and peptide fragment fingerprint spectra were measured by matrix-assisted laser desorption ionization-time of flight/time of flight mass spectrometry (Ultraflex 1; Bruker Daltonics, Germany) and subsequently identified by searching the fungi section of the NCBI database using the MASCOT interface (MASCOT 2.1.03; Matrix Science, United Kingdom) with the following parameters: Cys as an S-carbamidomethyl derivative and Met in oxidized form (variable), one missed cleavage site, and a peptide mass tolerance of 200 ppm. Hits were considered significant according to the MASCOT score (P < 0.05).
Generation of deletion mutants.
DNA fragments were amplified with Phusion high-fidelity DNA polymerase (Finnzymes, Finland) or Extender Polymerase Systeme (5 PRIME, Germany). To generate the hmgA knock-out plasmid, the hmgA gene, including 1.2-kbp upstream and downstream flanking regions, was amplified by PCR using oligonucleotides HmgAXbaI_for and HmgAXbaI_rev, introducing XbaI restriction sites (Table 2). The PCR product was cloned into plasmid pCR2.1 (Invitrogen, Germany), yielding pCR2.1hmgA. After digestion with XbaI, the 3,867-bp product was isolated and ligated into the single XbaI restriction site of plasmid pUC18 (Fermentas, Germany). The resulting plasmid, pUC18hmgA, was used as the template for an inverse PCR, employing the primers HmgASfiI_up and HmgASfiI_down, both containing an SfiI restriction site. Ligation of the SfiI-digested PCR fragment resulted in the generation of plasmid pUC
hmgA. The pyrithiamine resistance gene (ptrA) from plasmid pSK275 (gift from S. Krappmann), conferring pyrithiamine resistance (29), was inserted into the SfiI restriction site to yield pUC18
hmgAptrA. The
hmgAptrA sequence was amplified by PCR using oligonucleotides HmgAXbaI_for and HmgAXbaI_rev. The obtained PCR product was used for transformation of A. fumigatus. For deletion of the hppD gene, plasmid pCR2.1
hppDptrA was generated. The hppD gene, including upstream and downstream flanking regions, was amplified from A. fumigatus genomic DNA using the oligonucleotides HppD_for and HppD_rev. The resulting 3,660-bp DNA fragment was cloned into plasmid pCR2.1. This plasmid was used as the template for the amplification with oligonucleotides HppD_Sfi_up and HppD_Sfi_down to modify the ends of the flanking regions with SfiI restriction sites and to remove the hppD coding sequence. After SfiI digestion of the PCR product, the ptrA gene was inserted as an SfiI fragment to give plasmid pCR2.1
hppDptrA. PCR was performed employing pCR2.1
hppDptrA as the template and oligonucleotides HppD_for and HppD_rev. The resulting DNA fragment, containing the ptrA gene flanked by hppD upstream and downstream regions, was used for transformation of A. fumigatus. Transformation of A. fumigatus was carried out using protoplasts as described previously (54).
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TABLE 2. Oligonucleotides used in this study
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hmgA and
hppD mutants.
hmgA and
hppD mutant strains were complemented at the original gene locus by the use of modified wild-type genes. A dominant selection marker was not required, since
hmgA and
hppD mutant strains did not sporulate on AMM agar plates when L-tyrosine or L-phenylalanine was used as the sole carbon source. To distinguish between wild-type and complemented strains in Southern blot analysis, the nucleotide sequences of hppD and hmgA were slightly modified without affecting the protein sequence (see Results). To complement the
hmgA mutant with the hmgA sequence, plasmid pUChmgAC was generated. In this plasmid, an additional FspI restriction site was introduced into the hmgA gene by PCR by employing a FlipFlop site-directed mutagenesis kit (Bioline, Germany) with the help of oligonucleotides hmgA_FspI_for and hmgA_FspI_rev. For transformation of the A. fumigatus
hmgA strain, a PCR fragment was generated, using pUChmgAC as the template and oligonucleotides HmgAXbaI_for and HmgAXbaI_rev. To complement the deletion of the
hppD strain, plasmid pCR2.1hppDC was generated. In this plasmid, an additional XhoI restriction site was introduced into the hppD sequence by employing a FlipFlop site-directed mutagenesis kit and oligonucleotides HppD*_C_rev and HppD*_C_for the A. fumigatus
hppD strain was transformed with a DNA fragment obtained by PCR with pCR2.1hppDC as the template and oligonucleotides HppD_rev and HppD_for.
