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Applied and Environmental Microbiology, April 2001, p. 1693-1699, Vol. 67, No. 4
Agrotechnological Research Institute (ATO),
6708 PD Wageningen, The Netherlands
Received 20 October 2000/Accepted 29 January 2001
Treatment of Bacillus cereus spores with nisin and/or
pulsed-electric-field (PEF) treatment did not lead to direct
inactivation of the spores or increased heat sensitivity as a result of
sublethal damage. In contrast, germinating spores were found to be
sensitive to PEF treatment. Nisin treatment was more efficient than PEF treatment for inactivating germinating spores. PEF resistance was lost
after 50 min of germination, and not all germinated spores could be
inactivated. Nisin, however, was able to inactivate the germinating
spores to the same extent as heat treatment. Resistance to nisin was
lost immediately when the germination process started. A decrease in
the membrane fluidity of vegetative cells caused by incubation in the
presence of carvacrol resulted in a dramatic increase in the
sensitivity to nisin. On the other hand, inactivation by PEF treatment
or by a combination of nisin and PEF treatments did not change after
adaptation to carvacrol. Spores grown in the presence of carvacrol were
not susceptible to nisin and/or PEF treatment in any way.
0099-2240/01/$04.00+0 DOI: 10.1128/AEM.67.4.1693-1699.2001
Copyright © 2001, American Society for Microbiology. All rights reserved.
Sensitivities of Germinating Spores and
Carvacrol-Adapted Vegetative Cells and Spores of Bacillus
cereus to Nisin and Pulsed-Electric-Field Treatment

and
*
Corresponding author. Mailing address: Department
Preservation Technology and Food Safety, ATO, Bornsesteeg 59, 6708 GA Wageningen, The Netherlands. Phone: 31.317.475108. Fax:
31.317.475.347. E-mail: I.E.Pol{at}ATO.WAG-UR.NL.
Present address: Hungarian Meat Research Institute, 1097 Budapest, Hungary.
Present address: NIZO Food Research, 6710 BA Ede, The Netherlands.
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