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Applied and Environmental Microbiology, April 2000, p. 1444-1452, Vol. 66, No. 4
Centre de Recherches sur les
Macromolécules Végétales (CNRS), Joseph Fourier
University of Grenoble, F-38041 Grenoble Cedex,1
and Architecture et Fonction des Macromolécules
Biologiques, CNRS-IFR1, F-13402 Marseille Cedex
20,3 France, and Novo Nordisk, DK-2880
Bagsvaerd, Denmark2
Received 3 November 1999/Accepted 18 January 2000
Dispersed cellulose ribbons from bacterial cellulose were subjected
to digestion with cloned Cel7A (cellobiohydrolase [CBH] I) and Cel6A
(CBH II) from Humicola insolens either alone or in a
mixture and in the presence of an excess of
0099-2240/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Imaging the Enzymatic Digestion of Bacterial
Cellulose Ribbons Reveals the Endo Character of the Cellobiohydrolase
Cel6A from Humicola insolens and Its Mode of Synergy with
Cellobiohydrolase Cel7A
-glucosidase. Both Cel7A
and Cel6A were effective in partially converting the ribbons into
soluble sugars, Cel7A being more active than Cel6A. In combination, these enzymes showed substantial synergy culminating with a molar ratio
of approximately two-thirds Cel6A and one-third Cel7A. Ultrastructural transmission electron microscopy (TEM) observations indicated that
Cel7A induced a thinning of the cellulose ribbons, whereas Cel6A cut
the ribbons into shorter elements, indicating an endo type of action.
These observations, together with the examination of the digestion
kinetics, indicate that Cel6A can be classified as an endo-processive
enzyme, whereas Cel7A is essentially a processive enzyme. Thus, the
synergy resulting from the mixing of Cel6A and Cel7A can be explained
by the partial endo character of Cel6A. A preparation of bacterial
cellulose ribbons appears to be an appropriate substrate, superior to
Valonia or bacterial cellulose microcrystals, to visualize
directly by TEM the endo-processivity of an enzyme such as Cel6A.
*
Corresponding author. Mailing address: Centre de
Recherches sur les Macromolécules Végétales (CNRS),
B. P. 53, F-38041 Grenoble Cedex 9, France. Phone: (33) 476 03 76 03. Fax: (33) 476 54 72 03. E-mail:
Claire.Boisset{at}cermav.cnrs.fr.
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