Susceptibility to H2O2 and diamide.
The sensitivities of the mutant strains to H2O2 and diamide compared with those of the wild-type strain were measured by agar plate diffusion assays. The 25-ml top and 25-ml bottom agar consisted of AMM supplemented with 50 mM glucose and 20 mM L-tyrosine. Conidia (2.5 x 108) were added to the top agar and poured on top of the bottom agar in a petri dish. When the susceptibility of fresh conidia was tested, the oxidative insult was added immediately. To test the effect of H2O2 and diamide on germlings, agar plates were preincubated for 10 h at 37°C before the addition of the reagent. For both approaches, 150 µl of 5% (vol/vol) H2O2 or 200 µl of 0.2 M diamide was added via a hole with a diameter of 10 mm which was punched in the middle of the agar. Inhibition zones were measured 22 h after addition of the oxidative reagent. Eight replicates from three independent experiments served for the calculation of means and standard deviations.
Homogentisate dioxygenase assay.
HmgA activity was determined spectrophotometrically by measuring the formation of maleylacetoacetate at 330 nm as previously described (12). In brief, crude extracts were prepared from mycelia grown in liquid media. Conidia (1 x 107) were inoculated in 100 ml AMM. After 20 h of preincubation, L-tyrosine was added, if necessary, to a final concentration of 10 mM. After a further 23 h of incubation, mycelia were harvested and either frozen in liquid nitrogen and stored or directly lysed by sonication in 50 mM potassium phosphate buffer, pH 7. After 15 min of centrifugation at 13,000 x g, the supernatant was used for enzyme assays containing 50 mM potassium phosphate buffer (pH 7), 2 mM ascorbate, 50 µM FeSO4, 200 µM HGA, and crude protein extract at a concentration of 50 µg/ml. The substrate, HGA, was added just before measurement and after preincubation of the assay mixture for 10 min at 20°C. Homogentisate dioxygenase activity was calculated using the molar extinction coefficient of maleylacetoacetate, 13,500 M–1 cm–1 (46). Protein concentrations for calculation of specific activities were determined using a Coomassie Plus protein assay (Pierce Biotechnology).
FTIR analysis.
AMM (100 ml) with 50 mM glucose and 10 mM L-tyrosine was inoculated with 3 x 108 A. fumigatus
hmgA conidia. After cultivation for 53 h, the supernatant was filtered with Miracloth (Calbiochem) and precipitated overnight at room temperature by adjusting the pH to 2.0 with 1 M HCl. After centrifugation (16,100 x g, 20 min), the pellet was resuspended in 2.5 ml water at pH 12 and dialyzed in 3.5-kDa Slide-A-Lyzer dialysis cassettes (Pierce Biotechnology) against water, accompanied by a stepwise reduction of the pH from 10 to 7. The lyophilized pigment was then used for Fourier transform infrared spectroscopy (FTIR) analyses. In vitro-synthesized pyomelanin was used as the control in FTIR spectroscopy. Synthetic pyomelanin was produced by auto-oxidation of a 10 mM HGA solution at pH 10 with constant stirring for 3 days (adapted from reference 44). Polymerization was stopped, and precipitation was started by adjusting the pH to 2 with 6 M HCl. After precipitation overnight and centrifugation (16,100 x g, 20 min), the pellet was resuspended in 2.5 ml water at pH 12 and further treated as described above. The lyophilized sample was used for FTIR spectroscopy. Synthetic pyomelanin and melanin prepared from in vitro cultures were analyzed by using KBr disks with an FTIR spectrophotometer (FT/IR-4100; Jasco) equipped with a deuterated L-alanine triglycine sulfate detector.
Melanin formation and analysis of A. fumigatus cultures.
