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Applied and Environmental Microbiology, October 1998, p. 3570-3575, Vol. 64, No. 10
0099-2240/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.

Leaching of Zinc Sulfide by Thiobacillus ferrooxidans: Experiments with a Controlled Redox Potential Indicate No Direct Bacterial Mechanism

T. A. Fowler and F. K. Crundwell*

Billiton Centre for Bioprocess Modelling, University of the Witwatersrand, Johannesburg, South Africa

Received 4 May 1998/Accepted 20 July 1998

The role of Thiobacillus ferrooxidans in bacterial leaching of mineral sulfides is controversial. Much of the controversy is due to the fact that the solution conditions, especially the concentrations of ferric and ferrous ions, change during experiments. The role of the bacteria would be more easily discernible if the concentrations of ferric and ferrous ions were maintained at set values throughout the experimental period. In this paper we report results obtained by using the constant redox potential apparatus described previously (P. I. Harvey and F. K. Crundwell, Appl. Environ. Microbiol. 63:2586-2592, 1997). This apparatus is designed to control the redox potential in the leaching compartment of an electrolytic cell by reduction or oxidation of dissolved iron. By controlling the redox potential the apparatus maintains the concentrations of ferrous and ferric ions at their initial values. Experiments were conducted in the presence of T. ferrooxidans and under sterile conditions. Analysis of the conversion of zinc sulfide in the absence of the bacteria and analysis of the conversion of zinc sulfate in the presence of the bacteria produced the same results. This indicates that the only role of the bacteria under the conditions used is regeneration of ferric ions in solution. In this work we found no evidence that there is a direct mechanism for bacterial leaching.


* Corresponding author. Mailing address: Process and Materials Engineering, University of the Witwatersrand, Private Bag 3, Wits, 2050, South Africa. Phone: 27 11 7162413. Fax: 27 11 3397213. E-mail: FKC{at}chemeng.chmt.wits.ac.za.


Applied and Environmental Microbiology, October 1998, p. 3570-3575, Vol. 64, No. 10
0099-2240/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.



This article has been cited by other articles:

  • Ramirez, P., Toledo, H., Guiliani, N., Jerez, C. A. (2002). An Exported Rhodanese-Like Protein Is Induced during Growth of Acidithiobacillus ferrooxidans in Metal Sulfides and Different Sulfur Compounds. Appl. Environ. Microbiol. 68: 1837-1845 [Abstract] [Full Text]  
  • Fowler, T. A., Crundwell, F. K. (1999). Leaching of Zinc Sulfide by Thiobacillus ferrooxidans: Bacterial Oxidation of the Sulfur Product Layer Increases the Rate of Zinc Sulfide Dissolution at High Concentrations of Ferrous Ions. Appl. Environ. Microbiol. 65: 5285-5292 [Abstract] [Full Text]  
  • Fowler, T. A., Holmes, P. R., Crundwell, F. K. (1999). Mechanism of Pyrite Dissolution in the Presence of Thiobacillus ferrooxidans. Appl. Environ. Microbiol. 65: 2987-2993 [Abstract] [Full Text]