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Applied and Environmental Microbiology, January 2000, p. 262-267, Vol. 66, No. 1
0099-2240/0/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Increased Production of Hydrogen Peroxide by
Lactobacillus delbrueckii subsp. bulgaricus upon
Aeration: Involvement of an NADH Oxidase in Oxidative
Stress
C.
Marty-Teysset,
F.
de la Torre, and
J.-R.
Garel*
Laboratoire d'Enzymologie et de Biochimie
Structurales du CNRS, 91198 Gif-sur-Yvette, France
Received 21 June 1999/Accepted 20 October 1999
The growth of Lactobacillus delbrueckii subsp.
bulgaricus (L. delbrueckii subsp.
bulgaricus) on lactose was altered upon aerating the
cultures by agitation. Aeration caused the bacteria to enter early into
stationary phase, thus reducing markedly the biomass production but
without modifying the maximum growth rate. The early entry into
stationary phase of aerated cultures was probably related to the
accumulation of hydrogen peroxide in the medium. Indeed, the
concentration of hydrogen peroxide in aerated cultures was two to three
times higher than in unaerated ones. Also, a similar shift from
exponential to stationary phase could be induced in unaerated cultures
by adding increasing concentrations of hydrogen peroxide. A significant
fraction of the hydrogen peroxide produced by L. delbrueckii subsp. bulgaricus originated from the
reduction of molecular oxygen by NADH catalyzed by an
NADH:H2O2 oxidase. The specific activity of
this NADH oxidase was the same in aerated and unaerated cultures,
suggesting that the amount of this enzyme was not directly regulated by
oxygen. Aeration did not change the homolactic character of lactose
fermentation by L. delbrueckii subsp.
bulgaricus and most of the NADH was reoxidized by lactate dehydrogenase with pyruvate. This indicated that NADH oxidase had no
(or a very small) energetic role and could be involved in eliminating oxygen.
*
Corresponding author. Mailing address: Laboratoire
d'Enzymologie et de Biochimie Structurales du CNRS, 91198 Gif-sur-Yvette, France. Phone: 33 1 69 82 34 75. Fax: 33 1 69 82 31 29. E-mail: garel{at}lebs.cnrs-gif.fr.
Applied and Environmental Microbiology, January 2000, p. 262-267, Vol. 66, No. 1
0099-2240/0/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
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