AMM (200 ml) was inoculated with 1 x 107 conidia of each respective A. fumigatus strain. After 20 h of preincubation, L-tyrosine was added to a final concentration of 10 mM. Every 4 h, 4-ml samples were taken and filtered through Miracloth. Aliquots were stored at –20°C for further analyses. Pigment formation was analyzed by direct absorbance measurements of the supernatant of an alkalized (20 µl of 5 M NaOH per ml of sample) and centrifuged (16,000 x g for 2 min) sample at 405 nm. Another aliquot was acidified (20 µl of 10 M HCl per ml of sample), and the glucose concentration was determined by a chip sensor device (BIOSEN C_line, package GP+; EKF-diagnostic GmbH, Germany). Samples for HPLC were additionally filtered through Millex-LCR13 filter units (0.5 µm; Millipore). Twenty microliters of the sample was injected into a Shimadzu high-pressure liquid chromatography (HPLC) system fitted with an RP18 column (Eurospher 100C18, 250 mm by 4.6 mm, 5 µm; Merck, Germany). For elution, water with 0.1% (vol/vol) trifluoroacetic acid was used as buffer A and acetonitrile with 0.1% (vol/vol) trifluoroacetic acid was used as buffer B. Peaks were eluted at a flow rate of 1 ml min–1 by applying the following gradient: 8% B for 12 min, gradient from 8% B to 95% B within 3 min, 95% B for 1 min, gradient from 95% B to 8% B within 2 min and, finally, 5 min at 8% B for recalibration. The compounds were detected with a Shimadzu LC-10 AD diode array detector at 280 nm. L-Tyrosine and HGA eluted under these conditions at 7.7 and 8.6 min, respectively. Concentrations of L-tyrosine and HGA were determined by calculations of peak areas at 280 nm and comparisons with standard curves for L-tyrosine and HGA, respectively. For instrument control, data acquisition, and data analysis, the CLASS-VP package (Shimadzu GmbH, Germany) was employed.
RNA isolation and first-strand cDNA synthesis.
For RNA isolation from in vitro-grown cultures, A. fumigatus was cultivated with and without 10 mM L-tyrosine as described for the homogentisate dioxygenase assay. Mycelium (100 mg) was used for RNA extraction employing a MasterPure yeast RNA purification kit (Epicentre Biotechnologies). After DNase treatment, 10 µg of total RNA was used for first-strand cDNA synthesis with SuperScript III reverse transcriptase and anchored oligo(dT)20 primers (Invitrogen, Germany). Reverse transcription was conducted at 50°C for 3 h. RNA was hydrolyzed with 15 µl of 1 M NaOH for 10 min at 70°C and subsequently neutralized with 15 µl of 1 M HCl. After the addition of 6 µl of 3 M sodium acetate (pH 5.2), 2.5 µl of glycogen (5 mg/ml), and 200 µl of ice cold ethanol, cDNA was precipitated overnight at –20°C. After centrifugation for 30 min at 4°C and 16,000 x g, the pellet was washed with 70% (vol/vol) ethanol and resolubilized in 30 µl of Tris-HCl buffer, pH 8.0.
Reverse transcription-PCR analysis.
cDNA synthesis was used to determine transcription levels of hmgA and hppD compared with those of the constitutively formed citrate synthase (Afu5g04230, citA) transcripts according to the method described in reference 18. For this purpose, oligonucleotides AfCitAcode_up and AfCitAcode_down were used for the amplification of a 575-bp fragment of citA transcripts. Oligonucleotides AfHppDcode2_for and AfHppDcode2_rev allowed the specific amplification of a 591-bp region of hppD transcript. With oligonucleotides AfHmgAcode_up and AfHmgAcode_down, a 563-bp DNA fragment of the coding region of hmgA could be detected. Transcript amplification using GoTaq DNA polymerase (Promega, Germany) was carried out with a Veriti fast thermal cycler (Applied Biosystems) with 5 ng cDNA isolated from in vitro-grown cultures as the template. As the control, 0.1 ng genomic DNA was applied under the same conditions.
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abr2 strain also has a defect in DHN melanin biosynthesis due to deletion of a laccase (48). Interestingly, both DHN melanin mutant strains, the pksP mutant and the
abr2 strain, were able to produce the brown pigment induced by the addition of L-tyrosine to the medium (see Fig. 3D for the pksP mutant phenotype), excluding the possibility that the brown pigment represented some DHN melanin derivative.
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FIG. 1. Pigment formation and proteome analysis of A. fumigatus grown with (+Tyr) and without (–Tyr) L-tyrosine. The wild-type strain was preincubated for 15 h in AMM and then further incubated for 55 h with and without the addition of 10 mM L-tyrosine. (A) Pigment formation was observed for A. fumigatus mycelia and in the medium. (B) Two-dimensional gel electrophoresis of proteins extracted from A. fumigatus hyphae. Silver-stained protein pattern of cytoplasmic proteins from A. fumigatus grown with and without the addition of 10 mM L-tyrosine. Selected protein spots with increased levels are highlighted by numbered arrows. They correspond to the proteins listed in Table 3.
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FIG. 3. (A and B) Deletion and complementation of hppD and hmgA. (A) Schematic representation of the chromosomal hppD locus in the wild type (WT), the hppD deletion mutant ( ), and the complemented (C) strain. Southern blot analysis proves the deletion of the hppD gene and the reintroduction of the point mutation-carrying hppD gene containing an additional XhoI restriction site. M denotes the lane with the Gene Ruler 1-kb DNA ladder (Fermentas, Germany). (B) Schematic representation of the chromosomal hmgA locus in the WT, the hmgA deletion mutant ( ), and the complemented (C) strain. Southern blot analysis verified the deletion of the hmgA gene and the reintroduction of the point mutation-carrying hmgA gene with an extra FspI site. Lane M depicts HyperLadder I (Bioline GmbH, Germany). Restriction endonuclease cleavage sites, the DNA fragments identified by Southern blot analysis, and the positions to which the probe hybridizes are indicated. (C) Phenotypes of the wild-type (WT), hmgA, hppD, and complemented mutant strains grown for 68 h on AMM agar plates with 50 mM glucose (left panel) and without glucose but with 10 mM L-tyrosine as the sole carbon source. The growth on AMM agar plates with 50 mM glucose and 10 mM PHPP or, alternatively, 10 mM HGA is also shown. (D) Pigment production of wild-type, hmgA, hppD, complemented, and pksP mutant strains grown in AMM with L-tyrosine. The strains were cultivated for 64 h in 50 ml of AMM supplemented with 10 mM L-tyrosine and with an inoculum of 5 x 107 conidia. The upper panel displays the culture permeates and the lower panel the mycelia. (E) Quantification of pigment production by absorption measurements at 405 nm. CEA17 akuBKU80 wild-type and hmgA mutant strains were inoculated with 1 x 105 conidia/ml for 68 h in AMM (white bar), AMM with 10 mM L-tyrosine (gray bar), AMM with 10 mM L-phenylalanine (blue bar), and AMM with 10 mM phenylacetate (black bar). The experiment was repeated three times in duplicate. Standard deviations are calculated from two independent experiments.
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TABLE 3. Proteins with increased levels in A. fumigatus cultures grown in AMM after supplementation with 10 mM L-tyrosine
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FIG. 2. (A) L-Tyrosine degradation pathway (modified from reference 35). The enzymes involved are indicated in bold as follows: PhhA, phenylalanine hydroxylase; Tat, tyrosine aminotransferase; HppD, 4-hydroxyphenylpyruvate dioxygenase; HmgA, homogentisate dioxygenase; MaiA, maleylacetoacetate isomerase; FahA, fumarylacetoacetate hydrolase. Homogentisate can lead to the production of pyomelanin through benzoquinone acetic acid after oxidation (O) and polymerization. (B) Organization of the L-tyrosine degradation gene cluster in A. fumigatus. Genes are illustrated as arrows. Locus tags, transcript sizes, numbers of introns, putative protein function, and the number of amino acids of the deduced proteins are listed.
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The integration of the ptrA gene in the locus of the hppD and hmgA genes and the reintroduction of wild-type genes are shown in Fig. 3A and B. In the hmgA mutant strain, the band of 4.5 kbp, characteristic of the wild type, had disappeared. Instead, an 8.2-kbp DNA fragment was visible, indicative of the ptrA-encoding DNA fragment and thus the replacement of the wild-type gene with the ptrA gene. In the hmgA complemented strain, the expected band of 2.1 kbp was visible. The hmgA deletion strain and the complemented strain were designated the
hmgA and hmgAC strains, respectively. In the hppD deletion strain, the band at 2.2 kbp, which is characteristic of the wild-type strain, had disappeared. Instead, the fragment at 3.6 kbp appeared. In the complemented strain, only the characteristic fragment at 1.5 kbp was detectable. These strains were referred to as the
hppD and hppDC strains in further studies. The phenotypes of the
hmgA and
hppD strains were characterized with different media (Fig. 3C). On AMM agar plates, no differences in growth of the deletion strains and wild-type strains were apparent (Fig. 3C, left panel). The addition of 10 mM L-tyrosine to AMM liquid cultures (Fig. 3D) stained the mycelia and culture media of wild-type, complemented, and pksP mutant strains light brown, whereas in the
hmgA mutant, the color was dark brown. In contrast, no pigment production was observed for the
hppD strain. An examination of pigment release in liquid cultures (Fig. 3E) indicated that besides tyrosine, phenylalanine and phenylacetate also provoke pigment formation. Tyrosine addition led to the highest pigment formation in wild-type cultures, which is the reason tyrosine was used in most experiments as the inducer. Furthermore, when tyrosine was given as the sole carbon source, the growth rate of the
hppD strain was reduced on agar plates, the mycelia of the
hppD and
hmgA strains were less dense, conidiation was severely impaired, and tyrosine crystals in the media were not consumed, in contrast to observations for wild-type and complemented strains (Fig. 3C). Still, the pigment was clearly visible in the
hmgA deletion strain due to residual mycelial growth based on carbon sources present in the agar. The same was true for the growth on L-phenylalanine as the sole carbon source (data not shown). The severe growth defects on AMM agar plates with tyrosine or phenylalanine as the sole carbon source confirmed the involvement of HmgA and HppD in tyrosine degradation.
Additionally, the strains were incubated on AMM agar plates supplemented with HGA or PHPP. The addition of HGA, the accumulation product of the
hmgA strain, did not impair growth; therefore, pyomelanin formation is not a result of detoxification of HGA. However the addition of PHPP, the accumulation product of the
hppD mutant, led to reduced growth and sporulation of the wild-type strain, even more so with the deletion strains. Consequently, PHPP needs to be degraded for detoxification. Integration of a functional gene cured the defects of the deletion strains on all applied media, demonstrating that the phenotypes are a direct result of the loss of HmgA and HppD activity.
Pigment results from polymerization of HGA.
FTIR spectroscopy was used to analyze the pigment, which accumulated in cultures of the
hmgA strain, since it is regarded as the most informative method for structural analysis of melanins (3). The overlay of the FTIR spectra of synthetic pyomelanin and pigment extracted from fungal cultures showed a high degree of similarity (Fig. 4). Both spectra depict a broad absorption at 3,420 cm–1, which is due to associated or polymeric OH groups. The stretching vibrations for aliphatic CH bonding appear at 2,952 cm–1 and 2,925 cm–1 for natural and synthetic melanin, respectively. At 1,586 cm–1, the symmetric carboxylate stretching vibrations (COO–) are detectable according to the basic isolation procedure. The fingerprint regions between 1,450 cm–1 and 650 cm–1 resemble each other closely. The high level of identity between the synthetic pyomelanin and the pigment extracted from fungal cultures indicates that the
hmgA mutant produces pyomelanin when cultivated with L-tyrosine.
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FIG. 4. FTIR spectrum overlay from synthetic HGA melanin and lyophilized extracellular pigment extracted from hmgA culture.
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hmgA AMM tyrosine cultures, the consumption of L-tyrosine and the formation of HGA were clearly visible (Fig. 5B and E). In the
hmgA strain, HGA concentration as well as absorption values were even higher than those of the wild type. In this mutant, HGA accumulated because HGA could not be cleaved to maleylacetoacetate (Fig. 2A).
hmgA cultures showed a decelerated decrease in L-tyrosine concentration, probably due to a feedback inhibition via accumulation of HGA. The analysis of wild-type cultures grown with the HppD inhibitor sulcotrione (9) led to results very similar to those for the
hppD mutant, i.e., HGA formation was not detected and absorption hardly increased (Fig. 5C and D). Sulcotrione (50 µM) did not inhibit growth of the wild-type strain but prevented formation of pigment when cultivated with 10 mM L-tyrosine.
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FIG. 5. Pigment formation, HGA synthesis, and L-tyrosine consumption in different A. fumigatus strains. The wild type (WT) with (C) and without (B) the Hppd inhibitor sulcotrione and hppD (D) and hmgA (E) strains were precultivated with 1 x 107 conidia in 200 ml AMM for 20 h prior to the addition of L-tyrosine. Additionally, the wild type was cultivated without tyrosine for comparison (A). Pigment formation is reflected by an increase in absorption at 405 nm. HGA and L-tyrosine concentrations were measured by HPLC. (F) Glucose consumption and pH changes of the cultures mentioned above were monitored.
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The complemented hmgAC and hppDC strains gave the same data as the wild-type strain (data not shown). Taken together, these experiments proved the inability of the
hmgA strain to degrade HGA and of the
hppD strain to form HGA. Thus, it was verified that hppD and hmgA code for 4-hydroxyphenylpyruvate dioxygenase and homogentisate dioxygenase, respectively. Moreover, the data show a positive correlation between HGA accumulation and melanin formation.
Tyrosine catabolism is involved in the oxidative-stress response of A. fumigatus.
To assess the role of metabolites of the tyrosine degradation in the resistance of A. fumigatus to ROI, an agar plate diffusion assay was employed. The sensitivities of
hmgA and
hppD mutant strains to H2O2 and the thiol-oxidizing agent diamide were compared with those of the wild-type and complemented strains (Fig. 6A and B). The direct confrontation of freshly harvested conidia with both oxidative agents revealed no differences between the strains. To test the sensitivity of germlings, conidia were preincubated for 10 h in AMM before the addition of H2O2 and diamide, respectively. Under these conditions, the
hppD strain showed a significant (P < 0.05) increase in ROI sensitivity compared with that of the other strains tested. Pigmentation of hyphae and media was absent only in the
hppD strain. This finding implies a role of pyomelanin as a protective agent against peroxides and thiol-oxidizing agents. In all strains except for the hppD deletion mutant, mycelia were dark colored and melanin was released into the medium (Fig. 6A, lower panel). The pigment accumulated particularly in the border of the inhibition zones, most evidently in the
hmgA strain assay, which implied a supporting role for H2O2 in pigment formation.
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FIG. 6. Sensitivity of hppD and hmgA mutant strains to H2O2 (A) and diamide (B) in an inhibition zone assay. hppD and hmgA deletion strains were compared with the wild-type (WT) and complemented strains. Black bars indicate the inhibition zones in the assay with fresh conidia, gray bars the inhibition zones with germinated conidia. In all experiments, AMM supplemented with 20 mM L-tyrosine was used. Error bars indicate the standard deviations for three independent experiments with eight replicates. * denotes significantly different (P < 0.05) from the wild type. (A) Lower panel, induction of pigmentation on the bottom side in the experiment with preincubation. (C) HmgA activity in hppD and hmgA mutant strains compared with wild-type and complemented strains. Enzyme-specific activity of mycelia grown with or without 10 mM tyrosine in the medium was determined.
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hmgA mutant strain, inhibition of growth was comparable to that of the wild-type strain. Consequently, the increase of pigmentation due to the accumulation of HGA in the
hmgA strain did not further increase resistance to ROI. To confirm that the above-mentioned effects derived from the deletion of the hmgA and hppD genes, the complemented mutant strains were studied. Both complemented mutant strains revealed inhibition zones similar to that of the wild-type strain in both assays.
Transcription of hmgA and hppD is induced by tyrosine.
A semiquantitative transcript analysis by reverse transcription-PCR allowed the comparison of hppD und hmgA mRNA steady-state levels of mycelia grown with and without tyrosine. In cultures grown in AMM without L-tyrosine, mRNA steady-state levels of the genes hppD and hmgA were low in comparison to those of the citA reference gene (Fig. 7). In contrast, the steady-state mRNA level of hmgA and hppD was strongly increased by the addition of L-tyrosine. This finding correlated well with the increase of HmgA activity upon the addition of L-tyrosine to the medium (Fig. 6C) and shows that the genes are induced by tyrosine at the transcriptional level.
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FIG. 7. Semiquantitative analysis of hmgA and hppD transcripts. (A) Analysis of the wild-type (WT) strain grown in AMM with (+Tyr) and without (–Tyr) the addition of 10 mM L-tyrosine. Lane M, 100-bp DNA ladder; gDNA, genomic DNA; cDNA, first-strand synthesized cDNA; citA, transcript of citrate synthase used as the control; hppD, transcript of PHPP dioxygenase; hmgA, transcript of HGA dioxygenase. citA showed a constant mRNA steady-state level and served as the reference for expression levels. (B) Scheme of the expected fragment sizes for citA, hppD, and hmgA. White bars indicate introns. Since the amplified regions from genomic DNA include introns, the PCR products for cDNA are smaller.
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hppD strain produced pigmented conidia, but no pigment accumulation occurred in liquid cultures supplemented with L-tyrosine. Moreover, the addition of the HppD inhibitor sulcotrione to the medium completely abolished pyomelanin formation by A. fumigatus, further confirming that the tyrosine degradation pathway is responsible for pyomelanin formation. The detection of HGA in culture supernatants led to the conclusion that the pigment is synthesized extracellularly and that the darkened mycelia show the deposition of the pigment on the surface of hyphae. Based on these results, A. fumigatus has the ability to produce two different melanins, i.e., DHN melanin pigment via the polyketide biosynthesis pathway (30, 51) and pyomelanin via L-tyrosine degradation. DHN melanin was found in many different fungi, both pathogens and nonpathogens (reviewed in references 32 and 55). Until now, pyomelanin has rarely been detected in filamentous fungi. In A. nidulans, the pathway was studied to elucidate the molecular basis of inherited diseases of humans involving the formation of black pigments, such as alkaptonuria. Studies of A. nidulans and the transfer of results to humans showed that alkaptonuria is associated with enzymatic defects in the catabolism of phenylalanine and tyrosine (10, 40). Studies of an A. nidulans
hmgA deletion mutant (11) bear some analogy to our results with A. fumigatus. We focused on the degradation of tyrosine since it is a closer precursor of HGA than phenylalanine and induced stronger pigmentation in the wild-type strain, although the two compounds seem to cause similar effects. As shown for A. nidulans, A. fumigatus contains only a single functional gene coding for homogentisate dioxygenase. The same is true for PHPP dioxygenase. The pigmentation is induced by tyrosine, phenylalanine, and phenylacetic acid, which agrees well with observations for A. nidulans. It will be interesting to compare the regulation of the tyrosine degradation pathway in the two organisms in order to find out whether a basic principle in the difference of virulence of the two strains relies on pyomelanin production. Also, the coexistence of DHN melanin and pyomelanin in A. fumigatus (A. nidulans does not produce DHN melanin) might be an interesting feature with regard to virulence. In the thermodimorphic fungus Paracoccidioides brasiliensis, which causes paracoccidioidomycosis, genes involved in tyrosine degradation were identified during a microarray analysis. The hppD gene was highly expressed during yeast mycelium transition. Addition of an HppD inhibitor inhibited growth and differentiation of the pathogenic yeast phase of the fungus in vitro (39).
The genes hppD, hmgA, AFUA_2g04210, fahA, and maiA, which are involved in tyrosine degradation in A. fumigatus, form a cluster located on chromosome 2. A similar cluster is found in A. nidulans (comparative data analysis at http://www.tigr.org/tigr-scripts/sybil-asp/sybilHome.pl?db=asp). Clustering of genes encoding proteins involved in the same catabolic pathway is not uncommon for filamentous fungi. Enzymatic and regulatory genes for other well-studied catabolic pathways, such as quinate, ethanol, proline, and nitrate utilization, were found to be clustered in various filamentous fungi (reviewed in reference 25). Furthermore, fungal genes involved in secondary metabolism biosynthesis are clustered (5). These clusters also include genes involved in DHN melanin biosynthesis in A. fumigatus (30, 52). The existence of the tyrosine degradation cluster in A. fumigatus suggests that the genes of this cluster are regulated in a common manner. This is supported by the finding that both genes studied here in more detail, hmgA and hppD, were shown to be induced at the transcriptional level by L-tyrosine. It is unclear yet how this tyrosine regulation is mediated. Possible regulatory genes, AFUA_2G04210 and AFUA_2G04262, are part of the cluster. It has been shown previously that bacterial homogentisate clusters possess at least one regulatory protein. For example, in Pseudomonas putida, the hmgR regulatory gene located upstream of hmgA, fahA, and maiA codes for an IclR-type regulator, which acts as a repressor of an aromatic catabolic pathway. It controls the inducible expression of the genes in the homogentisate cluster. HGA is the inducer molecule (1). Further studies will show how the tyrosine signal is transmitted in A. fumigatus.
Here, we showed that in A. fumigatus, tyrosine degradation is dispensable during growth on minimal agar plates with glucose as the carbon source but essential for growth on agar plates containing L-tyrosine as the sole carbon source. The visible production of pyomelanin requires L-tyrosine or L-phenylalanine in the medium.
It seems likely that L-tyrosine is also present in the lungs of immunosuppressed patients, allowing A. fumigatus to produce pyomelanin during infection. Consistently, A. fumigatus secretes a variety of proteases (34) during colonization of the lung tissue. It was proposed that protein degradation of the lung tissue is essential for host invasion (27). Indeed, this was proven by the finding that mutants in the methylcitrate synthase of A. fumigatus exhibited strongly attenuated virulence due to the accumulation of toxic propionyl-coenzyme A, which derives from the degradation of isoleucine, valine, or methionine. Thus, amino acids are available and serve as nutrient sources during invasive growth (18). This argument is also supported by the finding that L-tyrosine is present in sera at a concentration of between 21 and 107 µM (15) to serve as precursor for a variety of biocompounds, e.g., catecholamines, thyroid hormones, and DOPA melanin. It is also available in tissue due to protein degradation. Furthermore, it can be synthesized from L-phenylalanine by the phenylalanine hydroxylase.
A current model concerning pathogenicity of A. fumigatus involving melanin is that conidia are protected from ROI to a certain extent by the DHN melanin pigment and that its biosynthesis genes are also involved in the production of an immunosuppressive compound (4). When conidia germinate and hyphae grow out, e.g., from macrophages, it is conceivable that the formation of pyomelanin further protects the germlings and outgrowing hyphae from ROI, e.g., produced by neutrophils. Consistently, as shown here, by comparing mutant strains with the wild type during growth on agar plates supplemented with L-tyrosine, we found that the
hppD strain, which lacks pyomelanin, displayed a higher susceptibility to ROI. Similar findings were previously reported for Burkholderia cenopacia, and pyomelanin was shown to protect the bacterium from in vitro and in vivo sources of oxidative stress (24). However, the role of ROI in the killing of A. fumigatus has been recently challenged since the deletion mutant of the main regulator for the ROI response of A. fumigatus, AfYap1, did not influence the killing of A. fumigatus by immune effector cells (33). Additionally, as shown here, the
hmgA deletion mutant characterized by enhanced pyomelanin formation did not show reduced sensitivity to ROI. Therefore, the role of pyomelanin in the scavenging of ROI in vivo remains to be elucidated. Further experiments will show whether the ability to produce pyomelanin influences the pathogenic potential of A. fumigatus.
This research was supported by the Deutsche Forschungsgemeinschaft (SPP 1160) and the Hans-Knöll-Institute.
Published ahead of print on 21 November 2008. ![]()
J.S.-R. and V.S. contributed equally to this work. ![]()
Present address: Department of Medical Microbiology and Hospital Hygiene, University Hospital Rostock, Schillingallee 70, 18057 Rostock, Germany. ![]()
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